18 Bacon Italian Sausage Recipe You Must Try Them!
Published on: Mar 16, 2024
Bacon and Italian sausage are two beloved ingredients in the culinary world, each bringing their own unique flavors and textures to any dish. But what happens when these two ingredients are combined into one delicious recipe? The result is a mouth-watering and hearty dish that is perfect for any occasion. In this article, we will explore a professional and organized introduction to the famous "Bacon Italian Sausage Recipe" that will leave your taste buds wanting more. So, let's dive in and discover the perfect combination of these two delicious ingredients.
Main Ingredients: Italian Sausage, Red Pepper Flakes, White Onion, Bacon
If you're looking for a hearty and delicious soup to warm you up on a chilly day, look no further than Zuppa Toscana. This classic Italian soup is filled with flavorful ingredients and is sure to become a family favorite.
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Zuppa Toscana
Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
Zuppa Toscana, also known as Tuscan Soup, is a popular dish in Italy and around the world. It is made with a creamy broth, Italian sausage, potatoes, and kale. The flavors come together to create a savory and satisfying bowl of soup.
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Creamy Zuppa Toscana
Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
If you want to take your Zuppa Toscana to the next level, try making it creamy. This can be achieved by adding a splash of heavy cream or milk to the soup, giving it a rich and velvety texture. Serve with crusty bread for a complete meal.
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Italian Sausage and Kale Soup
Main Ingredients: Italian Sausage, Crushed Red Pepper, Onion, Bacon
Another variation of Zuppa Toscana is to use kale instead of spinach. The hearty greens add a nutritional boost and a slightly different flavor profile to the soup. It's a great way to incorporate more vegetables into your diet.
If you're looking to add more protein to your Zuppa Toscana, try adding white beans. They not only provide a meaty texture, but also add extra fiber and nutrients. This is a great option for vegetarians or those looking to cut back on meat.
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Knock Your Socks off Crock Pot Soup
Main Ingredients: Italian Sausage, Potatoes, Diced Tomatoes, Bacon
If you love using your slow cooker, this Zuppa Toscana recipe is for you. Simply throw all the ingredients into the crock pot and let it do the work for you. The longer it cooks, the more flavorful it becomes.
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Zuppa Tuscana
Main Ingredients: Italian Sausage, Bacon, Onion, Garlic, Water, Chicken
Although Zuppa Toscana is traditionally made with Italian sausage, you can mix it up by using other types of sausage. Try using a spicy sausage for a kick of heat or a chicken sausage for a lighter option.
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Smoked Shotgun Shells
Main Ingredients: Manicotti Shells, Ground Beef, Italian Sausage
If you're a fan of smoked meats, you'll love this twist on Zuppa Toscana. Instead of using regular Italian sausage, use smoked sausage for a rich and smoky flavor. It's a great way to switch things up and add some variety to your soup.
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Italian Sausage ABT’s
Main Ingredients: Italian Sausage, Cream Cheese, Jalapeno Peppers, Bacon
For a fun appetizer or party snack, try making Italian Sausage ABT's (Atomic Buffalo Turds). These are jalapeno peppers stuffed with Italian sausage, cream cheese, and wrapped in bacon. They are sure to be a hit with any crowd.
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Spinach and Italian Sausage Stuffed Pork Tenderloin
Main Ingredients: Ghee, Onion, Spinach, Himalayan Salt, Cracked Black
If you want to take your Zuppa Toscana to the next level, try incorporating its flavors into a stuffed pork tenderloin. Spinach and Italian sausage make a delicious filling for this dish, making it a perfect option for a special occasion or holiday meal.
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Sweet and Spicy Italian Sausage Sandwiches
Main Ingredients: Italian Sausages, Bacon, Cream Cheese, Hot Sauce
If you're in the mood for a sandwich instead of soup, try making these sweet and spicy Italian sausage sandwiches. The sausage is cooked in a sweet and tangy sauce and served on a toasted bun. It's a quick and easy meal that the whole family will love.
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Rich Italian Sausage and Potato Soup
Main Ingredients: Italian Sausage, Chopped Onion, Bacon, Garlic, Chicken
This hearty and filling soup is perfect for a cold winter night. The combination of Italian sausage, potatoes, and other vegetables creates a flavorful and satisfying meal. Serve with a side salad for a complete and balanced dinner.
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Italian Sausage, Zucchini and Bocconcini Pasta Salad
Main Ingredients: Green Pepper, Red Pepper, Red Onion, Zucchini, Italian
If you're in the mood for a lighter meal, try making this Italian sausage, zucchini, and bocconcini pasta salad. The sausage adds a savory element to the dish, while the zucchini and bocconcini cheese add freshness and texture. It's perfect for a summer BBQ or picnic.
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Sausage Carbonara Pasta
Main Ingredients: Italian Sausages, Olive Oil, Bacon, Linguine Pasta
If you're a fan of carbonara pasta, you'll love this twist on the classic dish. Instead of using bacon, use Italian sausage for a different flavor profile. The rich and creamy sauce pairs perfectly with the flavorful sausage.
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Creamy Spaghetti Squash Casserole with Italian Sausage
Main Ingredients: Spaghetti Squash, Olive Oil, Salt, Pepper, Bacon
For a healthier option, try making a spaghetti squash casserole with Italian sausage. The squash adds a vegetable component and the sausage adds protein, making it a well-rounded and nutritious meal.
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Zuppa Toscana Copycat
Main Ingredients: Italian Sausages, Bacon, Chicken Broth, Water, Medium
If you love the Zuppa Toscana soup from a popular Italian restaurant chain, try making a copycat version at home. With a few simple ingredients and some time in the kitchen, you can recreate your favorite soup in the comfort of your own home.
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Paleo Whole30 Zuppa Toscana
Main Ingredients: Italian Sausage, Broth, Water, Garlic Oil, Chopped
If you follow a Paleo or Whole30 diet, you can still enjoy a delicious bowl of Zuppa Toscana. With a few substitutions, such as using cauliflower instead of potatoes, you can make a version that fits your dietary needs.
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Pizza Soup
Main Ingredients: Italian Sausages, Bacon, Pepperoni, Pizza Sauce, Onion
If you're a fan of pizza, you'll love this pizza soup recipe. It's made with all your favorite pizza toppings, such as Italian sausage, pepperoni, and vegetables, but in a warm and comforting soup form. Serve with garlic bread for a complete meal.
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Rustic Lentil Soup
Main Ingredients: Olive Oil, Pancetta, Garlic, Yellow Onion, Carrots
For a vegetarian option, try making a rustic lentil soup with Italian sausage. The lentils add a hearty and nutritious element, while the sausage adds a savory and rich flavor. It's a great way to incorporate more plant-based meals into your diet.
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Loaded Breakfast Cups
Main Ingredients: Italian Sausage, Bacon, Frozen Hash Brown Potatoes
If you want to enjoy the flavors of Zuppa Toscana for breakfast, try making these loaded breakfast cups. They are made with Italian sausage, eggs, and potatoes, and are a delicious and convenient breakfast option.
Ingredients
Gather all the necessary ingredients for this recipe:
• 1 pound of Italian sausage, casings removed
• 6 slices of bacon, chopped into small pieces
• 1 onion, diced
• 2 cloves of garlic, minced
• 1 green bell pepper, diced
• 1 red bell pepper, diced
• 1 can of diced tomatoes
• 1 cup of chicken broth
• 1 teaspoon of dried oregano
• 1 teaspoon of dried basil
• ½ teaspoon of red pepper flakes (optional)
• Salt and pepper, to taste
• 1 pound of pasta of your choice
Instructions
1. In a large skillet, cook the bacon over medium heat until crispy. Remove the bacon from the skillet and set it aside on a plate lined with paper towels to absorb the excess grease.
2. In the same skillet, add the Italian sausage and cook until browned, breaking it up into smaller pieces with a spatula.
3. Add the diced onion, garlic, and bell peppers to the skillet and cook until they are softened, about 5 minutes.
4. Pour in the can of diced tomatoes and chicken broth, and stir in the dried oregano, basil, and red pepper flakes (if using). Season with salt and pepper to taste.
5. Bring the mixture to a simmer and let it cook for about 15 minutes, stirring occasionally.
6. While the sauce is simmering, cook the pasta according to the package instructions until al dente.
7. Drain the pasta and add it to the skillet with the sauce. Toss to combine and let it cook for an additional 2-3 minutes, allowing the pasta to soak up the flavors of the sauce.
8. Serve the bacon Italian sausage pasta in bowls and top with the crispy bacon pieces.
Why You'll Love This Recipe
This bacon Italian sausage recipe is not only easy to make, but it also packs a punch in terms of flavor. The combination of the savory Italian sausage and crispy bacon creates a delicious and hearty base for the sauce. The addition of diced tomatoes and chicken broth adds a depth of flavor, while the herbs and spices give it that classic Italian taste. Plus, who doesn't love a dish that combines two beloved ingredients in one? This recipe is perfect for a cozy night in or for impressing guests at a dinner party. So, why not give it a try and see for yourself why this bacon Italian sausage recipe is a crowd favorite.
