15 Bacon Cheese Dip Recipe Southern Living You Won't Believe The Taste!

Published on: Mar 26, 2024

If you're looking for the perfect appetizer to bring to your next Southern-themed party or barbecue, look no further than this delicious bacon cheese dip recipe from Southern Living. This professional and well-organized dip is sure to be a crowd-pleaser, with its creamy, cheesy base and savory, crispy bacon topping. Not only is it easy to make, but it also incorporates classic Southern flavors that will have your guests coming back for more. So grab your ingredients and get ready to impress with this mouth-watering bacon cheese dip.

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Main Ingredients: Grits, Water, Salt, Pepper, Half And Half, Shrimp
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This refreshing and flavorful salad is a great way to incorporate some veggies into your meal. It’s made with English peas, bacon, cheese, and a homemade dressing for a tasty and satisfying dish. It’s the perfect side for any occasion and is sure to be a hit with everyone.

Ingredients:

For the Dip:

  • 1 pound cream cheese, softened
  • 1 cup mayonnaise
  • 1 cup shredded cheddar cheese
  • 1 cup shredded pepper jack cheese
  • 1/2 cup diced green onions
  • 1/4 cup diced pickled jalapenos
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

For the Topping:

  • 6 slices bacon, cooked and crumbled
  • 1/4 cup sliced green onions
  • 1/4 cup diced pickled jalapenos

Directions:

  1. Preheat your oven to 375°F.
  2. In a large bowl, mix together the cream cheese, mayonnaise, cheddar cheese, pepper jack cheese, green onions, pickled jalapenos, garlic powder, and onion powder until well combined.
  3. Spoon the dip into a 9-inch baking dish or pie plate.
  4. Bake for 20-25 minutes, or until the dip is hot and bubbly.
  5. While the dip is baking, cook the bacon in a pan until crispy. Drain on a paper towel and then crumble into small pieces.
  6. When the dip is finished baking, remove it from the oven and top with the crumbled bacon, sliced green onions, and diced pickled jalapenos.
  7. Serve hot with your favorite chips or crackers.

This bacon cheese dip recipe is a perfect balance of creamy and spicy, with the salty crunch of bacon to complement the flavors. The combination of cheddar and pepper jack cheese adds a depth of flavor that sets this dip apart from others. And the hint of heat from the pickled jalapenos adds a delightful kick that will keep your guests reaching for more. So next time you need to bring an appetizer to a party, remember this southern living recipe for a dip that is sure to be the talk of the town. Serve it with a smile and watch as it disappears in no time.

15 bacon cheese dip recipe southern living You won't believe the taste!

Southern Shrimp and Grits

yield: 4 total time: 70 minutes
4.6 Stars (20 reviews)
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Ingredients

  • 1 cup grits coarsely ground
  • 3 cups water
  • 2 teaspoons salt
  • pepper to taste
  • 2 cups half and half
  • 2 pounds shrimp uncooked, peeled and deveined
  • 1 lemon juiced
  • 1/2 pound bacon
  • 1 green bell pepper chopped
  • 1 red bell pepper chopped
  • 1 yellow bell pepper chopped
  • 1 cup chopped onion
  • 1 teaspoon minced garlic
  • 1/4 cup butter
  • 1/4 cup all purpose flour
  • 1 cup chicken broth
  • 1 tablespoon Worcestershire sauce
  • 1 cup shredded sharp cheddar cheese

Nutrition

  • Calories : 1120 calories
  • Carbohydrate : 63 grams
  • Cholesterol : 490 milligrams
  • Fat : 67 grams
  • Fiber : 6 grams
  • Protein : 70 grams
  • SaturatedFat : 30 grams
  • Sodium : 2370 milligrams
  • Sugar : 5 grams
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