18 Awesome Swiss Steak Recipe With Mushroom Soup You Won't Believe The Taste!
Published on: Mar 10, 2024
Swiss steak is a classic comfort food that has stood the test of time. It's a dish that has been passed down from generation to generation, with each family putting their own unique spin on it. While there are many variations of Swiss steak, the one thing that remains constant is the use of mushroom soup. This creamy and flavorful ingredient adds a depth of flavor to the dish, making it a favorite amongst many. In this article, we will share an awesome Swiss steak recipe that incorporates mushroom soup, perfect for a cozy and satisfying meal.
Main Ingredients: Butter, Onion, Mushrooms, Flour, Paprika, Chicken
If you're a fan of creamy soups, then this Hungarian Mushroom Soup is a must-try. This hearty and flavorful soup is packed with tender mushrooms, onions, and a creamy broth that will warm your soul on a chilly day. The addition of fresh dill gives it a unique and refreshing flavor that will keep you coming back for more.
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Mushroom Soup
Main Ingredients: Water, Chicken Broth, Medium Potatoes, Mushrooms, Half
Mushroom soup is a classic comfort food that never fails to satisfy. This simple yet delicious recipe is perfect for those busy weeknights when you want a quick and easy meal. Made with just a few ingredients, this mushroom soup is rich, creamy, and bursting with flavor. Serve it with a crusty bread for a complete and satisfying meal.
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Soul-Warming Hungarian Mushroom Soup
Main Ingredients: Salted Butter, Mushrooms, White Onions, Dried Thyme
There's something about a warm bowl of soup that just feels like a hug in a bowl. This soul-warming Hungarian Mushroom Soup takes comfort food to a whole new level with its rich and creamy broth, tender mushrooms, and a touch of sour cream for added richness. It's the perfect soup to cozy up with on a cold day.
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Keto Mushroom Soup
Main Ingredients: Butter, Mushrooms, Chopped Onion, Minced Garlic, Fresh
If you're following a keto diet, finding satisfying and flavorful recipes can be a challenge. But with this Keto Mushroom Soup, you won't have to sacrifice taste for your diet. Made with low-carb ingredients, this soup is creamy, delicious, and perfect for staying on track with your keto lifestyle.
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Best Ever Mushroom Soup
Main Ingredients: White Onion, White Button Mushrooms, Baby Portobello
If you're looking for the best mushroom soup recipe, look no further. This Best Ever Mushroom Soup is a crowd-pleaser and will quickly become a family favorite. Loaded with tender mushrooms, onions, and a creamy broth, this soup is pure comfort in a bowl. Serve it with some crusty bread for a complete and satisfying meal.
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Creamy Mushroom Soup
Main Ingredients: Mushrooms, Butter, Garlic, All Purpose Flour, Vegetable
There's something about creamy soups that just hit the spot. And this Creamy Mushroom Soup is no exception. Made with a combination of button and cremini mushrooms, this soup is bursting with earthy flavors. The addition of cream and a touch of sherry gives it a luxurious and velvety texture that will have you going back for seconds.
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Healthy Creamy Turkey Mushroom Soup
Main Ingredients: Oil, Mushrooms, Onion, Garlic Cloves, Carrots, Celery
If you're looking for a healthy and satisfying soup recipe, then this Healthy Creamy Turkey Mushroom Soup is a must-try. Packed with lean turkey, mushrooms, and a creamy broth, this soup is a delicious way to get your protein and veggies in. It's the perfect meal for those trying to eat healthier without sacrificing taste.
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Hungarian Mushroom Soup with Fresh Dill
Main Ingredients: Butter, Onion, Mushrooms, Flour, Paprika, Vegetable
This Hungarian Mushroom Soup with Fresh Dill is a twist on the classic soup recipe. The addition of fresh dill gives it a unique and refreshing flavor that will have you hooked. Made with a creamy broth, tender mushrooms, and a touch of sour cream, this soup is perfect for a cozy night in.
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Roasted Mushroom Soup
Main Ingredients: Mushrooms, Olive Oil, Butter, Onion, Garlic, Fresh
Roasting the mushrooms before adding them to this soup gives it a depth of flavor that is out of this world. This Roasted Mushroom Soup is rich, creamy, and oh-so-delicious. Serve it with some crusty bread for a satisfying and comforting meal that will warm you up from the inside out.
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Cream of Mushroom Soup Potatoes
Main Ingredients: Potato, Condensed Cream Of Mushroom Soup, Salt, Pepper
If you love creamy soups and potatoes, then this Cream of Mushroom Soup Potatoes recipe is a match made in heaven. The combination of creamy mushroom soup and tender potatoes makes for a hearty and flavorful meal that will leave you feeling satisfied. It's the ultimate comfort food recipe that is perfect for any day of the week.
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Comforting Mushroom Soup
Main Ingredients: Olive Oil, Boneless Skinless Chicken Thighs, Yellow
There's nothing quite like a comforting bowl of soup on a chilly day. And this Comforting Mushroom Soup is just what you need to warm you up from the inside out. Loaded with tender mushrooms, onions, and a creamy broth, this soup is pure comfort in a bowl. Serve it with some crusty bread for a complete and satisfying meal.
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Knock Your Socks off Crock Pot Soup
Main Ingredients: Italian Sausage, Potatoes, Diced Tomatoes, Bacon
If you're a fan of crockpot recipes, then this Knock Your Socks off Crock Pot Soup is a must-try. This soup is so easy to make and requires minimal effort. Just throw all the ingredients into your crockpot and let it work its magic. The result is a rich and creamy soup that will knock your socks off with its deliciousness.
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Vegan Cream of Mushroom Soup
Main Ingredients: White Onion, Mushrooms, Garlic Cloves, Organic
Just because you're vegan doesn't mean you have to miss out on creamy and delicious soups. This Vegan Cream of Mushroom Soup is the perfect example. Made with plant-based ingredients, this soup is still rich and creamy, thanks to the addition of coconut milk. It's a tasty and satisfying meal that everyone will enjoy, regardless of their dietary preferences.
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5-Ingredient Butternut Squash Soup
Main Ingredients: Butternut Squash, Olive Oil, Salt, Ginger, Coconut
If you're short on time and ingredients, this 5-Ingredient Butternut Squash Soup is the perfect recipe for you. Made with just five simple ingredients, this soup is easy to make and full of flavor. The addition of mushrooms gives it a hearty and earthy taste that will keep you coming back for more.
Main Ingredients: Mushrooms, Garlic Cloves, Coconut Milk, Chicken Stock
If you're following a dairy-free and low-carb diet, this 4 Ingredient Mushroom Soup is the perfect recipe for you. Made with just four ingredients, this soup is simple, delicious, and perfect for those trying to eat healthier. The addition of coconut milk gives it a creamy and luxurious texture without any dairy.
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Vegan Mushroom Soup
Main Ingredients: Portabello Mushrooms, Yellow Onion, Fresh Thyme Leaves
Vegan soups can sometimes lack in flavor, but not this Vegan Mushroom Soup. Made with a blend of button and cremini mushrooms, this soup is loaded with earthy and savory flavors. The addition of cashews gives it a creamy and rich texture that will keep you coming back for more.
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Mom’s Mushroom Soup
Main Ingredients: Baby Bella Mushrooms, Beef Broth, Vidalia Onion, Ghee
When it comes to comforting and delicious recipes, mom always knows best. And this Mom's Mushroom Soup is no exception. This soup is made with a homemade mushroom broth that adds a depth of flavor you won't find in store-bought soups. It's the perfect recipe to make when you want to feel like you're getting a warm hug from mom.
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Cheesy Broccoli Soup
Main Ingredients: Butter, Onion, Mushrooms, Broccoli, Chicken Broth
Cheese and broccoli are a match made in heaven, and this Cheesy Broccoli Soup is proof of that. The addition of mushrooms gives it an extra layer of flavor and makes it a hearty and satisfying meal. Serve it with some crusty bread for a complete and delicious meal that the whole family will love.
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Korean Tofu Soup
Main Ingredients: Kimchi, Kimchi Base, Gochujang, Green Onion, Silken
If you're a fan of Korean cuisine, then this Korean Tofu Soup is a must-try. This soup is loaded with mushrooms, tofu, and vegetables, making it a healthy and hearty meal. The addition of Korean red pepper paste, also known as gochujang, gives it a spicy kick that will warm you up from the inside out.
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Slow Cooker Mushroom Soup
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Sliced Mushrooms
Using your slow cooker is a great way to make delicious and flavorful soups with minimal effort. This Slow Cooker Mushroom Soup is a perfect example. Just throw all the ingredients into your slow cooker and let it work its magic. The result is a creamy and delicious soup that will keep you warm and satisfied on a cold day.
Ingredients
Main ingredients:
2 lbs of beef round steak, trimmed and cut into 1-inch cubes
1 can of cream of mushroom soup
1 onion, chopped
2 cloves of garlic, minced
1 cup of beef broth
1 tsp of Worcestershire sauce
1 tsp of dried thyme
1 tsp of dried rosemary
1 tsp of paprika
Salt and pepper, to taste
Optional ingredients:
1 cup of sliced mushrooms
1 bell pepper, chopped
1 cup of diced carrots
1 cup of diced celery
Instructions
Preheat your oven to 350°F (175°C).
In a large skillet, heat some oil over medium-high heat.
Sprinkle the beef cubes with salt, pepper, and paprika.
Place the beef cubes in the skillet and cook until they are browned on all sides.
Remove the beef cubes from the skillet and place them in a 9x13 inch baking dish.
In the same skillet, sauté the onion and garlic until they are fragrant.
Add in the optional vegetables if desired, and cook until they are slightly softened.
Add in the cream of mushroom soup, beef broth, Worcestershire sauce, thyme, and rosemary.
Bring the mixture to a simmer, stirring occasionally, and pour it over the beef cubes in the baking dish.
Cover the baking dish with foil and bake for 1 hour and 30 minutes, or until the beef is tender.
Serve the Swiss steak over mashed potatoes or rice, and enjoy!
This awesome Swiss steak recipe with mushroom soup is a perfect combination of tender beef, savory mushroom sauce, and aromatic herbs and spices. The cream of mushroom soup not only adds a rich and creamy texture, but also infuses the dish with a depth of flavor that is hard to resist. Plus, the optional vegetables add a pop of color and extra nutrients to the dish.
If you want to take this dish to the next level, try using freshly sliced mushrooms instead of canned, and add in some red bell pepper for a touch of sweetness. You can also experiment with using different cuts of beef, such as sirloin or chuck, for a different texture and flavor profile.
In conclusion, this awesome Swiss steak recipe with mushroom soup is a must-try for any comfort food lover. It's easy to make, packed with flavor, and guaranteed to satisfy your cravings. So gather your ingredients and get ready to indulge in a hearty and delicious meal that will surely become a family favorite.
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