Christmas is a time of love, joy, and celebration, and what better way to spread the holiday spirit than with an awesome Christmas cake? This delicious dessert is a staple during the festive season and is enjoyed by people of all ages. Whether you're planning a family gathering or a holiday party with friends, this Christmas cake recipe is sure to be a hit. So put on your apron, preheat your oven, and let's get started on creating the perfect centerpiece for your Christmas feast.
Christmas is a time for indulgence, and what better way to satisfy your cravings than with a delicious Christmas cake? Whether you prefer a traditional fruit cake or something more unique, we've got you covered with our top 20 Christmas cake recipes.
2of 20
Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Add a festive twist to your holiday dessert table with this delicious cranberry Christmas cake. Tangy cranberries and zesty oranges make for the perfect combination in this moist and flavorful cake. It's sure to be a hit with your family and friends.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Take your Christmas cake game to the next level with this ultimate yule log cake. The rich chocolate sponge is filled with a creamy chocolate buttercream and decorated with festive meringue mushrooms and holly leaves. It's the perfect centerpiece for your holiday table.
4of 20
Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress your guests, this simple Christmas cake is the perfect solution. With just a few ingredients and minimal preparation, you can have a delicious cake that is sure to please everyone's taste buds.
5of 20
Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
There's nothing worse than a dry and crumbly Christmas cake. Luckily, this recipe yields a perfectly moist and tender cake every time. Packed with dried fruits and warm spices, this cake is sure to be a crowd-pleaser.
6of 20
Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
For a unique twist on the traditional Christmas cake, try this Italian pandoro Christmas tree cake. This light and fluffy cake is shaped like a Christmas tree and dusted with powdered sugar for a snowy effect. It's a show-stopping dessert that will impress your guests.
7of 20
Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This fruit cake recipe is a classic among Christmas cakes. Packed with dried fruits and nuts, and soaked in brandy, this cake is rich and full of flavor. Add some marzipan and icing for an extra festive touch.
8of 20
Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
If you're looking for a cake that's a little more on the tart side, try this cranberry and lime Christmas cake. The tangy cranberries and zesty lime make for a refreshing and unique flavor combination that is sure to be a hit.
9of 20
Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
For a cake that looks as good as it tastes, try this stunning pistachio cherry Christmas cake. The vibrant green color of the pistachios and the bright red cherries make for a festive and eye-catching dessert. And the best part? It's as delicious as it is beautiful.
10of 20
Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Don't let the name fool you, this fruit cake is anything but basic. With a mix of dried fruits and nuts, and a splash of rum or brandy, this cake is full of flavor and the perfect addition to your Christmas spread.
11of 20
Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
If you're a fan of almond flavors, you'll love this cranberry almond Christmas cake. The combination of tart cranberries and sweet almond is a match made in heaven. And the crunchy almond topping adds a nice texture to this already delicious cake.
12of 20
Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
If you love plums, this plum cake is a must-try for your Christmas celebrations. The plums add a unique and delicious flavor to this cake, and the moist sponge and crunchy streusel topping make for a perfect balance of textures.
13of 20
Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
If you're not the most skilled baker, don't worry. This easy Christmas cake recipe is simple to make and yields delicious results every time. With a few basic ingredients and minimal prep time, you can have a tasty cake that will impress your guests.
14of 20
Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For those who prefer a traditional Christmas cake, this recipe is for you. Packed with dried fruits and nuts, and soaked in brandy, this cake is a classic for a reason. And with a beautiful icing and marzipan decoration, it's the perfect centerpiece for your holiday table.
No Christmas celebration is complete without some festive sugar cookies. These soft and buttery cookies are perfect for decorating with your loved ones and are a fun and delicious treat for all ages.
16of 20
Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
If you're looking for a light and refreshing dessert to balance out all the heavy holiday meals, try these Christmas peppermint meringue swirls. The crisp and airy meringue paired with the sweet peppermint flavor is a perfect combination.
17of 20
Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
Not all Christmas cakes have to be sweet. This Christmas tree pull-apart pizza bread is a fun and savory option for your holiday table. The cheesy and garlicky bread is shaped into a Christmas tree and topped with fresh basil for a festive touch.
18of 20
Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those looking for a healthier option, this Christmas cake is made with whole wheat flour and natural sweeteners. But don't worry, it's still packed with delicious fruits and nuts and has a moist and flavorful texture.
If you're feeling adventurous, try this Japanese Christmas cake. The light and airy sponge cake is filled with whipped cream and strawberries and decorated with a beautiful white chocolate lattice design. It's a unique and delicious addition to any Christmas spread.
20of 20
Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
These Italian fig cookies are a traditional Christmas treat that is sure to become a favorite in your household. The fig and nut filling is encased in a crisp and buttery cookie dough, making for a delicious and festive dessert.
Ingredients You Will Need
Flour, sugar, eggs, and butter are the basic ingredients for any cake, but for this Christmas cake we need a few more special additions to make it extra delicious. You will need:
Candied fruits such as cherries, pineapples, and citrus peels
Dried fruits such as raisins, cranberries, and apricots
Nuts such as almonds, walnuts, and pecans
Spices such as cinnamon, nutmeg, and allspice
Liquor such as rum or brandy (optional)
These ingredients may seem like a lot, but trust me, they all work together to create a Christmas cake that is rich in flavor and texture.
Step-by-Step Instructions
1. Prepare the Fruits
Start by chopping the candied fruits and dried fruits into small pieces. Soak them in liquor overnight to give them a boozy kick.
2. Make the Cake Batter
In a mixing bowl, cream together butter and sugar until light and fluffy. Then add in the eggs one at a time, mixing well after each addition. In a separate bowl, sift together the flour and spices. Gradually add this mixture to the butter and sugar, alternating with the soaked fruits. Fold in the nuts at the end.
3. Bake the Cake
Pour the batter into a greased and lined cake tin and bake in a preheated oven at 350°F for 1.5 to 2 hours. The cake is done when a toothpick inserted into the center comes out clean.
4. Decorate and Serve
Once the cake is cooled, you can decorate it with some royal icing and candied fruits on top. Serve it as a dessert after your Christmas dinner or enjoy a slice with a cup of hot cocoa by the fireplace.
This awesome Christmas cake recipe is sure to become a family favorite and will bring joy and sweetness to your holiday celebrations. Give it a try and see for yourself!
