18 Award Winning Pecan Pie Recipe Southern Prepare To Be Amazed!
Published on: Mar 26, 2024
When it comes to classic Southern desserts, few can compare to the beloved pecan pie. This delectable treat has been a staple in Southern kitchens for generations, and for good reason. Its rich, gooey filling, crunchy pecans, and flaky crust combine to create a truly irresistible dessert. If you're looking for the perfect award-winning pecan pie recipe, you've come to the right place. In this article, we'll share a tried-and-true recipe that is sure to impress your friends and family at your next gathering. So grab your apron and get ready to bake the best pecan pie you've ever tasted!
Main Ingredients: Eggs, Brown Sugar, All Purpose Flour, Corn Syrup
If you're a fan of sweet and nutty flavors, then this Delicious Southern Pecan Pie recipe is a must-try! Made with a buttery and flaky pie crust, this classic southern dessert is filled with a rich and gooey mixture of brown sugar, pecans, and a touch of vanilla extract. The combination of textures and flavors in this pie is sure to satisfy any sweet cravings you may have.
For a twist on the traditional pecan pie, try making these Southern Pecan Pie Bars. They are the perfect handheld treat for any occasion. The crust is made with a combination of flour, brown sugar, and butter, giving it a crumbly and buttery texture. The filling is a gooey mixture of corn syrup, eggs, and of course, pecans. These bars are great for parties, potlucks, or just a delicious dessert at home.
This classic Southern Pecan Pie recipe is a staple in many southern households. It's a simple and delicious dessert that is perfect for any occasion. The filling is made with eggs, corn syrup, and pecans, giving it a creamy and nutty flavor. The pie is then baked until the filling is set and the crust is golden brown. Serve it warm with a scoop of vanilla ice cream for a truly indulgent experience.
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Award-Winning Pecan-Crusted Nashville Hot Chicken
Main Ingredients: Buttermilk, Pickle Brine, Shurfine Louisiana Style Hot
This Award-Winning Pecan-Crusted Nashville Hot Chicken recipe is a must-try for any chicken lover. The chicken is coated in a spicy and flavorful mixture of seasonings, hot sauce, and pecans, giving it a crunchy and delicious crust. The pecans add a unique and delicious twist to this popular southern dish. Serve it with some creamy coleslaw and sweet potato fries for a complete meal.
If you're looking for a quick and easy dessert, this Easy Southern Pecan Pie recipe is perfect for you. With just a few simple ingredients, you can have a delicious and satisfying dessert in no time. The filling is made with eggs, corn syrup, and brown sugar, and the crust is pre-made, making this pie a breeze to put together. Serve it warm or chilled, either way, it's sure to be a hit.
This Classic Southern Pecan Pie recipe is the perfect balance of sweet and nutty flavors. The filling is made with a combination of corn syrup, eggs, and butter, creating a rich and creamy texture. The addition of vanilla extract adds a subtle and delicious flavor to the pie. Top it with some whipped cream or vanilla ice cream for an extra decadent treat.
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Perfectly Southern Pecan Pie
Main Ingredients: Pie Crust, White Sugar, Brown Sugar, Salt, Corn Syrup
This Perfectly Southern Pecan Pie recipe is a crowd-pleaser and is sure to impress your guests. The crust is made with a combination of flour, butter, and sugar, giving it a flaky and buttery texture. The filling is a simple mixture of brown sugar, corn syrup, and pecans, making this pie easy to make but full of flavor. Serve it warm with a dollop of whipped cream for a truly delicious dessert.
This Southern Style Pecan Pie recipe is a classic dessert that is sure to please. The filling is made with a combination of corn syrup, eggs, and brown sugar, giving it a gooey and sweet texture. The pecans add a delicious nuttiness to the pie, making it a true southern delight. Serve it warm or chilled, either way, it's sure to be a hit.
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SOUTHERN MAPLE PECAN PIE
Main Ingredients: Brown Sugar, Maple Syrup, Pure Maple Syrup, Eggs
If you love the combination of sweet and salty, then this SOUTHERN MAPLE PECAN PIE is the perfect dessert for you. The filling is made with a mixture of maple syrup, eggs, and pecans, giving it a rich and flavorful taste. The crust is made with a combination of flour, butter, and a touch of salt, adding a delicious contrast to the sweet filling. Serve it warm with a sprinkle of sea salt for an extra special touch.
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Southern Pecan Pie Bread Pudding
Main Ingredients: Italian Bread, Margarine, Half And Half, Sugar, Vanilla
If you're a fan of both bread pudding and pecan pie, then this Southern Pecan Pie Bread Pudding is the perfect dessert for you. The bread pudding is made with a combination of bread, eggs, and milk, and the pecan pie filling is poured over the top, creating a delicious and unique dessert. Top it with some whipped cream or vanilla ice cream for a truly indulgent treat.
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Classic Pecan Pie (Southern Style)
Main Ingredients: Eggs, Sugar, Light Corn Syrup, Flour, Salt, Vanilla
This Classic Pecan Pie (Southern Style) recipe is a tried and true favorite. The crust is made with a combination of flour, butter, and a touch of sugar, giving it a flaky and buttery texture. The filling is a simple mixture of eggs, corn syrup, and pecans, creating a sweet and gooey center. This pie is perfect for any occasion and is sure to be a hit with your friends and family.
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Southern Style Pecan Pie & Two New Food Shows On...
Main Ingredients: Pecans, Dough, Large Eggs, Unsalted Butter, Light Brown
If you're a fan of food shows, then you may have seen this delicious Southern Style Pecan Pie recipe featured on TV. The crust is made with a combination of flour, butter, and sugar, and the filling is a simple mixture of eggs, corn syrup, and pecans. The result is a classic southern dessert that is sure to leave your mouth watering.
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Pecan Pie
Main Ingredients: Granulated Sugar, White Corn Syrup, Large Eggs, Vanilla
This Pecan Pie recipe is a classic Southern dessert that is perfect for any holiday or special occasion. The filling is made with a combination of corn syrup, eggs, and butter, and the pie is baked until the filling is set and the crust is golden brown. The addition of vanilla extract adds a delicious and subtle flavor to the pie. Serve it warm with a scoop of vanilla ice cream for a truly indulgent treat.
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Kentucky Pecan Pie
Main Ingredients: Pie Shell, Light Corn Syrup, Light Brown Sugar
This Kentucky Pecan Pie recipe is a twist on the classic southern dessert. The filling is made with a combination of corn syrup, eggs, and bourbon, giving it a unique and delicious flavor. The crust is made with a combination of flour, butter, and sugar, and the pecans are added on top for an extra crunch. This pie is perfect for any special occasion or just a delicious dessert at home.
This Perfect Southern Pecan Pie recipe is a must-try for any pecan lover. The crust is made with a combination of flour, butter, and sugar, and the filling is a delicious combination of corn syrup, brown sugar, and pecans. The result is a classic and delicious Southern dessert that is sure to please. Serve it warm with a scoop of vanilla ice cream for a truly indulgent experience.
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Southern Alabama Pecan Pie
Main Ingredients: Brown Sugar, Granulated Sugar, Eggs, Light Corn Syrup
This Southern Alabama Pecan Pie recipe is a family favorite in many southern households. The crust is made with a combination of flour, butter, and a touch of sugar, giving it a flaky and buttery texture. The filling is a simple mixture of corn syrup, eggs, and pecans, creating a rich and creamy center. This pie is perfect for any occasion and is sure to be a hit with your friends and family.
If you're a fan of chocolate and pecans, then this Southern Chocolate Pecan Pie is the perfect dessert for you. The crust is made with a combination of flour, butter, and cocoa powder, giving it a rich and chocolatey taste. The filling is a delicious mixture of brown sugar, corn syrup, and chopped pecans, creating a gooey and decadent pie. Serve it warm with a scoop of chocolate ice cream for a truly indulgent treat.
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Southern Sweet Potato Bourbon Pecan Pie
Main Ingredients: Crust, Cake Flour, Pecans, Sugar, Salt, Butter, Large
This Southern Sweet Potato Bourbon Pecan Pie is a unique and delicious twist on the classic pecan pie. The filling is made with a combination of sweet potatoes, bourbon, and pecans, giving it a rich and flavorful taste. The crust is made with a combination of flour, butter, and a touch of sugar, and the result is a delicious and indulgent dessert that is sure to impress your guests.
The Secret to a Perfect Pecan Pie
When it comes to creating a truly award-winning pecan pie, there are a few key elements that you simply can't skimp on. First and foremost, the crust. A flaky, buttery crust is the foundation of any good pie, and pecan pie is no exception. You'll want to use real butter and be sure to keep all your ingredients cold to ensure a perfectly flaky crust.
Next, the filling. The key to a delicious pecan pie filling is a balance of sweetness and richness. This recipe calls for a combination of light and dark corn syrup , which adds a depth of flavor and just the right amount of sweetness. Additionally, using real vanilla extract and melted butter instead of oil will give your filling a rich, buttery taste that will set your pecan pie apart from the rest.
The Importance of toasting your Pecans
While many recipes call for simply adding raw pecan halves to the filling, toasting your pecans before adding them to the pie will take your pecan pie to the next level. Toasting brings out the natural oils and deepens the flavor of the pecans, making them crispier and more flavorful. Simply spread your pecans out on a baking sheet and bake at 350 degrees for 8-10 minutes, or until fragrant and lightly toasted.
Final Touches for a Perfect Presentation
To truly make your pecan pie stand out, don't forget about the presentation. Adding a lattice crust or decorative cutouts to the top of your pie will not only make it look beautiful, but also allow the steam to escape and prevent your pie from becoming soggy. And for an extra touch of sweetness and crunch, sprinkle some flaky sea salt on top of your pie before baking.
In conclusion, a truly award-winning pecan pie requires a perfect balance of ingredients and attention to detail. But with this recipe and a little bit of love, you'll be sure to impress anyone who takes a bite. So go ahead and give it a try, and get ready to add this delicious dessert to your list of signature dishes.