19 Award Winning Italian Beef Recipe Get Cooking And Enjoy!
Published on: Mar 16, 2024
If you're a fan of hearty and delicious Italian cuisine, then you'll love this award-winning Italian beef recipe. This classic dish is a staple in Italian American households, and for good reason. With its tender and flavorful beef, savory herbs and spices, and delectable sauce, it's no wonder this dish has won numerous awards. Whether you're hosting a dinner party or looking to impress your family with a homemade Italian feast, this recipe is sure to be a hit.
One of the most iconic dishes from the Windy City, the Chicago Italian beef sandwich is a must-try for any food lover. This hearty sandwich is made with thinly sliced beef, cooked in a flavorful broth and piled high on a crusty roll topped with giardiniera. For an extra kick, serve with a side of spicy pepperoncinis.
If you're short on time, this Instant Pot Chicago Italian beef recipe is the perfect solution. With just a few simple ingredients and a fraction of the cooking time, you can still enjoy all the flavors of the traditional sandwich. The result is tender, juicy beef that falls apart with each bite.
If you're looking for a twist on the classic, try these baked Italian beef sliders. These mini sandwiches are perfect for parties or a quick and easy weeknight dinner. Simply pile the beef onto slider buns, top with provolone cheese, and bake until the cheese is melted and bubbly.
For a healthier version of the Italian beef sandwich, try this low-carb Italian beef bake. Instead of bread, the beef is served on a bed of cauliflower rice and topped with melted mozzarella cheese. This dish is packed with flavor and perfect for those following a keto or paleo diet.
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Instant Pot Chicago Italian Beef Sandwich
Main Ingredients: Olive Oil, Top Round Roast, Kosher Salt, Black Pepper
For a more indulgent take on the classic sandwich, try this recipe for Chicago style Italian beef slow cooker sandwich. The beef is slow-cooked in a flavorful sauce until it's fall-apart tender and then piled onto a crusty roll with melted provolone cheese. It's messy, delicious, and oh-so-satisfying.
For a taste of Italy, try this authentic Italian braciole recipe. Thinly sliced beef is filled with a mixture of breadcrumbs, parmesan cheese, and herbs, then rolled up and cooked in a rich tomato sauce. Serve with your favorite pasta for a hearty and comforting meal.
This Italian beef stew is the perfect way to warm up on a chilly day. Tender chunks of beef are simmered with vegetables, herbs, and red wine until they are fall-apart tender. Serve with crusty bread for sopping up all the delicious broth.
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Italian Beef Stew
Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
For a twist on the classic braciole, try this recipe for Italian beef braciole with a twist. Instead of using beef, this recipe uses pork tenderloin and stuffs it with a mixture of Italian sausage, spinach, and mozzarella cheese. It's a delicious and unexpected take on a traditional dish.
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Italian Beef Braciole
Main Ingredients: Beef, Chopped Basil, Minced Garlic, Pecorino Romano
This slow cooker Italian beef recipe is perfect for busy weeknights. Simply place the beef, onions, and peppers in the slow cooker in the morning and come home to a delicious and flavorful meal. Serve on crusty rolls with melted provolone cheese for a classic Chicago-style sandwich.
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Chicago Style Italian Beef Slow Cooker Sandwich
Main Ingredients: Boneless Beef Roast, Ground Black Pepper, Dried
For a spicy twist on the classic, try this recipe for piccante Italian beef. The beef is marinated in a spicy pepperoncini brine and then slow-cooked until tender. Serve on crusty rolls with a generous dollop of giardiniera for an extra kick.
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Piccante Italian Beef – Chicago Style – All Our Way
Main Ingredients: Sirloin, Extra Virgin Olive Oil, Ground Pepper, Garlic
If you're looking for a crowd-pleasing appetizer or snack, these baked Italian beef sliders are the perfect choice. Simply pile the beef onto slider buns, top with mozzarella cheese and bake until the cheese is melted and bubbly. They're a delicious and easy option for game day or any gathering.
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Baked Italian Beef Sliders
Main Ingredients: Beef, Slider Rolls, Mayonnaise, Provolone Cheese
Don't let your leftovers go to waste with this Italian beef soup recipe. Simply combine the leftover beef, broth, and vegetables in a pot and simmer until heated through. Serve with crusty bread for a hearty and comforting meal.
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Italian Beef {Leftovers} Soup
Main Ingredients: Beef, Frozen Mixed Vegetables
For a gourmet twist on the classic beef dish, try this Italian beef risotto. The beef is slow-cooked in a rich tomato sauce and then added to creamy, cheesy risotto. It's a delicious and satisfying meal that will impress any dinner guest.
This Italian beef ragu is a great way to use up leftover beef. Simply shred the beef, mix it with a rich tomato sauce and serve over your favorite pasta. It's a quick and easy meal that the whole family will love.
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Italian Beef Ragu
Main Ingredients: Carrot, White Onion, Celery, Beef Mince, Pork Mince
If you're trying to cut back on carbs, this low-carb Italian beef bake is the perfect option. Instead of pasta or bread, the beef is served on a bed of zucchini noodles and topped with melted mozzarella cheese. It's a delicious and satisfying meal that won't derail your diet.
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Low-Carb Italian Beef Bake
Main Ingredients: Cauliflower Rice, Whole Milk Ricotta Cheese, Italian
This Italian beef and vegetable soup is a great way to get your daily dose of veggies. Simply combine the beef, broth, and your favorite vegetables in a pot and simmer until the flavors have melded together. Serve with a sprinkle of parmesan cheese for a cozy and comforting meal.
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Italian Beef and Vegetable Soup
Main Ingredients: Grass Fed Butter, Red Onion, Garlic, Celery Stalks
If you're short on time, this slow cooker Italian beef recipe is the perfect solution. Simply combine all the ingredients in the slow cooker and let it cook away until the beef is tender and flavorful. Serve on crusty rolls with your favorite toppings for a delicious and easy meal.
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Slow Cooker Italian Beef
Main Ingredients: Sliced Roast Beef, Salad Dressing Mix, Pepperoncini
For a twist on the classic Italian beef dish, try these Italian meatballs. Made with a mixture of beef and Italian sausage, these meatballs are packed with flavor and perfect for serving with your favorite pasta or on a sub roll for a delicious sandwich.
This hearty Italian beef and vegetable soup is a great way to use up any leftover beef. Simply combine the beef with your favorite vegetables and herbs in a pot and simmer until everything is tender and flavorful. Serve with crusty bread for a complete and satisfying meal.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
Last but certainly not least, we have the classic Chicago style Italian beef sandwich. This iconic dish is made with thinly sliced beef, cooked in a flavorful broth and piled high on a crusty roll topped with giardiniera. It's messy, delicious, and a must-try for any food lover.
The Secret to the Perfect Italian Beef
Slow Cooking is Key
One of the secrets to this award-winning Italian beef recipe is the slow cooking process. The beef is cooked low and slow, allowing the flavors to develop and the meat to become tender and juicy. This slow cooking method also allows for all the herbs and spices to blend together and infuse the beef with a rich and robust flavor.
Sage, oregano, and thyme are essential herbs in this dish, providing a fragrant and earthy taste that is quintessentially Italian. The beef is also cooked in a beef broth and red wine mixture, adding depth and complexity to the dish. This slow cooking process is what truly sets this Italian beef recipe apart from others and makes it truly award-winning.
The Perfect Cut of Meat
Another crucial element to this dish is the type of meat used. Chuck roast or bottom round roast are the best cuts of meat for this recipe. These cuts are tougher and require longer cooking times, but they also have more flavor and become incredibly tender when cooked properly.
Homemade Sauce is a Must
No Italian beef recipe would be complete without a delicious sauce. Homemade marinara sauce is the key to taking this dish to the next level. The combination of tomatoes, garlic, and herbs creates a rich and flavorful sauce that pairs perfectly with the tender beef. Adding a touch of red pepper flakes also gives the sauce a little kick, adding a layer of complexity to the dish.
In Conclusion
This award-winning Italian beef recipe is a true labor of love, but the end result is well worth the effort. By slow cooking the beef, using the right cuts of meat, and making a homemade marinara sauce, you'll have a dish that will impress even the most discerning Italian food connoisseur. So next time you're craving some delicious Italian fare, give this recipe a try and taste for yourself why it's been recognized as an award-winning dish.
