16 Avocado Toast Recipe - Indian Ignite Your Passion For Cooking!

Published on: Mar 28, 2024

Avocado toast is a popular breakfast item that has taken the world by storm. This simple yet delicious dish has become a staple in many households, and for good reason. Not only is it easy to make, but it is also packed with nutrients and can be customized to suit different tastes. In this article, we will be sharing an Indian twist on the classic avocado toast recipe, incorporating traditional Indian flavors and spices to create a mouth-watering dish that is sure to become your new favorite. So put on your apron and get ready to embark on a culinary adventure with this avocado toast recipe - Indian style!

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The Main Ingredients

Avocado

Avocado is the star ingredient of this dish, providing a creamy and buttery texture that pairs perfectly with the Indian spices. Choose ripe avocados that are slightly soft to the touch and have a dark green color. This indicates that the fruit is ready to be used in your recipe.

Bread

The bread used in this recipe can make or break the dish. For an authentic Indian taste, opt for whole wheat bread or naan, which are commonly used in Indian cuisine. The bread should be slightly toasted to add a crispy texture to the dish.

Indian Spices

No Indian dish is complete without a blend of aromatic spices. In this avocado toast recipe, we will be using a mix of garam masala, turmeric, and cumin to add a burst of flavor to the dish. These spices not only enhance the taste of the avocado toast but also provide numerous health benefits.

The Recipe

Now that we have our main ingredients ready, let's dive into the recipe. Begin by toasting the bread to your desired level of crispiness. In a separate bowl, mash the avocado with a fork until it reaches a smooth consistency. Next, add a pinch of garam masala, turmeric, and cumin to the mashed avocado and mix well. Spread the avocado mixture onto the toasted bread and top it off with some chopped cilantro and sliced tomatoes. For an extra kick, you can also add a dash of red chili powder. Your Indian-style avocado toast is now ready to be served!

Final Thoughts

This Indian twist on the classic avocado toast recipe is not only delicious but also provides a healthy and flavorful start to your day. The creamy avocado combined with the bold Indian spices creates a perfect balance of flavors that will leave you wanting more. So why not give this recipe a try and add a touch of India to your breakfast routine?
16 avocado toast recipe - indian Ignite your passion for cooking!

Curried Chicken & Avocado Sandwich

yield: 2 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 chicken tenderloin or 2 boneless, skinless chicken breast halves, pounded thin
  • curry powder
  • 3 tablespoons mango chutney
  • 1 avocado small, ripe
  • sea salt
  • 1 handful arugula
  • 10 stems cilantro stems removed
  • 4 slices crusty bread like french or sourdough

Nutrition

  • Calories : 1080 calories
  • Carbohydrate : 139 grams
  • Cholesterol : 150 milligrams
  • Fat : 26 grams
  • Fiber : 13 grams
  • Protein : 75 grams
  • SaturatedFat : 6 grams
  • Sodium : 1950 milligrams
  • Sugar : 23 grams
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