16 Avocado Salsa Recipe Indian You Must Try Them!

Published on: Mar 28, 2024

Avoacado salsa is a delicious and healthy alternative to traditional tomato-based salsas. With its creamy texture and rich flavor, it has become a popular choice among salsa lovers. In this article, we will introduce you to a delicious avocado salsa recipe with an Indian twist. It is the perfect combination of traditional Mexican flavors with the bold and aromatic spices of Indian cuisine.

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1 of 20

Indian Spiced Shrimp Tacos with Avocado Salsa

Main Ingredients: Turmeric, Ground Paprika, Ground Coriander, Ground
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For a fusion of Indian and Mexican flavors, try these Indian Spiced Shrimp Tacos with Avocado Salsa. Marinated shrimp is grilled to perfection and served in warm tortillas with a refreshing avocado salsa. The combination of spices and creamy avocado will leave you wanting more.
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Masala Salmon With Mango Avocado Salsa

Main Ingredients: Salmon Filets, Garlic Powder, Seasoning, Chilli Powder
Masala Salmon With Mango Avocado Salsa - Lime Thyme
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Take your beer can chicken to the next level with this Masala Salmon With Mango Avocado Salsa recipe. The Indian masala spice rub adds a delicious kick to the salmon, while the sweet and tangy mango avocado salsa complements it perfectly. This dish is sure to impress your taste buds.
3 of 20

Navajo Tacos (Indian Fry Bread)

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water
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If you're looking for a unique and flavorful twist on the classic beer can chicken, try these Navajo Tacos. The Indian fry bread serves as the base for a delicious combination of chicken, beans, cheese, and avocado salsa. It's a hearty and satisfying meal that will become a family favorite.
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Indian Avocado Spinach Dip

Main Ingredients: Avocados, Baby Spinach Leaves, Lemon Juice, Garam
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Elevate your beer can chicken game with this Indian Avocado Spinach Dip. Creamy avocado, spinach, and spices are blended together to create a flavorful dip that pairs perfectly with chicken. Serve it as an appetizer or as a side dish for your beer can chicken.
5 of 20

Indian Curried Lamb

Main Ingredients: Fresh Ginger Root, Garam Masala, Lamb, Vegetable Oil
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For a meatier twist on the traditional beer can chicken, try this Indian Curried Lamb recipe. The rich and aromatic spices infuse the lamb with flavor, while the tender meat falls off the bone. Serve it with a side of avocado salsa for a refreshing contrast.
6 of 20

Salsa de Aguacate (Avocado Salsa)

Main Ingredients: Avocado, Water, Lime, Cilantro, Garlic Clove, Salt
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For a simple and delicious addition to your beer can chicken, try this Salsa de Aguacate. Made with just avocado, onion, cilantro, and lime juice, this salsa is the perfect balance of creamy and tangy. It's a versatile topping that goes well with chicken, fish, or as a dip for chips.
7 of 20

Grilled Salmon With Avocado Salsa

Main Ingredients: Salmon, Olive Oil, Salt, Ground Cumin, Paprika Powder
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For a lighter and healthier beer can chicken option, try this Grilled Salmon with Avocado Salsa. The tender and flaky salmon is topped with a refreshing avocado salsa, making it a perfect summer meal. It's quick, easy, and bursting with flavor.
8 of 20

Spiced Indian Chutney for Dipping

Main Ingredients: Tamarind Paste, Dried Dates, Avocado, Lemons Juiced
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For a bold and flavorful dipping sauce for your beer can chicken, try this Spiced Indian Chutney. Made with a combination of spices, herbs, and chutney, this sauce is the perfect balance of sweet and spicy. It pairs well with chicken, naan bread, or as a spread for sandwiches.
9 of 20

Avocado dip Indian style

Main Ingredients: Avocado, Lemon Juice, Salt, Oil, Green Chili, Garlic
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For a creamy and flavorful dip to accompany your beer can chicken, try this Avocado Dip Indian Style. Made with avocado, yogurt, and Indian spices, this dip is a delicious addition to any meal. Serve it with chicken, vegetables, or use it as a spread for sandwiches.
10 of 20

Avocado Paratha (Indian Flatbread with Avocado)

Main Ingredients: Avocado, Cumin Powder, Salt, Chili Powder, Garam
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If you're looking for a unique and tasty side dish for your beer can chicken, try these Avocado Parathas. These Indian flatbreads are stuffed with a filling of mashed avocado, herbs, and spices, and then cooked to perfection. They are a great way to add some extra flavor to your meal.
11 of 20

Avocado Salsa

Main Ingredients: Roma Tomatoes, Red Onion, Jalapenos, Avocados, Olive
For a simple and refreshing topping for your beer can chicken, try this Avocado Salsa. Made with just avocado, tomatoes, onions, and lime juice, this salsa is bursting with flavor and adds a refreshing touch to any meal. It's perfect for those who love a little heat with their chicken.
12 of 20

Indian Rice Bowl with Lamb

Main Ingredients: Sunflower Oil, Garlic, Fresh Ginger Root, Cilantro
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For a filling and flavorful meal, try this Indian Rice Bowl with Lamb. The tender and aromatic lamb is served on a bed of rice and topped with a tangy avocado salsa. This dish is perfect for those who love a little spice in their food.
13 of 20

10-Minute Indian Lentil and Butterbean Curry

Main Ingredients: Black Pepper, Cherry Tomatoes, Curry Powder, Garlic
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For a quick and easy side dish for your beer can chicken, try this 10-Minute Indian Lentil and Butterbean Curry. Made with lentils, butterbeans, and Indian spices, this dish is hearty and full of flavor. Serve it with chicken, rice, or on its own for a delicious vegetarian option.
14 of 20

Aloo Tikki (Indian Potato Cakes with Green Chutney)

Main Ingredients: Yukon Gold Potatoes, Vegan Butter, Curry Powder, Ground
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For a unique and tasty side dish for your beer can chicken, try these Aloo Tikki. These Indian potato cakes are flavored with a blend of spices and served with a tangy green chutney. The combination of crispy potato and refreshing chutney is sure to be a hit.
15 of 20

Chilla - Indian Spiced Chickpea Pancakes with Avocado,...

Main Ingredients: Ghee, Chickpea Flour, Powdered Turmeric, Mild Chili
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For a unique and flavorful take on pancakes, try these Chilla - Indian Spiced Chickpea Pancakes with Avocado. These savory pancakes are made with chickpea flour and spices and are topped with creamy avocado. They are a great way to add some extra protein to your meal.
16 of 20

Indian-Spiced Beet Burgers with Lemon-Dill Yogurt Sauce

Main Ingredients: Red Beet, Cooked Brown Rice, Curry Powder, Ground
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For a vegetarian option for your beer can chicken, try these Indian-Spiced Beet Burgers. The earthy beets are infused with Indian spices and served on a bun with a tangy lemon-dill yogurt sauce. These burgers are packed with flavor and are a great way to switch up your usual chicken routine.
17 of 20

Healthy Indian Chaat : Chole Tikki {Vegan, Vegetarian,...

Main Ingredients: Squash, Spinach, Chickpea Flour, Protein Powder
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For a healthy and flavorful side dish for your beer can chicken, try this Healthy Indian Chaat. Made with chickpeas, potatoes, and Indian spices, this dish is packed with protein and flavor. Serve it with chicken, rice, or on its own for a satisfying meal.
18 of 20

Creamy Avocado Salsa Verde

Main Ingredients: Tomatillos, Avocado, Lime, Chopped Fresh Cilantro
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For a twist on the classic salsa verde, try this Creamy Avocado Salsa Verde. The creamy avocado adds a delicious texture to this tangy and spicy salsa, making it the perfect topping for your beer can chicken. It's quick, easy, and bursting with flavor.
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Tuna Steaks with Avocado Salsa

Main Ingredients: Tuna Steaks, Sea Salt, Pepper, Cayenne Pepper, Olive
For a seafood twist on your beer can chicken, try these Tuna Steaks with Avocado Salsa. The tender and flavorful tuna is topped with a refreshing avocado salsa, making it a perfect summer meal. It's quick, easy, and packed with protein.
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Baked Salmon with Avocado Salsa

Main Ingredients: Salmon, Olive Oil, Garlic Cloves, Paprika, Chili
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For a healthier option for your beer can chicken, try this Baked Salmon with Avocado Salsa. The tender and flaky salmon is topped with a refreshing avocado salsa, making it a perfect summer meal. It's quick, easy, and packed with omega-3 fatty acids.

Ingredients:

  • 2 ripe avocados, diced
  • 1 small red onion, finely chopped
  • 1 small tomato, diced
  • 1 jalapeno pepper, seeded and finely chopped
  • 1/4 cup cilantro, chopped
  • 1 tbsp lime juice
  • 1 tsp cumin powder
  • 1 tsp coriander powder
  • 1/2 tsp garam masala
  • Salt and pepper to taste

Instructions:

  1. In a bowl, mash the diced avocados with a fork.
  2. Add in the chopped onion, tomato, and jalapeno pepper.
  3. Stir in the lime juice, cumin powder, coriander powder, garam masala, and season with salt and pepper.
  4. Mix well until all the ingredients are well combined.
  5. Cover and refrigerate for at least 30 minutes to allow the flavors to develop.
  6. Serve with your favorite tortilla chips or use as a topping for tacos or burritos.

This Indian avocado salsa is the perfect blend of creamy avocados, crunchy vegetables, and bold spices. The avocado adds a rich and buttery texture, while the Indian spices bring a burst of flavors to the dish. The tanginess from the lime juice, the freshness from the cilantro, and the heat from the jalapeno all work together to create a delicious and well-balanced salsa.

Not only is this salsa delicious, but it is also packed with nutrients and health benefits. Avocados are a great source of healthy fats, fiber, and various vitamins and minerals. The Indian spices used in this recipe also have numerous health benefits, such as anti-inflammatory and antioxidant properties.

This avocado salsa recipe is also versatile and can be used in a variety of dishes. It can be served as an appetizer with chips, used as a topping for tacos or burritos, or even as a side dish for grilled meats. The possibilities are endless!

So next time you're craving a delicious and healthy snack, try out this Indian avocado salsa. It will surely become a staple in your recipe collection. Don't forget to experiment with different variations and add your own twist to make it your own. Enjoy!

16 avocado salsa recipe indian You must try them!

Indian Spiced Shrimp Tacos with Avocado Salsa

yield: 8 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 teaspoon turmeric
  • 1 teaspoon ground paprika
  • 1 teaspoon ground coriander
  • 1 teaspoon ground cumin
  • 1 teaspoon garlic powder
  • 2 teaspoons kosher salt divided
  • 1 tsp ground pepper
  • 1 pound large shrimp peeled & deveined
  • 1 tablespoon ghee clarified butter
  • 8 whole wheat soft tortillas 6-inch taco-size, toasted*
  • lime wedges for garnish, optional
  • 1 1/2 avocados peeled & chopped
  • 1 1/2 cups grape tomatoes halved
  • 3 tablespoons fresh lime juice
  • 2 garlic cloves minced
  • 1 jalapeno seeded & minced
  • 1/4 cup cilantro minced
  • 2 tablespoons olive oil

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 44 grams
  • Fat : 16 grams
  • Fiber : 6 grams
  • Protein : 7 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 1050 milligrams
  • Sugar : 3 grams
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