19 Avocado Gravy Recipe Indian Ignite Your Passion For Cooking!

Published on: Mar 28, 2024

Avocado gravy is a popular dish in Indian cuisine, known for its creamy texture and rich flavor. This unique gravy is made from ripe avocados and a blend of Indian spices, making it a delicious and healthy addition to any meal. If you're looking to add some variety to your Indian cooking, this avocado gravy recipe is a must-try. In this article, we will guide you through the process of making this flavorful dish, from selecting the perfect avocados to serving it with your favorite Indian dishes.

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1 of 20

Curried Chicken & Avocado Sandwich

Main Ingredients: Chicken Tenderloin, Curry Powder, Mango Chutney
Curried Chicken & Avocado Sandwich - Camille Styles
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Start off your beer can chicken adventure with this delicious and easy-to-make sandwich. The juicy grilled chicken is coated in a flavorful curry marinade and served on a bed of creamy avocado. The combination of spices and fresh avocado makes this sandwich a true flavor explosion in every bite.
2 of 20

Navajo Tacos (Indian Fry Bread)

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water
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For a unique twist on a classic taco, try these Navajo tacos made with Indian fry bread. The bread is deep-fried to crispy perfection and topped with tender beer can chicken, lettuce, tomatoes, and a tangy Indian avocado spinach dip. It's a taco like you've never had before!
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Indian Avocado Spinach Dip

Main Ingredients: Avocados, Baby Spinach Leaves, Lemon Juice, Garam
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This Indian-inspired twist on a classic spinach dip is a perfect appetizer for any backyard barbecue. The combination of creamy avocado, tangy Greek yogurt, and flavorful Indian spices creates a dip that is sure to be a crowd-pleaser. Serve it with pita chips or veggies for a healthy and delicious snack.
4 of 20

Indian Curried Lamb

Main Ingredients: Fresh Ginger Root, Garam Masala, Lamb, Vegetable Oil
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If you're a fan of lamb, then this beer can chicken recipe is a must-try. The succulent meat is marinated in a flavorful Indian curry sauce and grilled to perfection. Serve it with a side of rice and veggies for a complete and satisfying meal.
5 of 20

Indian Rice Bowl with Lamb

Main Ingredients: Sunflower Oil, Garlic, Fresh Ginger Root, Cilantro
Another delicious way to enjoy Indian-inspired lamb is in this rice bowl. The tender meat is served with fragrant basmati rice, crunchy veggies, and a spicy and tangy Indian chutney for dipping. It's a well-balanced and flavorful meal that will leave you wanting more.
6 of 20

Spiced Indian Chutney for Dipping

Main Ingredients: Tamarind Paste, Dried Dates, Avocado, Lemons Juiced
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This chutney is the perfect accompaniment to many of the other recipes on this list. Made with a combination of fresh herbs, spices, and tangy Greek yogurt, it's a flavorful and refreshing dip that can be enjoyed with chicken, tacos, sandwiches, or even as a spread for sandwiches.
7 of 20

Avocado dip Indian style

Main Ingredients: Avocado, Lemon Juice, Salt, Oil, Green Chili, Garlic
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If you're a fan of avocado, you'll love this Indian-style dip. The creamy avocado is blended with tangy Greek yogurt and spices, creating a dip that is perfect for pairing with grilled chicken. It's also great as a spread for sandwiches or as a dip for veggies.
8 of 20

Avocado Paratha (Indian Flatbread with Avocado)

Main Ingredients: Avocado, Cumin Powder, Salt, Chili Powder, Garam
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For a unique and delicious side dish, try these avocado parathas. The Indian flatbreads are stuffed with a flavorful mixture of mashed avocado and spices, then grilled to crispy perfection. Serve them with your beer can chicken for a complete and satisfying meal.
9 of 20

10-Minute Indian Lentil and Butterbean Curry

Main Ingredients: Black Pepper, Cherry Tomatoes, Curry Powder, Garlic
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If you're short on time but still want a delicious and healthy meal, try this 10-minute curry. Made with lentils, butterbeans, and a variety of Indian spices, it's a hearty and flavorful dish that pairs well with grilled chicken. Plus, it's vegan and vegetarian-friendly.
10 of 20

Indian Spiced Shrimp Tacos with Avocado Salsa

Main Ingredients: Turmeric, Ground Paprika, Ground Coriander, Ground
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If you're a fan of seafood, these Indian-spiced shrimp tacos are a must-try. The shrimp is marinated in a flavorful blend of Indian spices and grilled to perfection, then topped with a refreshing avocado salsa. It's a light and flavorful dish that is perfect for a summer barbecue.
11 of 20

Indian-Spiced Beet Burgers with Lemon-Dill Yogurt Sauce

Main Ingredients: Red Beet, Cooked Brown Rice, Curry Powder, Ground
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If you're looking for a vegetarian option to pair with your beer can chicken, try these Indian-spiced beet burgers. Made with a combination of beets, beans, and Indian spices, these burgers are hearty and flavorful. Top them with a tangy lemon-dill yogurt sauce for a burst of freshness.
12 of 20

Healthy Indian Chaat : Chole Tikki {Vegan, Vegetarian,...

Main Ingredients: Squash, Spinach, Chickpea Flour, Protein Powder
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This healthy and flavorful dish is a popular street food in India. It consists of crispy potato patties (tikkis) topped with a spicy and tangy chickpea curry (chole) and a variety of chutneys and toppings. Serve it as a side dish or enjoy it on its own as a light and satisfying meal.
13 of 20

Aloo Tikki (Indian Potato Cakes with Green Chutney)

Main Ingredients: Yukon Gold Potatoes, Vegan Butter, Curry Powder, Ground
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These crispy and flavorful potato cakes are a popular snack in India. They're made with mashed potatoes, spices, and herbs, then fried to crispy perfection. Serve them with a tangy green chutney for dipping or as a topping for your beer can chicken.
14 of 20

Chilla - Indian Spiced Chickpea Pancakes with Avocado,...

Main Ingredients: Ghee, Chickpea Flour, Powdered Turmeric, Mild Chili
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These savory chickpea pancakes are a unique and delicious way to enjoy Indian flavors. They're made with a mixture of chickpea flour, spices, and fresh herbs, then topped with avocado, tomatoes, and chutney. Serve them alongside your beer can chicken for a complete and satisfying meal.
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This classic Indian dish is a favorite among many. Tender pieces of chicken are cooked in a rich and creamy tomato-based sauce, flavored with a variety of Indian spices. Serve it with basmati rice and naan bread for a delicious and comforting meal.
16 of 20

Daal Makhani

Main Ingredients: Daal, Water, Tomato Puree, Salt, Sweet Paprika, Garam
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This popular Indian lentil dish is a must-try for any beer can chicken lover. The lentils are cooked with a variety of spices and a touch of cream, creating a rich and flavorful side dish. Enjoy it with your grilled chicken or as a main dish with some rice or naan bread.
17 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a creamy and flavorful Indian curry dish that is perfect for pairing with beer can chicken. The chicken is cooked in a rich and creamy sauce made with a variety of spices, nuts, and yogurt. Serve it with rice and naan bread for a complete and satisfying meal.
18 of 20

Indian Coconut Lentil Curry

Main Ingredients: Olive Oil, Onion, Garlic Cloves, Ginger, Carrots
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This coconut lentil curry is a flavorful and healthy dish that pairs well with grilled chicken. The lentils are cooked in a creamy and flavorful coconut sauce, with a variety of Indian spices and fresh herbs. It's a delicious and comforting meal that is perfect for any occasion.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Butter, Sweet Onion, Carrots, Garlic, Red Curry Paste
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If you're looking for an easy and hands-off beer can chicken recipe, try this slow cooker Indian butter chicken. The chicken is cooked in a rich and flavorful sauce made with tomatoes, cream, and a variety of spices. Serve it with rice and naan bread for a complete and satisfying meal.
20 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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For a vegetarian option that pairs well with grilled chicken, try this chickpea coconut curry. The chickpeas are cooked in a creamy and flavorful coconut sauce, with a variety of Indian spices and fresh herbs. It's a hearty and delicious dish that is sure to be a hit.

Selecting the Perfect Avocados

When it comes to making avocado gravy, selecting the right avocados is crucial. You want to make sure they are ripe but not too soft. A ripe avocado should be slightly soft when squeezed, but not mushy. To speed up the ripening process, place the avocados in a paper bag with a banana or apple. The ethylene gas released by the fruits will help ripen the avocados faster. Once they are ripe, store them in the refrigerator until you are ready to use them.

Health Benefits of Avocados

Not only is avocado gravy delicious, but it also offers numerous health benefits. Avocados are packed with essential nutrients such as fiber, potassium, and healthy fats. They are also a great source of vitamins C, E, and K, which are essential for maintaining a healthy immune system. Avocados are also known to promote heart health, lower cholesterol levels, and aid in weight loss. By incorporating avocado gravy into your diet, you are not only adding flavor to your meals but also boosting your overall health.

Making the Gravy

To make the avocado gravy, start by scooping out the flesh of the avocados and placing it in a blender or food processor. Add in some featured keywords such as yogurt, Indian spices, and ginger along with some water to help with blending. Blend until you have a smooth and creamy consistency. You can adjust the amount of water to achieve your desired thickness.

Spice it Up!

The key to making a flavorful avocado gravy is the spices. In addition to Indian spices like cumin, coriander, and turmeric, you can also add in some related main keywords like chili powder, garam masala, and mustard seeds. These spices not only add flavor but also offer various health benefits. For example, turmeric is known for its anti-inflammatory properties, while cumin aids in digestion.

Serving Suggestions

Avocado gravy is a versatile dish that can be served with a variety of Indian dishes. It pairs well with featured keywords such as biryani, naan bread, and vegetable curry. You can also use it as a dip for related main keywords like samosas, pakoras, and tandoori chicken. Get creative and experiment with different ways to enjoy this delicious gravy. In conclusion, avocado gravy is a tasty and healthy addition to any Indian meal. With its creamy texture and unique flavor, it is sure to become a favorite among your family and friends. So, next time you're in the mood for some Indian cuisine, give this avocado gravy recipe a try and taste the deliciousness for yourself!
19 avocado gravy recipe indian Ignite your passion for cooking!

Curried Chicken & Avocado Sandwich

yield: 2 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 chicken tenderloin or 2 boneless, skinless chicken breast halves, pounded thin
  • curry powder
  • 3 tablespoons mango chutney
  • 1 avocado small, ripe
  • sea salt
  • 1 handful arugula
  • 10 stems cilantro stems removed
  • 4 slices crusty bread like french or sourdough

Nutrition

  • Calories : 1080 calories
  • Carbohydrate : 139 grams
  • Cholesterol : 150 milligrams
  • Fat : 26 grams
  • Fiber : 13 grams
  • Protein : 75 grams
  • SaturatedFat : 6 grams
  • Sodium : 1950 milligrams
  • Sugar : 23 grams
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