15 Avocado Dip Recipe Indian Taste The Magic Today!
Published on: Mar 28, 2024
Avocado dip, also known as guacamole, is a popular and delicious dip that has gained popularity all over the world. It has its origins in Mexico but has been adapted and customized in various ways in different countries. The Indian version of avocado dip has its own unique twist, incorporating the vibrant flavors of Indian cuisine. This dip is not only easy to make but also healthy and versatile, making it a perfect addition to any meal or snack. In this article, we will share a delicious and authentic Indian avocado dip recipe that will surely become a favorite in your household.
Main Ingredients: Chicken Tenderloin, Curry Powder, Mango Chutney
If you're tired of the same old chicken sandwich, it's time to spice things up with this delicious recipe. The combination of curry and avocado creates a unique and flavorful twist on a classic sandwich. The creamy texture of the avocado pairs perfectly with the bold flavors of the curry, making each bite a flavorful explosion in your mouth.
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Avocado dip Indian style
Main Ingredients: Avocado, Lemon Juice, Salt, Oil, Green Chili, Garlic
No party or gathering is complete without a bowl of creamy and delicious avocado dip. But why settle for a plain and boring dip when you can add an Indian twist to it? This recipe uses traditional Indian spices like cumin, coriander, and garam masala to give your avocado dip a flavorful kick. Serve it with some chips or veggies for the perfect appetizer.
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Indian Avocado Spinach Dip
Main Ingredients: Avocados, Baby Spinach Leaves, Lemon Juice, Garam
Looking for a healthier alternative to traditional spinach dip? Look no further! This Indian-inspired dip combines the creaminess of avocado with the earthy flavors of spinach and aromatic spices like turmeric and ginger. It's the perfect dip for any party or game night, and your guests will be begging for the recipe.
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Navajo Tacos (Indian Fry Bread)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water
Take your taco game to the next level with this unique twist on a classic dish. Navajo Tacos, also known as Indian Fry Bread, are a popular Native American dish that combines a crispy and fluffy bread base with your choice of toppings. And of course, no taco is complete without some avocado, giving these tacos a creamy and delicious finish.
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Indian Curried Lamb
Main Ingredients: Fresh Ginger Root, Garam Masala, Lamb, Vegetable Oil
If you're a fan of lamb, you'll love this Indian-inspired recipe. The succulent and tender lamb is cooked in a rich and flavorful curry sauce, made with a blend of aromatic spices like cardamom, cumin, and cinnamon. Serve it over rice with a side of naan bread for a complete and satisfying meal.
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Indian Rice Bowl with Lamb
Main Ingredients: Sunflower Oil, Garlic, Fresh Ginger Root, Cilantro
Looking for a quick and easy meal that's packed with flavor? This Indian rice bowl with lamb is the perfect solution. The combination of fluffy rice, tender lamb, and a variety of vegetables creates a well-balanced and satisfying meal. And of course, it wouldn't be complete without some creamy avocado slices on top.
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Spiced Indian Chutney for Dipping
Main Ingredients: Tamarind Paste, Dried Dates, Avocado, Lemons Juiced
No Indian meal is complete without some chutney for dipping. This recipe uses a blend of aromatic spices and tangy mango to create a delicious and versatile dipping sauce. Use it to add some flavor to your samosas, pakoras, or any other Indian dish. And for an extra creamy touch, add some mashed avocado to the mix.
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Avocado Paratha (Indian Flatbread with Avocado)
Main Ingredients: Avocado, Cumin Powder, Salt, Chili Powder, Garam
Parathas are a staple in Indian households, and for a good reason. These flaky and flavorful flatbreads are perfect for scooping up curries or eating on their own. And this recipe takes it up a notch by adding mashed avocado to the dough, giving the parathas a rich and creamy texture.
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10-Minute Indian Lentil and Butterbean Curry
Main Ingredients: Black Pepper, Cherry Tomatoes, Curry Powder, Garlic
Don't have much time to cook, but still want a delicious and healthy meal? This 10-minute Indian lentil and butterbean curry is the answer. Packed with protein and flavor, this curry is made with a blend of lentils, butterbeans, and aromatic spices. And of course, it wouldn't be complete without some creamy avocado slices on top.
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Indian Spiced Shrimp Tacos with Avocado Salsa
Main Ingredients: Turmeric, Ground Paprika, Ground Coriander, Ground
Tacos are always a crowd-pleaser, and this Indian-inspired version is no exception. The combination of spicy shrimp and creamy avocado salsa creates a perfect balance of flavors and textures. And with the added kick of Indian spices like chili powder and garam masala, these tacos will become a staple in your household.
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Aloo Tikki (Indian Potato Cakes with Green Chutney)
Main Ingredients: Yukon Gold Potatoes, Vegan Butter, Curry Powder, Ground
Aloo Tikki, or Indian potato cakes, are a popular street food in India. These crispy and savory cakes are made with mashed potatoes, aromatic spices, and herbs. And for an extra burst of flavor, serve them with a tangy and refreshing green chutney, made with cilantro, mint, and of course, some mashed avocado.
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Indian-Spiced Beet Burgers with Lemon-Dill Yogurt Sauce
Main Ingredients: Red Beet, Cooked Brown Rice, Curry Powder, Ground
Who said vegetarian burgers have to be bland and boring? These Indian-spiced beet burgers are anything but dull. The combination of beets, chickpeas, and aromatic spices creates a flavorful and hearty patty that even meat lovers will enjoy. And for a creamy and tangy finish, top them off with a lemon-dill yogurt sauce with a touch of mashed avocado.
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Healthy Indian Chaat : Chole Tikki {Vegan, Vegetarian,...
Main Ingredients: Squash, Spinach, Chickpea Flour, Protein Powder
Chaat is a popular Indian street food that combines a variety of textures and flavors. And this healthy version of Chole Tikki is no exception. The crispy and spicy potato patties are topped with a tangy and sweet chickpea curry, and of course, some creamy avocado slices for a healthy and delicious meal.
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Guacamole (Avocado Dip)
Main Ingredients: Avocados, Cilantro Leaves, Onion, Tomato, Lemon Juice
No list of avocado recipes would be complete without a classic guacamole recipe. This simple yet delicious dip is the perfect addition to any Mexican-inspired meal. And with the addition of lime juice, cilantro, and a touch of spicy jalapeno, it's sure to be a hit with your family and friends.
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Avocado Dip
Main Ingredients: Avocados, Lime, Small Tomato, Jalapeno Pepper, Garlic
Looking for a healthier option than traditional dips? This avocado dip is the perfect solution. Made with just a few simple ingredients, including mashed avocado, Greek yogurt, and zesty lime juice, this dip is not only delicious but also packed with nutrients. Serve it with some veggies for a guilt-free snack or appetizer.
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Chilla - Indian Spiced Chickpea Pancakes with Avocado,...
Main Ingredients: Ghee, Chickpea Flour, Powdered Turmeric, Mild Chili
These savory and flavorful Indian chickpea pancakes, also known as Chilla, are a popular breakfast dish in India. Made with a blend of chickpea flour, spices, and herbs, these pancakes are not only delicious but also full of protein and fiber. And of course, top them off with some creamy avocado slices for an extra boost of nutrients.
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Creamy Avocado Dip
Main Ingredients: Avocados, Garlic, Greek Yogurt, Cream Cheese, Lime
Looking for a dip that's both creamy and healthy? This avocado dip is the perfect combination of both. The avocado provides a rich and creamy base, while the Greek yogurt adds a tangy twist. And with the addition of some zesty lime juice and spices, it's a dip that's sure to please your taste buds.
Butter chicken, also known as Murgh Makhani, is a popular Indian dish that combines tender chicken in a creamy and flavorful tomato-based sauce. And this homemade version is just as delicious as any restaurant version. Serve it with some naan bread and top it off with some avocado slices for an extra creamy touch.
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Easy Avocado Dip
Main Ingredients: Avocados, Lemon Juice, Sea Salt, Chili Powder, Cumin
This easy avocado dip is perfect for those days when you want a delicious and healthy snack but don't have much time to prep. Made with mashed avocado, Greek yogurt, and a touch of spicy cumin, this dip is not only quick and easy but also packed with nutrients. Serve it with some chips or veggies for a guilt-free treat.
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Daal Makhani
Main Ingredients: Daal, Water, Tomato Puree, Salt, Sweet Paprika, Garam
Daal Makhani, also known as black lentil curry, is a popular dish in North India. This creamy and flavorful curry is made with a blend of lentils, aromatic spices, and a touch of cream for richness. And for an extra creamy and nutritious twist, add some mashed avocado to the curry before serving.
Ingredients for Indian Avocado Dip
1. Avocado
The star ingredient of this dip is, of course, the avocado. Make sure to use ripe avocados for the best flavor and texture. Avocados are known for their numerous health benefits, including being a good source of healthy fats, vitamins, and minerals.
2. Spices and Herbs
To give this dip an Indian twist, we will be using a combination of spices and herbs. These include cumin powder, coriander powder, garam masala, and fresh cilantro. These spices not only add flavor but also have their own health benefits, making this dip not only delicious but also nutritious.
3. Lime Juice
Lime juice adds a tangy and refreshing flavor to the dip. It also helps prevent the avocado from browning, making the dip look more appealing.
4. Yogurt
Adding yogurt to the dip helps balance out the richness of the avocado. It also adds a creamy texture and a hint of tanginess.
5. Onion and Tomato
These two ingredients add texture and flavor to the dip. Make sure to finely chop them for a smoother consistency.
Instructions
1. Prepare the Avocado
Cut the avocado in half and remove the pit. Scoop out the flesh and place it in a bowl.
2. Mash the Avocado
Using a fork, mash the avocado until it reaches your desired consistency. Some prefer a chunky dip, while others prefer it smooth.
3. Add the Spices and Herbs
Add cumin powder, coriander powder, garam masala, and chopped fresh cilantro to the mashed avocado. Mix well until the spices are evenly distributed.
4. Squeeze in Lime Juice
Squeeze in the juice of one lime to the avocado mixture. This not only adds flavor but also helps prevent the dip from browning.
5. Fold in Yogurt
Add yogurt to the avocado mixture and gently fold it in. Make sure not to overmix as it can result in a runny dip.
6. Add Chopped Onion and Tomato
Finally, add finely chopped onion and tomato to the dip and mix well. Make sure to reserve some for garnishing.
7. Serve and Enjoy
Transfer the dip to a serving bowl and garnish with remaining chopped onion and tomato. Serve with chips, crackers, or veggies and enjoy your delicious and healthy Indian avocado dip.
With its creamy texture, vibrant flavors, and health benefits, this avocado dip recipe Indian is a must-try for all avocado and Indian cuisine lovers. It is perfect for parties, game nights, or simply as a snack. Give this recipe a try and impress your friends and family with your culinary skills.
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