15 Authentic Vietnamese Shrimp And Rice Recipe Discover Culinary Perfection!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its bold and vibrant flavors, and one dish that truly captures this essence is the authentic Vietnamese shrimp and rice recipe. This dish combines the delicate sweetness of shrimp with the fragrant aroma of jasmine rice, creating a mouthwatering and satisfying meal. Whether you're a seasoned cook or just starting to explore Vietnamese cuisine, this recipe is a must-try for anyone looking to add some variety to their dinner table.
Main Ingredients: Medium Shrimp, Small Shallots, Vegetable Oil, Fish
If you love Vietnamese cuisine, you'll love this twist on beer can chicken. Marinated in a flavorful mix of soy sauce, fish sauce, and lemongrass, the chicken is grilled to perfection and served over a bed of rice noodles and fresh herbs. Drizzle some sweet chili sauce on top for an extra kick of flavor.
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Shrimp Fried Rice
Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper
Who says you can't mix seafood and poultry? This beer can chicken recipe combines the best of both worlds by adding shrimp to the mix. The chicken is marinated in a delicious blend of garlic, ginger, and sesame oil, and then grilled to perfection. Once cooked, the chicken is chopped and mixed with fried rice and sautéed shrimp for a delicious and filling meal.
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Authentic Jambalaya (Tasty Creole Style)
Main Ingredients: Olive Oil, Medium Onion, Celery, Medium Bell Pepper
Bring a taste of New Orleans to your dinner table with this mouth-watering beer can chicken recipe. The chicken is seasoned with Cajun seasoning and cooked on the grill until tender and juicy. It is then mixed with a savory blend of rice, sausage, and shrimp for a hearty and flavorful meal. Serve with a side of cornbread for the ultimate Southern experience.
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15 Minute Easy Honey Garlic Shrimp (with Video)
Main Ingredients: Shrimp, Soy Sauce, Honey, Minced Garlic, Minced Ginger
Short on time but still craving some delicious beer can chicken? This recipe is perfect for you. Marinated in a mixture of honey, garlic, and soy sauce, the chicken is grilled to perfection and served with a side of honey garlic shrimp. The best part? It only takes 15 minutes to make!
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Rice With Shrimp
Main Ingredients: Shrimp, Rice, Olive Oil, Tomatoes, Garlic, Large Onion
Looking for a simple yet flavorful beer can chicken recipe? This one combines the classic flavors of garlic, lemon, and shrimp with the juicy and tender chicken. Serve over a bed of rice for a complete and satisfying meal.
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Easy 20 Minute Shrimp Fried Rice
Main Ingredients: Shrimp, Vegetable Oil, Red Pepper Flakes, Stir Fry
This quick and easy beer can chicken recipe is perfect for busy weeknights. The chicken is rubbed with a spicy blend of seasonings and cooked on the grill until crispy and golden brown. It is then chopped and mixed with fried rice and sautéed shrimp for a flavorful and filling meal.
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Vietnamese Style Spring Rolls
Main Ingredients: Shrimps, Rice Noodles, Salt, Pepper, Sesame Oil, Rice
Add some Asian flair to your beer can chicken with this delicious recipe. The chicken is marinated in a flavorful combination of soy sauce, fish sauce, and hoisin sauce and then grilled to perfection. It is then wrapped in rice paper with fresh herbs and vegetables for a light and refreshing meal.
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Easy Better-Than-Takeout Shrimp Fried Rice
Main Ingredients: Sesame Oil, Canola Oil, Shrimp, Frozen Peas, Corn
Skip the takeout and make your own delicious beer can chicken at home. The chicken is marinated in a sweet and spicy sauce and cooked on the grill until tender and juicy. It is then mixed with fried rice and shrimp, making it a complete and satisfying meal.
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Seafood Rice
Main Ingredients: Shrimp, Crab Sticks, Mussels, Peeled Shrimp, Rice
This beer can chicken recipe takes things up a notch by adding a variety of seafood to the mix. The chicken is seasoned with a blend of spices and cooked on the grill until crispy and golden brown. It is then mixed with a combination of shrimp, scallops, and lobster, making it a truly indulgent and flavorful meal.
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Shrimp Etouffee
Main Ingredients: Butter, All Purpose Flour, Chopped Onion, Celery, Green
Another Cajun-inspired dish, this beer can chicken recipe is sure to be a hit. The chicken is rubbed with a blend of Cajun seasoning and cooked on the grill until tender and juicy. It is then served over a bed of rice and topped with a rich and flavorful shrimp etouffee.
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Cajun Shrimp and Sausage over Rice
Main Ingredients: Hot Sausage, Shrimp, Bell Pepper, Garlic, Onion, Celery
This delicious beer can chicken recipe combines the flavors of Cajun shrimp and sausage with tender and juicy chicken. The chicken is marinated in a spicy blend of seasonings and grilled to perfection. It is then served over a bed of rice and topped with the flavorful shrimp and sausage mixture.
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Garlic Butter Shrimp and Rice
Main Ingredients: Rice, Butter, Garlic Cloves, Deveined Shrimp, Shredded
This indulgent beer can chicken recipe is perfect for a special occasion. The chicken is seasoned with garlic, butter, and herbs and cooked on the grill until crispy and golden brown. It is then served over a bed of rice and topped with a creamy garlic butter sauce and shrimp.
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15 Minute One Pan Shrimp and Rice
Main Ingredients: Basmati, Shrimp, Oil, Onion, Garlic, Paprika, Cumin
Short on time but still want a delicious and satisfying meal? This recipe has got you covered. The chicken is seasoned with a blend of spices and cooked on the grill until tender and juicy. It is then mixed with rice, shrimp, and vegetables, making it a complete and flavorful meal that can be made in just 15 minutes.
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Vietnamese Sweet & Sour Shrimp Soup with Pineapple
Main Ingredients: Shrimp, Salt, Vegetable Oil, Garlic Cloves, Swanson
This beer can chicken recipe is a unique twist on the classic Vietnamese soup, canh chua tom. The chicken is marinated in a blend of sweet and sour seasonings and cooked on the grill until tender and juicy. It is then added to a flavorful broth with pineapple, shrimp, and vegetables for a delicious and comforting meal.
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The Best Bun Rieu, Vietnamese Crab Noodle Soup
Main Ingredients: Rice, Riblets, Cold Water, Dried Shrimp, Salt, Rock
This beer can chicken recipe puts a spin on the classic Vietnamese noodle soup, bun rieu. The chicken is marinated in a spicy blend of seasonings and cooked on the grill until crispy and golden brown. It is then added to a flavorful broth with crab, tomatoes, and noodles, making it a hearty and satisfying meal.
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Paleo Shrimp Fried "Rice"
Main Ingredients: Coconut Oil, White Onion, Garlic, Shrimp, Carrot, Peas
Looking for a healthier option for your beer can chicken? This recipe is perfect for those following a Paleo diet. The chicken is seasoned with a blend of spices and cooked on the grill until tender and juicy. It is then mixed with cauliflower rice and shrimp, making it a delicious and guilt-free meal.
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Jambalaya
Main Ingredients: Olive Oil, Boneless Skinless Chicken Thighs, Salt
This classic Cajun dish is perfect for those who love a little spice in their life. The chicken is rubbed with a blend of Cajun seasoning and cooked on the grill until tender and juicy. It is then mixed with a flavorful blend of rice, sausage, and shrimp, making it a hearty and satisfying meal.
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Brazilian Shrimp Soup
Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper
This beer can chicken recipe takes inspiration from the flavors of Brazil. The chicken is marinated in a spicy blend of seasonings and cooked on the grill until crispy and golden brown. It is then added to a flavorful broth with shrimp, coconut milk, and vegetables for a comforting and delicious meal.
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Jollof Rice (Ghanaian-Style)
Main Ingredients: Basmati Rice, Chicken Breast, Shrimps, Fresh Tomatoes
This delicious beer can chicken recipe takes inspiration from the flavors of Ghana. The chicken is seasoned with a blend of African spices and cooked on the grill until tender and juicy. It is then served over a bed of flavorful jollof rice for a truly unique and satisfying meal.
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Grilled Cajun Shrimp with Red Beans and Rice on the...
Main Ingredients: Shrimp, Bell Pepper, Red Onion, Soy Sauce, Olive Oil
This beer can chicken recipe is perfect for those who love a little heat in their food. The chicken is marinated in a spicy blend of Cajun seasonings and cooked on the grill until crispy and golden brown. It is then served with a side of red beans and rice for a complete and flavorful meal.
The Key Ingredients
Shrimp
Shrimp is the star of this dish, and it's important to choose the right kind of shrimp for the best results. Look for fresh, medium-sized wild-caught shrimp as they have a firmer texture and a sweeter taste compared to farm-raised shrimp. It's also important to properly clean and devein the shrimp before cooking to remove any grit or impurities.
Jasmine Rice
The jasmine rice used in this recipe is what gives it its distinct aroma and flavor. This type of rice is long-grained and has a slightly sticky texture when cooked, making it perfect for soaking up all the delicious flavors of the dish. Be sure to rinse the rice thoroughly before cooking to remove any excess starch and achieve perfectly fluffy grains.
Herbs and Spices
A key component of Vietnamese cuisine is the use of fresh herbs and aromatic spices. In this recipe, we use lemongrass, ginger, garlic, and chili peppers to add depth and complexity to the dish. These ingredients can be found in most grocery stores and are essential in creating the authentic Vietnamese flavors.
The Cooking Process
Marinating the Shrimp
To infuse the shrimp with flavor, we start by marinating it in a mixture of lemongrass, ginger, and garlic. These ingredients not only add flavor but also help tenderize the shrimp. Let the shrimp marinate for at least 30 minutes before cooking to allow the flavors to develop.
Sautéing the Aromatics
In a hot pan, sauté the marinated shrimp with more lemongrass, ginger, and garlic until fragrant. This step is crucial in building the layers of flavor in the dish. The aroma of these ingredients will fill your kitchen, and you'll know the dish is off to a great start.
Adding the Rice
Once the shrimp is cooked, it's time to add the jasmine rice to the pan. Stir-fry the rice with the shrimp and aromatics for a few minutes, allowing the flavors to meld together. Then, add water and let the rice cook until it's fully absorbed all the liquid.
Garnishing and Serving
To finish off the dish, top it with some chopped scallions and cilantro for a pop of freshness and color. Serve the Vietnamese shrimp and rice hot and enjoy the explosion of flavors in every bite.
In conclusion, the authentic Vietnamese shrimp and rice recipe is a delicious and easy-to-prepare dish that will impress your taste buds and your dinner guests. With its combination of fresh ingredients and aromatic spices, this dish truly captures the essence of Vietnamese cuisine. So why not give it a try and transport your taste buds to the vibrant streets of Vietnam.
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