16 Authentic Veg Chinese Noodles Recipe From Hong Kong You Must Try Them!
Published on: Mar 22, 2024
If you're a fan of authentic Chinese cuisine, then you've probably heard of the famous Hong Kong-style noodles. These noodles are a staple in Hong Kong and have become popular all over the world. But what makes these noodles so special? In this article, we'll share with you an authentic veg Chinese noodles recipe straight from Hong Kong, so you can recreate the delicious taste of these noodles in your own kitchen. Get ready to tantalize your taste buds with this mouth-watering dish!
Main Ingredients: Unsalted Peanuts, Black Tea, Oil, Minced Fresh Ginger
For a flavorful twist on traditional beer can chicken, try adding a peanut sauce to the mix. This Thai-inspired recipe combines the smoky flavors of the chicken with the rich and nutty flavors of the sauce. It's a perfect combination that will leave your taste buds wanting more.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
Turn your beer can chicken into a hearty and comforting soup with this recipe. The chicken adds a depth of flavor to the broth, while the noodles and vegetables make it a complete and satisfying meal. It's a quick and easy way to use up leftover chicken and create a delicious meal.
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Chinese Noodle Chicken
Main Ingredients: Skinless Boneless Chicken Breasts, Vegetable Oil
This recipe takes the traditional beer can chicken and adds a Chinese twist with the addition of noodles and a flavorful marinade. The result is a tender and juicy chicken with a delicious Asian-inspired flavor. Serve with steamed vegetables or rice for a complete meal.
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Hong Kong Style Beef Satay Noodle Soup
Main Ingredients: Flank Steak, Soy Sauce, Sugar, Ground White Pepper
If you're a fan of satay dishes, you'll love this recipe for beer can chicken. The chicken is marinated in a flavorful satay sauce, then cooked on a beer can to infuse it with even more flavor. Serve with noodles and a broth of your choice for a delicious and satisfying meal.
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Hong Kong Crispy Noodles with Pork & Prawn
Main Ingredients: Chinese Egg Noodles, Vegetable Oil, Garlic Cloves
This recipe combines the flavors of beer can chicken with crispy noodles, pork, and prawns for a delicious and unique dish. The chicken adds a smoky and juicy element to the dish, while the crispy noodles add a satisfying crunch. It's a perfect meal for a special occasion or dinner party.
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Chinese Noodle Casserole for #SundaySupper
Main Ingredients: Soy Sauce, Chinese Rice Wine, Brown Sugar, Sesame Oil
Transform your beer can chicken into a hearty and comforting casserole with this recipe. The chicken is combined with noodles, vegetables, and a creamy sauce, then baked to perfection. It's a perfect meal for a lazy Sunday dinner or a weeknight family meal.
For a simple yet delicious way to enjoy beer can chicken, try this recipe for perfect Chinese noodles. The chicken is cooked on a beer can to infuse it with flavor, then served on a bed of noodles and vegetables. It's a quick and easy meal that is sure to please.
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Sesame Noodles with Honey Ginger Sauce
Main Ingredients: Chinese Noodles, Salt, Sesame Oil, Honey, Soy Sauce
This recipe takes beer can chicken to the next level with the addition of a flavorful honey ginger sauce. The chicken is cooked on a beer can to keep it moist and juicy, while the sauce adds a sweet and tangy element. Serve with sesame noodles and vegetables for a complete and satisfying meal.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
If you're a fan of soups and broths, you'll love this recipe for beer can chicken. The chicken is cooked on a beer can to infuse it with flavor, then served in a flavorful broth with noodles and vegetables. It's a perfect meal for a cold winter night or when you're feeling under the weather.
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Awesome Shrimp and Vegetable Lo Mein
Main Ingredients: Ginger, Rice Vinegar, Soy Sauce, Toasted Sesame Oil
For a unique and flavorful twist on traditional beer can chicken, try this recipe for shrimp and vegetable lo mein. The chicken is cooked on a beer can to keep it moist and juicy, while the addition of shrimp and vegetables makes it a complete and satisfying meal. It's a perfect choice for a dinner party or special occasion.
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Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
If you like a bit of heat in your meals, this recipe is for you. The chicken is cooked on a beer can to add flavor and keep it moist, while the chile-spiced noodles add a kick of heat. Serve with vegetables for a complete and delicious meal.
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Asian Chicken Noodle Soup
Main Ingredients: Boneless Skinless Chicken Breasts, Garlic, Fresh
Turn your beer can chicken into a delicious and flavorful soup with this recipe. The chicken is cooked on a beer can to infuse it with flavor, then added to a broth with noodles and vegetables. It's a perfect meal for a cold winter day or when you're feeling under the weather.
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Szechuan Noodles With Spicy Beef Sauce
Main Ingredients: Ground Beef, Onions, Minced Garlic, Fresh Ginger
This recipe combines the flavors of beer can chicken with a spicy beef sauce and noodles for a delicious and satisfying meal. The chicken adds a smoky and juicy element to the dish, while the beef sauce adds a spicy kick. It's a perfect choice for a dinner party or special occasion.
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Sesame Noodles with Chicken
Main Ingredients: Soy Sauce, Chunky Peanut Butter, Toasted Sesame Seeds
For a simple yet delicious way to enjoy beer can chicken, try this recipe for sesame noodles with chicken. The chicken is cooked on a beer can to infuse it with flavor, then served on a bed of noodles and vegetables. It's a quick and easy meal that is sure to please.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
This recipe takes the hassle out of cooking with a one-pot meal. The chicken is cooked on a beer can to keep it moist and juicy, while the addition of noodles and vegetables makes it a complete and satisfying meal. It's a perfect choice for a busy weeknight dinner.
Main Ingredients: Chicken Stock, Ramen Noodles, Frozen Mixed Vegetables
If you're craving ramen but don't want to spend hours cooking, try this recipe for microwave mug homemade ramen. The chicken is cooked on a beer can to infuse it with flavor, then added to a mug with noodles and vegetables for a quick and easy meal. It's a perfect choice for a busy weeknight or a quick lunch.
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Hawaiian Haystacks
Main Ingredients: Chicken, Cream Of Chicken Soup, Chicken Broth, Cream
For a fun and creative way to enjoy beer can chicken, try this recipe for Hawaiian haystacks. The chicken is cooked on a beer can to keep it moist and juicy, then served with rice, vegetables, and a variety of toppings. It's a perfect choice for a family dinner or a potluck with friends.
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Garlicky Bok Choy with Noodles
Main Ingredients: Chinese Noodles, Peanut Oil, Bok Choy, Vegetable Broth
This recipe combines the flavors of beer can chicken with garlic and bok choy for a delicious and healthy meal. The chicken is cooked on a beer can to infuse it with flavor, while the bok choy adds a satisfying crunch. Serve with noodles for a complete and flavorful meal.
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Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
For a simple yet delicious way to enjoy beer can chicken, try this recipe for perfect Chinese noodles. The chicken is cooked on a beer can to infuse it with flavor, then served on a bed of noodles and vegetables. It's a quick and easy meal that is sure to please.
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Homemade Noodless
Main Ingredients: Vegetable, Mein, Noodles, Chow Mein, Soy
If you're feeling ambitious, try making your own noodles to pair with your beer can chicken. This recipe for homemade noodles is easy to follow and results in a delicious and satisfying meal. Serve with your choice of broth, vegetables, and of course, beer can chicken for a complete and flavorful meal.
Ingredients
For the noodles:
1 pound Chinese wheat noodles
4 cups vegetable broth
2 tablespoons soy sauce
1 tablespoon sesame oil
1 tablespoon rice vinegar
1 tablespoon sugar
1 clove garlic, minced
1 inch ginger, grated
For the veggies:
1 cup sliced mushrooms
1 cup shredded carrots
1 cup chopped bok choy
1 cup sliced bell peppers
1 cup chopped onions
Instructions
In a large pot, bring water to a boil and cook the noodles according to package instructions. Drain and set aside.
In a separate pot, heat vegetable broth, soy sauce, sesame oil, rice vinegar, sugar, garlic, and ginger. Let it simmer for 5 minutes.
Add the sliced mushrooms, shredded carrots, chopped bok choy, sliced bell peppers, and chopped onions to the broth. Cook for an additional 5 minutes.
In a wok or large pan, heat some oil and add the cooked noodles. Stir-fry for 2-3 minutes.
Add the vegetable and broth mixture to the noodles and stir-fry for an additional 2-3 minutes.
Remove from heat and serve hot. Garnish with some green onions and sesame seeds, if desired.
And there you have it, a delicious and authentic veg Chinese noodles recipe straight from Hong Kong. This dish is not only easy to make but also packed with flavor and nutrients. You can also add your own twist by adding your favorite veggies or protein. So next time you're craving some Chinese food, skip the takeout and make these noodles at home!
Conclusion
In this article, we shared with you an authentic veg Chinese noodles recipe from Hong Kong. These noodles are not only a crowd-pleaser but also a healthier alternative to takeout. With simple ingredients and easy instructions, you can now recreate the delicious taste of Hong Kong-style noodles in your own kitchen. So go ahead and give this recipe a try, and we guarantee you won't be disappointed!