20 Authentic Turkish Chicken Shish Recipe Discover Culinary Perfection!

Published on: Mar 8, 2024

Turkish cuisine is known for its rich flavors and diverse ingredients, and one dish that stands out is the authentic Turkish chicken shish. This delicious dish is a popular street food in Turkey, and it has gained popularity all over the world. Made with succulent chicken marinated in a flavorful blend of spices, this dish is a must-try for anyone looking to experience the true taste of Turkish cuisine.

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1 of 20

Chicken Shish Kebab | Seekh Kebab

Main Ingredients: Ground Chicken, Medium Shallot, Medium Carrot, Chopped
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This recipe combines two beloved dishes - chicken shish kebab and seekh kebab. The chicken is marinated in a flavorful blend of spices and yogurt, then grilled to perfection on skewers. Serve with a side of tangy tzatziki sauce for a delicious and satisfying meal.
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Shish kebab and shish tawouk

Main Ingredients: Garlic, Sea Salt, Lemon, Olive Oil, Water, Garlic
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If you're a fan of Middle Eastern cuisine, you'll love this recipe for shish kebab and shish tawouk. The chicken is marinated in a blend of lemon, garlic, and spices, then grilled on skewers along with vegetables. Serve with warm pita bread and a side of hummus for a complete meal.
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Marinated Beef Shish Kebab

Main Ingredients: Chuck Roast, Yellow Pepper, Red Pepper, Red Onion
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If you prefer beef over chicken, this recipe is for you. The beef is marinated in a delicious mixture of soy sauce, honey, and spices, then grilled on skewers with vegetables. The result is a tender and flavorful shish kebab that will be a hit at any barbecue.
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Russian Shashlik – Chicken Shish Kebab

Main Ingredients: Sour Cream, Lemon Juice, Extra Virgin Olive Oil
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This Russian-inspired recipe for chicken shish kebab is a must-try for any grilling enthusiast. The chicken is marinated in a blend of herbs and spices, then grilled on skewers along with peppers and onions. The end result is a juicy and flavorful shish kebab that is perfect for any occasion.
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Beef Shish Kebab

Main Ingredients: Salt, Brown Sugar, Cumin, Sweet Paprika, Black Pepper
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If you're looking for a simple and classic shish kebab recipe, this one is for you. The beef is marinated in a blend of olive oil, garlic, and herbs, then grilled on skewers with vegetables. Serve with a side of rice or pita bread for a complete and satisfying meal.
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Shish Kebab

Main Ingredients: Top Sirloin Steak, Olive Oil, Coconut Aminos, Cajun
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This recipe for shish kebab is a no-fuss, no-frills version that is perfect for any occasion. The chicken is marinated in a simple blend of lemon, garlic, and spices, then grilled on skewers with vegetables. Serve with a side of tzatziki sauce for a delicious and refreshing meal.
7 of 20

Turkish Chicken Kebab Tavuk Shish

Main Ingredients: Plain Greek Yogurt, Minced Garlic, Tomato Paste
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This Turkish-inspired chicken kebab recipe is bursting with flavor. The chicken is marinated in a blend of yogurt, lemon, and spices, then grilled on skewers with vegetables. Serve with a side of warm pita bread and a refreshing salad for a complete meal.
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My Great Shish Kebab for Your Bank Holiday Bbq

Main Ingredients: Chicken Breasts, Courgette, Red Bell Pepper, Red Onion
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This recipe for shish kebab is a crowd-pleaser that is perfect for any barbecue or holiday gathering. The chicken is marinated in a flavorful blend of herbs and spices, then grilled on skewers with peppers and onions. Serve with a side of rice or pita bread for a delicious and filling meal.
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Lamb Shish Kebab

Main Ingredients: Leg Of Lamb, Red Onions, Orange Bell Pepper, Kosher
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Lamb lovers, this one's for you. This recipe for lamb shish kebab is a must-try for any grilling enthusiast. The lamb is marinated in a blend of yogurt, lemon, and spices, then grilled on skewers with vegetables. Serve with a side of warm pita bread and a dollop of tzatziki sauce for a complete and satisfying meal.
10 of 20

Smoky Beef Shish Kebab

Main Ingredients: Chuck Roast, Red Pepper, Medium Red Onion, Chili
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If you're a fan of smoky flavors, you'll love this recipe for beef shish kebab. The beef is marinated in a mixture of spices and Worcestershire sauce, then grilled on skewers with vegetables. The result is a smoky and flavorful shish kebab that is sure to impress.
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Middle Eastern Beef Shish Kebab

Main Ingredients: Beef, Olive Oil, White Vinegar, Cumin, Coriander
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This Middle Eastern-inspired recipe for beef shish kebab is a delicious and unique twist on the classic dish. The beef is marinated in a blend of yogurt, lemon, and spices, then grilled on skewers with vegetables. Serve with a side of warm pita bread and a refreshing salad for a complete meal.
12 of 20

Suya (Spicy Shish Kebab)

Main Ingredients: Sirloin Roast, Roasted Peanuts, Cayenne, Smoked
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This recipe for Suya, a spicy Nigerian shish kebab, is a flavor explosion in your mouth. The beef is marinated in a blend of spices and peanut butter, then grilled on skewers with vegetables. Serve with a side of warm pita bread and a refreshing salad for a delicious and satisfying meal.
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Takeaway Lamb Shish Kebab

Main Ingredients: Lamb Neck Fillet, Olive Oil, Crushed Garlic, Garlic
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If you love the flavors of a good takeaway kebab, you'll love this recipe for lamb shish kebab. The lamb is marinated in a blend of yogurt, lemon, and spices, then grilled on skewers with vegetables. Serve with a side of warm pita bread and a dollop of tzatziki sauce for a delicious and authentic meal.
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Grilled Shish Kebab (Kabob)

Main Ingredients: Teriyaki Sauce, Sirloin, Fresh Pineapple, Red Bell
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This grilled shish kebab recipe is a classic and simple version that is perfect for any occasion. The chicken is marinated in a blend of olive oil, lemon, and herbs, then grilled on skewers with vegetables. Serve with a side of rice or pita bread for a complete and satisfying meal.
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Simple Beef Shish Kebab

Main Ingredients: Chuck Roast, Onion, Plain Yogurt, Olive Oil, Dried
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If you're looking for a no-fuss shish kebab recipe, this one is for you. The beef is marinated in a blend of spices and Worcestershire sauce, then grilled on skewers with vegetables. Serve with a side of warm pita bread and a refreshing salad for a delicious and satisfying meal.
16 of 20

Thai Grilled Tofu & Vegetables Shish Kebab

Main Ingredients: Extra Firm Tofu, Chopped Fresh Cilantro, Scallions
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This vegetarian shish kebab recipe is a delicious and healthy option for those looking to cut back on meat. Tofu and vegetables are marinated in a blend of Thai spices, then grilled on skewers for a flavorful and satisfying meal. Serve with a side of rice or noodles for a complete meal.
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Turkish Chicken Kabab Tavuk Shish

Main Ingredients: Plain Greek Yogurt, Minced Garlic, Tomato Paste
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Another delicious Turkish-inspired chicken kebab recipe, this one combines the flavors of yogurt, lemon, and spices for a truly mouthwatering meal. The chicken is grilled on skewers with vegetables and served with a side of warm pita bread and a refreshing salad.
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Şiş Kebap or Shish Kebab and Köfte

Main Ingredients: Chuck Roast, Onion, Olive Oil, Milk, Salt, Black
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This Turkish shish kebab and köfte (meatball) recipe is a must-try for any meat lover. The beef is marinated in a blend of spices and herbs, then grilled on skewers along with köfte. Serve with a side of warm pita bread and a refreshing salad for a delicious and satisfying meal.
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Easy Beef Shish Kebab with Mojo Verde

Main Ingredients: Steak, Bell Pepper, Red Onion, Coriander, Sherry
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This easy beef shish kebab recipe is bursting with flavor thanks to the addition of Mojo Verde, a Spanish sauce made with herbs and spices. The beef is marinated in the sauce, then grilled on skewers with vegetables for a delicious and unique meal.
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Turkish Chicken Kebab (Tavuk Şiş)

Main Ingredients: Chicken, Milk, Olive Oil, Tomato Paste, Salt, Black
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This classic Turkish chicken kebab recipe is a must-try for any grilling enthusiast. The chicken is marinated in a blend of yogurt, lemon, and spices, then grilled on skewers with vegetables. Serve with a side of warm pita bread and a refreshing salad for a delicious and authentic meal.

The Art of Marinating Chicken for Turkish Chicken Shish

Making the Perfect Marinade

To achieve the perfect flavor for your Turkish chicken shish, marinating the chicken is key. The marinade is a combination of spices and herbs that infuse the chicken with a burst of flavor. The main featured ingredient in the marinade is sumac, a reddish-purple spice that is known for its tangy and lemony taste. Other essential spices in the marinade include cumin, paprika, and oregano, which add depth and complexity to the dish.

Marinating the Chicken

After preparing the marinade, the chicken is then cut into cubes and marinated for at least 2 hours, but for best results, it is recommended to marinate it overnight. This allows the flavors to fully develop and infuse into the chicken, resulting in a juicy and flavorful dish.

The Grilling Process

Using a Skewer for Authentic Turkish Chicken Shish

Traditionally, Turkish chicken shish is cooked on a skewer over a charcoal grill, which gives it a smoky and charred flavor. However, if you don't have access to a charcoal grill, you can also use a gas grill or an oven to cook the chicken shish. Whichever method you choose, make sure to preheat the grill or oven to a high temperature to ensure that the chicken is cooked evenly and retains its juiciness.

Grilling to Perfection

Once the grill or oven is heated, place the marinated chicken cubes on the skewer and cook for about 8-10 minutes on each side, or until the chicken is fully cooked. As the chicken cooks, the aroma of the spices and herbs will fill the air, making your mouth water in anticipation.

Serving and Enjoying Turkish Chicken Shish

Once the chicken is cooked to perfection, remove it from the skewer and serve it on a bed of freshly chopped parsley and onions. This not only adds a pop of color to the dish but also enhances the flavor. To complete the experience, serve the Turkish chicken shish with pita bread, rice, and a side of yogurt sauce. This combination of flavors and textures will transport you to the bustling streets of Turkey. In conclusion, the key to an authentic Turkish chicken shish is in the marinating process. With a perfect blend of spices and herbs, and the right grilling technique, you can create a mouthwatering dish that will impress your family and friends. So, the next time you want to impress your guests or simply indulge in a delicious meal, try making Turkish chicken shish using this recipe. Your taste buds will thank you.
20 authentic turkish chicken shish recipe Discover culinary perfection!

Chicken Shish Kebab | Seekh Kebab

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound ground chicken
  • 1 medium shallot finely chopped
  • 1 medium carrot finely chopped
  • 1/4 cup chopped cilantro
  • 1 serrano chili de-seeded for mild heat
  • 1 tablespoon ginger garlic paste or 3 cloves of garlic + 1/2 inch ginger
  • 1 tablespoon Garam Masala
  • 1 teaspoon smoked paprika
  • 1 tablespoon plain Greek yogurt
  • 1 teaspoon salt
  • 1 tablespoon ghee or butter, melted

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 100 milligrams
  • Fat : 12 grams
  • Fiber : 1 grams
  • Protein : 20 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 670 milligrams
  • Sugar : 1 grams
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