15 Authentic Southern Barbecue Sauce Recipe Prepare To Be Amazed!

Published on: Mar 26, 2024

Barbecue sauce is a staple in Southern cuisine, and no cookout or backyard barbecue is complete without it. While there are many pre-made options available at the grocery store, nothing beats the taste of a homemade sauce. In this article, we will share with you an authentic southern barbecue sauce recipe that will have your taste buds singing and your guests asking for seconds. So fire up your grill and get ready to elevate your barbecue game with this delicious and easy-to-make sauce.

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South Carolina Barbecue Sauce

Main Ingredients: Mustard, Apple Cider Vinegar, Light Brown Sugar

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This South Carolina-style barbecue sauce is a mustard-based sauce that is both tangy and slightly sweet. It's the perfect sauce for those who prefer a little kick in their barbecue. The mustard adds a unique flavor that pairs perfectly with the juicy beer can chicken. You'll definitely want to keep this recipe on hand for your next barbecue.

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Georgia Barbecue Sauce

Main Ingredients: Apple Cider Vinegar, Yellow Mustard, Ketchup, Dark

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If you're a fan of sweet and tangy barbecue sauces, then this Georgia-style sauce is for you. Made with ketchup, brown sugar, and a hint of vinegar, this sauce is perfect for brushing onto your beer can chicken while it's on the grill. The sweetness of this sauce will caramelize beautifully on the outside of the chicken, creating a delicious glaze.

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Tangy Carolina Barbecue Sauce

Main Ingredients: Apple Cider Vinegar, Ketchup, Brown Sugar, Yellow

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For those who prefer a vinegar-based barbecue sauce, this tangy Carolina sauce is a must-try. Made with apple cider vinegar, brown sugar, and a variety of spices, this sauce packs a punch of flavor. The tanginess of the vinegar pairs perfectly with the smoky flavors of the beer can chicken. Add a little heat to this sauce by adding in some hot sauce or red pepper flakes.

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Southern-Style Barbecue Sauce

Main Ingredients: Butter, Finely Chopped Onion, Green Pepper, Garlic

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This Southern-style barbecue sauce is a classic tomato-based sauce that is slightly sweet and smoky. It's the perfect balance of flavors and is a crowd-pleaser at any barbecue. Add a touch of liquid smoke to this sauce to give it that authentic smoky flavor.

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Southern Cola Barbecue Sauce

Main Ingredients: Soda, Lemon Juice, Orange Juice, Worcestershire Sauce

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For a unique twist on traditional barbecue sauce, try this Southern cola barbecue sauce. Made with cola, ketchup, and a variety of spices, this sauce is both sweet and tangy. The carbonation from the cola helps to tenderize the chicken, making it even more juicy and flavorful.

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North Carolina Vinegar Barbecue Sauce

Main Ingredients: Apple Cider Vinegar, Tomato Paste, Light Brown Sugar

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This North Carolina-style vinegar barbecue sauce is another tangy and flavorful option for your beer can chicken. Made with apple cider vinegar, brown sugar, and a touch of hot sauce, this sauce is perfect for those who love a little heat in their barbecue. Marinate your beer can chicken in this sauce overnight for maximum flavor.

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Carolina-Style Barbecue Sauce

Main Ingredients: Yellow Mustard, Sugar, Light Brown Sugar, Cider

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This Carolina-style barbecue sauce is a combination of both mustard and vinegar, creating a unique and delicious flavor. It's perfect for basting your beer can chicken while it's on the grill, or as a dipping sauce on the side. For an extra kick, add in some cayenne pepper or hot sauce.

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Spicy Bourbon Barbecue Sauce

Main Ingredients: Ketchup, Bourbon, Dijon Mustard, Dark Molasses, Cold

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For those who enjoy a little bourbon in their barbecue, this spicy bourbon sauce is a must-try. Made with bourbon, ketchup, and a variety of spices, this sauce has a sweet and smoky flavor with a hint of heat. Brush this sauce onto your beer can chicken in the last few minutes of grilling for a delicious glaze.

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South Carolina Mustard Barbecue Sauce

Main Ingredients: Yellow Mustard, Honey, Brown Sugar, Apple Cider

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If you're a fan of a tangy mustard-based barbecue sauce, then this South Carolina mustard sauce is a must-try. Made with yellow mustard, brown sugar, and a variety of spices, this sauce is perfect for basting your beer can chicken while it cooks. For an extra tangy flavor, add in some apple cider vinegar.

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Carolina Barbecue Sauce

Main Ingredients: Apple Cider Vinegar, Dark Brown Sugar, Ketchup, Cayenne

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This Carolina-style barbecue sauce is a simple and classic option for your beer can chicken. Made with ketchup, brown sugar, and a touch of vinegar, this sauce is both sweet and tangy. Add in some liquid smoke for a smoky flavor, or some hot sauce for a little heat.

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Southern Pepper Sauce

Main Ingredients: Vinegar, Sugar, Salt, Olive Oil, Peppers

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This Southern pepper sauce is a unique and flavorful option for your beer can chicken. Made with a variety of peppers, vinegar, and spices, this sauce packs a punch of heat and flavor. Marinate your chicken in this sauce before grilling for an extra kick of flavor.

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Peach Barbecue Sauce

Main Ingredients: Peaches, Olive Oil, Yellow Onion, Garlic, Apple Cider

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If you're a fan of fruity barbecue sauces, then this peach barbecue sauce is a must-try. Made with fresh peaches, ketchup, and a variety of spices, this sauce is both sweet and tangy. Grill your beer can chicken with slices of fresh peach on top for an extra burst of flavor.

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Peach Bourbon Barbecue Sauce

Main Ingredients: Diced Onion, Olive Oil, Garlic Cloves, Peaches, Nutmeg

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This peach bourbon barbecue sauce is a delicious and unique twist on traditional barbecue sauce. Made with bourbon, peach preserves, and a variety of spices, this sauce has a sweet and smoky flavor that pairs perfectly with beer can chicken. Brush this sauce onto your chicken in the last few minutes of grilling for a delicious glaze.

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Bourbon Peach Barbecue Sauce

Main Ingredients: Peaches, Sweet Onion, Canola Oil, Cider Vinegar

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For a slightly different take on the peach bourbon barbecue sauce, try this recipe that uses fresh peaches instead of peach preserves. The result is a slightly chunkier sauce with a burst of fresh peach flavor. Add a little extra bourbon for a stronger flavor, or some hot sauce for a touch of heat.

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Carolina Style Barbecue Sauce

Main Ingredients: Yellow Mustard, Sugar, Light Brown Sugar, Cider

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Eastern North Carolina Vinegar Barbecue Sauce

Main Ingredients: Apple Cider Vinegar, White Vinegar, Hot Sauce, Red

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This Eastern North Carolina-style vinegar barbecue sauce is perfect for those who love a tangy and spicy sauce. Made with apple cider vinegar, brown sugar, and a variety of spices, this sauce is perfect for basting your beer can chicken while it cooks. Add in some extra hot sauce or cayenne pepper for an even spicier sauce.

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Jalapeño Peach Barbecue Sauce With Broiled Pork Chops

Main Ingredients: Peaches, Yellow Onion, Garlic, Jalapenos, Ketchup

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For a unique and flavorful twist on traditional barbecue sauce, try this jalapeño peach sauce. Made with fresh peaches, jalapeños, and a variety of spices, this sauce is both sweet and spicy. Brush this sauce onto your beer can chicken in the last few minutes of grilling for a delicious glaze.

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South Carolina Golden Mustard Barbecue Sauce

Main Ingredients: Prepared Mustard, Cider Vinegar, Molasses, Turmeric

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This South Carolina golden mustard sauce is a tangy and flavorful option for your beer can chicken. Made with yellow mustard, honey, and a variety of spices, this sauce is perfect for basting and marinating your chicken. The sweetness of the honey pairs perfectly with the tanginess of the mustard.

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North Carolina Style Vinegar BBQ Sauce

Main Ingredients: Apple Cider Vinegar, Sugar, Ketchup, Honey, Kosher

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For a classic and tangy vinegar-based barbecue sauce, try this North Carolina-style recipe. Made with apple cider vinegar, brown sugar, and a variety of spices, this sauce is perfect for basting your beer can chicken while it cooks. For an extra kick, add in some hot sauce or red pepper flakes.

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South Carolina-Style Mustard Barbecue Sauce

Main Ingredients: Mustard, Raw Honey, Hot Sauce, Apple Cider Vinegar

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This South Carolina-style mustard sauce is a simple and flavorful option for your beer can chicken. Made with yellow mustard, brown sugar, and a touch of vinegar, this sauce is both tangy and slightly sweet. Brush this sauce onto your chicken in the last few minutes of grilling for a delicious glaze.

Making the base

One of the key components of a great southern barbecue sauce is a rich and flavorful base. In this recipe, we will be using a combination of tomato sauce, apple cider vinegar, and molasses as the base. The tomato sauce provides a tangy and slightly sweet flavor, while the apple cider vinegar adds a hint of acidity and tartness. The molasses, on the other hand, brings a deep and rich sweetness that balances out the other ingredients.

Adding the spices

No barbecue sauce is complete without a blend of spices. For our authentic southern barbecue sauce, we will be using a combination of smoked paprika, garlic powder, onion powder, and chili powder. These spices add a depth of flavor and a touch of heat to the sauce. If you prefer a spicier sauce, you can add some cayenne pepper or hot sauce to kick up the heat.

Sweetening it up

To balance out the tangy and spicy flavors, we will be adding honey and brown sugar to the sauce. These natural sweeteners add a subtle sweetness that complements the other ingredients and creates a well-rounded flavor profile. For a smokier and more complex flavor, you can also add some liquid smoke to the sauce.

Cooking and storing the sauce

Once all the ingredients are combined, it's time to cook the sauce. Let it simmer for about 20 minutes, stirring occasionally, to allow all the flavors to meld together. After it's done, you can either use it right away or let it cool and store it in an airtight container in the fridge for up to a week. The longer it sits, the more the flavors will develop, so feel free to make it ahead of time.

Using the sauce

This authentic southern barbecue sauce is incredibly versatile and can be used for a variety of dishes. You can use it as a marinade for meats, a glaze for grilled vegetables, or a dipping sauce for chicken tenders or french fries. The possibilities are endless, so don't be afraid to get creative and experiment with different ways to use this delicious sauce. In conclusion, this authentic southern barbecue sauce recipe is a must-try for any barbecue lover. With its perfect balance of tangy, sweet, and spicy flavors, it's sure to become a staple in your kitchen. So next time you fire up your grill, make sure to have a batch of this homemade sauce on hand to elevate your barbecue game to the next level.