16 Authentic Sicilian Homemade Italian Sausage Recipe Elevate Your Taste Buds!

Published on: Mar 16, 2024

Sicilian cuisine is known for its bold and flavorful dishes, and one of the most beloved and versatile ingredients is Italian sausage. This delicious sausage can be found in a variety of dishes, from pastas to sandwiches to soups. While many may opt for store-bought sausage, there's nothing quite like the taste of authentic Sicilian homemade Italian sausage. Not only is it more flavorful, but it's also surprisingly easy to make at home. In this article, we'll be sharing a professional and well-organized introduction to a traditional Sicilian sausage recipe that will have your taste buds dancing.

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Italian Sausage, Tomato, and Macaroni Soup with Basil

Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
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If you're looking for a hearty and flavorful meal, this Italian sausage, tomato, and macaroni soup with basil is the perfect choice. The combination of spicy sausage, tangy tomatoes, and tender macaroni creates a satisfying and comforting dish that is sure to please the whole family. And with the addition of fresh basil, this soup is taken to a whole new level of deliciousness.
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Italian Sausage Bake

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If you're looking for a simple and delicious meal that can be prepared in a snap, this Italian sausage bake is the answer. With just a few ingredients, you can create a flavorful and satisfying dish that the whole family will love. Featuring Italian sausage, peppers, and onions, this bake is perfect for a busy weeknight dinner.
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Skillet Italian Sausage and Peppers

Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
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This skillet Italian sausage and peppers dish is a quick and easy meal that is bursting with flavor. The combination of sweet bell peppers, spicy sausage, and a savory tomato sauce creates a delicious and satisfying meal that can be on the table in under 30 minutes. Serve it over rice or with your favorite pasta for a complete and filling meal.
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Homemade Spaghetti Sauce

Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
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You'll never go back to store-bought spaghetti sauce after trying this homemade version. Made with fresh tomatoes, herbs, and of course, Italian sausage, this sauce is full of rich and robust flavors that will have your taste buds dancing. And the best part? It's super easy to make and can be stored in the freezer for future meals.
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Creamy Keto Italian Sausage Soup

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This creamy keto Italian sausage soup is a low carb and high protein option for those following a keto diet. Made with spicy sausage, creamy cheese, and a variety of vegetables, this soup is a satisfying and indulgent meal that will keep you feeling full and satisfied. And it's perfect for meal prep – make a big batch and have it ready for lunches throughout the week.
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This classic Italian dish is a staple in many households, and for good reason. The combination of spicy sausage, sweet bell peppers, and tangy tomatoes creates a flavorful and satisfying meal that is perfect for any night of the week. Serve it over pasta or in a sandwich for a delicious and comforting meal.
11 of 20

Crockpot Italian Sausage Soup

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This crockpot Italian sausage soup is a set-it-and-forget-it meal that will make your weeknight dinners a breeze. Simply add all the ingredients to your slow cooker and let it do the work for you. The result is a creamy and flavorful soup that will have your family asking for more. And the best part? It's a great way to sneak in some extra vegetables for picky eaters.
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13 of 20

Easy Homemade Lasagna

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If you're a fan of lasagna, you have to try this easy homemade version. Made with layer upon layer of rich and flavorful ingredients, this lasagna is a show-stopping meal that is perfect for special occasions or just a cozy night in. And with the addition of Italian sausage and fresh herbs, this lasagna is taken to a whole new level of deliciousness.
14 of 20

Italian Sausage Pasta Soup

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This Italian sausage pasta soup is a hearty and satisfying meal that is perfect for chilly nights. Packed with spicy sausage, tender pasta, and a variety of vegetables, this soup is a complete meal in a bowl. And with the addition of fresh herbs and parmesan cheese, it's a delicious and comforting option for any night of the week.
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One Pan Italian Sausage and Pepper Pasta

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Gather Your Ingredients

Before we get started, it's important to have all the necessary ingredients for your Sicilian sausage. This recipe calls for pork shoulder, pork belly, and a mixture of spices such as fennel, black pepper, and red pepper flakes. It's important to use high-quality and fresh ingredients, as they will directly impact the flavor of your sausage.

Don't Forget the Fennel Seed

When it comes to Sicilian sausage, the fennel seed is a crucial ingredient. It adds a unique and distinct flavor that is essential to this particular type of sausage. Be sure to use whole fennel seeds and grind them yourself for the freshest and most flavorful results.

Experiment with Spices

While this recipe calls for specific spices, don't be afraid to experiment with different combinations to find your perfect flavor profile. Some may prefer a spicier sausage, while others may want a more mild and herbaceous taste. Have fun and make it your own!

Mix and Grind

Once you have all your ingredients, it's time to mix and grind them together. You can use a stand mixer or mix and grind by hand. Make sure the spices are evenly distributed throughout the meat for the best flavor. Next, use a meat grinder to grind the mixture, using a coarse setting for a chunkier sausage or a fine setting for a smoother texture.

Don't Skimp on the Fat

When it comes to sausage, fat is your friend. It adds flavor and moisture to the meat, so don't skimp on it. In fact, the ideal fat to meat ratio for Italian sausage is 30% fat to 70% meat. This may seem like a lot, but trust us, it's what gives the sausage its rich and delicious taste.

Cure and Cook

After grinding, it's time to cure your sausage. This involves letting it rest in the refrigerator for a day or two to allow the flavors to develop and meld together. Once cured, your sausage is ready to be cooked. You can grill, bake, or pan-fry your sausage, depending on your preference and the dish you're making.

Enjoy Your Homemade Italian Sausage

Congratulations, you now have authentic Sicilian homemade Italian sausage ready to be enjoyed! Use it in your favorite dishes or simply grill it up and serve with some crusty Italian bread for a delicious and satisfying meal. With this professional and well-organized introduction to making traditional Sicilian sausage, you'll never want to go back to store-bought again.

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<h2>Gather Your Ingredients</h2> <h3>Don't Forget the Fennel Seed</h3> <h3>Experiment with Spices</h3> <h2>Mix and Grind</h2> <h3>Don't Skimp on the Fat</h3> <h2>Cure and Cook</h2> <h3>Enjoy Your Homemade Italian Sausage</h3> <h3>Convert Your Content to HTML</h3>
16 authentic sicilian homemade italian sausage recipe Elevate your taste buds!

Italian Sausage, Tomato, and Macaroni Soup with Basil

yield: 7 total time: 60 minutes
4.6 Stars (8 reviews)
View Recipe

Ingredients

  • 8 cups homemade chicken stock or use 5 cans chicken broth
  • 1 teaspoon dried basil
  • 1 teaspoon fennel ground
  • 2 cans tomatoes with juice petitie dice
  • 1 tablespoon olive oil
  • 1 package italian sausage 5 links/19.5 oz. hot or sweet turkey
  • 1 onion chopped into small dice
  • 1 tablespoon minced garlic or less if you're not that fond of garlic
  • 1 cup macaroni use Dreamfields Macaroni or whole wheat macaroni for South Beach diet
  • 1/4 cup fresh basil chopped, or 2 T chopped frozen basil
  • grated Parmesan cheese freshly, for serving, optional

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 10 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 12 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 510 milligrams
  • Sugar : 8 grams
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