15 Authentic Portuguese Roast Chicken Recipe Experience Flavor Like Never Before!
Published on: Mar 7, 2024
If you're looking to add some international flavor to your dinner table, why not try an authentic Portuguese roast chicken recipe? Known for its rich and bold flavors, Portuguese cuisine has gained popularity all over the world. And what better way to experience it than with a succulent and delicious roast chicken? This recipe is not only easy to make, but it will also transport your taste buds straight to the streets of Portugal.
Main Ingredients: Bone, Italian Seasoning, Smoked Paprika, Chili Powder
Get ready to elevate your summer grilling game with this Portuguese inspired roast chicken recipe. The combination of tangy citrus, spicy peppers, and aromatic herbs make for a delicious and flavorful dish that will have your taste buds dancing. Plus, it's the perfect summertime meal to share with family and friends.
This Portuguese-style roast chicken is a true crowd-pleaser. The chicken is marinated in a blend of garlic, paprika, and olive oil, then roasted to perfection. It's served with a side of crispy potatoes and a tangy vinaigrette that brings all the flavors together. This is the type of meal that will have everyone asking for seconds.
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Portuguese Chicken and Crispy Potatoes
Main Ingredients: Chicken, Potatoes, Marinade, Ancho Chilies, Smoked
For a twist on the traditional roast chicken, try this Portuguese chicken and crispy potatoes recipe. The chicken is marinated in a blend of spices and lemon juice, then roasted to juicy perfection. The potatoes are seasoned with garlic and herbs, then roasted until crispy. The combination of the two makes for a delicious and satisfying meal.
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Peri-peri Chicken, the Spicy Portuguese Chicken
Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
If you're a fan of spicy food, then this peri-peri chicken recipe is a must-try. Peri-peri is a type of chili pepper that is commonly used in Portuguese cuisine. The chicken is marinated in a spicy peri-peri sauce and grilled to perfection. It's a fiery and flavorful dish that will have you coming back for more.
This simple yet delicious Portuguese chicken recipe is perfect for a weeknight meal. The chicken is marinated in a mix of olive oil, garlic, and herbs, then roasted to juicy perfection. It's a versatile dish that can be served with your choice of sides, making it a go-to recipe for any night of the week.
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Portuguese Chicken Mozambique
Main Ingredients: Chicken, Culantro, Garlic, Shallot, Unsalted Butter
This Portuguese chicken Mozambique recipe is a fusion of Portuguese and African flavors. The chicken is marinated in a blend of spices and a spicy peri-peri sauce, then braised in a mixture of coconut milk and tomatoes. The result is a flavorful and comforting dish that will warm your soul.
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Portuguese Chicken – Piri Piri Grilled Chicken
Main Ingredients: Chicken, Lemon, White Wine, Olive Oil, Garlic, Paprika
Piri piri is a type of chili pepper that is commonly used in Portuguese cuisine. This piri piri grilled chicken recipe combines the heat of the pepper with the tanginess of lemon and the freshness of herbs. It's a simple and delicious dish that is perfect for summertime grilling.
Caldo verde, or Portuguese green soup, is a hearty and comforting dish that is perfect for cooler weather. It's made with potatoes, kale, and Portuguese sausage, and is flavored with garlic and olive oil. It's a simple yet flavorful soup that will warm you up from the inside out.
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Portuguese Cozido (Boiled Meal)
Main Ingredients: Beef, Pork Spare Ribs, Pig, Pig S Ear, Chicken, Bacon
For a traditional Portuguese meal, try this cozido recipe. It's a hearty and comforting dish that is perfect for a family dinner. The dish consists of a variety of meats, vegetables, and beans, all boiled together to create a flavorful broth. It's a true taste of Portugal.
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Spicy Portuguese Rotisserie Chicken Bravas
Main Ingredients: Spice Blend, Olive Oil, Chickens, Salt, Marinara Sauce
This spicy Portuguese rotisserie chicken bravas recipe is a sure way to add some excitement to your dinner table. The chicken is marinated in a spicy peri-peri sauce, then cooked on a rotisserie until juicy and tender. It's served with a side of crispy potatoes and a tangy bravas sauce. It's a crowd-pleasing dish that will have everyone asking for the recipe.
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Portuguese Chicken Thighs with Yoghurt
Main Ingredients: Kumara, Carrot, Seed, Chicken Thighs, Spices, Garlic
For a healthier twist on traditional Portuguese chicken, try this recipe that uses yogurt as a marinade. The yogurt helps to tenderize the chicken and adds a tangy flavor. The chicken thighs are then grilled to perfection and served with a side of spicy rice. It's a delicious and guilt-free meal option.
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Portuguese Marinated Chicken
Main Ingredients: Chicken Drumsticks, Juice, Olive Oil, Wine, Paprika
This Portuguese marinated chicken is a simple and flavorful dish that is perfect for a quick weeknight meal. The chicken is marinated in a blend of spices, olive oil, and lemon juice, then grilled to perfection. It's versatile enough to be served with your choice of sides, making it a go-to recipe for any night of the week.
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One Skillet Keto Portuguese Style Chicken
Main Ingredients: Bone In, Skin On Chicken Thighs, Avocado Oil, Lemon
This one-skillet keto Portuguese style chicken recipe is perfect for those following a low-carb or keto diet. The chicken is seasoned with a blend of spices and cooked in a skillet with bacon and olives. It's a delicious and satisfying meal that is also keto-friendly.
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Portuguese Home Style Chicken Soup
Main Ingredients: Chicken, Pasta, Onion, Parsley, Sausage, Water, Salt
Nothing beats a warm and comforting bowl of soup, and this Portuguese home style chicken soup is no exception. The soup is made with chicken, potatoes, carrots, and flavorful spices. It's a simple yet delicious dish that will warm you up on a cold day.
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Portuguese Chicken & Chorizo Jambalaya
Main Ingredients: Extra Virgin Olive Oil, Skinless Boneless Chicken
This Portuguese chicken and chorizo jambalaya recipe is a fusion of Portuguese and Cajun flavors. The chicken is marinated in a blend of spices, then cooked with chorizo, peppers, and rice. It's a hearty and flavorful meal that will transport you to the streets of New Orleans.
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Portuguese Chicken and Crispy Potatoes ( Peri Peri...
Main Ingredients: Chicken, Potatoes, Ancho Chilies, Smoked Paprika
This Portuguese chicken and crispy potatoes recipe is a twist on the traditional roast chicken. The chicken is marinated in a spicy peri-peri sauce, then roasted until juicy and tender. The potatoes are seasoned with garlic and herbs and roasted until crispy. It's a winning combination that will have everyone asking for seconds.
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Portuguese Piri Piri Chicken
Main Ingredients: Free Range Chicken, Sea Salt, Extra Virgin Olive Oil
Piri piri chicken is a classic Portuguese dish that is loved for its spicy and flavorful marinade. This recipe uses a homemade piri piri sauce that combines the heat of chili peppers with tangy citrus and aromatic herbs. The chicken is then grilled to perfection, making for a delicious and fiery dish.
This Portuguese pot roast recipe is perfect for a cozy family dinner. The beef is marinated in a blend of herbs and spices, then slow-cooked until tender and flavorful. It's a comforting and hearty dish that will have everyone going back for seconds.
This Portuguese chicken and rice recipe is a one-pot meal that is perfect for a busy weeknight. The chicken is marinated in a blend of spices and cooked with rice, vegetables, and beans. It's a hearty and flavorful dish that is both easy to make and easy to clean up.
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Alcatra - Portuguese Pot Roast in the Slow Cooker
Main Ingredients: Bacon, Large Onion, Bay Leaves, Allspice Berries
This Alcatra recipe is a traditional Portuguese pot roast that is cooked in a slow cooker for maximum tenderness and flavor. The beef is marinated in a blend of spices and red wine, then slow-cooked with potatoes, carrots, and onions. It's a comforting and delicious dish that is perfect for a lazy Sunday dinner.
Ingredients
- 1 whole chicken, about 3-4 pounds
- 4 cloves of garlic, minced
- 1 lemon, juiced
- 1 tablespoon of paprika
- 1 teaspoon of cayenne pepper
- 1 teaspoon of salt
- 1 teaspoon of black pepper
- 1/4 cup of olive oil
Instructions
1. In a small bowl, mix together the minced garlic, lemon juice, paprika, cayenne pepper, salt, and black pepper.
2. Slowly pour in the olive oil while whisking the mixture, creating a marinade.
3. Place the chicken in a large ziplock bag and pour the marinade over it.
4. Seal the bag and massage the marinade into the chicken, making sure it is evenly coated.
5. Place the bag in the refrigerator and let the chicken marinate for at least 4 hours, or overnight for best results.
6. Preheat your oven to 375°F (190°C).
7. Take the chicken out of the refrigerator and let it sit at room temperature for 30 minutes before cooking.
8. Place the chicken on a roasting pan, breast-side up.
9. Pour any remaining marinade over the chicken.
10. Roast the chicken for about 1 hour and 20 minutes, or until the internal temperature reaches 165°F (75°C).
11. Let the chicken rest for 10 minutes before carving and serving.
Serving Suggestions
For an authentic Portuguese experience, serve the roast chicken with piri piri sauce, a spicy condiment made from African bird's eye chili peppers, garlic, and herbs. You can also pair it with arroz de tomate (tomato rice) and bacalhau à bras (salted cod with potatoes and eggs) for a complete Portuguese meal.
Conclusion
With this authentic Portuguese roast chicken recipe, you can bring a taste of Portugal into your own home. The combination of garlic, lemon, and spices creates a mouthwatering marinade that infuses the chicken with flavor and juiciness. So next time you're planning a dinner party or simply looking to try something new, give this recipe a try and impress your guests with a taste of Portugal.
