16 Authentic Polish Nut Roll Recipe Easy Unlock Flavor Sensations!

Published on: Mar 31, 2024

Authentic Polish Nut Roll Recipe: A Delicious and Easy Treat for Any Occasion

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Polish Nut Rolls (aka Easter Nut Roll)

Main Ingredients: Milk, Sugar, Salt, Butter, Active Dry Yeast, Warm
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Looking for a unique twist on the classic Beer Can Chicken? Why not try a Polish Nut Roll, also known as Easter Nut Roll? This traditional Polish dessert is made with a sweet and buttery dough filled with a rich mixture of nuts, raisins, and spices. The result is a delicious and indulgent treat that is perfect for any occasion.
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Nut Roll

Main Ingredients: Cake Yeast, Warm Water, Eggs, Sour Cream, Unsalted
Nut Roll Recipe - Brown Eyed Baker
Nut Roll Recipe - Brown Eyed Baker
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If you love nutty flavors, then this Nut Roll recipe is a must-try! Made with a tender and flaky pastry filled with a mixture of ground nuts, sugar, and spices, this dessert is sure to satisfy your sweet tooth. Serve it as a dessert or snack, or even for breakfast with a cup of coffee.
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Potica Nut Roll

Main Ingredients: Flour, Milk, Oleo, Egg Yolks, Salt, Sugar, Yeast, Warm
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Originating from Slovenia, Potica is a popular holiday dessert that has gained popularity in other countries, including the United States. This sweet and nutty roll is made with a rich and buttery dough filled with a mixture of ground nuts, honey, and spices. The result is a delicious and unique dessert that is perfect for special occasions.
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Cinnabon Cinnamon Roll Cake

Main Ingredients: Flour, Salt, Sugar, Baking Powder, Milk, Eggs, Vanilla
Cinnabon Cinnamon Roll Cake | The Domestic Rebel
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Pin on bread
Who doesn't love the warm and comforting flavors of a Cinnabon cinnamon roll? Now you can enjoy those same flavors in cake form with this delicious recipe. Made with a rich and fluffy cake base topped with a decadent cinnamon sugar swirl and cream cheese frosting, this cake is sure to be a hit with everyone.
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Unbelievably Moist Banana Bread

Main Ingredients: Sugar, Soft Margarine, Eggs, Flour, Buttermilk, Baking
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Banana bread is a classic comfort food that never goes out of style. This recipe takes things up a notch with its unbelievably moist and flavorful bread. Made with ripe bananas, brown sugar, and a touch of cinnamon, this banana bread is sure to be a hit with family and friends.
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Healthy Overnight Oatmeal

Main Ingredients: Oatmeal, Soy Milk, Chia Seeds, Maple Syrup, Vanilla
Apple Cinnamon Overnight Oats | Well Plated by Erin
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Looking for a healthy and filling breakfast option? Look no further than this delicious overnight oatmeal recipe. Made with oats, chia seeds, almond milk, and a variety of toppings, this breakfast is not only easy to make but also packed with nutrients to keep you energized throughout the day.
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Banana Nut Muffins

Main Ingredients: Bananas, Sugar, Unsalted Butter, Large Eggs, Pure
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If you're a fan of banana bread, then you'll love these moist and delicious banana nut muffins. Made with ripe bananas, walnuts, and a touch of cinnamon, these muffins are perfect for a quick breakfast on the go or as a snack any time of day.
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Banana Nut Bread

Main Ingredients: All Purpose Flour, Baking Soda, Salt, Sugar, Melted
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Looking for a classic and foolproof banana nut bread recipe? Look no further than this tried and tested recipe that is sure to become a family favorite. This bread is moist, flavorful, and packed with ripe bananas and crunchy walnuts.
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Banana Bread

Main Ingredients: Butter, Sugar, Bananas, Eggs, Vanilla Extract, Baking
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For a simple and no-fuss banana bread recipe, try this one. Made with basic pantry ingredients and ripe bananas, this bread is perfect for beginner bakers or anyone looking for a quick and easy treat. Add your favorite nuts or chocolate chips for an extra indulgent twist.
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Classic Chocolate Fudge

Main Ingredients: Sugar, Evaporated Milk, Butter, Chocolate Chips, Mini
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No list of dessert recipes is complete without a classic chocolate fudge recipe. This fudge is rich, creamy, and oh-so-chocolatey. With just a handful of ingredients, you can whip up this delicious treat in no time. Perfect for parties, holidays, or simply as a sweet indulgence.
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Million Dollar Tortilla Roll Ups

Main Ingredients: Cream Cheese, Mayonnaise, Cheddar Cheese, Bacon Bits
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These Million Dollar Tortilla Roll Ups are the perfect appetizer for any occasion. Made with cream cheese, green onions, black olives, and a variety of other toppings, these roll ups are not only delicious but also visually appealing. Plus, they can be made ahead of time, making them the perfect party food.
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Granola

Main Ingredients: Old Fashioned Oats, Nuts, Shredded Sweetened Coconut
{Easy} Crunchy Peanut Butter Granola - A Latte Food
Gluten Free Granola | Best Ever Recipe (Easy & Healthy!)
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Granola is a versatile and healthy breakfast option that can also be enjoyed as a snack. This homemade granola recipe is made with oats, nuts, seeds, and dried fruit, and can be customized to suit your preferences. Enjoy it with yogurt and fresh fruit for a nutritious and delicious breakfast.
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Chocolate Truffles

Main Ingredients: Chocolate, Heavy Cream, Pure Vanilla Extract, Cocoa
Classic French Chocolate Truffles - Pardon Your French
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If you're a chocolate lover, then you'll love these decadent and rich chocolate truffles. Made with just a few ingredients, these truffles are perfect for gifting or indulging in as a special treat. Roll them in cocoa powder, chopped nuts, or coconut for a variety of delicious flavors.
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Polish Poppy Seed Roll

Main Ingredients: All Purpose Flour, Active Dry Yeast, Sugar, Salt, Milk
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Poppy seed rolls are a staple dessert in many Polish households, especially during the holidays. This recipe is made with a buttery and flaky pastry filled with a sweet and nutty poppy seed filling. It's a labor of love, but the end result is definitely worth it.
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Polish Kogel Mogel

Main Ingredients: Large Egg Yolks, Honey, Cocoa Powder, Rum, Raisins
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Kogel Mogel is a popular Polish dessert made with just two simple ingredients - egg yolks and honey. This rich and creamy dessert is perfect for those with a sweet tooth and is often enjoyed during the holiday season. Serve it chilled or warm, depending on your preference.
Main Ingredients: Poppy Seeds, Water, Walnuts, Sugar, Honey, Vanilla
Makowiec Polish Poppy Seed Roll
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This version of the Polish poppy seed roll, also known as Makowiec, is made with a soft and fluffy dough and filled with a mixture of poppy seeds, honey, and spices. The result is a sweet and nutty roll that is perfect for any occasion, but especially during the holiday season.
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Easy Fudge

Main Ingredients: Chocolate Chips, Butter, Marshmallow Cream, Granulated
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Easy Chocolate Fudge - Craving Home Cooked
If you're short on time but still want to satisfy your sweet tooth, then this easy fudge recipe is for you. Made with just three ingredients - chocolate chips, sweetened condensed milk, and vanilla extract - this fudge comes together in minutes and is perfect for a last-minute treat or gift.
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Salted Nut Roll Bars

Main Ingredients: Yellow Cake Mix, Butter, Egg, Mini Marshmallows, Peanut
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These Salted Nut Roll Bars are a delicious and indulgent treat that is perfect for any occasion. Made with a buttery crust, a layer of creamy caramel, and a topping of chocolate and chopped peanuts, these bars are sure to be a hit with anyone who tries them.
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Honey Walnut Nut Roll

Main Ingredients: All Purpose Flour, Sugar, Salt, Fleischmann S Rapidrise
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This Honey Walnut Nut Roll is a twist on the traditional nut roll, with the addition of honey for a touch of sweetness. The result is a delicious and unique dessert that is perfect for special occasions or as a sweet treat any time of day.
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Salted Nut Roll Bites

Main Ingredients: Peanut Butter, Honey, Vanilla, Nonfat Dry Milk, Honey
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If you're a fan of bite-sized treats, then you'll love these Salted Nut Roll Bites. Made with a mixture of dates, nuts, and a touch of salt, these bites are naturally sweetened and packed with nutrients. They're perfect for snacking on the go or as a healthier dessert option.

Adding a Personal Touch

While there are many variations of nut roll recipes out there, this authentic Polish nut roll recipe has been passed down through my family for generations. It's a classic dessert that we love to make for special occasions and holidays, and it always receives rave reviews. The best part? It's surprisingly easy to make and can be whipped up in no time, making it the perfect addition to your dessert table.

The Secret Ingredient

The key to this recipe is the addition of potato starch, which gives the nut roll its signature light and flaky texture. This ingredient may seem unusual, but trust me, it makes all the difference. You can easily find potato starch at your local grocery store or online. Don't substitute it with cornstarch or flour, as they won't give you the same results.

The Filling

The filling for this nut roll is a simple yet delicious combination of walnuts, raisins, and honey. The walnuts provide a rich and nutty flavor, while the raisins add a touch of sweetness. The honey adds a subtle depth of flavor and complements the other ingredients perfectly. You can also add in some cinnamon for an extra burst of warmth and flavor.

The Dough

The dough for this nut roll is what makes it truly special. It's a light and airy dough that's rolled out thinly, allowing the filling to shine through. To make it even more authentic, we use lard instead of butter, which adds a unique richness to the dough. You can also use vegetable shortening or butter if you prefer, but lard is what gives this nut roll its traditional Polish flavor.

Assembling and Baking

Once you have your dough and filling ready, it's time to assemble your nut roll. Roll out the dough into a large rectangle and spread the filling evenly over the surface, leaving a small border around the edges. Then, carefully roll up the dough, tucking in the ends as you go. Place the roll seam-side down on a baking sheet and brush it with an egg wash for a beautiful golden crust. Bake for about 30 minutes, and voila! Your authentic Polish nut roll is ready to be devoured.

Impress Your Guests with This Easy Recipe

Now that you have the inside scoop on this authentic Polish nut roll recipe, it's time to give it a try. Trust me, your family and friends will be impressed by your baking skills, and they'll be asking for the recipe in no time. So go ahead and add this delicious and easy treat to your dessert rotation - you won't regret it.
16 authentic polish nut roll recipe easy Unlock flavor sensations!

Polish Nut Rolls (aka Easter Nut Roll)

yield: 90 total time: 150 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup milk
  • 1/2 cup sugar + 1 Tbl for Yeast
  • 1 1/2 teaspoons salt
  • 1 cup butter melted and cooled to less than 110 degrees
  • 3 packets active dry yeast
  • 3/4 cup warm water
  • 5 medium eggs lightly beaten together
  • 8 cups all-purpose flour or as much needed to make soft, elastic dough -- amount varies
  • 2 ounces whiskey
  • 6 1/2 cups english walnuts chopped fine, can substitute pecans in a pinch, measure 1 cup after the nuts are chopped
  • 1 1/2 cups butter
  • 3 cups sugar
  • 1 1/2 cups milk
  • 5 egg yolks Medium
  • 1 1/2 tablespoons butter melted
  • 2 egg whites Medium
  • 1 teaspoon vanilla extract
  • 1 pound powdered sugar

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 40 milligrams
  • Fat : 11 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 4 grams
  • Sodium : 90 milligrams
  • Sugar : 13 grams
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