16 Authentic Peruvian Chicken Recipe Cook Up Something Special!
Published on: Mar 31, 2024
Peruvian cuisine is known for its vibrant and diverse flavors, and one dish that stands out is the traditional Peruvian chicken. This authentic recipe has been passed down for generations and continues to be a staple in many households. With a perfect balance of spices and herbs, this dish is sure to delight your taste buds. In this article, we will take a closer look at the authentic Peruvian chicken recipe and learn how to make it at home.
If you're tired of the same old chicken recipes, it's time to spice things up with a Peruvian twist. This Peruvian chicken stew is a hearty and flavorful dish that will transport your taste buds to the streets of Lima. Tender chicken, potatoes, and vegetables are simmered in a savory broth made with a blend of Peruvian spices. It's a one-pot wonder that is perfect for a cool autumn evening or any time you're craving something warm and comforting.
If you love the flavors of Peruvian cuisine, you have to try this Peruvian chicken recipe. It's a simple and delicious way to enjoy the bold and vibrant flavors of Peru. The chicken is marinated in a blend of spices, including cumin, paprika, and oregano, before being roasted to perfection. The result is juicy and tender chicken that is bursting with flavor. Serve it with a side of aji verde, a traditional Peruvian green sauce, for a complete and satisfying meal.
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Rotisserie Peruvian Chicken
Main Ingredients: Garlic, Soy Sauce, Sriracha, Lime Juice, Olive Oil
There's something special about rotisserie chicken. It's tender, juicy, and packed with flavor. And when you add a Peruvian twist, it becomes even more irresistible. This rotisserie Peruvian chicken recipe is a must-try for anyone who loves the flavors of Peru. The chicken is marinated in a blend of spices and then cooked to perfection on a rotisserie. The result is a flavorful and succulent chicken that will have you coming back for seconds.
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Whole Roasted Peruvian Chicken with Green Sauce
Main Ingredients: Chicken, Kosher Salt, Freshly Ground Black Pepper
For a show-stopping dinner that is sure to impress, try this whole roasted Peruvian chicken with green sauce. The chicken is marinated in a blend of spices and then roasted to perfection. The result is a crispy and flavorful skin with juicy and tender meat. But the real star of this dish is the aji verde, a traditional Peruvian green sauce made with cilantro, jalapenos, and lime juice. It's the perfect complement to the chicken and will take your taste buds on a journey to Peru.
Looking for a quick and easy Peruvian-inspired dish? Look no further than this Peruvian chicken and green sauce recipe. It's a simple and delicious way to enjoy the bold flavors of Peru. The chicken is marinated in a blend of spices and then grilled to perfection. Serve it with a side of aji verde for a tangy and spicy kick that will have you licking your plate clean.
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Oven Roasted Peruvian Chicken
Main Ingredients: Chicken, Olive Oil, Limes, Garlic, Salt, Ground Cumin
If you don't have a grill, you can still enjoy the flavors of Peruvian chicken with this oven-roasted Peruvian chicken recipe. The chicken is marinated in a blend of spices and then roasted in the oven until it's tender and juicy. The result is a flavorful and succulent chicken that is perfect for a family dinner or a dinner party with friends. And don't forget to serve it with a side of aji verde for the perfect finishing touch.
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Grilled Avocados with Peruvian Chicken and Mango Salsa
Main Ingredients: Avocados, Olive Oil, Chicken, Cumin, Smoked Paprika
If you're looking for a unique and delicious way to serve Peruvian chicken, try this recipe for grilled avocados with Peruvian chicken and mango salsa. The creamy avocado is the perfect vessel for the flavorful and tender chicken, topped with a tangy and sweet mango salsa. It's a refreshing and satisfying dish that is perfect for a summer barbecue or a quick and easy weeknight dinner.
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Spatchcock Peruvian Chicken
Main Ingredients: Chicken, Garlic Cloves, Ghee, Kosher Salt, Black
Never heard of spatchcocking? It's a cooking technique where the chicken is flattened and cooked on the grill or in the oven. And it's the perfect way to cook Peruvian chicken. This spatchcock Peruvian chicken recipe is a game-changer. The chicken is marinated in a blend of spices and then cooked on the grill until it's crispy and flavorful. Serve it with a side of aji verde for a meal that will transport you to the streets of Lima.
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Peruvian Chicken with Green Sauce
Main Ingredients: Chicken, Freshly Squeezed Lime Juice, Low Sodium Soy
This Peruvian chicken with green sauce recipe is a classic dish that is sure to become a family favorite. The chicken is marinated in a blend of spices and then cooked on the grill or in the oven until it's juicy and tender. But the real star of this dish is the aji verde, a tangy, spicy, and herbaceous sauce that is the perfect complement to the chicken. Serve it with some rice and beans for a complete and satisfying meal.
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Keto Peruvian Chicken Soup
Main Ingredients: Avocado Oil, Poblano Pepper, White Onion, Serrano
If you're following a keto diet, you may think you have to give up the flavors of Peruvian cuisine. But not with this keto Peruvian chicken soup recipe. It's a low-carb and high-fat version of the classic Peruvian chicken soup, aguadito de pollo. The chicken is cooked in a flavorful broth made with a blend of spices, cauliflower rice, and avocado. It's a comforting and satisfying meal that won't derail your diet.
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Aguadito De Pollo (Peruvian Chicken Soup)
Main Ingredients: Avocado Oil, Poblano Pepper, White Onion, Amarillo
Aguadito de pollo is a classic Peruvian chicken and cilantro soup that is perfect for a cold winter day or when you're feeling under the weather. This aguadito de pollo recipe is a simple and delicious version of the traditional soup. It's made with tender chicken, rice, vegetables, and a flavorful broth made with a blend of Peruvian spices. It's a comforting and nourishing meal that will warm you from the inside out.
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Peruvian Chicken with Tangy Green Sauce
Main Ingredients: Garlic Cloves, Ground Cumin, Avocado Oil, Paprika
This Peruvian chicken with tangy green sauce recipe is a twist on the classic Peruvian dish. The chicken is marinated in a blend of spices and then grilled or roasted to perfection. But the real star of this dish is the tangy and spicy green sauce made with avocado, cilantro, and jalapenos. It's the perfect complement to the succulent and flavorful chicken.
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Peruvian Chicken Wings
Main Ingredients: Garlic Cloves, Lower Sodium Soy Sauce, Lime Juice
Looking for a crowd-pleasing appetizer? These Peruvian chicken wings are sure to be a hit. The wings are marinated in a blend of spices and then grilled or roasted until they're crispy and delicious. Serve them with a side of aji verde for a tangy and spicy kick. These wings are perfect for game day, a backyard barbecue, or any time you're craving something flavorful and satisfying.
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Peruvian Chicken with Traditional Green Sauce
Main Ingredients: Whole Chicken, Ground Cumin, Paprika, Garlic, White
This Peruvian chicken with traditional green sauce recipe is a classic and delicious way to enjoy the flavors of Peru. The chicken is marinated in a blend of spices and then cooked until it's juicy and tender. But the real star of this dish is the traditional green sauce, made with cilantro, jalapenos, and lime juice. It's the perfect complement to the succulent chicken and will have you coming back for more.
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Pollo a la Brasa (Oven Roasted Peruvian Chicken)
Main Ingredients: Chicken, Red Chile Sauce, Freshly Ground Black Pepper
Pollo a la brasa, or oven-roasted Peruvian chicken, is a classic and beloved dish in Peru. This recipe for oven-roasted Peruvian chicken is a simple and delicious way to enjoy this iconic dish at home. The chicken is marinated in a blend of spices and then roasted in the oven until it's crispy and flavorful. Serve it with some yuca fries and aji verde for a traditional and satisfying meal.
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Aguadito de Pollo (Peruvian Chicken and Cilantro Soup)
Main Ingredients: Chicken, Red Potatoes, Rice, Celery, Garlic, Water
This aguadito de pollo, or Peruvian chicken and cilantro soup, is a staple in Peruvian cuisine. It's a comforting and nourishing dish that is perfect for a cold winter day. This recipe for aguadito de pollo is a simple and delicious version of the traditional soup. It's made with tender chicken, rice, vegetables, and a flavorful broth made with a blend of Peruvian spices and plenty of cilantro. It's a delicious and satisfying meal that will warm your soul.
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Grilled Peruvian Chicken
Main Ingredients: Soy Sauce, Fresh Lime Juice, Garlic Cloves, Ground
This grilled Peruvian chicken recipe is a quick and easy way to enjoy the bold and vibrant flavors of Peru. The chicken is marinated in a blend of spices and then grilled to perfection. It's juicy, tender, and packed with flavor. Serve it with some yuca fries and aji verde for a complete and satisfying meal that will have you dreaming of a trip to Peru.
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Peruvian Chicken Wings with Peruvian Green Sauce
Main Ingredients: Olive Oil, Large Garlic Cloves, Ground Cumin, Kosher
If you love chicken wings, you have to try this Peruvian twist on a classic dish. These Peruvian chicken wings are marinated in a blend of spices and then grilled or roasted until they're crispy and delicious. Serve them with a side of aji verde for a tangy and spicy kick that will have you licking your fingers clean. These wings are perfect for a game day appetizer or a fun and flavorful family dinner.
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Peruvian Chicken with Green Sauce and Avocado Cucumber...
Main Ingredients: Garlic Cloves, Ground Cumin, Olive Oil, Smoked Paprika
This Peruvian chicken with green sauce and avocado cucumber salad is a light and refreshing meal that is perfect for a hot summer day. The chicken is marinated in a blend of spices and then grilled or roasted until it's juicy and tender. The avocado cucumber salad is the perfect complement to the succulent chicken, with its cool and creamy avocado and refreshing cucumber. Serve it with some quinoa for a complete and healthy meal.
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Peruvian Chicken (Pollo A La Brasa)
Main Ingredients: Soy Sauce, Worcestershire Sauce, Lime Juice, Paprika
Pollo a la brasa, or Peruvian chicken, is a classic and beloved dish in Peru. This recipe for Peruvian chicken is a simple and delicious way to enjoy this iconic dish at home. The chicken is marinated in a blend of spices and then cooked until it's juicy and tender. Serve it with some yuca fries and aji verde for a traditional and satisfying meal. And don't forget to wash it down with a cold Inca Kola, the national drink of Peru.
The History of Peruvian Chicken
Peruvian cuisine is a fusion of different cultures, including Spanish, African, and Asian influences. The traditional Peruvian chicken dish is believed to have originated from the Afro-Peruvian community in the coastal city of Lima. The dish was created using a combination of local ingredients, such as ají amarillo (yellow chili pepper) and cilantro, along with African spices brought over by slaves. Over the years, this dish has evolved and become a beloved staple in Peruvian cuisine.
The Ingredients
The key to the authentic Peruvian chicken recipe lies in its unique blend of spices and herbs. The main ingredients include ají amarillo, garlic, cumin, paprika, and oregano. These spices give the chicken a bold and flavorful taste that is characteristic of Peruvian cuisine. The dish also includes soy sauce and vinegar, which adds a tangy and savory element to the marinade.
The Preparation
To make the authentic Peruvian chicken, start by marinating the chicken in a mixture of ají amarillo, garlic, cumin, paprika, oregano, soy sauce, and vinegar. Let the chicken marinate for at least an hour to allow the flavors to infuse into the meat. Then, grill the chicken until it is fully cooked and has a beautiful char on the outside. You can also bake or roast the chicken in the oven if you don't have a grill.
Serving Suggestions
Authentic Peruvian chicken is often served with a side of aji verde, a green sauce made from ají amarillo, cilantro, garlic, lime juice, and mayonnaise. This sauce adds a refreshing and spicy kick to the dish, making it a perfect accompaniment to the chicken. The dish is also typically served with arroz con frijoles, a traditional Peruvian rice and bean dish.
In conclusion, the authentic Peruvian chicken recipe is a delicious and flavorful dish that is deeply rooted in Peruvian culture. With its unique blend of spices and herbs, it is a must-try for anyone looking to experience the vibrant flavors of Peruvian cuisine. So why not give this recipe a try and bring a taste of Peru into your own home?
