18 Authentic New Mexico Green Chile Sauce Recipe Dive Into Deliciousness!

Published on: Mar 14, 2024

For many New Mexicans, green chile sauce is more than just a condiment – it's a way of life. This spicy and flavorful sauce is a staple in many dishes, from breakfast burritos to enchiladas. While there are many variations of green chile sauce, there's nothing quite like an authentic New Mexico green chile sauce. In this article, we'll share a professional and well-organized introduction to this beloved recipe, so you can recreate it in your own kitchen and bring a taste of the Land of Enchantment to your table.

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Garlic Green Chile BBQ Sauce

Main Ingredients: Ketchup, Worcestershire Sauce, Beef Bouillon, Garlic
Hatch Green Chile Sauce - Brand New Vegan
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This tangy and flavorful sauce is the perfect accompaniment for your beer can chicken. Made with garlic and green chiles, it adds a kick of spice to every bite. The key is to let the chicken marinate in the sauce before grilling to really infuse the flavors. Trust us, you won't want to have your beer can chicken any other way after trying this recipe.
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The Hatch green chile is a staple in New Mexican cuisine and for good reason. Its unique flavor adds a depth to any dish, especially this green chile sauce. Made with roasted Hatch green chiles, this sauce is smoky and slightly spicy, perfect for slathering on your beer can chicken. Plus, it's super easy to make and can be stored in the fridge for future use.
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Green Chile Sauce

Main Ingredients: Unsalted Butter, Chopped Onion, Flour, Chicken Broth
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This basic green chile sauce is a great starting point for those new to cooking with green chiles. Made with just a few ingredients, it's simple yet flavorful. You can adjust the spice level to your liking by adding more or less green chiles. Use this sauce as a marinade or as a topping for your beer can chicken.
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Basic Green Chile Sauce

Main Ingredients: Olive Oil, Chopped Onion, Garlic, Flour, Chicken Stock
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Similar to the previous recipe, this basic green chile sauce is a great go-to for any beer can chicken dish. It's made with a few pantry staples and can be whipped up in no time. The key to making this sauce stand out is to use high-quality green chiles. Trust us, it makes all the difference.
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Hatch Green Chile Sauce

Main Ingredients: Canola Oil, Onion, Garlic, Gluten Free Flour, Ground
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This Hatch green chile sauce is a must-try for any beer can chicken lover. Made with roasted green chiles, tomatoes, and spices, it has a complex and rich flavor that pairs perfectly with the tender and juicy chicken. You can also use this sauce as a dip for tortilla chips or as a topping for tacos.
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Roasted Green Chile Sauce

Main Ingredients: Green Chilies, Garlic Cloves, Jalapeno Peppers, Chicken
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If you're a fan of roasted green chiles, then this sauce is for you. It's made by roasting the chiles on a grill or under the broiler until they are charred, then blending them with other ingredients to create a smoky and delicious sauce. This sauce also works well as a marinade for your beer can chicken.
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Easy Hatch Green Chile Sauce

Main Ingredients: Hatch Chiles, Olive Oil, Medium Yellow Onion, Garlic
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This easy Hatch green chile sauce is perfect for busy weeknights when you want a flavorful meal without spending too much time in the kitchen. It's made with canned green chiles, making it a quick and convenient option. You can also use this sauce as a base for other dishes, such as enchiladas or burritos.
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Nam Prik Noom (Green Chile Sauce)

Main Ingredients: Japanese Eggplant, Poblano Chiles, Garlic, Shallots
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For those looking for a unique and authentic green chile sauce, this recipe is a must-try. Nam Prik Noom is a traditional Thai sauce made with green chiles, garlic, and fish sauce. It has a spicy and tangy flavor that pairs well with the tender and juicy beer can chicken. If you're feeling adventurous, give this recipe a try.
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Thick Green Chile Sauce (Mole Pipian Verde)

Main Ingredients: Squash Seeds, Chicken Broth, Tomatillos, Onion, Garlic
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This thick green chile sauce, also known as Mole Pipian Verde, is a rich and flavorful sauce that is perfect for beer can chicken. Made with pumpkin seeds, sesame seeds, and green chiles, it has a nutty and slightly spicy flavor that will take your chicken to the next level. You can also use this sauce as a topping for other dishes, such as rice or grilled vegetables.
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Green Chile Enchilada Sauce

Main Ingredients: Vegetable Oil, White Onion, Anaheim Chiles, Garlic
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Enchiladas and beer can chicken are a match made in heaven, and this green chile enchilada sauce will take your dish to the next level. Made with green chiles, tomatillos, and spices, it has a tangy and slightly spicy flavor that pairs perfectly with the tender and juicy chicken. You can also use this sauce as a dip for tortilla chips.
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Fire Roasted Hatch Green Chile Salsa

Main Ingredients: Green Chile, Tomatillos, Fresh Cilantro, Garlic, Cumin
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If you're a fan of salsa, then this fire-roasted Hatch green chile salsa is a must-try. It's made by roasting green chiles and tomatoes on a grill or under the broiler, then blending them with other ingredients to create a smoky and flavorful salsa. This salsa is perfect for topping your beer can chicken or for dipping your chips.
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Green Chile Salsa

Main Ingredients: Peppers, Jalapeno Pepper, Poblano Pepper, Tomatillo
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This simple green chile salsa is a great option for those who prefer a milder spice level. Made with green chiles, tomatoes, and cilantro, it has a fresh and tangy flavor that pairs well with the tender and juicy chicken. You can also add some diced avocado for a creamy and delicious twist.
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Green Chile Tomatillo Salsa

Main Ingredients: Tomatillos, Onion, Garlic Clove, Green Chile, Ground
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This green chile tomatillo salsa has a tangy and slightly spicy flavor that is perfect for adding a kick to your beer can chicken. Made with tomatillos, green chiles, and spices, it has a unique and delicious flavor that will have your taste buds dancing. You can also use this salsa as a topping for tacos or as a dip for chips.
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Green Chile Smother Sauce

Main Ingredients: Tomatillos, Garlic, Yellow Onion, Avocado Oil, Hatch
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This green chile smother sauce is perfect for those who love a saucy and flavorful dish. Made with green chiles, onions, and spices, it has a thick and rich texture that is perfect for topping your beer can chicken. You can also use this sauce as a topping for other dishes, such as burgers or sandwiches.
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Hatch Green Chile Enchilada Sauce

Main Ingredients: Extra Virgin Olive Oil, White Onion, Large Garlic
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Another great option for enchilada lovers, this Hatch green chile enchilada sauce is full of flavor and spice. Made with roasted green chiles, onions, and garlic, it has a smoky and slightly spicy flavor that pairs perfectly with the tender and juicy chicken. You can also use this sauce as a topping for other dishes, such as nachos or quesadillas.
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Green Chile Hot Sauce

Main Ingredients: Serrano Chiles, Garlic, Salt, White Vinegar, Water
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If you're a fan of heat, then this green chile hot sauce is a must-try. Made with green chiles, vinegar, and spices, it has a fiery and tangy flavor that will add a kick to your beer can chicken. You can also use this sauce as a marinade for other meats or as a condiment for sandwiches and tacos.
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Green Chile Tomatillo Sauce

Main Ingredients: Canola Oil, Onion, Garlic, Flour, Water, Green Chile
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This green chile tomatillo sauce is a great option for those who love a tangy and slightly spicy flavor. Made with tomatillos, green chiles, and spices, it has a fresh and vibrant flavor that pairs well with the tender and juicy chicken. You can also use this sauce as a dressing for salads or as a dip for veggies.
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Green Chile Cheesy Sauce

Main Ingredients: Cashews, Silken Tofu, Garlic Powder, Onion Powder
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This green chile cheesy sauce is perfect for those who love a creamy and indulgent dish. Made with green chiles, cheese, and spices, it has a rich and slightly spicy flavor that will take your beer can chicken to the next level. You can also use this sauce as a dip for chips or as a topping for potatoes.
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Spicy Green Chile Cilantro Sauce

Main Ingredients: Raw Cashews, Diced Green Chilies, Fresh Cilantro, Lime
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This spicy green chile cilantro sauce is perfect for those who love a bold and flavorful dish. Made with green chiles, cilantro, and spices, it has a tangy and slightly spicy flavor that pairs well with the tender and juicy chicken. You can also use this sauce as a marinade for other meats or as a dressing for salads.
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Cilantro Green Chile Lime Sauce

Main Ingredients: Fresh Cilantro, Onion, Lime, Garlic, Mild Green Chile
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This cilantro green chile lime sauce is bursting with fresh and zesty flavors. Made with green chiles, cilantro, lime juice, and spices, it has a tangy and slightly spicy flavor that will elevate your beer can chicken. You can also use this sauce as a marinade for other meats or as a dressing for salads.

The Secret to Authentic New Mexico Green Chile Sauce

One of the key components of authentic New Mexico green chile sauce is, of course, green chiles. These spicy peppers are grown in abundance in the warm New Mexico climate and come in a variety of heat levels, from mild to extra hot. While other types of peppers can be used, such as jalapeños or poblanos, they won't quite capture the unique flavor and heat of the green chile. Another important element is roasting the chiles. This not only adds a smoky flavor to the sauce but also helps to remove the tough outer skin. Traditionally, green chiles are roasted over an open flame, but you can also roast them in the oven or on the grill. Just be sure to keep a close eye on them, as they can go from perfectly roasted to burnt in a matter of minutes.

The Perfect Blend of Flavors

To create a truly authentic green chile sauce, you'll need a few more ingredients in addition to the roasted chiles. Garlic, onions, and tomatoes are all essential for adding depth and balance to the sauce. Many recipes also include cumin and oregano, which give the sauce its distinctive Mexican flavor. One thing you won't find in an authentic New Mexico green chile sauce is thickening agents. Unlike some versions of green chile sauce, which use flour or cornstarch to make it thicker and creamier, traditional New Mexico green chile sauce gets its consistency from the natural juices of the roasted chiles and tomatoes. This results in a lighter, fresher sauce that lets the flavors of the ingredients shine through.

Bringing It All Together

Now that you know the key components of an authentic New Mexico green chile sauce, it's time to put it all together. Start by sautéing the garlic and onions in a bit of oil until they become fragrant. Then, add in the roasted chiles, tomatoes, and spices and let everything simmer together for a few minutes. The final step is to blend the sauce until it reaches your desired consistency. Some prefer a chunkier sauce, while others like it smooth and creamy. You can also adjust the heat level by adding more or less chiles, depending on your preference. In no time, you'll have a delicious and authentic New Mexico green chile sauce that can be used to elevate any dish. Serve it over eggs, as a topping for tacos, or as a dip for your favorite chips. The possibilities are endless!

In Conclusion

Authentic New Mexico green chile sauce is a true culinary treasure and a must-try for any food lover. With its simple yet flavorful ingredients and unique roasting technique, this sauce captures the essence of New Mexican cuisine. So why not give it a try and bring a taste of the Southwest to your next meal? Your taste buds will thank you.
18 authentic new mexico green chile sauce recipe Dive into deliciousness!

Garlic Green Chile BBQ Sauce

yield: 1 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3/4 cup ketchup
  • 1 tablespoon worcestershire sauce
  • 1/2 tablespoon beef bouillon
  • 5 cloves garlic chopped
  • 2 tablespoons green chile chopped
  • 1 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1 teaspoon lime juice
  • 1/2 teaspoon white vinegar

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 56 grams
  • Fiber : 1 grams
  • Protein : 5 grams
  • Sodium : 3380 milligrams
  • Sugar : 44 grams
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