19 Authentic New Mexico Chili Recipe They're Simply Irresistible!
Published on: Apr 3, 2024
Looking for a taste of the Southwest in your own home? Look no further than this authentic New Mexico chili recipe. This hearty dish is a staple in New Mexican cuisine and is a must-try for any chili lover. With its rich flavor and spicy kick, it's sure to become a favorite in your household. Let's dig in and learn how to make this mouthwatering dish.
Nothing screams "Southwestern flavor" like a hearty bowl of New Mexico chili. This recipe uses a combination of spicy chili peppers, savory ground beef, and zesty tomatoes to create a dish that is full of depth and flavor. The addition of corn and black beans adds a touch of sweetness and texture to balance out the heat. Serve it up with some freshly baked cornbread for the ultimate comfort food experience.
2of 20
Grilled Steak Tacos (New Mexico Chili Powder)
Main Ingredients: Vegetable Oil, Yellow Onion, Garlic Cloves, Chili
Add a little bit of heat to your next Taco Tuesday with these grilled steak tacos seasoned with New Mexico chili powder. The smoky and spicy flavors of the chili powder perfectly complement the tender and juicy steak. Top it off with some crispy lettuce, creamy avocado, and a drizzle of spicy salsa for a mouthwatering meal that will have your taste buds dancing.
3of 20
American Chili, Easy Chili, Texas Chili
Main Ingredients: Tallow, Large Yellow Onion, Bell Peppers, Ground Beef
American chili, easy chili, Texas chili - no matter what you call it, this classic chili recipe is a crowd favorite. Made with ground beef, kidney beans, tomatoes, and a blend of spices, this chili is sure to satisfy any craving for comfort food. Serve it up with some shredded cheese, sour cream, and sliced green onions for the ultimate indulgence.
4of 20
Chili Lovers Chili
Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
For all the chili lovers out there, this recipe is for you. This chili is packed with flavorful ground beef, black beans, corn, and fire-roasted tomatoes. But what sets it apart is the addition of chocolate - yes, you read that right. The chocolate adds a depth of richness to the chili that will leave you wanting more. I dare you to try it!
5of 20
Classic Chili (Chili con Carne)
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Lean Ground Beef
You can't talk about chili without mentioning the classic chili con carne. This recipe stays true to tradition with its combination of ground beef, beans, tomatoes, and spices. The key to a good chili con carne is letting it cook low and slow to allow all the flavors to meld together. The end result is a rich and hearty chili that is perfect for a cold winter night.
6of 20
Mango Margaritas with Chili Lime Salt {Ensenada,...
Main Ingredients: Salt, Cubed Mango, White Tequila, Simple Syrup, Orange
What's better than a mango margarita? A mango margarita with chili lime salt. This recipe takes a classic margarita and gives it a spicy twist by adding a rim of tangy chili lime salt. The combination of sweet mango and spicy salt is a match made in heaven. So next time you're craving a margarita, give this recipe a try for a new and exciting twist.
7of 20
Chili
Main Ingredients: Ground Beef, Large Onion, Garlic, Chili Powder, Ground
If you're a chili purist, then this recipe is for you. Made with only ground beef, tomatoes, beans, and spices, this chili stays true to its roots. The key to this recipe is using high-quality ingredients and letting them shine. Serve it up with some cornbread and shredded cheese for a simple and satisfying meal.
8of 20
Turkey Chili
Main Ingredients: Olive Oil, Green Bell Pepper, Yellow Onion, Garlic
Looking for a healthier alternative to traditional chili? Look no further than this turkey chili. Ground turkey is used in place of beef for a leaner protein option, while still maintaining all the delicious flavors of a classic chili. The addition of sweet potatoes and bell peppers adds a touch of sweetness and nutrients to the dish. This turkey chili is a guilt-free indulgence that you can feel good about.
9of 20
Chili Con Carne
Main Ingredients: Red Chili Powder, Chipotle Chile Powder, Ground Cumin
This chili con carne recipe is a little different from the classic version. Instead of using ground beef, this recipe calls for chunks of beef that are slow-cooked to tender perfection. The result is a rich and hearty chili that is sure to impress. Serve it up with some warm tortillas for a delicious and comforting meal.
10of 20
Keto Chili
Main Ingredients: Ground Beef, Yellow Onion, Green Pepper, Jalapeno
Following a keto diet doesn't mean you have to give up your favorite comfort foods. This keto chili recipe is packed with all the delicious flavors of a traditional chili, but without the carbs. It uses cauliflower rice in place of traditional rice and zucchini noodles for a low-carb twist. So go ahead and indulge in a big bowl of chili without any guilt.
11of 20
Linda's Chili Con Carne - The Best Chili
Main Ingredients: Ground Cumin, Dried Oregano, Chili Powder, Ground Black
Some recipes are passed down through generations, and this chili con carne recipe is one of them. Linda's chili is hailed as the best by all who have tasted it. The secret? A combination of ground beef, spicy sausage, and fire-roasted tomatoes. The result is a chili that is rich, hearty, and full of flavor. Serve it up with some sliced jalapenos for an extra kick.
This New Mexico beef chili is a little different from the classic version. It uses a combination of beef chuck and ground beef for a heartier texture. The addition of green chilies and adobo sauce gives it a unique flavor that sets it apart from other chilies. Top it off with some crumbled cotija cheese for a delicious and satisfying meal.
13of 20
The Best Classic Chili
Main Ingredients: Shredded Cheddar Cheese, Sour Cream, Sliced Green
When you're craving a classic chili, this recipe is the one to turn to. Made with ground beef, kidney beans, and diced tomatoes, this chili is simple yet packed with flavor. The key to this recipe is letting it simmer for a few hours to allow all the flavors to come together. The end result is a classic chili that will be a hit with the whole family.
14of 20
Famous Chili
Main Ingredients: Hamburger, Diced Tomatoes, Onion, Tomato Sauce, Chili
This famous chili recipe has been passed down through generations and has become a staple in many households. It uses a combination of ground beef, black beans, and fire-roasted tomatoes for a hearty and flavorful dish. The addition of chocolate adds a depth of richness that sets this chili apart from others. Serve it up with some sliced avocado for a creamy and delicious topping.
15of 20
Texas Chili
Main Ingredients: Olive Oil, Yellow Onion, Ground Beef, Chili Powder
Texans take their chili seriously, and this Texas chili recipe is no exception. Made with chunks of beef, spicy chorizo, and a blend of chili powders, this chili is full of bold and spicy flavors. The key to this recipe is letting it cook low and slow to allow all the flavors to develop. Serve it up with some sweet cornbread for a true Texas experience.
16of 20
Slow Cooker Chili
Main Ingredients: Olive Oil, Lean Ground Beef, Yellow Onion, Garlic
If you're short on time but still want a delicious homemade chili, this slow cooker chili recipe is for you. Simply throw all the ingredients into a slow cooker and let it do the work for you. The result is a flavorful and tender chili that will have you coming back for seconds. Serve it up with some crunchy tortilla chips for a satisfying crunch.
17of 20
Sopapillas - New Mexico Sopapillas
Main Ingredients: Baking Powder, Salt, Lard, Milk, Vegetable Oil, All
Sopapillas are a staple in New Mexican cuisine, and this recipe for New Mexico sopapillas is the real deal. These fried dough pastries are crispy on the outside and soft and fluffy on the inside. Serve them up with some honey and a sprinkle of cinnamon for a sweet and indulgent treat.
18of 20
Ranchers Texas Chili (Chili con Carne)
Main Ingredients: Ancho Chili Powder, Chili Powder, Ground Coriander
This Ranchers Texas chili recipe is a little different from the classic version. It uses a combination of ground beef, spicy sausage, and chunks of beef for a hearty and flavorful chili. The addition of beer adds a unique depth of flavor that sets this chili apart. Serve it up with some sliced green onions for a fresh and zesty topping.
19of 20
White Chicken Chili
Main Ingredients: Olive Oil, Small Yellow Onion, Garlic, Low Sodium
If you're looking for a chili that is a little lighter and brighter, this white chicken chili is the perfect choice. Made with shredded chicken, white beans, and corn, this chili is creamy and flavorful. The addition of lime juice and cilantro adds a touch of freshness that balances out the richness of the dish.
20of 20
Seriously, The Best Healthy Turkey Chili
Main Ingredients: Olive Oil, Yellow Onion, Garlic Cloves, Red Bell
Last but not least, this healthy turkey chili is a must-try for anyone looking for a nutritious and delicious meal. It uses lean ground turkey in place of beef and is packed with vegetables for added nutrients. The addition of quinoa adds a touch of texture and makes this chili a complete and satisfying meal. Trust us, it really is the best healthy turkey chili out there.
Ingredients
- 2 pounds of ground beef
- 1 large onion, chopped
- 4 cloves of garlic, minced
- 2 cans of kidney beans, drained and rinsed
- 2 cans of diced tomatoes
- 2 cups of beef broth
- 4 tablespoons of chili powder
- 2 teaspoons of cumin
- 1 teaspoon of oregano
- 1 teaspoon of smoked paprika
- Salt and pepper to taste
Instructions
To start, heat a large pot over medium-high heat. Add the ground beef and cook until browned, breaking it up into small pieces as it cooks.
Next, add the chopped onion and minced garlic to the pot and cook until the onion is softened.
Drain any excess fat from the pot and then add in the kidney beans, diced tomatoes, beef broth, chili powder, cumin, oregano, and smoked paprika.
Stir everything together and bring the chili to a boil. Once boiling, reduce the heat to low and let the chili simmer for about 30 minutes, stirring occasionally.
Taste the chili and add salt and pepper as needed. You can also adjust the seasonings to your liking, adding more chili powder for a spicier flavor or more cumin for a smokier taste.
After 30 minutes, your chili should be thick and flavorful. Serve it hot and top with your favorite garnishes, such as shredded cheese, sour cream, or diced avocado.
Why This Recipe is Authentic
This New Mexico chili recipe stays true to the traditional flavors and ingredients used in this dish. It incorporates the famous red chili peppers, which are grown and harvested in New Mexico. These peppers give the chili its signature deep red color and smoky, spicy flavor.
The addition of smoked paprika also adds to the authentic taste of this dish. This ingredient is commonly used in New Mexican cuisine and gives the chili a rich, smoky flavor.
Lastly, this recipe uses ground beef as the protein instead of chunks of beef, which is a more modern adaptation. The use of ground beef allows for a quicker cooking time and still results in a hearty and delicious chili.
In Conclusion
With its bold flavors and hearty ingredients, this authentic New Mexico chili recipe is a must-try for any chili lover. The use of traditional ingredients and cooking methods ensures an authentic taste that will transport you to the Southwest. Serve it up with your favorite toppings and enjoy this delicious dish in the comfort of your own home.
