16 Authentic New Mexican Red Enchilada Sauce Recipe Elevate Your Taste Buds!
Published on: Apr 3, 2024
If you're a fan of Mexican cuisine, then you know that there's nothing quite like the bold and flavorful taste of a homemade authentic New Mexican red enchilada sauce. This staple sauce is a crucial component to any delicious enchilada dish and can elevate your cooking to the next level. In this article, we'll share with you a professional and well-organized introduction to this traditional recipe, so you can learn how to create your own mouth-watering red enchilada sauce from scratch. Get ready to impress your family and friends with your culinary skills and bring the taste of New Mexico into your kitchen.
Main Ingredients: Guajillo Chiles, Garlic, Diced Tomatoes, Cumin, Black
Spice up your beer can chicken with a delicious and authentic red enchilada sauce! This rich, flavorful sauce is the perfect addition to any beer can chicken recipe, adding a touch of heat and complexity to the dish. Whether you're a fan of traditional Mexican cuisine or just looking for a new twist on your favorite chicken recipe, these top 19 red enchilada sauce recipes are sure to impress.
For those looking for an authentic taste of Mexico, this recipe for red enchilada sauce is a must-try. Made with a blend of dried chiles, garlic, and spices, this sauce is rich, smoky, and perfect for adding to your beer can chicken. The key to this recipe is toasting the chiles for a few minutes before blending, which brings out their deep, complex flavors. Don't be afraid to add a little extra heat if you like your enchilada sauce spicy!
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The Hirshon Mexican Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Chipotle
If you're looking for a truly authentic and traditional red enchilada sauce, look no further than The Hirshon's recipe. Made with a blend of ancho, guajillo, and pasilla chiles, this sauce is rich, earthy, and full of flavor. The addition of Mexican oregano and ground cumin adds a depth of flavor that will take your beer can chicken to the next level. For a smokier sauce, try adding a dash of chipotle powder.
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Homemade Red Enchilada Sauce
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
Why buy canned enchilada sauce when you can easily make your own at home? This recipe for homemade red enchilada sauce is simple, quick, and oh-so-delicious. Made with pantry staples like tomato sauce, chicken broth, and spices, this sauce is perfect for those busy weeknights when you want to whip up a flavorful dinner without a lot of fuss. Add a pinch of cayenne pepper for a spicier version.
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Authentic Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Arbol Chile
For an authentic and traditional taste, this recipe for red enchilada sauce is a must-try. Made with dried chiles, garlic, and Mexican chocolate, this sauce is rich, smoky, and slightly sweet. The addition of Mexican chocolate adds a unique and delicious twist to the sauce. For an even richer sauce, add a little extra chocolate.
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Quick Red Enchilada Sauce
Main Ingredients: Small Onion, Garlic, Jalapeno, Cherry Tomatoes, Olive
Short on time but still want to add a delicious sauce to your beer can chicken? This recipe for quick red enchilada sauce is the perfect solution. Made with canned tomato sauce, chicken broth, and spices, this sauce comes together in just 15 minutes. The key to this recipe is using high-quality canned tomato sauce and adding a pinch of sugar to balance out the flavors.
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Easy Homemade Red Enchilada Sauce
Main Ingredients: Flavored Oil, White Onion, Jalapeno, Garlic, Chili
This recipe for easy homemade red enchilada sauce is perfect for beginner cooks or those looking for a simple and delicious sauce to add to their beer can chicken. Made with just a few ingredients, including tomato sauce, chicken broth, and spices, this sauce is quick, easy, and oh-so-satisfying. For a smokier flavor, try using smoked paprika instead of regular paprika.
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Mostly-Authentic Red Enchilada Sauce
Main Ingredients: Ancho Chile Pepper, Onions, Cumin, Olive Oil, Garlic
If you're looking for a red enchilada sauce that's mostly traditional but with a few modern twists, this recipe is for you. Made with a blend of ancho and guajillo chiles, this sauce is rich, slightly smoky, and full of flavor. The addition of tomato paste and a touch of brown sugar adds a depth of flavor that will take your beer can chicken to the next level. For a spicier sauce, add some diced jalapenos.
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Red Enchilada Sauce on YouTube!
Main Ingredients: Ancho, Guajillo, Fresh Tomatoes, Crushed Tomatoes
For those who prefer visual instructions, this recipe for red enchilada sauce on YouTube is the perfect solution. Made with dried chiles, garlic, and spices, this sauce is rich, flavorful, and perfect for adding to your beer can chicken. The video tutorial makes it easy to follow along and create a delicious sauce in no time. For a twist on the traditional, try adding a can of diced green chiles to the sauce.
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How to Make Red Enchilada Sauce
Main Ingredients: Lard, Flour, Chili Powder, Ground Cumin, Garlic Powder
For those new to cooking or looking for a step-by-step guide, this recipe for how to make red enchilada sauce is a great resource. Made with ancho and guajillo chiles, garlic, and spices, this sauce is smoky, flavorful, and perfect for adding a touch of heat to your beer can chicken. The recipe also includes tips and tricks for getting the perfect consistency and flavor. For a milder sauce, remove the seeds from the chiles before blending.
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Killer Red Enchilada Sauce That’s Done in 10 Minutes
Main Ingredients: Olive Oil, Butter, Flour, Chili Powder, Cumin, Onion
If you're short on time but still want to impress with a delicious sauce, this recipe for killer red enchilada sauce is for you. Made with canned tomato sauce, chicken broth, and spices, this sauce comes together in just 10 minutes. The secret to this recipe is using high-quality ingredients and letting the sauce simmer for a few minutes to allow the flavors to meld together. For a richer sauce, add a splash of red wine or balsamic vinegar.
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Quick Enchilada Sauce
Main Ingredients: Diced Tomatoes, Vegetable Broth, Chipotle Pepper, Adobo
For a quick and easy red enchilada sauce that still packs a punch of flavor, try this recipe. Made with canned tomato sauce, chicken broth, and spices, this sauce comes together in just 20 minutes. The addition of chili powder and cumin adds a smoky, earthy flavor to the sauce that pairs perfectly with beer can chicken. For a spicier sauce, add some diced serrano peppers.
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Easy Red Enchilada Sauce
Main Ingredients: Vegetable Oil, All Purpose Flour, Chili Powder, Water
If you're new to cooking or just looking for a simple and delicious red enchilada sauce, this recipe is for you. Made with canned tomato sauce, chicken broth, and spices, this sauce is quick, easy, and oh-so-satisfying. The key to this recipe is using high-quality spices for the best flavor. For a twist, try adding a pinch of ground cinnamon to the sauce.
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Easy Homemade Enchilada Sauce
Main Ingredients: Tomato Sauce, Minced Onion, Oil, Chili Powder, Paprika
This recipe for easy homemade enchilada sauce is perfect for those looking for a quick and flavorful sauce to add to their beer can chicken. Made with canned tomato sauce, chicken broth, and spices, this sauce comes together in just 15 minutes. The addition of diced green chiles adds a touch of heat and depth to the sauce. For a smokier flavor, add a dash of liquid smoke.
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Smoky Spicy Enchilada Sauce (Mexican Red Sauce)
Main Ingredients: Oil, All Purpose Flour, Garlic, Chili Powder, Chipotle
For those who love a little heat and smokiness in their sauces, this recipe for smoky spicy enchilada sauce is a must-try. Made with a blend of ancho and chipotle chiles, this sauce is rich, smoky, and fiery. The addition of smoked paprika and a touch of adobo sauce adds a depth of flavor that will take your beer can chicken to the next level. For a milder sauce, use less chipotle chiles or remove the seeds.
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The Best Enchilada Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Chicken Broth, Tomato Sauce
If you're looking for the best of the best when it comes to red enchilada sauce, look no further than this recipe. Made with an authentic blend of dried chiles, garlic, and spices, this sauce is rich, flavorful, and perfect for adding to your beer can chicken. The recipe also includes a variety of serving suggestions, including using the sauce for enchiladas, tacos, and more. For a touch of sweetness, add a little honey to the sauce.
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Roasted Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chilies, Tomato Sauce, Vegetable Broth
For a unique twist on traditional red enchilada sauce, try this recipe for roasted red enchilada sauce. Made with roasted tomatoes, onion, and garlic, this sauce is rich, smoky, and full of flavor. The addition of dried chiles and spices adds a touch of heat and depth to the sauce. For a thicker sauce, add a tablespoon of tomato paste.
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Red Enchilada Sauce From Dried Chiles
Main Ingredients: Chiles, Water, Lard, Garlic, All Purpose Flour
If you prefer to make your sauces from scratch, this recipe for red enchilada sauce from dried chiles is perfect for you. Made with a blend of ancho, guajillo, and pasilla chiles, this sauce is rich, smoky, and full of flavor. The recipe also includes instructions for how to store the sauce for future use. For a creamier sauce, add a splash of heavy cream or coconut milk.
For a unique and delicious twist on traditional red enchilada sauce, try this recipe for Mexican orange sauce. Made with a blend of dried chiles, orange juice, and spices, this sauce is rich, tangy, and full of flavor. The addition of fresh orange zest adds a bright and refreshing element to the sauce. This sauce is also great for using as a marinade for your beer can chicken.
Understanding the Key Ingredients
Chile Peppers
Chile peppers are the star of this sauce, providing the signature spicy and smoky flavor that makes it so unique. In New Mexico, the most commonly used peppers are the New Mexico red chile and the Hatch green chile. These peppers are dried and ground into a fine powder, which is then rehydrated to create the base of the sauce. The type of pepper used will determine the intensity and flavor profile of the sauce, so experiment with different varieties to find your perfect blend.
Tomatoes and Onions
Tomatoes and onions are also essential ingredients in this sauce, adding a depth of flavor and a touch of sweetness. Fresh or canned diced tomatoes can be used, and the onions can be sautéed before adding them to the sauce for added richness. Some recipes also call for garlic, which adds an extra layer of flavor to the sauce.
Spices and Herbs
To enhance the complexity of the sauce, a variety of spices and herbs are added, such as cumin, oregano, and garlic powder. These ingredients add depth and balance to the sauce, and you can adjust the amounts to suit your taste. Other popular additions include Mexican oregano, paprika, and cilantro.
The Secret to a Perfect Red Enchilada Sauce
The key to creating an authentic New Mexican red enchilada sauce lies in the cooking process. To achieve the perfect texture and consistency, the sauce must be simmered over low heat for at least 30 minutes. This allows the flavors to meld together and the sauce to thicken. Also, make sure to use a good quality stock or broth to add depth and richness to the sauce. Once the sauce is cooked, you can choose to leave it slightly chunky or blend it until it's smooth.
In Conclusion
Now that you have a better understanding of the key ingredients and cooking process, you're ready to embark on your journey to create an authentic New Mexican red enchilada sauce. This versatile sauce can also be used in a variety of other dishes, such as tamales, chilaquiles, and even as a marinade for meats. So, gather your ingredients, put on some traditional Mexican music, and get ready to savor the rich and spicy flavors of this beloved sauce.
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