18 Authentic New Mexican Green Chili Recipe Get Ready To Indulge!
Published on: Apr 3, 2024
Green chili is a staple ingredient in New Mexican cuisine, adding a spicy and flavorful kick to a variety of dishes. This authentic New Mexican green chili recipe is a must-try for anyone looking to experience the bold and vibrant flavors of the Southwest. Made with fresh ingredients and traditional cooking methods, this recipe will transport your taste buds to the heart of New Mexico.
Main Ingredients: Peanut Oil, Boneless Pork Shoulder, White Onion, Garlic
This hearty stew is a staple in many households, and for good reason. Made with tender chunks of beef, spicy green chilis, and a medley of vegetables, it's a comforting and flavorful dish that's perfect for any occasion. Don't be afraid to add in extra chilis for an extra kick of heat - after all, the more chilis, the better! Serve with warm tortillas or over rice for a complete meal that will warm you up from the inside out.
2of 20
Bacon & Green Chili Quiche
Main Ingredients: Bacon, Green Chilis, Scallions, Shredded Sharp Cheddar
Quiche is a versatile dish that can be enjoyed for breakfast, lunch, or dinner. This version adds a southwestern twist with the addition of crispy bacon and spicy green chilis. The creamy custard filling is the perfect complement to the savory bacon and spicy chilis, making for a perfectly balanced and delicious meal. Serve with a side salad for a complete and satisfying meal.
3of 20
Quick & Easy New Mexico Green Chili Cornbread Muffins
Main Ingredients: Cornbread, Milk, Green Chili
Cornbread is a classic side dish that pairs well with a variety of dishes. These cornbread muffins take it up a notch with the addition of spicy green chilis and tangy cheddar cheese. They are quick and easy to make, making them the perfect addition to any weeknight meal. Feel free to add more chilis for an extra kick of heat - your taste buds will thank you!
This traditional New Mexico dish is a must-try for any chili lover. Made with tender chunks of pork, spicy green chilis, and hearty hominy, it's a filling and flavorful stew that will warm you up on even the coldest of days. Serve with warm tortillas or over rice for a complete and satisfying meal.
5of 20
Green Chili Relleno Casserole
Main Ingredients: Ground Beef, White Onion, Green Chili, Cheddar Cheese
This casserole takes all the delicious flavors of a classic relleno and turns it into a crowd-pleasing dish. Layers of roasted green chilis, gooey cheese, and a creamy egg mixture come together to create a dish that is both hearty and satisfying. Serve with a side of salsa and sour cream for a complete and delicious meal.
6of 20
Green Chili
Main Ingredients: Pork Butt, Salt, Black Pepper, Olive Oil, Medium Yellow
Green chilis are a staple in southwestern cuisine, and for good reason. These spicy peppers add a depth of flavor and heat to any dish they are added to. They can be used in a variety of dishes, from stews and casseroles to salsas and chilis. Experiment with different types of green chilis to find your favorite - there are so many to choose from!
7of 20
New Mexico Turkey Ham & Green Chili Breakfast Omelette...
Main Ingredients: Turkey Ham, Large Eggs, Milk, Green Chili, Onion
This hearty omelette is perfect for breakfast, brunch, or even dinner. Made with delicious turkey ham, spicy green chilis, and gooey cheese, it's a filling and flavorful dish that will leave you satisfied and ready to take on the day. Serve with a side of salsa and avocado for a complete and delicious meal.
8of 20
Crock Pot Pork Green Chili
Main Ingredients: Boneless Pork Shoulder, Flour, Pepper, Salt, Oil
This crock pot pork green chili is the perfect meal for busy weeknights. Simply throw all the ingredients into the crock pot and let it cook all day for a flavorful and tender dish. The combination of spicy green chilis, tender pork, and creamy beans make for a delicious and satisfying meal. Serve with warm tortillas or over rice for a complete and delicious meal.
9of 20
Stuffed Green Chili Peppers
Main Ingredients: Chopped Onion, Minced Garlic, Olive Oil, Ground Cumin
If you're looking for a dish that will impress your guests, look no further than these stuffed green chili peppers. Tender peppers stuffed with a flavorful mixture of ground beef, rice, and spices make for a satisfying and delicious dish that will have everyone asking for the recipe. Top with your favorite salsa and cheese for a complete and delicious meal.
10of 20
Creamy Green Chili Chicken Enchiladas
Main Ingredients: Fresh Spinach, Cooked Chicken, Cream Cheese, Green
Enchiladas are a classic Mexican dish that never disappoints. This version takes it up a notch with the addition of creamy green chili sauce and tender chicken. The combination of flavors and textures makes for a dish that is both comforting and satisfying. Serve with a side of rice and beans for a complete and delicious meal.
11of 20
Green Chili Chicken Enchiladas Casserole
Main Ingredients: Chicken Breast, Salt, Cream Of Chicken Soup, Green
If you love enchiladas but don't have the patience for rolling them, this casserole is the perfect solution. Layers of corn tortillas, shredded chicken, and spicy green chili sauce come together to create a dish that is both flavorful and easy to make. Top with your favorite toppings, such as avocado, sour cream, and cilantro, for a complete and delicious meal.
12of 20
Pork Green Chili
Main Ingredients: Pork, Butter, White Onion, All Purpose Flour, Salt
This classic Colorado-style pork green chili is a must-try for any chili lover. Made with tender chunks of pork, spicy green chilis, and a flavorful blend of spices, it's a dish that will warm you up from the inside out. Serve with warm tortillas or over rice for a complete and satisfying meal.
13of 20
Green Chili Chicken Soup
Main Ingredients: Olive Oil, Medium Onion, Jalapeno, Garlic, Kosher Salt
This soup takes all the delicious flavors of a classic chicken soup and adds a southwestern twist with the addition of spicy green chilis and tangy lime juice. It's the perfect soup for a cold day, and can be made in a crock pot for a hands-off dinner option. Serve with warm tortillas or cornbread for a complete and delicious meal.
14of 20
Green Chili Rice
Main Ingredients: Non Dairy Butter, White Onion, White Rice, Garlic
Looking to add some flavor to your rice? Look no further than this green chili rice. Spicy green chilis and tangy lime juice add a burst of flavor to this simple side dish. Serve with your favorite Mexican-inspired dish for a complete and delicious meal.
15of 20
Green Chili Chicken Burgers With Green Chili Sauce
Main Ingredients: Ground Chicken, Diced Green Chilies, Ground Cumin
Burgers are a classic dish that can always be taken up a notch with the right toppings. These green chili chicken burgers are no exception. Made with spicy green chilis and topped with a creamy green chili sauce, they are a flavorful and delicious twist on a classic burger. Serve with your favorite toppings for a complete and satisfying meal.
16of 20
Puli Milagai | Green Chili Pickle | Green Chili Chutney
Main Ingredients: Sesame Oil, Mustard Seeds, Lemon, Green Chilli
This spicy and tangy green chili pickle is a staple in many Indian households. Made with fresh green chilis and a blend of spices and vinegar, it's a delicious condiment that pairs well with a variety of dishes. Use it to add a kick of heat to sandwiches, rice dishes, or even as a dip for chips or veggies.
17of 20
Mallory’s Pork Green Chili
Main Ingredients: Pork, Small Onion, Tomatoes With Green Chilies, Green
This recipe comes from Mallory, a Colorado native and chili lover. Her take on pork green chili is full of flavor and packs a punch of heat. Made with tender chunks of pork, spicy green chilis, and a blend of spices, it's a dish that will warm you up from the inside out. Serve with warm tortillas or over rice for a complete and satisfying meal.
18of 20
Pork Green Chili (Colorado Style)
Main Ingredients: Pork Roast, Olive Oil, Chicken Broth, Water, Chopped
This classic Colorado-style pork green chili is a must-try for any chili lover. Made with tender chunks of pork, spicy green chilis, and a flavorful blend of spices, it's a dish that will warm you up from the inside out. Serve with warm tortillas or over rice for a complete and satisfying meal.
19of 20
Green Chili Chicken Casserole
Main Ingredients: Chicken Breasts, Green Enchilada Sauce, Sour Cream
This casserole combines all the delicious flavors of a classic green chili chicken enchilada into one easy and delicious dish. Layers of corn tortillas, shredded chicken, and a creamy green chili sauce come together to create a dish that is both hearty and satisfying. Top with your favorite toppings, such as avocado, sour cream, and cilantro, for a complete and delicious meal.
20of 20
Skillet Green Chili Cornbread
Main Ingredients: Yellow Cornmeal, White Whole Wheat Flour, Baking
Looking for a new way to enjoy cornbread? Look no further than this skillet green chili cornbread. Spicy green chilis and tangy cheddar cheese add a delicious twist to this classic side dish. Serve with your favorite chili or stew for a complete and satisfying meal.
The Importance of Authenticity
When it comes to cooking, there is no substitute for authenticity. In order to truly capture the essence of a dish, it is crucial to use traditional ingredients and techniques. This is especially true for New Mexican cuisine, which has a rich history and cultural significance. Authentic New Mexican green chili is made with fresh, locally sourced ingredients and cooked in a way that has been passed down for generations. It is a dish that embodies the spirit and flavors of the Southwest, and it is a must-try for any food lover.
The Key Ingredients
The key to making authentic New Mexican green chili lies in the ingredients. The star of the dish is, of course, the green chili peppers. These peppers are grown in the Hatch Valley of New Mexico and are known for their unique flavor and heat. Other essential ingredients include pork, onions, garlic, and a variety of spices such as cumin and oregano. Using fresh, high-quality ingredients is crucial to achieving the authentic taste of this dish.
The Traditional Cooking Method
In addition to using the right ingredients, the cooking method is also important in creating an authentic New Mexican green chili. The process involves roasting the peppers until they are charred and then peeling off the skin. This step adds a smoky flavor to the dish and also helps to remove some of the heat from the peppers. The rest of the ingredients are then added to the pot and simmered together to create a rich and flavorful sauce. This slow cooking method allows the flavors to develop and infuse together, resulting in a delicious and authentic green chili.
Experience the Authenticity
Now that you know the importance of authenticity in authentic New Mexican green chili, it's time to put it into practice. Try out this recipe for yourself and taste the difference that using fresh ingredients and traditional cooking methods can make. Whether it's in a bowl of green chili stew or smothered on top of a burrito, this authentic recipe is sure to impress your taste buds and transport you to the vibrant flavors of the Southwest. So go ahead, give it a try and experience the true taste of New Mexico.
