20 Authentic New Mexican Green Chile Sauce Recipe Ignite Your Passion For Cooking!
Published on: Apr 3, 2024
In the world of New Mexican cuisine, green chile sauce is a staple. This tangy, spicy sauce is an essential part of many traditional dishes, from enchiladas to burritos. While there are many variations of this sauce, this authentic New Mexican green chile sauce recipe is sure to impress with its bold flavors and simple preparation. Whether you're a seasoned chef or a novice in the kitchen, this recipe will guide you through the steps to creating a delicious and professionalgreen chile sauce that will elevate any dish.
Main Ingredients: Squash Seeds, Chicken Broth, Tomatillos, Onion, Garlic
This rich and flavorful green chile sauce is made with roasted green chiles, pumpkin seeds, and spices. It pairs perfectly with the smoky flavors of beer can chicken, adding a touch of heat and depth to every bite. Serve it over your chicken or use it as a dipping sauce for a deliciously bold meal.
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Green Chile Enchilada Sauce
Main Ingredients: Vegetable Oil, White Onion, Anaheim Chiles, Garlic
This classic green chile sauce is perfect for those who prefer a milder flavor. Made with roasted green chiles, onions, garlic, and chicken broth, it is a versatile sauce that can be used for a variety of dishes. Use it to make enchiladas or pour it over your beer can chicken for a delicious twist on a classic dish.
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Green Chile Sauce
Main Ingredients: Unsalted Butter, Chopped Onion, Flour, Chicken Broth
Sometimes simple is best, and this green chile sauce is proof of that. Made with just three ingredients – roasted green chiles, garlic, and chicken broth – it is a quick and easy sauce that packs a flavorful punch. Use it to baste your beer can chicken for a delicious and effortless meal.
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Basic Green Chile Sauce
Main Ingredients: Olive Oil, Chopped Onion, Garlic, Flour, Chicken Stock
If you're new to cooking with green chiles, this basic green chile sauce is a great place to start. Made with roasted green chiles, onion, garlic, and chicken broth, it is a simple yet delicious sauce that pairs well with beer can chicken. Use it as a marinade, basting sauce, or dipping sauce for a flavorful meal.
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Fire Roasted Hatch Green Chile Salsa
Main Ingredients: Green Chile, Tomatillos, Fresh Cilantro, Garlic, Cumin
This salsa is not for the faint of heart. Made with fire-roasted Hatch green chiles, tomatoes, onions, and spices, it packs a serious kick. Serve it alongside your beer can chicken for a fiery and flavorful meal that is sure to impress. Just be sure to have a glass of milk nearby!
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Green Chile Salsa
Main Ingredients: Peppers, Jalapeno Pepper, Poblano Pepper, Tomatillo
Looking for a fresh and zesty topping for your beer can chicken? Look no further than this green chile salsa. Made with roasted green chiles, tomatoes, onion, cilantro, and lime juice, it is a bright and flavorful addition to any dish. Use it as a topping or dipping sauce for a burst of flavor in every bite.
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Hatch Green Chile Enchilada Sauce
Main Ingredients: Extra Virgin Olive Oil, White Onion, Large Garlic
Take your beer can chicken to the next level with this delicious and smoky Hatch green chile enchilada sauce. Made with roasted Hatch green chiles, garlic, onion, and spices, it is the perfect sauce for enchiladas or for basting your chicken. The bold flavors of the green chiles will take your dish to new heights.
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Green Chile Tomatillo Sauce
Main Ingredients: Canola Oil, Onion, Garlic, Flour, Water, Green Chile
For a tangy and slightly spicy sauce, try this green chile tomatillo sauce. Made with roasted green chiles, tomatillos, onion, garlic, and cilantro, it is a unique and flavorful addition to any dish. Use it as a marinade or basting sauce for your beer can chicken for a zesty twist on a classic dish.
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Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
This unconventional recipe combines the rich flavors of Mexican chocolate and almonds for a unique and delicious sauce to pair with your beer can chicken. The sweetness of the chocolate balances out the heat from the green chiles, resulting in a harmonious and flavorful combination. Give it a try and experience a whole new level of taste.
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Homemade Red Enchilada Sauce
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
If you're in the mood for a red sauce instead of green, this homemade red enchilada sauce is the perfect choice. Made with dried chiles, onion, garlic, and spices, it is a bold and flavorful sauce that pairs well with beer can chicken. Use it to make enchiladas or as a basting sauce for a delicious meal.
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Hatch Green Chile Sauce
Main Ingredients: Canola Oil, Onion, Garlic, Gluten Free Flour, Ground
This versatile sauce is a must-try for any green chile lover. Made with roasted Hatch green chiles, onion, garlic, and chicken broth, it is a simple yet flavorful sauce that can be used for a variety of dishes. Use it to make enchiladas, as a marinade, or as a dipping sauce for a delicious and easy meal.
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Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Petite Diced Tomatoes, Green Onions, Red
If you're a fan of restaurant-style salsa, you'll love this homemade version. Made with fire-roasted tomatoes, onion, garlic, and spices, it is a thick and flavorful salsa that is perfect for dipping. Serve it alongside your beer can chicken for a restaurant-quality meal in the comfort of your own home.
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Roasted Green Chile Sauce
Main Ingredients: Green Chilies, Garlic Cloves, Jalapeno Peppers, Chicken
Roasting green chiles brings out their natural sweetness and adds a smoky element to this delicious sauce. Made with roasted green chiles, onion, garlic, and chicken broth, it is a versatile sauce that is perfect for basting your beer can chicken. The smoky flavors will take your dish to a whole new level.
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Roasted Tomatillo and Hatch Green Chile Salsa
Main Ingredients: Tomatillos, Green Chile, Onion, Garlic, Olive Oil
This tangy and spicy salsa is bursting with flavor from roasted tomatillos and Hatch green chiles. Made with onion, garlic, and cilantro, it is a fresh and zesty topping for your beer can chicken. The roasted flavors add depth and complexity to every bite, making this a must-try for any green chile lover.
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Homemade Salsa
Main Ingredients: Tomatoes With Juice, Rotel, Chopped Onion, Garlic
If you have a garden full of fresh tomatoes, this homemade salsa is the perfect way to use them up. Made with fresh tomatoes, onion, garlic, and cilantro, it is a simple yet flavorful topping for your beer can chicken. The fresh flavors will complement the smoky flavors of the chicken for a delicious and satisfying meal.
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Pico de Gallo Salsa
Main Ingredients: Tomatoes, Red Onion, Jalapenos, Cilantro, Lime
This traditional Mexican salsa is a perfect pairing for beer can chicken. Made with fresh tomatoes, onion, garlic, jalapeno, and cilantro, it is a fresh and flavorful topping that adds a touch of heat and zing to every bite. Serve it alongside your chicken for a burst of freshness in every mouthful.
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Quick Enchilada Sauce
Main Ingredients: Diced Tomatoes, Vegetable Broth, Chipotle Pepper, Adobo
Short on time but still want a homemade sauce for your beer can chicken? This quick enchilada sauce is the solution. Made with canned green chiles, onion, garlic, and chicken broth, it is a simple and delicious sauce that can be whipped up in minutes. Use it to make enchiladas or as a basting sauce for a flavorful meal.
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Homemade Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Fresh Cilantro Leaves, Jalapeno, Garlic
This easy and flavorful salsa is a must-have for any beer can chicken dinner. Made with canned tomatoes, onion, garlic, and spices, it is a quick and easy version of the restaurant-style salsa you know and love. Serve it alongside your chicken for a delicious and effortless meal.
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Easy Fresh Mexican Salsa
Main Ingredients: Fresh Tomatoes, Chopped Tomatoes, Green Onion, Sweet
Fresh and flavorful, this easy Mexican salsa is a delicious addition to any dish. Made with fresh tomatoes, onion, garlic, and cilantro, it is a simple yet tasty topping for your beer can chicken. The fresh ingredients add a burst of flavor to every bite, making this a go-to salsa for any occasion.
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Easy Homemade Enchilada Sauce
Main Ingredients: Tomato Sauce, Minced Onion, Oil, Chili Powder, Paprika
If you're looking for a quick and easy enchilada sauce that is full of flavor, look no further than this recipe. Made with canned green chiles, onion, garlic, and spices, it is a simple and delicious sauce that pairs perfectly with beer can chicken. Use it for enchiladas or as a dipping sauce for a tasty meal.
The key to a perfect green chile sauce
When it comes to making authentic New Mexican green chile sauce, the quality of your ingredients is key. While you can use canned green chiles, using fresh green chiles will provide a much more robust and flavorful sauce. Look for Hatch green chiles, which are grown in the Hatch Valley of New Mexico and are known for their spicy and smoky flavor. Another important ingredient is pork or chicken stock, which adds depth and richness to the sauce. Garlic, onions, and tomatoes are also essential for creating a well-rounded and authenticflavor profile.
The secret ingredient
While the green chiles are the star of this sauce, there is one secret ingredient that takes it to the next level - roastedtomatillos. These small, green fruits have a tart and citrusy flavor that pairs perfectly with the spicygreen chiles. Simply roast them in the oven until they are soft and slightly charred, then add them to the sauce for an extra burst of flavor.
The perfect consistency
A well-balancedgreen chile sauce should have a thick and creamy consistency. To achieve this, you can use a combination of flour and water to create a roux, which will help thicken the sauce. Be sure to slowly add the roux to the sauce, stirring constantly, to avoid any lumps. If the sauce is too thick, you can add a bit of chicken or pork stock to thin it out.
Final touches
To take your green chile sauce to the next level, add a few final touches before serving. Cilantro and lime juice add a fresh and bright element to the sauce, while a pinch of cumin and oregano add depth and complexity. Be sure to taste the sauce and adjust the seasonings to your liking before serving.
In conclusion
With this authentic New Mexican green chile sauce recipe, you can bring the flavors of New Mexico to your kitchen. From its spicy and smoky taste to its creamy and bright consistency, this sauce is sure to become a go-to for all your favorite dishes. So why settle for store-bought when you can make your own professional and deliciousgreen chile sauce at home?
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