18 Authentic Mexican Trout Recipe Cook Up Something Special!

Published on: Apr 3, 2024

If you're looking for a delicious and authentic Mexican dish, look no further than this mouthwatering trout recipe. Known for its bold flavors and vibrant ingredients, Mexican cuisine is a favorite among food lovers worldwide. And with this recipe, you can bring the flavors of Mexico right to your own kitchen. This traditional dish is perfect for any occasion, from a casual family dinner to a special gathering with friends. Plus, it's easy to make and sure to impress. So get your apron on and let's dive into the world of Mexican cuisine with this delectable trout recipe.

Jump to Recipe

1 of 20

Bacon Wrapped Trout with Pesto

Main Ingredients: Trout, Pesto, Bacon, Vegetable Oil, Lime

Bacon Wrapped Trout - Seafood Recipes - LGCM

Morsels and Musings: bacon wrapped ocean trout w tomato reduction

Bacon-Wrapped Hearts of Palm with Pesto Recipe - Appetizers and Party ...

Pan-fried Trout with Bacon and Beetroot Stock Image - Image of salad ...

If you love bacon and pesto, then this is the perfect recipe for you. The combination of the crispy bacon and the flavorful pesto adds a delicious twist to traditional grilled trout. To make this dish, wrap each piece of trout in a strip of bacon and secure it with a toothpick. Then, brush on a generous amount of pesto and grill until the bacon is crispy and the trout is cooked through. Serve with a side of Italian pasta salad for the ultimate summer meal.

2 of 20

Trout Chowder

Main Ingredients: Salt Pork, Onions, Potatoes, Whole Milk, Trout, Salt

Walleye chowder: discovering it’s a thing along the Gunflint | Boreal ...

A bowl of smoked trout chowder – Freshwater Feasts

Fresh Summer Corn Chowder with Rainbow Trout - Seasons and Suppers

Warm up on a chilly day with a bowl of creamy trout chowder. This hearty soup is packed with tender chunks of trout, potatoes, and vegetables in a rich and flavorful broth. For an extra kick of flavor, add some smoked paprika or cajun seasoning. Serve with crusty bread for dipping and you have a comforting and satisfying meal.

3 of 20

Hazelnut Crusted Trout

Main Ingredients: Hazelnuts, Trout, Large Eggs, Vegetable Oil, Arugula

Recipe: Hazelnut crusted rainbow trout with smoked salmon, arugula ...

Parmesan and Herb Crusted Trout with Lemon Cream Sauce - Bein Slch

Sesame crusted ocean trout on choy sum with cucumber and micro herbs in ...

Almond-Crusted Trout with Cucumber Olive Salad (Low Carb, Paleo ...

Add some crunch to your trout with a hazelnut crust. Simply coat the trout fillets in a mixture of crushed hazelnuts, breadcrumbs, and herbs, and bake them in the oven until golden and crispy. The nutty flavor of the hazelnuts pairs perfectly with the delicate taste of the trout. Serve with a side of roasted vegetables for a well-rounded and delicious meal.

4 of 20

Trout Tacos

Main Ingredients: Trout, Salted Butter, Garlic Cloves, Chipotle Powder

Trout tacos cooked over the fire : FoodPorn

Southern Blackened Catfish Tacos with Fried Corn & Old Bay Aioli ...

Wahoo's Grilled Fish Tacos with Citrus Slaw {copycat} | Karen's Kitchen ...

Who says tacos can only be made with beef or chicken? These trout tacos are a fun and unique way to enjoy your favorite fish. Simply grill or bake the trout, flake it into small pieces, and serve it in warm tortillas with your choice of toppings like avocado, corn, and pico de gallo. Top it off with a squeeze of lime for a burst of freshness.

5 of 20

Trout with Garlic Lemon Butter Herb Sauce

Main Ingredients: Trout, Fish Fillets, Olive Oil, Dried Thyme, Salt

Trout Recipe with Garlic Lemon Butter Herb Sauce | Trout recipes, Fish ...

Trout with Garlic Lemon Butter Herb Sauce Whole Food Recipes, Cooking ...

Try Trout with Garlic Lemon Butter Herb Sauce | Fashion Qe | Trout ...

Trout with Garlic Lemon Butter Herb Sauce - Maria's Mixing Bowl

This recipe takes trout to the next level with a flavorful garlic lemon butter herb sauce. Simply combine melted butter with minced garlic, fresh herbs like thyme and rosemary, and a squeeze of lemon juice. Pour the sauce over the cooked trout for a burst of flavor in every bite.

6 of 20

Trout with Parsley and Lemon Butter

Main Ingredients: Trout, Unsalted Butter, Lemon Juice, Fresh Parsley

Pan Fried Steelhead Trout with Thyme Lemon Butter Sauce ~Sweet & Savory ...

Pan-Fried Trout with Garlic, Lemon, & Parsley | Love and Olive Oil

This simple yet delicious recipe highlights the natural flavors of trout. Simply pan-fry the trout in a mixture of butter, garlic, and lemon juice, and top it with fresh parsley. The result is a tender and flavorful fish that pairs well with a side of garlic mashed potatoes.

7 of 20

Baked Trout In Honey Mustard and Soy Sauce Glaze

Main Ingredients: Trout, Mustard Glaze, Dijon Mustard, Honey, Soy Sauce

Baked trout in soy-hoisin sauce with pineapple

[Get 31+] Honey Mustard Chicken Breast Recipes Oven

Honey Mustard Salmon - Spend With Pennies

If you're looking for a tangy and sweet dish, then this recipe is for you. The combination of honey, mustard, and soy sauce creates a delicious glaze for the baked trout. Serve with a side of stir-fried vegetables for a complete and flavorful meal.

8 of 20

Pan-Fried Trout

Main Ingredients: Trout, Butter, Salt, Pepper, Flour

Pan Fried Butterflied Trout - Olga's Flavor Factory

Pan-Fried Trout (Easy) - Recipes - Home Cooks Classroom

Easy Pan Fried Trout - House of Nash Eats

some fish are sitting on a plate with lemons

For a quick and easy meal, try pan-frying your trout. Season the trout with your favorite herbs and spices, and cook it in a hot pan with a bit of olive oil. The result is a crispy and flavorful fish that can be served with a side of rice and steamed vegetables for a well-rounded meal.

9 of 20

Trout (or Salmon) with Caper-Garlic Lemon Butter Sauce

Main Ingredients: Trout, Italian Herb Seasoning, Salt, Olive Oil, Capers

Trout (or Salmon) with Caper-Garlic Lemon Butter Sauce - Julia's Album

Salmon With Lemon Butter Caper Sauce - Ang Sarap

Salmon with Lemon Butter Caper Sauce [Food Pic] : r/Paleo

This elegant dish is perfect for a special occasion or a romantic dinner at home. The caper-garlic lemon butter sauce adds a burst of flavor to the tender and flaky trout. Serve with a side of asparagus and wild rice for a delicious and impressive meal.

10 of 20

Stuffed Trout

Main Ingredients: Butter, Lemon Pepper, Salt, Trout, Stuffing

Stuffed Trout with Lemon Dish Stock Photo - Image of brook, charr: 78029868

whole baked trout | Tried recipes in 2019 | Baked trout, Trout Recipes ...

Take your trout to the next level by stuffing it with a flavorful filling. A popular option is a mixture of crabmeat, breadcrumbs, onion, and garlic, but you can also get creative with different combinations. Bake the stuffed trout in the oven for a delicious and impressive meal.

11 of 20

Foil-baked Whole Trout

Main Ingredients: Small Potato, Trout, Parsley, Baby Carrot, Radish

Garlic Butter Trout in Foil (Only 4 Ingredients & Super Flavorful ...

Baked Honey Lemon Steelhead Trout. The recipe is very simple and the ...

How to Bake Trout in the Oven in about 20 minutes! Watch our recipe ...

This foil-baked trout recipe is perfect for camping or a backyard barbecue. Simply stuff the trout with lemon slices and fresh herbs, wrap it in foil, and cook it over the fire or on the grill. The result is a tender and flavorful fish that pairs well with a side of grilled vegetables.

12 of 20

Broiled Parsley and Oregano Trout

Main Ingredients: Chopped Parsley, Oregano, Salt, Lemon, Minced Garlic

Broiled Trout with Lemon and Rosemary - Salu Salo Recipes

Broiled Tomatoes with Fresh Oregano - Deliciously Plated

Cooking My Way Through Pinterest: Day 92: Broiled Steehlead Trout with ...

For a simple and flavorful meal, try broiling your trout with a combination of fresh parsley and oregano. The herbs infuse the fish with a delicious flavor and the broiling method creates a crispy and golden crust. Serve with a side of quinoa and steamed vegetables for a healthy and satisfying meal.

13 of 20

Whole Oven Baked Trout in Foil

Main Ingredients: Trouts, Olive Oil, Fresh Ground Pepper, Salt, Large

Easy 20 Minute Oven Baked Trout | Recipe | Trout recipes, Baked trout ...

Four Ingredient Oven Baked Trout {Gluten-Free, Dairy-Free}

This oven-baked trout recipe is perfect for a busy weeknight meal. Simply stuff the trout with lemon slices and fresh herbs, wrap it in foil, and bake it in the oven for a quick and easy dinner. Serve with a side of roasted potatoes and steamed vegetables for a well-rounded meal.

14 of 20

Spaghetti With Smoked Trout Carbonara

Main Ingredients: Spaghetti, Trout, Eggs, Cooking Cream, Lemon, Butter

Smoked Salmon Spaghetti Alfredo Pasta Appetizers, Seafood Pasta Recipes ...

Smoked Salmon Spaghetti Carbonara | Slimming World | Smoked trout ...

PINCH OF NOM: Smoked salmon spaghetti carbonara | Salmon spaghetti ...

If you're a fan of carbonara pasta, then you'll love this smoked trout version. Simply substitute the traditional bacon or pancetta with smoked trout and combine it with spaghetti, eggs, parmesan cheese, and garlic. The result is a creamy and flavorful pasta dish that will become a new favorite.

15 of 20

Grilled Trout

Main Ingredients: Trout, Pumpkinseed Oil, Vegetable Oil, Salt, Rye Flour

Butterflied Grilled Trout with Compound Butter

Stuffed grilled Trout | Amira's Pantry

Grilled trout is a classic and simple way to enjoy this delicious fish. Season the trout with your favorite herbs and spices, and grill it for a quick and easy meal. Serve with a side of grilled vegetables and a garden salad for a light and healthy dinner.

16 of 20

Baked Trout

Main Ingredients: Trout, Garlic, Lemon, Thyme, Salt, Pepper, Olive Oil

Whole Baked Trout With Herby Salsa - Irena Macri | Food Fit For LIfe

Mediterranean Baked Trout with Olives, Fennel & Tomatoes | Love and ...

Watching What I Eat: Oven Baked Trout with Lemon

If you're looking for a fool-proof way to cook trout, then baking it is your best bet. Simply season the trout with your favorite herbs and spices, and bake it in the oven until flaky and tender. Serve with a side of roasted vegetables and rice pilaf for a hearty and flavorful meal.

17 of 20

Smoked Trout

Main Ingredients: Trout, Lemons, Fresh Dill, Salt, Water

How to Smoke Trout | Easy Homemade Brine - Kitchen Laughter

Smoked Planked Trout with Caper Dill Sauce Recipe - Barbecuebible.com

Smoked trout is a great option for those who prefer a stronger and smokier flavor. You can either purchase pre-smoked trout or smoke your own at home. Serve it on a bagel with cream cheese for a delicious and filling breakfast option.

18 of 20

Smoked Trout Dip

Main Ingredients: Trout, Minced Garlic, Liquid Smoke, Sour Cream, Cream

Smoked Trout Dip | Dash of Savory | Cook with Passion | Recipe in 2020 ...

Smoked Trout Dip, Great Low Carb Keto Appetizer

If you have leftover smoked trout, turn it into a delicious dip. Simply mix the flaked trout with cream cheese, sour cream, lemon juice, and fresh herbs for a creamy and flavorful dip. Serve with crackers or vegetables for a tasty appetizer.

19 of 20

Garlic Butter Steelhead Trout in Foil

Main Ingredients: Steelhead Trout Filet, Butter, Lemon, Garlic, Parsley

Garlic Butter Steelhead Trout in Foil Recipe | Kitchen Swagger

Garlic Butter Steelhead Trout in Foil Recipe | Recipe | Trout recipes ...

Garlic Butter Rainbow Trout in Foil. | Grilled trout recipes, Trout ...

Steelhead trout is a type of rainbow trout with a mild and delicate flavor. For this recipe, the trout is cooked in foil with a flavorful garlic butter sauce. The result is a tender and flaky fish that pairs well with a side of roasted Brussels sprouts and brown rice.

20 of 20

Szechuan Trout

Main Ingredients: Trout, Szechuan Pepper, Light Soy Sauce, Scallions

Szechuan Spinach | Recipe | Spinach side dish, Leafy greens recipes ...

cuttbow Cutthroat Trout, Fly Fishing, Fly Tying, Camping Tips

smoked salmon in rows_n Smoked Salmon Brine, Smoked Salmon Recipes ...

For a spicy and flavorful dish, try this Szechuan trout recipe. The trout is marinated in a mixture of soy sauce, rice vinegar, and chili paste, and then stir-fried with vegetables and noodles. The result is a delicious and satisfying meal with a kick of heat.

The Key Ingredient: Fresh Trout

When it comes to making an authentic Mexican trout dish, the key is using fresh, quality trout. This flavorful fish is abundant in Mexico, making it a staple in their cuisine. In fact, trout can be found in many traditional Mexican dishes and is highly regarded for its tender and flaky texture. When selecting your trout, look for ones that are firm, pink, and have a mild smell. This will ensure the best taste and texture for your dish.

Marinate for Maximum Flavor

One of the secrets to this authentic Mexican trout recipe is the marinade. The combination of spices and herbs used in the marinade infuses the fish with a burst of flavor. The marinade not only enhances the taste of the trout but also helps to tenderize the fish, making it even more succulent. To make the marinade, mix together chili powder, cumin, oregano, lime juice, and garlic in a bowl. Then, coat the trout with the marinade and let it sit for at least 30 minutes to allow the flavors to fully permeate the fish.

A Traditional Cooking Method: Grilling

While there are various ways to cook trout, grilling is the preferred method for this authentic Mexican recipe. Not only does it add a smoky flavor to the fish, but it also gives it a nice charred exterior. To grill the trout, preheat your grill to medium-high heat and lightly oil the grates. Place the marinated trout on the grill and cook for about 4-5 minutes on each side, until the fish is flaky and fully cooked.

Serve with Traditional Sides

No Mexican meal is complete without some delicious sides. For this trout recipe, we recommend serving it with fresh salsa, guacamole, and corn tortillas. The tanginess of the salsa and creaminess of the guacamole complement the flavors of the trout perfectly. And the corn tortillas provide a nice base for wrapping up the fish and toppings. Now that you have the recipe for this authentic Mexican trout dish, it's time to gather your ingredients and get cooking. With its vibrant flavors and simple preparation, this dish is sure to become a household favorite. So why not give it a try and experience the taste of Mexico in your own kitchen?