15 Authentic Mexican Tostadas Recipe Get Ready To Indulge!

Published on: Mar 14, 2024

If you're looking for an authentic Mexican recipe that is easy to make and packed with flavor, look no further than tostadas. This traditional dish is perfect for a quick and satisfying meal, whether you're cooking for yourself or hosting a dinner party. In this article, we'll provide you with a step-by-step guide on how to make the perfect tostadas, so you can impress your friends and family with your culinary skills.

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1 of 20

Baked Mexican Tostadas

Main Ingredients: Flour Tortillas, Nonstick Cooking Spray, Chili Powder
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Upgrade your taco night with these baked Mexican tostadas. Crunchy tortillas are topped with spicy shredded chicken, refried beans, fresh salsa, and melted cheese. These tostadas are perfect for a family dinner or a crowd-pleasing appetizer.
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Crunchy Mexican Tostadas with Shredded Chicken

Main Ingredients: Water, Apple Cider Vinegar, Sugar, Kosher Salt, Red
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Satisfy your craving for crunchy and spicy flavors with these Mexican tostadas. Crispy tortillas are piled high with shredded chicken, black beans, corn, jalapenos, and cheese. Top it off with your favorite salsa and a squeeze of lime for a tasty meal.
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Traditional Mexican Tostadas

Main Ingredients: Canola Oil, Corn Tortillas, Refried Beans, Garlic
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For a classic take on Mexican tostadas, try this traditional recipe. Crispy tortillas are topped with refried beans, shredded chicken, lettuce, tomatoes, and cheese. Serve with sour cream and guacamole for a delicious and authentic meal.
4 of 20

Tostadas Morelianas- Mexican Tostadas Ready in Minutes!

Main Ingredients: Corn Tostadas, Cacique, Black Beans, Lettuce, Avocado
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Short on time but still want a flavorful meal? These Tostadas Morelianas are perfect for a quick and easy dinner. Grilled chicken is combined with avocado, tomatoes, red onions, and crumbled queso fresco for a fresh and light tostada topping.
5 of 20

Mexican Tostadas with Salsa Shredded Chicken

Main Ingredients: Salsa, Chicken Breasts, Flour Tortillas, Refried Beans
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Take your tostadas to the next level with this recipe featuring homemade salsa and shredded chicken. The chicken is cooked in a spicy and flavorful tomato sauce, then piled onto crunchy tortillas and topped with lettuce, avocado, and cilantro. Serve with lime wedges for an extra burst of flavor.
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Love Mexican street corn? Then you'll love these tostadas! Crispy tortillas are topped with grilled corn, creamy and spicy mayonnaise, cotija cheese, and cilantro. These tostadas are a crowd-pleasing appetizer or a fun twist on a taco night.
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No Mexican meal is complete without a side of flavorful and fragrant Mexican rice. This recipe is made with long-grain rice, tomatoes, garlic, and chicken broth for a delicious and authentic side dish. Serve with your favorite toppings like cilantro and lime wedges.
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Take your taco game to the streets with these authentic Mexican street tacos. Tender and juicy shredded chicken is wrapped in soft and fluffy corn tortillas and topped with fresh and colorful toppings like cilantro, onions, and lime juice. Serve with salsa and guacamole for a fiesta in your mouth.
10 of 20

Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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Craving a comforting casserole but trying to watch your waistline? This skinny Mexican casserole is the perfect compromise. Made with lean ground turkey, black beans, corn, and enchilada sauce, this casserole is flavorful and filling without all the extra calories.
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Get all the flavors of Mexican street corn in a fresh and crunchy salad. This recipe features grilled corn, avocado, tomatoes, cilantro, and queso fresco, all tossed in a zesty and creamy dressing. Serve as a side dish or add some grilled chicken to make it a meal.
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End your meal on a sweet note with this traditional Mexican flan. Creamy and rich, this dessert is made with vanilla, eggs, and condensed milk. Top with fresh fruit and a dollop of whipped cream for a decadent and delicious treat.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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Put away the boxed mixes and try your hand at making authentic Mexican rice from scratch. This recipe uses long-grain rice, tomatoes, onions, and garlic for a flavorful and fragrant side dish. Serve with your favorite Mexican dishes for a complete and authentic meal.
Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
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Add some protein and fiber to your meal with these flavorful and hearty Mexican pinto beans. The beans are cooked with onions, garlic, jalapenos, and spices for a delicious and filling side dish. Top with crumbled queso fresco and fresh cilantro for a burst of flavor.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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This classic and flavorful Mexican street corn is a must-try for any beer can chicken lover. Grilled and slathered in a creamy and spicy sauce, this corn is then sprinkled with crumbled queso fresco and cilantro. Serve with a wedge of lime for a refreshing twist on a classic side dish.
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Put a Mexican twist on a family favorite with this tasty Mexican lasagna. Corn tortillas are layered with spicy beef barbacoa, black beans, cheese, and enchilada sauce. Bake until bubbly and golden for a comforting and flavorful meal.
Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers
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This tender and flavorful Mexican beef barbacoa is perfect for tacos, burritos, or enchiladas. The beef is cooked low and slow with spices, chiles, and citrus for a rich and savory filling. Serve with your favorite toppings for a customizable and delicious meal.
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Looking for a quick and easy meal? These Mexican beef quesadillas are the perfect solution. Flour tortillas are filled with seasoned and shredded beef, cheese, and bell peppers. Serve with salsa and sour cream for a flavorful and satisfying meal.
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Go back to basics with this simple and delicious recipe for Mexican tostadas. Crispy tortillas are topped with shredded chicken, refried beans, lettuce, tomatoes, and cheese. Customize with your favorite toppings for a quick and easy meal.
20 of 20

Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
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Put a Mexican spin on stuffed peppers with this recipe featuring black beans and cheese. The peppers are filled with a flavorful and protein-packed mixture of black beans, corn, enchilada sauce, and cheese. Bake until bubbly and golden for a delicious and healthy meal.

The History of Tostadas

Originating from Mexico

Tostadas have been a staple in Mexican cuisine for centuries. The word "tostada" comes from the Spanish word "tostar", which means to toast. This dish was created as a way to use up stale tortillas, which were toasted to give them a crispy texture. Today, tostadas are enjoyed all over the world, with each region putting their own spin on this versatile dish.

Simple and Versatile Ingredients

One of the reasons why tostadas have stood the test of time is because of their simple and versatile ingredients. The base of this dish is the crispy tortilla, which can be topped with a variety of toppings such as beans, meat, vegetables, and cheese. This allows for endless combinations and variations, making it a perfect dish for any occasion.

A Balance of Flavors and Textures

Tostadas are all about balance - from the crunch of the toasted tortilla to the creamy beans, tangy salsa, and savory meat or vegetables, each bite offers a perfect blend of flavors and textures. This balance is what makes this dish so satisfying and enjoyable to eat.

Adaptable for Any Dietary Restrictions

Another great thing about tostadas is that they can easily be adapted to fit any dietary restrictions. For vegetarians, simply skip the meat and load up on beans and vegetables. Those with gluten sensitivities can use corn tortillas instead of flour tortillas. This dish is also a great option for those looking to add more plant-based protein to their diet, as beans are a great source of protein.

In Conclusion

Now that you know a little more about the history and versatility of tostadas, it's time to get cooking! With its simple yet delicious ingredients and endless possibilities, this dish is sure to become a favorite in your household. So go ahead and give this authentic Mexican tostadas recipe a try, and let your taste buds be transported to the vibrant flavors of Mexico.
15 authentic mexican tostadas recipe Get ready to indulge!

Baked Mexican Tostadas

yield: 4 total time: 25 minutes
4.0 Stars (2 reviews)
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Ingredients

  • 4 flour tortillas 7 to 8-inch
  • nonstick cooking spray
  • chili powder
  • 15 ounces black beans rinsed
  • 2 cups cooked chicken shredded
  • 3/4 cup roasted red peppers diced
  • 1/2 cup sliced green onions
  • 1 cup shredded pepper jack cheese Sargento®
  • salt
  • pepper
  • light sour cream
  • guacamole

Nutrition

  • Calories : 540 calories
  • Carbohydrate : 47 grams
  • Cholesterol : 85 milligrams
  • Fat : 23 grams
  • Fiber : 11 grams
  • Protein : 37 grams
  • SaturatedFat : 9 grams
  • Sodium : 1550 milligrams
  • Sugar : 2 grams
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