16 Authentic Mexican Taco Recipe Vegetarian Discover Culinary Perfection!

Published on: Mar 14, 2024

Looking for a delicious and authentic Mexican taco recipe that is perfect for vegetarians? Look no further! Tacos are a staple in Mexican cuisine and have gained popularity all over the world. However, many traditional recipes include meat, making it difficult for vegetarians to enjoy this tasty dish. Luckily, with a few simple modifications, you can easily create a vegetarian version of this classic Mexican dish. In this article, we will provide you with a professional and well-organized introduction to an authentic Mexican taco recipe that is completely vegetarian. So, let's get cooking!

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1 of 20

Copycat Taco Bell Mexican Pizza

Main Ingredients: Refried Beans, Diced Tomatoes, Shredded Cheese, Green

Copycat Taco Bell Mexican Pizza Recipe, Taco Bell Pizza, Taco Bell ...

Copycat Taco Bell Mexican Pizza Recipe - CincyShopper

Copycat Taco Bell Mexican Pizza - The Cozy Cook

If you're a fan of Taco Bell's Mexican Pizza, you'll love this copycat recipe that you can make at home! With crispy tortillas, flavorful beef, and gooey cheese, this recipe is sure to satisfy your cravings. Plus, it's a great way to use up any leftover taco meat you may have. Serve it with your favorite toppings like diced tomatoes, green onions, and fresh cilantro for a delicious and budget-friendly meal.

2 of 20

Mexican Pizza | Taco Bell Style Vegetarian Mexican...

Main Ingredients: Tortilla, Refried Beans, Tomatoes, Spring Onions

Taco Bell Mexican Pizza Recipe - 40 Aprons

Mexican Pizza | Taco Bell Style Vegetarian Mexican Pizza in 2020 ...

TACO BELL MEXICAN PIZZA RECIPE + WonkyWonderful

If you're a vegetarian, you don't have to miss out on the deliciousness of Taco Bell's Mexican Pizza. This recipe is a meatless version of the classic fast food dish, made with refried beans, cheese, and a homemade taco seasoning. Top it off with some sliced black olives and diced green chilies for an extra kick of flavor. Trust us, you won't even miss the meat in this tasty dish.

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Taco Seasoning Mexican Spice Mix

Main Ingredients: Chili Powder, Ground Cumin, Garlic Powder, Onion

Homemade Taco Seasoning Mexican Spice Mix Recipe – Melanie Cooks

How to Make Your Own Mexican Spice Blend - Southern Made Simple ...

No Mexican-inspired dish is complete without a flavorful taco seasoning. Skip the store-bought packets and make your own with this homemade Mexican spice mix. It's made with a blend of spices like chili powder, cumin, and garlic powder, and can be customized to your taste preferences. Use it in all your favorite Mexican recipes, like tacos, burritos, and of course, beer can chicken.

4 of 20

Mexican Cornbread

Main Ingredients: Self Rising Cornmeal, Cream Style Corn, Grated Cheddar

Louisiana Bride: Nanny's Mexican Cornbread

Fluffy Mexican Cornbread Recipe | How to Make Cornbread

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Take your traditional cornbread to the next level with this Mexican-inspired version. It's made with cornmeal, diced green chilies, and shredded cheese, giving it a spicy and cheesy kick. Serve it alongside a big bowl of vegetarian chili or use it to make a delicious Mexican bread pudding. Either way, this cornbread is sure to be a hit at your next meal.

5 of 20

Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell

The Best Skinny Mexican Casserole - Home, Family, Style and Art Ideas

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If you're looking for a healthier twist on your favorite Mexican dishes, this skinny casserole is a must-try. It's made with lean ground beef, whole wheat tortillas, and plenty of fresh veggies like bell peppers and onions. But don't worry, it's still packed with all the delicious flavors of a classic Mexican casserole, just without all the extra calories.

6 of 20

Mexican Street Corn Salad

Main Ingredients: Fresh Corn, Lime Juice, Avocado Oil, Jalapeno Peppers

Mexican Street Corn Salad with Chipotle Dressing | Jessica Gavin

Mexican Street Corn Salad [VIDEO] - Lexi's Clean Kitchen

This refreshing and colorful salad is a perfect side dish for your next summer barbecue or potluck. It's made with grilled corn, diced tomatoes, crumbled cotija cheese, and a zesty dressing made with lime juice and chili powder. Serve it as a dip with tortilla chips or as a topping for your favorite grilled meats. Either way, it's a delicious way to enjoy the flavors of elote, or Mexican street corn, in salad form.

7 of 20

Mexican Flan

Main Ingredients: Flan, Sweetened Condensed Milk, Whole Milk, Cream

Flan Recipe - A Mexican Caramel Custard Dessert

Best Flan Recipe: How To Make Mexican Flan With This Easy Flan Recipe!

End your meal on a sweet note with this traditional Mexican flan recipe. It's a rich and creamy custard dessert made with eggs, milk, and sugar. The caramelized sugar on top gives it a beautiful golden color and adds a delicious crunchy texture. Serve it with a dollop of whipped cream for an indulgent treat that will transport you straight to Mexico.

8 of 20

Mexican Pinto Beans

Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic

Mexican Pinto Beans From Scratch Recipe - The Harvest Kitchen

Mexican Pinto Beans - Frijoles Charros, mash to make refried

These flavorful pinto beans are a staple in Mexican cuisine and make a great side dish for any Mexican-inspired meal. They're simmered with onion, garlic, spices, and chipotle peppers for a smoky and savory flavor. Serve them alongside your favorite tacos or use them as a filling for burritos or quesadillas. You can also make a big batch and freeze them for future use.

9 of 20

Mexican Street Corn

Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice

Mexican Street Corn Salad - Cooking With Books

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Known as elote in Mexico, this popular street food is a must-try for any corn lover. Grilled corn on the cob is slathered with a creamy mayo and sour cream mixture and sprinkled with crumbled cotija cheese, chili powder, and fresh cilantro. It's a delicious and messy treat that you can easily make at home on your grill or in the oven.

10 of 20

Vegetarian Tortilla Casserole (Mexican Lasagna)

Main Ingredients: Black Beans, Diced Tomatoes, Green Chilies, Frozen Corn

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If you're a fan of lasagna, you'll love this Mexican twist on the classic dish. Layers of corn tortillas, black beans, and a flavorful vegetarian filling made with quinoa and spices are topped with plenty of gooey cheese. It's a hearty and comforting meal that's perfect for feeding a crowd or meal prepping for the week.

11 of 20

Grilled Mexican Street Corn

Main Ingredients: Corn, Mayonnaise, Sour Cream, Chopped Cilantro, Freshly

Grilled Mexican-Style Street Corn - The Defined Dish

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Grilled Mexican Street Corn | The Recipe Critic

If you can't resist the deliciousness of Mexican street corn, try grilling it for even more flavor. The char from the grill adds a smoky element to the already delicious combination of creamy, spicy, and tangy flavors. Plus, it's a great way to enjoy fresh summer corn while it's in season. Serve it as a side dish or a fun and unique appetizer at your next barbecue.

12 of 20

Mexican Street Corn Dip

Main Ingredients: Corn, Mayonnaise, Sour Cream, Shredded Cheddar Cheese

Mexican Street Corn Dip - A Love Letter To Food

Mexican Street Corn Dip (2 ways!) - The Chunky Chef

Mexican Street Corn Dip | greens & chocolate

Get all the flavors of Mexican street corn in dip form with this easy and delicious recipe. It's made with a mixture of cream cheese, sour cream, and spices, and topped with all the classic street corn toppings like cotija cheese, lime juice, and tajin seasoning. Serve it with tortilla chips for a crowd-pleasing appetizer that's perfect for any party or game day.

13 of 20

Mexican Black Beans

Main Ingredients: Olive Oil, Chopped Onions, Garlic, Black Beans, Chopped

Quicker Authentic Mexican Black Beans - The Complete Savorist

Mexican Black Beans Recipe - Belle of the Kitchen

Easy Mexican Black Beans and Rice - The Cards We Drew

Another staple in Mexican cuisine, black beans are a versatile and flavorful ingredient that can be used in many dishes. This recipe is a simple and delicious way to make them, seasoned with garlic, cumin, and chili powder. Use them as a side dish, in burritos or tacos, or as a topping for nachos. You can also make a big batch and freeze them for later use.

14 of 20

Taco Bell-Style Mexican Pizza (Vegetarian)

Main Ingredients: Flour Tortillas, Refried Beans, Salsa, Shredded Cheese

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Taco Bell style Mexican Pizza is so quick to make and can be enjoyed ...

Taco Bell Mexican Pizza Sauce - Pharmakon Dergi

Love Taco Bell's Mexican Pizza but want a vegetarian option? This recipe has got you covered. It's made with refried beans, black beans, and plenty of cheese, all layered between crispy tortillas. Top it off with your favorite toppings and a drizzle of salsa for a delicious and budget-friendly meal that's sure to satisfy your cravings.

15 of 20

Mexican Tortilla Casserole (Vegan Enchilada Lasagna)

Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper

This Mexican Tortilla Casserole is an easy to make, healthy and ...

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This vegan version of a classic Mexican casserole is a must-try for any plant-based eater. Layers of corn tortillas, black beans, and a flavorful veggie filling are topped with a zesty enchilada sauce and plenty of dairy-free cheese. It's a hearty and satisfying meal that's perfect for feeding a crowd or meal prepping for the week.

16 of 20

One Pan Mexican Quinoa

Main Ingredients: Olive Oil, Garlic, Jalapeno, Quinoa, Vegetable Broth

#Five-Ingredient #One-Pan #Mexican #Quinoa | One pan mexican quinoa ...

If you're looking for a quick and easy meal that's also healthy and delicious, this one-pan Mexican quinoa is the perfect option. It's made with quinoa, corn, black beans, and bell peppers, all cooked in one pan for easy clean-up. Serve it as a side dish or add some protein like grilled chicken or shrimp for a complete meal.

17 of 20

Mexican Street Corn (Elote)

Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile

Mexican Street Corn aka Elote Recipe

Elotes (Grilled Mexican Street Corn) - Jessica Gavin

Elote (Mexican Street Corn) - tips, tricks, how to roast/boil/reheat, etc.

Mexican Street Corn (Elote) - Dinner at the Zoo

Here's another delicious way to enjoy Mexican street corn, this time in salad form. In this recipe, grilled corn is tossed with a creamy dressing made with mayo, sour cream, and lime juice, as well as avocado, tomatoes, and cotija cheese. It's a fresh and flavorful side dish that's perfect for any summer gathering.

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Mexican Vegetarian Casserole

Main Ingredients: Green Bell Pepper, Red Bell Pepper, Onion, Mushrooms

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Healthy Mexican Casserole - iFOODreal.com

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This vegetarian casserole is a delicious and hearty meal that's packed with all your favorite Mexican flavors. It's made with layers of corn tortillas, black beans, corn, and a zesty enchilada sauce, all topped with plenty of gooey cheese. It's a great way to sneak in some veggies and satisfy your cravings for Mexican comfort food.

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Vegetarian Taco Lunch Wraps

Main Ingredients: Tortillas, Refried Beans, Shredded Cheese, Salsa

42 Healthy Vegan Wraps (Easy Lunch Ideas) | The Green Loot

Taco Lunch Kit for Back To School - Courtney's Sweets

If you're looking for a quick and easy lunch option that's also vegetarian, these taco wraps are a great choice. They're made with a spinach tortilla, black beans, avocado, and plenty of fresh veggies like bell peppers and red onion. Wrap it all up and top it with some salsa for a delicious and nutritious lunch on the go.

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6-Ingredient Mexican-Style Quinoa Salad

Main Ingredients: Dry Quinoa, Black Beans, Salsa, Corn Kernels, Chili

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Mexican-Style Quinoa Salad with Avocado Lime Dressing

This simple and flavorful quinoa salad is a great side dish for any Mexican meal or a light and healthy lunch option. It's made with just six ingredients, including quinoa, black beans, corn, and cherry tomatoes, and tossed with a tangy dressing made with lime juice and honey. It's a perfect balance of flavors and textures that's sure to become a new favorite in your meal rotation.

Ingredients

For the tacos:

1 can of black beans, drained and rinsed
1 cup of canned corn, drained
1 red onion, diced
1 red bell pepper, diced
1 yellow bell pepper, diced
1 green bell pepper, diced
1 jalapeno pepper, seeded and diced (optional)
1 tablespoon of olive oil
1 teaspoon of cumin
1 teaspoon of chili powder
1 teaspoon of garlic powder
1 teaspoon of onion powder
Salt and pepper to taste
8-10 corn tortillas

For the toppings:

1 avocado, diced
1 tomato, diced
1/4 cup of chopped cilantro
1/4 cup of cotija cheese, crumbled
1/4 cup of sour cream
1 lime, cut into wedges

Instructions

In a large skillet, heat olive oil over medium heat.
Add red onion, red bell pepper, yellow bell pepper, green bell pepper, and jalapeno pepper (if using) to the skillet and sauté for 5 minutes.
Add cumin, chili powder, garlic powder, onion powder, and salt and pepper to the vegetables and cook for an additional 2 minutes.
Add black beans and canned corn to the skillet and cook for 3-4 minutes until heated through.
In a separate skillet, heat corn tortillas over medium heat for 1-2 minutes on each side.
Assemble your tacos by filling each tortilla with the vegetable mixture and topping with avocado, tomato, cilantro, cotija cheese, and a dollop of sour cream.
Squeeze lime over the tacos and serve hot.

Final Thoughts

Now you have an easy and delicious vegetarian version of an authentic Mexican taco recipe that is sure to be a hit with your family and friends. This recipe is versatile and can be customized to your liking by adding your favorite toppings or adjusting the seasonings to suit your taste. So next time you're craving tacos, give this recipe a try and let the flavors of Mexico transport you to a fiesta in your own kitchen.