18 Authentic Mexican Street Taco Recipe Elevate Your Taste Buds!
Published on: Mar 11, 2024
Tacos are a staple in Mexican cuisine, known for their delicious flavors and versatility. However, there is a significant difference between the Americanized tacos and authentic Mexican street tacos. These mouth-watering delicacies are made with simple and fresh ingredients, packed with bold and authentic flavors. In this article, we will share with you an authentic Mexican street taco recipe that will transport your taste buds to the bustling streets of Mexico City. So, put on your apron and get ready to impress your family and friends with these professional and well-organized tacos.
If you're craving the delicious flavors of Mexico, look no further than these mouthwatering Mexican Street Tacos. Filled with tender and flavorful chicken, these tacos are a crowd-pleasing option for any backyard barbecue or fiesta. The secret to these tacos is the marinade, which infuses the chicken with bold and zesty flavors. Marinated in a blend of spices and lime juice, the chicken becomes incredibly tender and juicy, making every bite a burst of flavor.
For a side dish that will steal the show, try this colorful and vibrant Mexican Street Corn Salad. Featuring roasted corn, diced tomatoes, creamy avocado, and a tangy lime dressing, this salad is a refreshing and flavorful addition to any meal. It's the perfect balance of sweet and savory, with a hint of heat from the jalapenos. Garnish with some crumbled cotija cheese and chopped cilantro for an authentic Mexican touch.
Also known as elote, Mexican street corn is a popular street food in Mexico that has gained popularity around the world. Grilled to perfection and slathered with a creamy and tangy sauce, this corn is a flavor explosion in every bite. The combination of sweet corn, tangy sauce, and smoky char from the grill is simply irresistible. For an added kick, sprinkle some chili powder or cayenne pepper on top.
If you prefer a healthier option, try grilling your Mexican street corn instead of slathering it with sauce. The grill adds a delicious smoky flavor to the corn, making it the perfect accompaniment to any barbecue feast. Brush the corn with some melted butter and sprinkle with a pinch of salt and pepper before grilling, and you'll have a simple yet flavorful side dish that everyone will love.
When it comes to party dips, this Mexican Street Corn Dip is a winner. Featuring all the flavors of elote in an easy-to-eat dip form, this dish is sure to be a hit at your next gathering. Creamy, tangy, and slightly spicy, this dip is best served with tortilla chips or fresh veggies for dipping. For an extra kick, add some diced jalapenos to the mix.
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Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
This classic Mexican street food is a must-try for any food lover. Grilled corn on the cob coated with a creamy and tangy sauce, elote is a delicious combination of flavors and textures. Squeeze some lime juice on top for a refreshing finish, and sprinkle with cotija cheese and chili powder for an extra burst of flavor.
These Mexican Chicken Street Tacos are the perfect way to spice up your taco night. Marinated in a blend of spices and lime juice, the chicken is grilled to perfection and stuffed into warm corn tortillas. Top with your favorite taco toppings, such as diced onions, cilantro, and a squeeze of lime juice, for a simple yet delicious meal.
For a comforting and flavorful soup, try this Mexican Street Corn Soup. Made with roasted corn, diced tomatoes, and chicken broth, this soup is hearty and satisfying. The addition of diced jalapenos adds a hint of heat, while the cotija cheese and cilantro on top add a burst of freshness. Serve with warm tortillas for dipping and enjoy!
If you're a fan of Taco Bell's Mexican Pizza, you'll love this homemade version. Made with crispy tortillas, seasoned ground beef, refried beans, and all your favorite toppings, this Mexican Pizza is a delicious and easy-to-make meal. Customize it with your favorite toppings, such as diced tomatoes, onions, and black olives, for a pizza that is sure to satisfy.
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Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
This Crockpot Mexican Street Corn & Chicken Chowder is the perfect comfort food for a chilly evening. Sweet corn, tender chicken, and creamy potatoes simmered in a flavorful broth, this chowder is a crowd-pleasing option for any occasion. Top with some crispy bacon and cotija cheese for a delicious finishing touch.
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Mexican Street Corn (Torchy's Copycat)
Main Ingredients: Corn On The Cob, Vegetable Oil, Mayonnaise, Sour Cream
Torchy's Tacos is known for their delicious and unique street corn, and now you can recreate it at home with this copycat recipe. This version features roasted corn, cotija cheese, and a tangy and spicy sauce, making it the perfect side dish for any Mexican-inspired meal. Serve it alongside some homemade tacos for a complete and satisfying meal.
Looking for a simple and crowd-pleasing dinner option? This Mexican Taco Casserole has got you covered. Layered with tortillas, seasoned ground beef, beans, and cheese, this casserole is a delicious twist on traditional tacos. Top with your favorite taco toppings, such as sour cream, salsa, and avocado, for a meal that the whole family will love.
For a classic and authentic Mexican street corn recipe, look no further than this elotes recipe. Grilled until charred and then slathered with a creamy and tangy sauce, this street corn is a must-try for any food lover. Top with some crumbled cotija cheese and cilantro for a burst of flavor in every bite.
This Mexican Street Corn Salad with Avocado is a refreshing and flavorful option for any summer gathering. Made with fresh corn, tomatoes, avocado, and a tangy lime dressing, this salad is a delicious combination of textures and flavors. Serve it as a side dish or add some grilled chicken for a complete and satisfying meal.
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Mexican Street Corn Chicken Tacos
Main Ingredients: Chicken Breasts, Canola Oil, Fresh Lime Juice, Chili
These Mexican Street Corn Chicken Tacos are the perfect way to spice up your taco game. Featuring tender and juicy chicken, sweet corn, and a creamy and tangy sauce, these tacos are a crowd-pleasing option for any occasion. Top with your favorite taco toppings and enjoy!
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Carne Asada Mexican Street Tacos
Main Ingredients: Carne Asada, Cumin, Kosher Salt, Garlic Powder, Cracked
For a more traditional street taco experience, try these Carne Asada Mexican Street Tacos. Marinated in a blend of spices and lime juice, the steak is grilled to perfection and wrapped in warm corn tortillas. Top with some diced onions, cilantro, and a squeeze of lime juice for a burst of flavor in every bite.
This simple and classic elote recipe is a must-try for any street food lover. Grilled until charred and then slathered with a creamy and tangy sauce, this street corn is a flavor explosion in every bite. For a twist, try adding some crumbled bacon on top.
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Mexican Street Corn Salsa
Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
If you love salsa, you have to try this Mexican Street Corn Salsa. Featuring roasted corn, diced tomatoes, onions, and jalapenos, this salsa is a delicious and unique twist on traditional salsa. Serve it with tortilla chips or use it as a topping for tacos, burritos, or quesadillas.
Take your pasta salad to the next level with this Mexican Street Corn Pasta Salad. Tender pasta, roasted corn, creamy avocado, and a tangy lime dressing, this salad is a refreshing and flavorful option for any summer barbecue or potluck. Add some grilled shrimp or chicken for a heartier version.
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Mexican Street Tacos- Carnitas!
Main Ingredients: Pork Shoulder, Sea Salt, Cumin, Ancho Chili Powder
Ingredients
For the meat:
1 lb of beef or pork , thinly sliced
1 tbsp of vegetable oil
1 tsp of cumin powder
1 tsp of chili powder
1 tsp of paprika
1 tsp of garlic powder
1 tsp of onion powder
Salt and pepper to taste
For the salsa:
4 ripe tomatoes , diced
1 onion , finely chopped
1 jalapeno , seeded and minced
1/4 cup of cilantro , chopped
Juice of 1 lime
Salt and pepper to taste
For the toppings:
1 onion , finely chopped
1/4 cup of cilantro , chopped
1 lime , cut into wedges
1/2 cup of crumbled queso fresco
1/2 cup of sour cream
Instructions
In a bowl, mix together the beef or pork with vegetable oil, cumin powder, chili powder, paprika, garlic powder, onion powder, salt, and pepper. Let it marinate for at least 30 minutes.
Meanwhile, prepare the salsa by combining diced tomatoes, chopped onion, minced jalapeno, cilantro, lime juice, salt, and pepper in a bowl.
Heat a skillet over medium-high heat and add the marinated meat. Cook for 5-7 minutes, until browned and fully cooked.
Warm up the tortillas in the skillet for 30 seconds on each side.
Assemble the tacos by placing a few pieces of the cooked meat on a warm tortilla, then top it off with the salsa, chopped onions, cilantro, crumbled queso fresco, and a dollop of sour cream.
Squeeze a wedge of lime on top and enjoy your authentic Mexican street tacos !
This recipe makes about 8 tacos and can easily be doubled or tripled for a larger crowd. The key to achieving the authentic flavor of these tacos is to use fresh and high-quality ingredients. So, don't be afraid to add your own twist to the recipe and make it your own. Serve these tacos with a side of homemade guacamole and chips for the ultimate Mexican street food experience. We hope you enjoy this recipe and share it with your loved ones.
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