17 Authentic Mexican Shrimp Ceviche Recipe With Avocado Experience Flavor Like Never Before!
Published on: Apr 3, 2024
Shrimp ceviche is a classic and beloved dish from Mexico, known for its refreshing and vibrant flavors. This authentic Mexican shrimp ceviche recipe with avocado is the perfect addition to any summer menu, whether you're hosting a backyard barbecue or simply looking for a light and healthy meal option. This dish is not only delicious, but it's also incredibly easy to make. So put on your apron and get ready to impress your friends and family with this mouth-watering ceviche recipe.
Main Ingredients: Lime Juice, Lime Wedges, Shrimp, Onion, Fresh Cilantro
Shrimp Ceviche is a popular Mexican dish that combines fresh shrimp, tangy lime juice, and a variety of vegetables and herbs. It is a light and refreshing dish that is perfect for a hot summer day. Here are 20 different Shrimp Ceviche recipes that will have your taste buds dancing and leave you craving for more.
2of 20
Mexican Shrimp Ceviche with Avocado
Main Ingredients: Shrimp, Lime Juice, Lemon Juice, Orange Juice, Olive
This recipe takes the traditional Shrimp Ceviche to the next level by adding creamy avocado to the mix. The avocado adds a rich and creamy texture to the dish, making it even more satisfying. The combination of tangy lime juice, juicy shrimp, and creamy avocado is a match made in heaven.
3of 20
The BEST Fresh Mexican-Style Shrimp Ceviche with...
Main Ingredients: Shrimp, Jalapenos, Roma Tomatoes, English Cucumber, Red
This recipe is all about keeping things fresh. It uses only the freshest ingredients, including ripe tomatoes, crisp red onions, and fresh cilantro. The result is a vibrant and flavorful Shrimp Ceviche that will make your taste buds sing.
4of 20
Mexican Shrimp Ceviche
Main Ingredients: Corn Tortilla Chips, Avocados, Cooked Shrimp, Fresh
This classic Mexican Shrimp Ceviche recipe is a must-try for any seafood lover. It combines fresh shrimp, tangy lime juice, and a variety of spices to create a delicious and flavorful dish. Serve it with tortilla chips or on top of tostadas for a complete meal.
5of 20
Easy Shrimp Ceviche (Mexican Style)
Main Ingredients: Raw Shrimp, Red Onion, Jalapeno, Seedless Cucumber
If you're short on time but still want to enjoy a delicious Shrimp Ceviche, this recipe is for you. It uses pre-cooked shrimp, making it quick and easy to prepare. The flavors are still just as delicious, and no one will even know you took a shortcut.
6of 20
Shrimp Ceviche Tostada
Main Ingredients: Limes, Zest, Orange, Coarse Salt, Red Onion, Jalapeno
This recipe takes a twist on the traditional Shrimp Ceviche by serving it on top of a crispy tostada. The crunch of the tostada adds a nice texture to the dish, making it even more enjoyable. Top it with avocado, cilantro, and a squeeze of lime for a tasty meal.
7of 20
Shrimp Ceviche Tostadas
Main Ingredients: Shrimp, Jalapeno, White Onion, Yellow Bell Peppers
These mini Shrimp Ceviche tostadas are perfect for a party or a quick and easy lunch. The tostada cups are made from corn tortillas and filled with a delicious Shrimp Ceviche mixture. They are bite-sized, making them easy to eat and bursting with flavor.
8of 20
South Padre shrimp ceviche
Main Ingredients: Kosher Salt, Shrimp, Lime Juice, Plum Tomatoes
This recipe brings a little bit of South Padre Island to your home. It uses a variety of seasonings, including chili powder and cumin, to give the Shrimp Ceviche a unique and spicy flavor. Serve it with chips, on top of tostadas, or enjoy it on its own.
9of 20
Avocado Shrimp Ceviche
Main Ingredients: Shrimp, Fresh Lime Juice, Roma Tomatoes, Red Onion
Avocado lovers, rejoice! This Avocado Shrimp Ceviche recipe is for you. It combines the creaminess of avocado with the tanginess of lime juice to create a mouth-watering dish. It's a perfect appetizer or light lunch option.
10of 20
Celebrity Cruises’ Shrimp Ceviche Tostada by Chef...
Main Ingredients: Garlic, Shrimp, Olive Oil, Grape Tomatoes, Red Onion
This recipe is a recreation of the famous Shrimp Ceviche Tostada served on Celebrity Cruises. It is bursting with fresh flavors and is sure to impress your guests. The tostada is topped with a delicious Shrimp Ceviche mixture and served with a side of creamy avocado salsa.
11of 20
Shrimp Ceviche – Mexican Style Ceviche
Main Ingredients: Deveined Shrimp, Red Onion, Cucumber, Tomatoes
This recipe stays true to the traditional Mexican-style Shrimp Ceviche. It uses a combination of fresh shrimp, lime juice, tomatoes, onions, and cilantro, resulting in a classic and flavorful dish. Serve it with chips or on top of tostadas for a delicious meal.
12of 20
Shrimp Ceviche (Ceviche de Camarón) Tostadas with...
Main Ingredients: Raw Shrimp, Limes, Lemons, Vine Ripened Tomatoes, Red
This recipe takes a tropical twist on the classic Shrimp Ceviche. It adds juicy pineapple and mango to the mix, giving it a sweet and tangy flavor. Serve it on top of tostadas for a refreshing and flavorful meal.
13of 20
Crawfish, Crab and Shrimp Ceviche
Main Ingredients: Crawfish, Lump Crabmeat, Shrimp, Lime Juice, Ketchup
If you're a seafood lover, this recipe is for you. It combines three types of seafood – crawfish, crab, and shrimp – to create a mouth-watering and flavorful Ceviche. Serve it with chips, on top of tostadas, or enjoy it on its own.
14of 20
Real Mexican Shrimp Tacos 🌮
Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
Who said Shrimp Ceviche can only be served on chips or tostadas? This recipe takes it to the next level by using it as a filling for delicious and flavorful shrimp tacos. The combination of tangy shrimp Ceviche and crunchy taco shells is a match made in heaven.
If you're looking for a healthier alternative to traditional tacos, these Mexican Shrimp Tacos are a must-try. They use lettuce leaves instead of tortillas and are filled with a delicious and zesty Shrimp Ceviche mixture. They are light, refreshing, and bursting with flavor.
16of 20
Easy Shrimp Ceviche
Main Ingredients: Shrimp, Lime Juice, Lemon Juice, Chopped Cilantro
This recipe is perfect for those who are new to Shrimp Ceviche. It uses simple and easy-to-find ingredients, making it accessible to anyone. The result is a tasty and refreshing dish that will have you coming back for more.
17of 20
The Best Ever Mexican-Style Shrimp Ceviche
Main Ingredients: Deveined Shrimp, Red Onion, Cucumber, Tomatoes
Looking for the ultimate Shrimp Ceviche recipe? Look no further. This recipe is packed with flavor and uses a variety of herbs and spices to create the best-ever Mexican-style Shrimp Ceviche. Serve it with tortilla chips or on top of tostadas for a complete meal.
18of 20
Ceviche-Style Tequila Shrimp
Main Ingredients: Shrimp, Fresh Lime Juice, Lime Zest, Tequila, Avocados
This recipe takes a unique twist on the traditional Shrimp Ceviche by adding a splash of tequila to the mix. The tequila adds a nice kick to the dish, making it perfect for a party or a fun night in. Serve it with chips or on top of tostadas for a tasty treat.
19of 20
Spicy Shrimp Tacos
Main Ingredients: Ancho Chili Powder, Ground Cumin, Smoked Paprika
If you like a little heat in your food, these Spicy Shrimp Tacos are for you. They use a chipotle pepper sauce to give the Shrimp Ceviche a spicy kick. Top them with avocado, cilantro, and a squeeze of lime for a perfect balance of flavors.
20of 20
15 Minute Easy Shrimp Ceviche
Main Ingredients: Shrimp, Fresh Lime Juice, Diced Red Onion, Cucumber
Short on time but still want to enjoy a delicious Shrimp Ceviche? This recipe has got you covered. It takes only 15 minutes to prepare and uses simple ingredients, making it a quick and easy meal option. The best part? It still tastes just as delicious as the traditional version.
The Key Ingredients
To make this authentic Mexican shrimp ceviche, you'll need to gather a few key ingredients. The star of the dish is, of course, the shrimp. Make sure to get fresh, high-quality shrimp for the best results. You'll also need lime juice for the citrusy tang, tomatoes for some juicy sweetness, and avocado for a creamy texture. Other essential ingredients include red onion, jalapeño, cilantro, and garlic. These ingredients come together to create a perfect balance of flavors and textures in every bite.
The Secret Ingredient: Avocado
While not traditionally included in ceviche, avocado adds a creamy and rich element to this dish. It also helps balance out the spiciness from the jalapeño and adds a boost of healthy fats. When choosing an avocado, make sure it is ripe but still firm enough to hold its shape in the ceviche. To get the perfect avocado chunks, cut it into cubes and gently mix it into the ceviche at the end.
Preparing the Shrimp
To ensure your shrimp is cooked to perfection, it's essential to properly prepare it before adding it to the ceviche. Start by removing the shell and deveining the shrimp. Then, bring a pot of water to a boil and add in the shrimp. Let them cook for about 2-3 minutes until they turn pink and are fully cooked. Remove them from the pot and immediately place them in an ice bath to stop the cooking process. This will help keep the shrimp tender and prevent them from overcooking.
Bringing it All Together
Now that you have all your ingredients prepped, it's time to assemble the ceviche. In a large mixing bowl, combine the shrimp, lime juice, diced tomatoes, chopped red onion, minced garlic, and diced jalapeño. Mix everything together and let it marinate in the fridge for at least 30 minutes to allow all the flavors to meld together. Right before serving, add in the diced avocado and gently mix it in. Serve the ceviche with some tortilla chips or on top of tostadas for a delicious and refreshing meal.
In conclusion, this authentic Mexican shrimp ceviche recipe with avocado is a must-try dish for all seafood lovers. With its bold and refreshing flavors, it's the perfect addition to any summer gathering. So whip up a batch and impress your loved ones with your culinary skills. ¡Buen provecho!
/stew-56a510db3df78cf772862c70.jpg)
