In addition to being a delicious and beloved dish, tacos are also an important part of Mexican culture. Originating in Mexico, tacos have become a popular dish all over the world. There are various types of tacos, each with their own unique and flavorful fillings. One of the most popular varieties is the authentic Mexican shredded chicken taco. Made with tender and juicy shredded chicken, these tacos are a crowd-pleasing and easy-to-make option for any meal. In this article, we will share with you our professional and well-organized recipe for authentic Mexican shredded chicken tacos.
Main Ingredients: Ranch Dressing, Salsa, Cilantro, Chicken, Boneless
If you're looking for a delicious and easy way to use up some leftover beer can chicken, look no further than this mouthwatering chicken taco salad. Simply shred the chicken and toss it with your favorite taco seasoning, then layer it over a bed of crisp lettuce and top with your choice of toppings. A perfect summer meal that will have your taste buds dancing.
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Shredded Chicken Enchiladas
Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
There's nothing quite like a cheesy, saucy, and flavorful enchilada, and using shredded beer can chicken takes it to a whole new level. Simply mix the shredded chicken with your favorite enchilada sauce, wrap it up in tortillas, and bake until golden and bubbly. Serve with some rice and beans for a complete and satisfying meal.
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Shredded Chicken Taco Bowl (Low Carb)
Main Ingredients: Chicken, Taco Seasoning, Water, Avocados, Pico De
For those watching their carb intake, this shredded chicken taco bowl is the perfect option. Load up on all your favorite toppings like lettuce, tomatoes, avocado, and cheese, and top it with some delicious shredded beer can chicken. It's a low carb and satisfying meal that will leave you feeling full and satisfied.
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Slow Cooker Mexican Shredded Chicken Tacos
Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
Let your slow cooker do all the work for you with these delicious and easy Mexican shredded chicken tacos. Simply toss all the ingredients into the slow cooker and let it cook all day, then come home to a house filled with the delicious smell of tender and flavorful chicken. Serve with your favorite toppings and enjoy a stress-free dinner.
Bursting with flavor and spice, this Mexican shredded chicken is perfect for filling tacos, burritos, quesadillas, and more. The secret? A blend of Mexican spices, including chili powder, cumin, and oregano, along with some adobo sauce for a smoky kick. Serve it up with your favorite Mexican dishes for a fiesta in your mouth.
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Mexican Shredded Chicken Dip
Main Ingredients: Rotisserie Chicken, Shredded Cheese, Salsa, Green
Looking for a crowd-pleasing appetizer? Look no further than this Mexican shredded chicken dip. Simply layer shredded beer can chicken with your favorite Mexican-inspired ingredients like black beans, corn, and jalapenos, along with some salsa and cheese, and bake until hot and bubbly. Serve with chips for a delicious and easy party snack.
This versatile and flavorful shredded chicken can be used in so many different dishes. From tacos to burritos to salads, this Mexican shredded chicken is a staple in any kitchen. The secret to its deliciousness? Slow cooking the chicken in beer and spices until it falls apart and is infused with delicious flavor.
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Slow Cooker Shredded Chicken Taco Meat
Main Ingredients: Boneless, Skinless Chicken Breasts, Taco Seasoning
Another easy and delicious slow cooker recipe, this shredded chicken taco meat is perfect for busy weeknights. Simply toss all the ingredients into the slow cooker and let it cook all day, then shred the chicken and serve it up in warm tortillas with your favorite toppings. A simple and satisfying meal the whole family will love.
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Mexican Chicken Tortilla Casserole
Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
Put your shredded beer can chicken to good use in this delicious and comforting Mexican chicken tortilla casserole. Layer corn tortillas with the shredded chicken, enchilada sauce, and cheese, then bake until golden and bubbly. Serve with some sour cream and guacamole for a delicious and hearty meal.
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Shredded Chicken Tacos
Main Ingredients: Tomato Sauce, White Distilled Vinegar, Garlic, Chili
The classic shredded chicken taco gets a delicious upgrade with the use of beer can chicken. Simply shred the chicken and mix it with your favorite taco seasoning, then serve it up in warm tortillas with all your favorite toppings. Quick, easy, and full of flavor, these shredded chicken tacos will be a hit with the whole family.
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Crock Pot Shredded Mexican Chicken
Main Ingredients: Chicken Breasts, Salsa, Green Chilies, Diced Tomatoes
Another slow cooker option, this crock pot shredded Mexican chicken is perfect for those busy days when you don't have time to cook. Simply throw all the ingredients in the crock pot and let it do its thing, then shred the chicken and serve it up in your favorite Mexican dishes. A delicious and easy meal for any day of the week.
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Mexican Shredded Chicken Tacos
Main Ingredients: Taco Shells, Ortega Black Beans, Shredded Cheese
Who says you can't have tacos for breakfast? These Mexican shredded chicken tacos are perfect for a weekend brunch or even a quick and easy breakfast on the go. Simply top warm tortillas with shredded chicken, scrambled eggs, and your favorite toppings, and you have a delicious and filling meal to start your day off right.
These fun and tasty chicken taco Mexican pinwheels are perfect for parties or as a quick and easy lunch. Simply mix shredded chicken with cream cheese, spices, and chopped vegetables, then spread it onto tortillas and roll them up. Slice into pinwheels and serve with your favorite dipping sauce for a fun and flavorful meal.
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Stupid-Easy Slow Cooker Shredded Mexican Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Salsa, Taco
As the name suggests, this shredded Mexican chicken couldn't be easier to make. Simply toss all the ingredients into the slow cooker and let it cook all day, then shred the chicken and serve it up in your favorite dishes. A foolproof and delicious way to use up leftover beer can chicken.
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Shredded Chicken Taco Salad
Main Ingredients: Romaine Hearts, Chicken, Yellow Bell Pepper, Cherry
For a lighter and healthier option, try this shredded chicken taco salad. Load up a bed of lettuce with shredded chicken, black beans, corn, tomatoes, and your choice of dressing. Top with some crushed tortilla chips for a satisfying crunch. A delicious and nutritious meal that will leave you feeling satisfied and guilt-free.
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Crunchy Mexican Tostadas with Shredded Chicken
Main Ingredients: Water, Apple Cider Vinegar, Sugar, Kosher Salt, Red
Add some crunch to your Mexican dishes with these crunchy tostadas topped with shredded chicken, refried beans, cheese, and your favorite toppings. Simply bake the tostadas until crispy, then pile on the toppings and bake until the cheese is melted and bubbly. A fun and delicious twist on traditional tacos.
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Del Real Mexican Shredded Chicken Salad Tacos
Main Ingredients: Chicken, Mayonnaise, Stevia
For a refreshing and light meal, try these Mexican shredded chicken salad tacos. Simply mix shredded chicken with a delicious avocado dressing, then pile it onto warm tortillas and top with your favorite salad ingredients like tomatoes, avocado, and cilantro. A perfect summer meal that's bursting with flavor and freshness.
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Shredded Mexican Chicken (Instant Pot + Slow Cooker)
Main Ingredients: Fire Roasted Diced Tomatoes, Chipotle Peppers In Adobo
Whether you prefer to use your Instant Pot or slow cooker, this shredded Mexican chicken recipe has got you covered. Simply add all the ingredients to the pot and cook until tender and delicious. Shred the chicken and serve it up in your favorite dishes for a quick and easy meal with minimal effort.
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1-Pan Mexican Shredded Chicken
Main Ingredients: Sea Salt, Ground Cumin, Smoked Paprika, Chili Powder
For an easy and fuss-free meal, try this 1-pan Mexican shredded chicken. Simply toss all the ingredients onto a baking sheet and bake until the chicken is cooked through and the vegetables are tender. Serve it up with some warm tortillas and your favorite toppings for a delicious and flavorful meal.
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Grain-Free Burrito Bowls with Shredded Mexican Chicken
Main Ingredients: Chicken, Sweet Potato, Avocado Oil, Black Beans, Ground
For those following a grain-free diet, these burrito bowls are the perfect option. Load up a bowl with shredded chicken, cauliflower rice, black beans, avocado, and your favorite toppings, and you have a delicious and satisfying meal without the carbs. Perfect for a quick and healthy lunch or dinner.
Ingredients:
For the chicken:
2 pounds boneless, skinless chicken breasts
1 teaspoon cumin
1 teaspoon chili powder
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon salt
1/4 teaspoon cayenne pepper
1/4 cup olive oil
1/4 cup freshly squeezed lime juice
1/4 cup chicken broth
For the tacos:
12-16 soft corn tortillas
1 cup shredded lettuce
1 cup diced tomatoes
1 cup shredded cheese
1/4 cup chopped cilantro
1/4 cup diced onion
Salsa, for serving
Sour cream, for serving
Lime wedges, for serving
Instructions:
1. Prepare the chicken:
Preheat your oven to 375°F.
In a small bowl, mix together the cumin, chili powder, garlic powder, onion powder, paprika, salt, and cayenne pepper.
Place the chicken breasts in a large baking dish and rub the spice mixture all over the chicken.
Add the olive oil, lime juice, and chicken broth to the baking dish.
Cover the dish with foil and bake for 25-30 minutes, or until the chicken is fully cooked and tender.
Remove the chicken from the oven and let it cool for a few minutes before shredding it with two forks.
2. Assemble the tacos:
Heat the tortillas in a pan or on a griddle until warm.
Fill each tortilla with shredded chicken, lettuce, tomatoes, cheese, cilantro, and onion.
Serve with salsa, sour cream, and lime wedges for extra flavor.
With this recipe, you can easily make 12-16 authentic Mexican shredded chicken tacos that are bursting with flavor and sure to impress your friends and family. The combination of spices and tender chicken creates a mouthwatering filling that pairs perfectly with the toppings. So why not bring a taste of Mexico into your own home and give this recipe a try?
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