16 Authentic Mexican Shredded Chicken Street Tacos Recipe Prepare To Be Amazed!
Published on: Mar 11, 2024
In addition to being delicious, authentic Mexican shredded chicken street tacos are also a great option for a quick and easy meal. The combination of tender shredded chicken, flavorful spices, and fresh toppings make these tacos a favorite among both locals and visitors in Mexico. With this professional and well-organized recipe, you can recreate the authentic taste of street tacos in the comfort of your own home.
Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
This slow cooker recipe takes the traditional beer can chicken and adds a Mexican twist to it. The chicken is slow cooked in a mixture of spices, including cumin, chili powder, and oregano, giving it a delicious, smoky flavor. Once the chicken is done, shred it and serve it in warm tortillas with your choice of toppings, such as avocado, salsa, and cilantro.
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Shredded Chicken Tacos
Main Ingredients: Tomato Sauce, White Distilled Vinegar, Garlic, Chili
For a quicker version of the slow cooker recipe, try these shredded chicken tacos. The chicken is seasoned with a blend of spices, including paprika, garlic powder, and cumin, and then cooked on the grill or in a skillet. Serve the shredded chicken in warm tortillas with your favorite toppings for a delicious and easy meal.
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Mexican Shredded Chicken Tacos
Main Ingredients: Taco Shells, Ortega Black Beans, Shredded Cheese
If you're looking for a healthier alternative, try these Mexican shredded chicken tacos. The chicken is cooked in a slow cooker with a mixture of spices and salsa, making it tender and flavorful. Serve it in lettuce wraps or whole grain tortillas for a lighter version of this classic dish.
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Shredded Chicken Enchiladas
Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
Take your shredded chicken to the next level with these delicious enchiladas. The chicken is mixed with a homemade enchilada sauce and rolled up in corn tortillas. Top it off with cheese and bake until bubbly and golden brown.
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Del Real Mexican Shredded Chicken Salad Tacos
Main Ingredients: Chicken, Mayonnaise, Stevia
If you're in the mood for something refreshing and light, these shredded chicken salad tacos are the perfect choice. The chicken is mixed with a zesty lime dressing and served in crispy taco shells with toppings like lettuce, tomatoes, and avocado.
Street tacos are a popular Mexican dish, and this recipe adds a twist by using shredded chicken instead of the traditional carne asada. The chicken is marinated in a flavorful mixture of spices and citrus juices, giving it a delicious tangy flavor. Serve it in warm corn tortillas with cilantro, onions, and a squeeze of lime.
This simple and easy recipe for Mexican shredded chicken is perfect for a weeknight dinner. The chicken is cooked in a mixture of spices and salsa, and then shredded and served in tacos, burritos, or on top of a salad.
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Slow Cooker Shredded Mexican Chicken Street Tacos
Main Ingredients: Boneless, Skinless Chicken Breasts, Salsa, Brown Sugar
For a hands-off approach, try this slow cooker recipe for shredded Mexican chicken street tacos. The chicken is cooked in a delicious blend of spices and salsa, making it tender and flavorful. Serve it in corn tortillas with your choice of toppings for a delicious and easy meal.
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Mexican Shredded Chicken Dip
Main Ingredients: Rotisserie Chicken, Shredded Cheese, Salsa, Green
This recipe takes your favorite dip and adds a Mexican twist to it. The shredded chicken is mixed with cream cheese, salsa, and spices, and then topped with cheese and baked until hot and bubbly. Serve it with tortilla chips for a crowd-pleasing appetizer or snack.
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Mexican Street Corn Chicken Tacos
Main Ingredients: Chicken Breasts, Canola Oil, Fresh Lime Juice, Chili
These tacos are bursting with flavor, thanks to the addition of Mexican street corn. The chicken is cooked in a mixture of spices and then topped with a creamy corn salsa and crumbled cotija cheese. Serve it in warm tortillas for a delicious and unique taco experience.
This classic recipe for Mexican shredded chicken is a staple in many households. The chicken is cooked in a flavorful blend of spices and salsa, and then shredded and served in your favorite dishes, such as tacos, burritos, or on top of a salad.
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Crispy Shredded Chicken Tacos
Main Ingredients: Chicken, Taco Seasoning, Chopped Fresh Cilantro, Corn
For a twist on the traditional soft taco, try these crispy shredded chicken tacos. The chicken is seasoned with a blend of spices and then coated in crushed tortilla chips before being fried to crispy perfection. Serve it in warm tortillas with your choice of toppings for a delicious and crunchy experience.
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Easy Shredded Chicken Tacos
Main Ingredients: Salsa, Chicken, Corn Tortillas, Coconut Oil, Jalapenos
This recipe couldn't be simpler. The chicken is cooked in a slow cooker with a blend of spices and salsa, and then shredded and served in warm tortillas. Add your favorite toppings, such as cheese, lettuce, and tomatoes, for a quick and tasty meal.
These street tacos are a crowd-pleasing favorite. The chicken is marinated in a flavorful blend of spices and citrus juices, and then grilled to perfection. Serve it in warm corn tortillas with your choice of toppings for a delicious and authentic taco experience.
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Gluten Free Mexican Shredded Chicken Tacos
Main Ingredients: Water, Boneless, Skinless Chicken Thighs, Salt
If you're following a gluten-free diet, these shredded chicken tacos are the perfect option. The chicken is cooked in a slow cooker with a blend of spices and salsa, and then served in corn tortillas. Top it off with your favorite gluten-free toppings for a delicious and safe meal.
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Grilled Chicken Street Tacos
Main Ingredients: Boneless Skinless Chicken Thighs, White Corn Tortillas
For a fresh and flavorful twist on traditional street tacos, try these grilled chicken street tacos. The chicken is marinated in a mixture of spices and lime juice, and then grilled to perfection. Serve it in warm tortillas with your choice of toppings for a delicious and healthy meal.
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Easy Shredded Chicken and Zucchini Tacos
Main Ingredients: Canola Oil, Zucchini, Chicken, Chile Powder, Cumin
For a lighter and healthier option, try these shredded chicken and zucchini tacos. The chicken is cooked in a slow cooker with a blend of spices and salsa, and then mixed with sautéed zucchini for a delicious and nutritious filling. Serve it in warm tortillas with your favorite toppings for a quick and easy meal.
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Mini Shredded Chicken Tacos #AppetizerWeek #Savorx
Main Ingredients: Corn Tortillas, Chicken, Salsa Verde, Shredded Cheese
These mini shredded chicken tacos are perfect for a party or as a fun appetizer. The chicken is mixed with a flavorful blend of spices and salsa, and then served in mini tortilla cups. Top it off with your favorite toppings, such as cheese, avocado, and cilantro, for a tasty and bite-sized treat.
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1-Pan Mexican Shredded Chicken
Main Ingredients: Sea Salt, Ground Cumin, Smoked Paprika, Chili Powder
For an easy and minimal cleanup meal, try this 1-pan Mexican shredded chicken recipe. The chicken is cooked in a skillet with a blend of spices and salsa, making it tender and flavorful. Serve it in warm tortillas with your favorite toppings for a delicious and hassle-free meal.
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Crunchy Mexican Tostadas with Shredded Chicken
Main Ingredients: Water, Apple Cider Vinegar, Sugar, Kosher Salt, Red
For a fun and crunchy twist on traditional tacos, try these crunchy Mexican tostadas with shredded chicken. The chicken is cooked in a slow cooker with a blend of spices and salsa, and then piled high on top of crispy tortillas with your choice of toppings. These tostadas are perfect for a party or a quick and easy dinner.
How to Make Authentic Mexican Shredded Chicken Street Tacos
In a large pot, heat the olive oil over medium-high heat. Add the chopped onion and minced garlic, and cook until softened, about 2-3 minutes.
Add the chicken breasts to the pot and season with cumin, chili powder, paprika, oregano, salt, and pepper. Cook for 5-6 minutes, flipping halfway through, until chicken is browned on both sides.
Pour in the chicken broth and bring to a boil. Reduce the heat to low, cover the pot, and let the chicken simmer for 20 minutes.
Remove the chicken from the pot and shred using two forks. Return the shredded chicken to the pot and let it cook for an additional 5-10 minutes, allowing the flavors to meld together.
Warm the tortillas by placing them in a hot, dry skillet for about 30 seconds on each side.
Assemble your tacos by filling each tortilla with a generous amount of shredded chicken and your desired toppings.
Serve and enjoy your authentic Mexican shredded chicken street tacos!
These tacos are not only delicious and easy to make, but they are also packed with flavor thanks to the combination of spices used. The tender shredded chicken pairs perfectly with the fresh toppings, creating a burst of flavors in every bite. Serve these tacos at your next gathering or enjoy them as a quick weeknight dinner.
With this simple yet authentic recipe, you can bring the taste of Mexico's street tacos to your own kitchen. So gather your ingredients, put on some Mariachi music, and enjoy these mouth-watering tacos with your family and friends.
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