20 Authentic Mexican Red Sauce Enchiladas Recipe Cook Up Something Special!
Published on: Apr 3, 2024
Authentic Mexican red sauce enchiladas are a staple dish in Mexican cuisine, known for their bold flavors and vibrant colors. This versatile dish is a favorite among many, and with this authentic recipe, you can bring the taste of Mexico right into your own kitchen. In this article, we will guide you through creating this delicious dish step by step, so get ready to impress your family and friends with your cooking skills!
Main Ingredients: Guajillo Chiles, Garlic, Diced Tomatoes, Cumin, Black
Red enchilada sauce is a staple in Mexican cuisine, and it's the perfect addition to beer can chicken. This tangy and slightly spicy sauce adds a burst of flavor to the chicken, making it a standout dish. To make your own red enchilada sauce, you'll need tomatoes, onion, garlic, chili powder, cumin, and oregano. Simply blend all the ingredients together and use it to marinate your chicken before grilling.
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Basic Red Chili Sauce
Main Ingredients: Anaheim Chiles, Vegetable Oil, Garlic, Dried Oregano
If you're looking for a more traditional red sauce for your beer can chicken, try a basic red chili sauce. This recipe calls for red chilies, onion, garlic, and chicken broth to create a rich and flavorful sauce. Simply simmer the ingredients together and pour it over your chicken before grilling. The result is a deliciously smoky and slightly spicy chicken that will have your taste buds dancing!
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Homemade Red Enchilada Sauce
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
Why settle for store-bought when you can make your own homemade red enchilada sauce? This recipe requires tomatoes, onion, garlic, cumin, chili powder, and chicken broth, and the result is a sauce that is bursting with flavor. Marinate your chicken in the sauce before grilling, and you'll have a winning dish that will impress your family and friends.
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Authentic Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Arbol Chile
For an authentic taste of Mexico, try this recipe for red enchilada sauce. It calls for ancho chilies, garlic, onion, and chicken broth to create a sauce that is both smoky and slightly sweet. The key is to toast the chilies before blending them with the other ingredients, which adds a depth of flavor that is unmatched. Use this sauce to marinate your chicken before grilling for a truly authentic dish.
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Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
If you're feeling adventurous, try adding a unique twist to your beer can chicken with this Mexican chocolate almond butter recipe. This creamy and slightly sweet spread is perfect for slathering on your chicken before grilling. It calls for almond butter, Mexican chocolate, honey, and cinnamon, and the result is a flavor combination that will blow your mind.
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Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Petite Diced Tomatoes, Green Onions, Red
No beer can chicken is complete without a side of salsa, and this recipe for restaurant-style salsa is a must-try. It calls for tomatoes, onion, garlic, jalapenos, and cilantro to create a fresh and flavorful salsa that pairs perfectly with grilled chicken. Simply blend all the ingredients together and serve alongside your beer can chicken for a delicious meal.
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Enchiladas Verdes Sauce
Main Ingredients: Tomatillos, Sweet Onion, Jalapenos, Garlic, Scallions
If you're a fan of green enchiladas, you'll love this recipe for enchiladas verdes sauce. It calls for tomatillos, onion, garlic, and chicken broth to create a tangy and slightly spicy sauce that is perfect for marinating your beer can chicken. The result is a flavorful and juicy chicken that will have you coming back for seconds.
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Salsa Roja - Mexican Red Table Sauce
Main Ingredients: Tomatoes, White Onion, Jalapeno Peppers, Garlic
Salsa roja, or Mexican red table sauce, is a staple in Mexican households, and it's the perfect accompaniment to beer can chicken. This recipe calls for tomatoes, onion, garlic, jalapenos, and cilantro to create a spicy and tangy sauce that pairs perfectly with grilled chicken. It's also great for dipping your chicken in for an extra burst of flavor.
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Authentic Red Chile Sauce (for enchiladas, posole, or...
Main Ingredients: Dried Red Chile, Garlic Powder, Cumin Powder, Dried
This authentic red chile sauce is a versatile addition to any beer can chicken recipe. It calls for ancho chilies, garlic, onion, and chicken broth, and the result is a rich and flavorful sauce that is perfect for marinating your chicken. It's also great for using in other Mexican dishes like enchiladas or posole.
For a slightly different take on red chile sauce, try this recipe for Mexican red chile sauce. It calls for ancho and guajillo chilies, garlic, onion, and chicken broth, and the result is a bold and spicy sauce that is perfect for marinating your chicken. The combination of different chilies adds a depth of flavor that is irresistible.
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Dad's Mexican Red Chile Sauce
Main Ingredients: Pasilla, Dried Chili, Onions, Garlic, Cumin Powder
If you're looking for a family recipe with a personal touch, try this recipe for Dad's Mexican red chile sauce. It calls for ancho chilies, garlic, onion, and chicken broth, and the result is a sauce that is both spicy and slightly sweet. It's the perfect marinade for your beer can chicken and will have you feeling nostalgic for home-cooked meals.
This recipe for authentic Mexican red enchilada sauce is a must-try for any beer can chicken lover. It calls for ancho chilies, garlic, onion, and chicken broth, and the result is a sauce that is both smoky and slightly sweet. Use it to marinate your chicken before grilling for an authentic and flavorful dish.
If you're looking for a sauce with a bit more heat, try this recipe for New Mexican red chile sauce. It calls for new Mexican chilies, garlic, onion, and chicken broth, and the result is a sauce that is spicy and slightly smoky. It's the perfect marinade for beer can chicken and will have you reaching for a cold drink to cool down your taste buds.
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Homemade Salsa
Main Ingredients: Tomatoes With Juice, Rotel, Chopped Onion, Garlic
For a classic accompaniment to beer can chicken, try making your own homemade salsa. This recipe calls for tomatoes, onion, garlic, jalapenos, and cilantro to create a fresh and flavorful salsa that is perfect for pairing with grilled chicken. It's also great for snacking on with some tortilla chips while you wait for your chicken to cook.
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Pico de Gallo Salsa
Main Ingredients: Tomatoes, Red Onion, Jalapenos, Cilantro, Lime
Pico de gallo salsa is a simple and delicious addition to beer can chicken. This recipe calls for tomatoes, onion, garlic, jalapenos, and cilantro, and the result is a fresh and tangy salsa that pairs perfectly with grilled chicken. It's also great for adding some extra flavor and texture to your tacos or burritos.
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Mexican Red Table Sauce - Salsa Roja -
Main Ingredients: Tomatoes, White Onion, Jalapeno Peppers, Garlic
This recipe for Mexican red table sauce, also known as salsa roja, is another versatile addition to your beer can chicken recipe collection. It calls for tomatoes, onion, garlic, jalapenos, and cilantro, and the result is a spicy and tangy sauce that is perfect for marinating your chicken or using as a dip. It's also great for adding an extra kick to your breakfast burritos or huevos rancheros.
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Easy New Mexican Red Chile Sauce
Main Ingredients: New Mexico Red Chile, White Onion, Water, Tomato Sauce
If you're short on time but still want to make a delicious beer can chicken, try this recipe for easy New Mexican red chile sauce. It calls for new Mexican chilies, garlic, onion, and chicken broth, and the result is a sauce that is both spicy and slightly smoky. It's the perfect marinade for chicken and can be made in just a few minutes.
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The Hirshon Mexican Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Chipotle
This recipe for The Hirshon Mexican red enchilada sauce is a must-try for anyone looking to take their beer can chicken to the next level. It calls for ancho chilies, garlic, onion, and chicken broth, and the result is a sauce that is both spicy and slightly sweet. The addition of cocoa powder gives it a rich and complex flavor that will have your taste buds begging for more.
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Quick Enchilada Sauce
Main Ingredients: Diced Tomatoes, Vegetable Broth, Chipotle Pepper, Adobo
For those busy weeknights when you want to make a quick and delicious beer can chicken, try this recipe for quick enchilada sauce. It calls for tomato sauce, chili powder, cumin, and garlic powder, and the result is a sauce that is both tangy and slightly spicy. It's the perfect marinade for chicken and can be made in just a few minutes.
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Smoky Spicy Enchilada Sauce (Mexican Red Sauce)
Main Ingredients: Oil, All Purpose Flour, Garlic, Chili Powder, Chipotle
For a smoky and spicy twist on traditional enchilada sauce, try this recipe for smoky spicy enchilada sauce. It calls for tomatoes, chipotle peppers, garlic, and chicken broth, and the result is a sauce that is both smoky and spicy. It's the perfect marinade for chicken and will add a depth of flavor to your beer can chicken that will have you coming back for more.
The key to authentic Mexican red sauce enchiladas
One of the main ingredients in this recipe is the red sauce, which is what gives the enchiladas their rich and spicy flavor. The sauce is made with a combination of chili peppers, tomatoes, onions, and spices, and is simmered until it reaches a thick and smooth consistency. Using fresh ingredients and taking the time to properly cook the sauce is crucial in achieving the authentic taste of Mexican enchiladas.
Choosing the right chili peppers
When it comes to making the red sauce for enchiladas, the type of chili peppers used can make all the difference. The most commonly used chili pepper in Mexican cuisine is the ancho chili, which has a deep, smoky flavor. Another popular option is the guajillo chili, known for its mild heat and fruity taste. Whichever chili pepper you choose, make sure to remove the seeds and stems before using them in the sauce. This will help control the level of spiciness and prevent any bitter flavors.
Adding depth of flavor
To enhance the flavor of the red sauce, tomatoes and onions are also essential ingredients. Roasting the tomatoes and onions before adding them to the sauce adds a smoky and sweet element to the dish. Additionally, adding spices like cumin, oregano, and garlic powder will give the sauce a well-rounded and complex taste. It is important to taste and adjust the seasonings as you go to ensure the sauce has the perfect balance of flavors.
Making it your own
While this recipe provides a traditional and authentic way of making red sauce enchiladas, feel free to get creative and add your own spin on it. You can experiment with different types of chili peppers, add in some extra vegetables, or even try different types of meat or cheese for the filling. The beauty of this dish is that it can be customized to your liking, so don't be afraid to make it your own.
Now that you have all the tips and tricks to create an authentic Mexican red sauce enchiladas, it's time to get cooking! With this flavorful dish, you can transport your taste buds to the streets of Mexico and enjoy a taste of its vibrant culture right at home. So gather your ingredients and get ready to impress with this delicious and traditional recipe.
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