17 Authentic Mexican Pork Burritos Recipe Try These Culinary Delights!
Published on: Mar 8, 2024
Mexican cuisine is known for its bold and vibrant flavors, and one dish that never fails to satisfy those cravings is the authentic Mexican pork burrito. This savory and satisfying dish is a popular street food in Mexico and has gained popularity all over the world. Whether you're craving a quick and easy meal or planning a Mexican-themed dinner, this authentic pork burrito recipe will surely impress your taste buds and your guests.
Main Ingredients: Pork Shoulder Roast, Onion, Garlic, Taco Seasoning Mix
Spice up your next Taco Tuesday with these easy and delicious Mexican pork burritos. Tender shredded pork, warm tortillas, and all your favorite toppings combine to create a flavor explosion in every bite. Plus, with this simple recipe, you can have dinner on the table in no time!
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Mexican Street Tacos- Carnitas!
Main Ingredients: Pork Shoulder, Sea Salt, Cumin, Ancho Chili Powder
Take your taste buds on a trip to Mexico with these mouth-watering Mexican street tacos. Slow-cooked carnitas, fresh cilantro, and a squeeze of lime all wrapped up in a warm tortilla – it doesn't get much better than that. And the best part? These tacos are quick and easy to make, so you can satisfy your cravings any time you want.
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Pork Burritos
Main Ingredients: Pork Sirloin Roast, Chicken Broth, Taco Seasoning
If you're a fan of traditional Mexican cuisine, you'll love these classic pork burritos. Tender pork, savory spices, and hearty beans all rolled up in a soft tortilla and smothered in your favorite toppings. Whether you make them for a family dinner or a potluck with friends, these burritos are sure to be a hit.
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Mexican Lasagna with Tortillas
Main Ingredients: Pork, Beans, Diced Tomatoes, Tortillas, Mozzarella
Put a twist on the classic Italian dish with this Mexican lasagna made with tortillas. Layers of seasoned ground pork, gooey cheese, and zesty salsa all come together to create a delicious and unique dish that your taste buds will thank you for. Plus, it's a great way to use up any leftover tortillas you may have lying around.
Main Ingredients: Pork, Seasoned Salt, Cayenne, Onion Powder, Chili
Craving those famous wet burritos from your favorite Mexican restaurant? Now you can make them at home with this copycat recipe. Tender shredded pork or beef, smothered in a savory sauce and topped with melted cheese – it's a meal that will have everyone asking for seconds.
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Tomatillo Pork Burritos
Main Ingredients: Pork Roast, Tomatillos, Onions, Jalepenos, Poblano
For a tangy and flavorful twist on the classic pork burrito, try these tomatillo pork burritos. The tangy tomatillo sauce pairs perfectly with the tender pork and creates a burst of flavor in every bite. Serve them up with your favorite toppings for a delicious and unique dinner option.
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Pork Burritos, Stovetop or Slow Cooker
Main Ingredients: Boneless Pork Butt, Water, Mild Chili Powder, Red
Whether you prefer to cook on the stovetop or use your slow cooker, this recipe has got you covered. With instructions for both methods, you can choose how you want to make these delicious pork burritos. And no matter which method you choose, the end result is sure to be a crowd-pleaser.
Main Ingredients: Pork Butt, Salt, Pepper, Ground Cumin, Onion, Bay
For a truly authentic Mexican dish, try these slow-cooked pork carnitas. The tender and juicy pulled pork is seasoned to perfection and can be used in a variety of dishes, including tacos, burritos, and even salads. Plus, with the help of your trusty slow cooker, this recipe practically cooks itself.
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Pozole Rojo (Authentic Mexican Pozole)
Main Ingredients: Pork Butt Roast, Guajillo Chilies, Ancho Chilies
Warm up on a cold night with a bowl of authentic Mexican pozole. This hearty and flavorful soup is made with tender pork, hominy, and a rich and spicy broth. It's the perfect comfort food and a great way to introduce your taste buds to the delicious world of Mexican cuisine.
If you're a fan of pulled pork, you have to try these Mexican pork carnitas. The meat is slow-cooked until it's fall-apart tender and then shredded and seasoned to perfection. Use it in tacos, burritos, or even on top of a salad for a delicious and protein-packed meal.
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Pulled Pork Burritos with Cheesy Sour Cream Sauce
Main Ingredients: Tortillas, Pulled Pork, Bbq Sauce, Shredded Cheddar
Take your burrito game to the next level with these pulled pork burritos smothered in a cheesy sour cream sauce. The creamy sauce adds a whole new level of flavor to the already delicious combination of tender pork, beans, and rice. Serve them up at your next gathering and watch them disappear.
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Mexican Pork Chile Verde
Main Ingredients: Tomatillos, Jalapenos, Poblano Peppers, Serrano Pepper
For a lighter take on traditional pork burritos, try this Mexican pork chile verde. The tender pork is simmered in a tangy and flavorful green sauce and then wrapped up in a warm tortilla with your favorite toppings. It's a perfect balance of flavors and a great way to mix up your weeknight dinner routine.
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30 Minute Posole
Main Ingredients: Small Yellow Onion, Vegetable Oil, Flour, Chili Powder
Short on time but still craving some Mexican flavor? This 30-minute posole recipe has got you covered. With just a handful of ingredients and a quick cooking time, you can have a delicious and authentic Mexican soup on the table in no time. Serve it up with some warm tortillas for a complete meal.
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Mexican Breakfast Enchiladas
Main Ingredients: Pork, Bell Pepper, Onion, Eggs, Milk, Taco Seasoning
Who says enchiladas are just for dinner? These Mexican breakfast enchiladas are a delicious and unique way to start your day. Filled with scrambled eggs, juicy pork, and all your favorite toppings, they're a hearty and flavorful way to kickstart your morning.
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Traditional New Mexican Style Guisado de Chile Verde...
Main Ingredients: Pork, Tomatoes, Flour, Water, Shortening, Garlic
For a taste of New Mexico, try this traditional guisado de chile verde. Tender pork, spicy green chiles, and a hearty broth come together to create a delicious and comforting stew. Serve it up with some warm tortillas and rice for a complete and satisfying meal.
Looking for a unique and flavorful soup option? Try this Mexican street corn soup. Creamy and packed with flavor, this soup is made with tender corn, juicy pork, and a variety of spices. Top it off with some crumbled cotija cheese for a delicious and satisfying meal.
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Southwest Breakfast Burritos
Main Ingredients: Tortillas, Eggs, Grated Cheese, Bacon, Sausage Links
If you're a fan of breakfast burritos, you have to try these southwest-inspired ones. Made with tender pork, scrambled eggs, and a variety of tasty toppings, these burritos are a great way to start your day. Plus, they're a great option for meal prep – just wrap them up and freeze for an easy and delicious breakfast option.
Treat yourself to a taste of Mexico with these homemade Mexican tamales. The tender and flavorful pork filling is wrapped in a corn husk and steamed to perfection. They may take a bit of time to prepare, but the end result is well worth the effort.
Looking for a tasty side dish to pair with your pork burritos? This Mexican chorizo rice is the perfect option. Spicy and flavorful, this rice is a great way to add some extra kick to your meal. Plus, it's a great way to use up any leftover rice you may have in the fridge.
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Slow Cooker Mexican Pulled Pork Tacos
Main Ingredients: Tomato Sauce, Raisins, Chili Powder, Ground Cumin
For a hassle-free dinner option, try these slow cooker Mexican pulled pork tacos. With just a few simple ingredients and a slow cooker, you can have tender and flavorful pulled pork ready to be wrapped up in a warm tortilla. Serve it up with your favorite toppings for a quick and easy meal.
The Key to a Perfect Mexican Pork Burrito
The Meat
The star of this dish is the pork, and choosing the right cut of meat is crucial to achieving that authentic Mexican flavor. In Mexico, shoulder or butt cuts are often used for burritos as they are well-marbled and tender. For this recipe, we recommend using pork shoulder as it is affordable and easily available in most grocery stores.
The Marinade
To infuse the pork with those bold Mexican flavors, we need a marinade that packs a punch. The marinade for this recipe includes lime juice, garlic, cumin, chili powder, and oregano. The combination of these ingredients will give the pork a tangy, spicy, and earthy flavor that is characteristic of Mexican cuisine.
The Cooking Method
The key to tender and juicy pork for your burritos is to cook it low and slow. We recommend using a slow cooker for this recipe, as it allows the pork to cook for several hours, resulting in meat that easily shreds and is full of flavor. Alternatively, you can also use a Dutch oven or a pressure cooker, but the cooking time may vary.
The Assembly
Once the pork is cooked to perfection, it's time to assemble those burritos. Start with a warm tortilla, add a generous amount of the shredded pork, and top it with your choice of toppings. Traditional Mexican toppings for burritos include rice, beans, salsa, guacamole, and cheese. However, feel free to get creative and add your favorite ingredients.
Final Thoughts
Now that you have the recipe for an authentic Mexican pork burrito, it's time to get cooking! Whether it's for a quick and easy meal or a festive dinner, this dish is sure to be a crowd-pleaser. So gather your ingredients, follow these simple steps, and enjoy a taste of Mexico in the comfort of your own home.
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The Key to a Perfect Mexican Pork Burrito
The Meat
The star of this dish is the pork, and choosing the right cut of meat is crucial to achieving that authentic Mexican flavor. In Mexico, shoulder or butt cuts are often used for burritos as they are well-marbled and tender. For this recipe, we recommend using pork shoulder as it is affordable and easily available in most grocery stores.
The Marinade
To infuse the pork with those bold Mexican flavors, we need a marinade that packs a punch. The marinade for this recipe includes lime juice, garlic, cumin, chili powder, and oregano. The combination of these ingredients will give the pork a tangy, spicy, and earthy flavor that is characteristic of Mexican cuisine.
The Cooking Method
The key to tender and juicy pork for your burritos is to cook it low and slow. We recommend using a slow cooker for this recipe, as it allows the pork to cook for several hours, resulting in meat that easily shreds and is full of flavor. Alternatively, you can also use a Dutch oven or a pressure cooker, but the cooking time may vary.
The Assembly
Once the pork is cooked to perfection, it's time to assemble those burritos. Start with a warm tortilla, add a generous amount of the shredded pork, and top it with your choice of toppings. Traditional Mexican toppings for burritos include rice, beans, salsa, guacamole, and cheese. However, feel free to get creative and add your favorite ingredients.
Final Thoughts
Now that you have the recipe for an authentic Mexican pork burrito, it's time to get cooking! Whether it's for a quick and easy meal or a festive dinner, this dish is sure to be a crowd-pleaser. So gather your ingredients, follow these simple steps, and enjoy a taste of Mexico in the comfort of your own home.
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