Mexican meatball soup, also known as "Albondigas," is a hearty and flavorful dish that has been passed down for generations in Mexican households. This traditional soup is a staple in Mexican cuisine, and each family has their own unique twist on the recipe. In this article, we will share an authentic Mexican meatball soup recipe that is sure to impress your taste buds and warm your soul.
This Mexican meatball soup is a hearty and flavorful twist on traditional chicken soup. The meatballs are made with ground beef, rice, and spices, and are cooked in a rich and savory broth. Serve it with some warm tortillas for a complete meal.
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Caldo de Albóndigas (Mexican Meatball Soup)
Main Ingredients: Ground Beef, Garlic Powder, Salt, Peppercorns, Masa
This traditional Mexican soup is made with a variety of veggies, including carrots, zucchini, and potatoes, as well as tender meatballs. The broth is flavored with Mexican seasonings and herbs, making it the perfect comfort food on a cold day.
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Sopa de Albóndigas (Mexican Meatball Soup)
Main Ingredients: Cooked Quinoa, Turkey, Egg, Garlic Powder, Onion
Similar to caldo de albóndigas, this soup is made with a tomato-based broth and is packed with flavor. The meatballs are made with a combination of beef and pork, giving them a rich and savory taste.
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Albondigas (Mexican Meatball Soup) in the Instant Pot
Main Ingredients: Meatballs, Lean Ground Beef, Garlic, Onion, Green Bell
If you have an Instant Pot, you can make this delicious Mexican meatball soup in just a fraction of the time. The pressure cooker infuses the flavors of the broth and meatballs, making them even more delicious.
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Vegan Sopa de Albóndigas (Mexican Meatball Soup)
Main Ingredients: Olive Oil, Sea Salt, Pepper, Ripe Tomatoes, Short Grain
For those following a plant-based diet, this vegan version of sopa de albóndigas is a must-try. The meatballs are made with a combination of lentils, quinoa, and veggies, and the broth is packed with Mexican spices and herbs.
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Albondigas (Mexican Meatball) Soup
Main Ingredients: Lean Ground Beef, Onion, Long Grain Rice, Egg, Fresh
This simple yet flavorful soup is made with tender meatballs and a rich and savory broth. The addition of diced potatoes and carrots adds a delicious texture and makes this soup a hearty meal.
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Albondigas (Mexican Meatball Soup)
Main Ingredients: Long Grain Rice, Ground Pork, Ground Beef, Large Egg
This traditional Mexican soup is made with a variety of veggies and tender meatballs. The broth is flavored with Mexican seasonings and herbs, making it the perfect comfort food on a cold day.
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Albondigas - Mexican Meatball Soup
Main Ingredients: Olive Oil, Small Onion, Garlic, Tomato, Peas, Chicken
This recipe puts a twist on traditional albóndigas soup by adding a delicious combination of Mexican spices and herbs to the broth. The meatballs are also made with a combination of ground beef and pork, giving them a rich and savory flavor.
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Easy Mexican Meatball Soup or Albondigas Soup
Main Ingredients: Vegetable Oil, Small Yellow Onion, Carrot, Poblano
If you're short on time but still want to enjoy a delicious bowl of Mexican meatball soup, then this recipe is for you. It uses pre-made meatballs and canned diced tomatoes to cut down on prep time without sacrificing flavor.
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Slow Cooker Mexican Meatball Soup
Main Ingredients: Reduced Sodium Fat Free Chicken Broth, Tomato Juice
Let your slow cooker do all the work with this easy and delicious recipe for Mexican meatball soup. Simply throw all the ingredients into the pot and let it cook all day for a flavorful and comforting meal.
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Crock Pot Mexican Meatball Soup
Main Ingredients: Frozen Meatballs, Tomatoes With Green Chilies, Beef
Similar to the slow cooker version, this recipe uses a crockpot to cook the meatballs and veggies in a rich and flavorful broth. The addition of diced jalapeños adds a bit of heat to this delicious soup.
This recipe puts a spin on traditional albóndigas soup by adding a variety of veggies, including corn and green beans. The combination of savory meatballs and fresh vegetables makes this soup a complete and satisfying meal.
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Mexican Chicken Meatball Soup
Main Ingredients: Meatballs, Olive Oil, Onion, Garlic, Green Chilies
If you prefer chicken over beef, then this recipe is for you. The meatballs are made with ground chicken and are packed with Mexican flavors. The addition of diced avocado and lime juice adds a refreshing element to this hearty soup.
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Mexican Meatball Soup (Albondigas) Low Carb Version
Main Ingredients: Lean Ground Meat, Bread, Garlic Powder, Paprika, Cumin
For those looking for a low-carb option, this recipe replaces the traditional rice in the meatballs with almond flour. The result is a delicious and satisfying soup that won't derail your diet.
This recipe puts a unique spin on traditional albóndigas soup by adding a tangy and flavorful broth made with a combination of chicken broth and salsa verde. The combination of savory meatballs and tangy broth is a must-try.
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Meatball Soup (Albondigas)
Main Ingredients: Meatballs, Chicken Broth, Tomatoes, Tomato Sauce
This simple and delicious meatball soup is made with a rich and flavorful broth, tender meatballs, and a variety of veggies. It's the perfect meal to warm you up on a chilly day.
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Albondigas {spicy Mexican Meatball Soup}
Main Ingredients: Olive Oil, Finely Chopped Onion, Finely Chopped Carrot
For those who love a bit of heat, this recipe adds diced jalapeños and chipotle peppers to the meatballs for a spicy kick. The result is a flavorful and comforting soup with a bit of a kick.
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Mexican Meatball Soup | Albondigas Soup
Main Ingredients: Boneless Skinless Chicken Thighs, Onion, Large Egg
This traditional Mexican soup is made with a variety of veggies and tender meatballs. The broth is flavored with Mexican seasonings and herbs, making it the perfect comfort food on a cold day.
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Albondigas Soup {Easy, Mexican Meatball Soup}
Main Ingredients: Lean Ground Beef, Long Grain White Rice, Yellow Onion
This recipe is perfect for busy weeknights as it comes together in just 30 minutes. The combination of savory meatballs and flavorful broth is a delicious and comforting meal that the whole family will enjoy.
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Meatball Soup
Main Ingredients: Italian Style Stewed Tomatoes, Beef Broth, Veggies
This simple yet flavorful soup is made with tender meatballs and a rich and savory broth. The addition of diced potatoes and carrots adds a delicious texture and makes this soup a hearty meal.
The Key Ingredients
When it comes to making a delicious Mexican meatball soup, the key is using fresh and high-quality ingredients. This not only enhances the flavor of the soup but also adds a touch of authenticity to the dish. The most important ingredient in this recipe is the ground beef. It is important to choose a lean ground beef to ensure that the meatballs hold their shape while cooking. Other essential ingredients include garlic, onion, and cilantro for added flavor, as well as tomatoes, carrots, and potatoes for a hearty and filling soup.
The Secret to Flavorful Meatballs
One of the main highlights of this Mexican meatball soup is the flavorful meatballs. To achieve this, the secret is in the seasoning. The meatballs are traditionally seasoned with a combination of cumin, oregano, and chili powder, giving them a unique and delicious taste. Another important step is to pan-fry the meatballs before adding them to the soup. This not only adds a crispy texture to the meatballs but also enhances the flavor.
The Importance of Broth
The broth is the base of the soup and the key to achieving a rich and flavorful Mexican meatball soup. In this recipe, we use chicken broth as it adds a depth of flavor to the soup. To make it even more authentic, you can make your own broth by boiling chicken bones, onion, garlic, and cilantro for a few hours. This will give the soup an even more delicious and homemade taste.
Serving Suggestions
Mexican meatball soup is typically served with a side of rice, tortillas, and avocado. The rice can be added to the soup to make it more filling, while the tortillas can be used to dip in the soup or make mini tacos. Adding slices of avocado to the soup not only adds a creamy texture but also balances out the spiciness of the soup.
In Conclusion
Making an authentic Mexican meatball soup may seem like a daunting task, but with the right ingredients and steps, it can be a delicious and satisfying dish to make at home. Remember to choose fresh and high-quality ingredients, season the meatballs well, and use a flavorful broth. And don't forget to serve it with rice, tortillas, and avocado for the ultimate Mexican dining experience. Try out this recipe and impress your friends and family with your authentic Mexican cooking skills!
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