16 Authentic Mexican Hot Chocolate Recipe Abuelita Savor The Mouthwatering Goodness!
Published on: Mar 6, 2024
Mexican hot chocolate, or "chocolate caliente," is a beloved beverage that has been enjoyed by generations. While there are many variations of this delicious drink, one of the most authentic and popular recipes is the "abuelita" version. This traditional recipe has been passed down from grandmothers (abuelitas) in Mexico and is known for its rich flavor and comforting qualities. If you're looking to make a truly authentic Mexican hot chocolate, look no further - we've got the recipe for you!
Indulge in the rich and spicy flavors of Mexican Hot Chocolate. This traditional Mexican beverage is known for its creamy texture and bold taste, making it a favorite among chocolate lovers. It's the perfect drink to warm you up on a cold winter day or to enjoy as a sweet treat after a savory meal.
Take your hot chocolate game to the next level by adding a splash of tequila or rum to your Mexican Hot Chocolate. The added alcohol not only gives it a kick, but it also enhances the flavors of the cinnamon and chili powder, creating a one-of-a-kind drink that will leave you wanting more.
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Mexican Hot Chocolate - Oaxacan Chocolate con Leche
Main Ingredients: Mexican Chocolate, Chocolate, Heavy Whipping Cream
Experience the authentic taste of Mexico with Oaxacan Chocolate con Leche. This type of Mexican Hot Chocolate is made with traditional Oaxacan chocolate, which is known for its rich and complex flavors. The chocolate is melted with milk and sugar to create a creamy and indulgent drink.
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Mexican Hot Chocolate Truffles - Day of the Dead Sugar...
Main Ingredients: Dark Chocolate, Candy Melts, Heavy Whipping Cream
Treat your taste buds to a unique and festive twist on Mexican Hot Chocolate with these Day of the Dead Sugar Skull Truffles. These bite-sized treats are made with dark chocolate, heavy cream, and a hint of cayenne pepper to add a touch of heat. They are perfect for any Halloween or Day of the Dead celebration.
Why settle for a regular chocolate chip cookie when you can have a Mexican Hot Chocolate cookie? These soft and chewy cookies are made with cocoa powder, cinnamon, and dark chocolate chips, giving them a rich and spicy flavor. They are the perfect treat to enjoy with a cup of Mexican Hot Chocolate.
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Homemade Mexican Hot Chocolate
Main Ingredients: Whole Milk, Mexican Chocolate, Sugar, Ground Cinnamon
Skip the store-bought mix and make your own Homemade Mexican Hot Chocolate. This recipe calls for unsweetened cocoa powder, cornstarch, cinnamon, and nutmeg to create a smooth and creamy drink that is full of flavor. Don't forget to top it off with some whipped cream and a sprinkle of cocoa powder.
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Mexican Hot Chocolate Macarons
Main Ingredients: Powdered Sugar, Unsweetened Cocoa Powder, Egg Whites
Put a French twist on Mexican Hot Chocolate with these delicious macarons. These delicate cookies are filled with a rich and creamy Mexican Hot Chocolate ganache and are perfect for any special occasion. With their crispy shell and chocolate filling, they are sure to impress any dessert lover.
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Mexican Hot Chocolate Fudge
Main Ingredients: Semisweet Chocolate Chips, Sweetened Condensed Milk
If you love fudge, then you have to try this Mexican Hot Chocolate Fudge. Made with condensed milk, cocoa powder, cinnamon, and vanilla extract, this fudge is rich, creamy, and full of flavor. It's an indulgent treat that is perfect for sharing with friends and family.
For those who prefer a thicker and more decadent hot chocolate, this recipe is for you. With heavy cream, whole milk, cocoa powder, and dark chocolate, this drink is rich, creamy, and oh-so-delicious. Top it off with some whipped cream and a sprinkle of cinnamon for the ultimate indulgence.
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Mexican Hot Chocolate Bombs
Main Ingredients: Semi Sweet Chocolate Chips, Bittersweet Chocolate
Take your hot chocolate to the next level with these Mexican Hot Chocolate Bombs. These fun and festive treats are made with melted chocolate and filled with a spicy hot chocolate mix, mini marshmallows, and a surprise center. Just add hot milk and watch the chocolate bomb explode into a delicious cup of hot chocolate.
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Adult Mexican Hot Chocolate
Main Ingredients: Milk, Unsweetened Dark Cocoa Powder, Granulated Sugar
Make your Mexican Hot Chocolate even more adult-friendly by adding a splash of Kahlua or Baileys. The added liqueur not only gives it a kick, but it also adds a touch of sweetness to balance out the spicy flavors. This is the perfect drink to enjoy after a long day or to warm up on a chilly night.
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Mexican Hot Chocolate Fudge #SundaySupper
Main Ingredients: Chocolate Chip, Sweetened Condensed Milk, Vanilla
Impress your friends and family with this decadent Mexican Hot Chocolate Fudge. This fudge is made with evaporated milk, dark chocolate chips, cinnamon, and chili powder, giving it a unique and delicious flavor. It's the perfect dessert to enjoy at a Sunday supper or any special occasion.
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Mexican Hot Chocolate {Slow Cooker}
Main Ingredients: Cocoa Powder, Hot Water, Bittersweet Chocolate
For a hands-off approach to making Mexican Hot Chocolate, try this slow cooker recipe. Simply combine milk, cocoa powder, vanilla extract, cinnamon, and nutmeg in a slow cooker and let it cook on low for a few hours. When it's done, you'll have a rich and creamy hot chocolate ready to be enjoyed.
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Mexican Hot Chocolate (Taza de Chocolate)
Main Ingredients: Chocolate, Milk, Salt
Experience the traditional way of drinking Mexican Hot Chocolate with this Taza de Chocolate recipe. This drink is made by melting Mexican chocolate tablets into hot milk and then frothing it with a wooden whisk called a molinillo. This method creates a frothy and delicious hot chocolate that is full of authentic Mexican flavors.
Take your Mexican Hot Chocolate to the next level with this Spiked Mexican Hot Chocolate recipe. Made with dark chocolate, heavy cream, and a splash of spiced rum, this drink is rich, creamy, and full of flavor. It's the perfect drink to enjoy on a cold winter night or to impress your guests at a holiday party.
Vegans can also enjoy the delicious flavors of Mexican Hot Chocolate with this Vegan Mexican Hot Chocolate recipe. Made with almond milk, cocoa powder, cinnamon, and agave syrup, this drink is dairy-free, but still full of rich and spicy flavors. Top it off with some coconut whipped cream for a decadent treat.
The Ingredients
To make a truly authentic Mexican hot chocolate, you'll need cocoa powder, cinnamon, milk, and abuelita chocolate. Abuelita chocolate is a type of Mexican chocolate that comes in a circular tablet and is known for its distinct flavor and texture. You can usually find it in the international section of your local grocery store or at a specialty Mexican market. Additionally, you'll need some water and sugar to make the perfect balance of sweetness.
Why Abuelita Chocolate?
You may be wondering why abuelita chocolate is a key ingredient in this recipe. Well, it's because this type of chocolate is made with a special blend of cacao beans, sugar, and cinnamon, giving it a unique flavor that sets it apart from regular cocoa powder. It also has a slightly gritty texture, which adds to the overall richness of the drink. Using abuelita chocolate is what truly makes this hot chocolate recipe authentic.
The Process
To start, heat up some water in a pot on the stove. While the water is heating up, take your abuelita chocolate and break it up into smaller pieces. Once the water is boiling, add in the chocolate pieces and stir until they are fully melted. Next, add in your cocoa powder and cinnamon, and continue to stir until everything is well combined. Finally, pour in your milk and stir until it reaches your desired consistency. If you like your hot chocolate on the sweeter side, add in some sugar to taste.
Enhance Your Hot Chocolate
For an extra special touch, you can top off your hot chocolate with some whipped cream, cinnamon, or even a sprinkle of cayenne pepper for a spicy kick. You can also serve it with some traditional Mexican sweet bread, such as pan dulce, for a complete and delicious experience.
In conclusion, making an authentic Mexican hot chocolate using the abuelita recipe is a simple yet satisfying process. It's the perfect drink to warm you up on a chilly day or to enjoy as a sweet treat any time of year. So next time you're craving a cup of hot chocolate, give this recipe a try and taste the rich flavors and traditions of Mexico.
