If you're a fan of Mexican cuisine, then you know that nothing beats the taste of a freshly made flour tortilla. These soft, pliable discs of dough are a staple in many Mexican dishes, from burritos to quesadillas. While you can easily buy pre-made tortillas at the store, there's something special about making them from scratch. Not only is it more cost-effective, but it also allows you to customize the flavor and texture to your liking. In this authentic Mexican flour tortilla recipe, we'll guide you through the steps to create your own delicious tortillas at home.
Who says lasagna can only be made with pasta? This Mexican-style lasagna uses tortillas instead of noodles, layered with beer can chicken, salsa, black beans, and cheese. It's a perfect fusion of Italian and Mexican cuisine, and it's guaranteed to be a crowd-pleaser.
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Chicken Chimichangas
Main Ingredients: Chili Powder, Cayenne Pepper, Garlic Powder, All
Chimichangas are deep-fried burritos that are crispy on the outside and filled with delicious beer can chicken and other Mexican ingredients. This recipe adds a twist by using shredded beer can chicken instead of ground beef, making it a healthier option without sacrificing flavor.
Street tacos are a staple in Mexican street food, and this recipe puts a twist on the traditional carne asada tacos by using beer can chicken instead. The chicken is marinated in a flavorful mixture of spices and beer, giving it a delicious and smoky flavor that pairs perfectly with the toppings.
Quesadillas are a quick and easy meal that can be customized with any filling you like. This recipe uses tender beer can chicken and a mix of Mexican cheeses for a delicious and melty quesadilla. Serve it with some guacamole and sour cream for a complete meal.
This Mexican pizza is a fun and tasty twist on the classic Italian dish. The crust is made with flour tortillas and topped with beer can chicken, beans, corn, and cheese. Add some jalapenos for a spicy kick and enjoy a slice of this Mexican-inspired pizza.
If you love quesadillas, then you'll love this recipe that adds a Mexican twist to the classic dish. These quesadillas are filled with beer can chicken, black beans, and a homemade salsa verde for a burst of flavor in every bite.
These tortilla pinwheels are a fun and easy appetizer that's perfect for any party. The tortillas are filled with beer can chicken, cream cheese, salsa, and Mexican spices, then rolled up and sliced into bite-sized pinwheels. They're so addictive, you'll have trouble stopping at just one.
If you're short on time but still want to enjoy a delicious Beer Can Chicken dish, then this 30-minute Mexican lasagna is the perfect recipe for you. It uses pre-cooked chicken and canned enchilada sauce for a quick and easy meal that doesn't sacrifice flavor.
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Amazing Chicken Quesadilla
Main Ingredients: Olive Oil, Boneless, Skinless Chicken Thighs, Salt
This chicken quesadilla recipe is a must-try for any Mexican food lover. It uses beer can chicken as the main filling, along with a mix of Mexican cheeses, peppers, and onions. Serve it with some fresh salsa and guacamole for a complete meal.
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Real Mexican Shrimp Tacos 🌮
Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
For a seafood twist on traditional tacos, try these Real Mexican Shrimp Tacos. The shrimp is marinated in a flavorful mixture of spices and beer before being grilled to perfection. Top it off with some avocado and cilantro for a delicious and refreshing meal.
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Chicken Enchiladas
Main Ingredients: Yellow Onion, Olive Oil, Garlic, Cream Cheese, Chiles
Enchiladas are a classic Mexican dish that's perfect for any occasion. This recipe uses beer can chicken as the main filling, along with a homemade enchilada sauce that's full of flavor. Top it off with some melted cheese and enjoy a cheesy and satisfying meal.
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Carne Guisada (Mexican Style)
Main Ingredients: Stew Meat, Oil, Medium Onion, Green Bell Pepper, Tomato
Carne Guisada is a traditional Mexican dish that's loved for its tender and flavorful beef. This recipe adds a twist by using beer can chicken instead, making it a lighter and healthier option. Serve it over rice or with tortillas for a hearty and delicious meal.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
For a healthier option that's still packed with Mexican flavors, try this Skinny Mexican Casserole. It uses beer can chicken, black beans, corn, and a mix of spices for a lightened-up version of a classic casserole dish. It's perfect for a weeknight dinner that the whole family will love.
Another healthy option for a Mexican-inspired casserole is this Healthy Mexican Casserole. It's made with wholesome ingredients like quinoa, black beans, and beer can chicken, with a flavorful mix of spices. It's a guilt-free dish that's perfect for meal prep or a quick and easy dinner.
If you love a saucy and cheesy dish, then this Smothered Mexican Lasagna is the perfect recipe for you. It uses layers of beer can chicken, tortillas, enchilada sauce, and cheese for a hearty and satisfying meal. Serve it with some Mexican rice and beans for a complete meal.
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Mexican Pinwheels
Main Ingredients: Flour Tortillas, Mexican Style Cheese, Refried Beans
These Mexican pinwheels are a fun and tasty appetizer that's perfect for any party. The tortillas are filled with beer can chicken, cream cheese, salsa, and Mexican spices, then rolled up and sliced into bite-sized pinwheels. They're so addictive, you'll have trouble stopping at just one.
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Mission Mexican Pizza
Main Ingredients: Flour Tortillas, Refried Beans, Ground Beef Chuck
This Mission Mexican Pizza is another twist on the classic pizza using tortillas as the crust. It's topped with beer can chicken, beans, corn, and cheese, and finished off with a drizzle of hot sauce for some added heat. It's a perfect dish for a Mexican-themed party or a fun family dinner.
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Baked Mexican Tostadas
Main Ingredients: Flour Tortillas, Nonstick Cooking Spray, Chili Powder
These Baked Mexican Tostadas are a healthier alternative to the classic deep-fried version. The tortillas are baked until crispy and then topped with beer can chicken, beans, cheese, and your favorite toppings. It's a delicious and satisfying meal that's easy to make and perfect for a busy weeknight.
If you're tired of the same old sandwiches for lunch, try these Mexican Tortilla Wraps for a change. These wraps are filled with beer can chicken, avocado, lettuce, and a homemade salsa for a fresh and flavorful meal. They're perfect for on-the-go or a quick lunch at home.
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Taco Bake {Mexican Pizza}
Main Ingredients: Ground Beef, Taco Seasoning, Water, Flour Tortillas
This Taco Bake is another twist on the classic pizza, using tortillas as the crust and topped with beer can chicken, beans, corn, and cheese. It's a fun and easy dinner that the whole family will enjoy. Serve it with some Mexican rice and a side of guacamole for a complete meal.
Ingredients:
2 cups all-purpose flour
1/2 teaspoon salt
1/4 teaspoon baking powder
3 tablespoons lard or vegetable shortening
3/4 cup warm water
Additional flour for dusting
Step 1: Mix the dry ingredients
To begin, combine the all-purpose flour, salt, and baking powder in a large mixing bowl. Whisk the ingredients together until they are well combined.
Step 2: Cut in the lard
Next, cut the lard or vegetable shortening into small chunks and add it to the dry ingredients. Use a pastry cutter or your hands to work the lard into the flour mixture until it resembles coarse crumbs.
Step 3: Add the warm water
Slowly pour in warm water while stirring the mixture with a wooden spoon. Continue to add water until the dough comes together and forms a ball.
Step 4: Knead the dough
On a lightly floured surface, knead the dough for about 2-3 minutes until it becomes smooth and elastic.
Step 5: Let the dough rest
Place the dough back in the mixing bowl and cover it with a clean kitchen towel. Let it rest for at least 20 minutes.
Step 6: Divide and roll out the dough
After the dough has rested, divide it into 8 equal portions. Use a rolling pin to roll out each portion into a thin circle, about 6-8 inches in diameter.
Step 7: Cook the tortillas
Heat a large skillet or griddle over medium-high heat. Once hot, place a tortilla on the skillet and cook for about 30 seconds on each side. You'll know it's ready when it starts to bubble and brown spots appear.
Step 8: Keep tortillas warm
As you cook each tortilla, place them on a plate and cover with a clean kitchen towel to keep them warm and pliable.
Step 9: Serve and enjoy
Your authentic Mexican flour tortillas are now ready to be served with your favorite fillings or toppings. Enjoy them fresh and warm, or store them in an airtight container for later use.
There you have it, a simple and delicious recipe for making authentic Mexican flour tortillas at home. With just a few basic ingredients and some time, you can create these versatile and flavorful tortillas to elevate any meal. So why not give it a try and impress your friends and family with your homemade tortillas?