15 Authentic Mexican Dinner Recipe Cook Up Something Special!
Published on: Apr 2, 2024
Authentic Mexican cuisine is known for its bold and vibrant flavors, incorporating a variety of spices, herbs, and fresh ingredients. One of the most beloved dishes in Mexican cuisine is the classic enchiladas. This traditional dish is a staple in any Mexican household and is a must-try for anyone looking to experience the true taste of Mexico. In this article, we will provide you with an easy and delicious authentic Mexican dinner recipe for enchiladas that will transport your taste buds to the streets of Mexico.
Looking for a new twist on traditional tacos? Try these mouth-watering Mexican street tacos, made with tender and flavorful beer can chicken. The crispy skin and juicy meat make for the perfect taco filling, topped with fresh cilantro, lime, and a drizzle of spicy salsa. This recipe is sure to become a family favorite.
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Vegetarian Quinos Mexican Dinner
Main Ingredients: Olive Oil, Yellow Onion, Minced Garlic, Red Bell
Even vegetarians can enjoy the delicious flavors of Mexican cuisine with this quinoa-based dinner. Loaded with black beans, corn, and bell peppers, this dish is packed with protein and nutrients. Plus, the addition of beer can chicken adds a unique and delicious twist. Top with creamy avocado and a sprinkle of cheese for a satisfying and healthy meal.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
This lightened-up version of a classic Mexican casserole is perfect for those watching their waistline. With layers of tortillas, lean beer can chicken, fresh vegetables, and a lightened-up enchilada sauce, this dish is bursting with flavor without all the extra calories. Top with a dollop of Greek yogurt for a creamy and healthy finishing touch.
Combine the flavors of traditional lasagna with the spices of Mexican cuisine in this tasty dish. Layers of corn tortillas, beer can chicken, black beans, and cheese make for a rich and satisfying meal. The addition of fresh salsa and cilantro gives this dish a burst of freshness and flavor.
This unique twist on a classic quesadilla incorporates tender and juicy beer can chicken as the protein. Crispy tortillas filled with chicken, cheese, and sautéed peppers and onions make for a delicious and filling meal. Top with sour cream and salsa for a true Mexican flavor experience.
Take your taste buds on a trip to Mexico with this flavorful and tender beer can chicken barbacoa. The chicken is slow-cooked in a spicy and smoky sauce until it falls apart, making it the perfect filling for tacos, burritos, or even a salad. Add a squeeze of lime and some fresh cilantro for an extra burst of flavor.
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Mexican Quinoa Skillet Dinner
Main Ingredients: Avocado Oil, Small Yellow Onion, Red Bell Pepper
This one-pan meal is a quick and easy way to enjoy the flavors of Mexican cuisine. Sautéed chicken, quinoa, black beans, and corn are cooked together in a skillet and topped with avocado and shredded cheese for a delicious and well-rounded meal. Serve with crispy tortilla chips for some added crunch.
For a simple and flavorful meal, look no further than this easy Mexican casserole. Layers of tortillas, beer can chicken, beans, and cheese are topped with a spicy tomato sauce for a dish that is sure to please. Serve with fresh guacamole and chips for a complete Mexican feast.
If you're looking for a low-carb option, this Mexican skillet dinner is the perfect choice. Sautéed chicken and vegetables are seasoned with traditional Mexican spices and topped with cheddar cheese and avocado. This dish is not only delicious but also packed with nutrients and low in carbs.
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Low Carb Mexican Skillet Dinner
Main Ingredients: Lean Ground Beef, Diced Onion, Green Bell Pepper, Taco
Who says pizza can't be Mexican? This unique pizza is made with a cornmeal crust and topped with beer can chicken, black beans, corn, and cheese. The combination of flavors and textures will have you coming back for seconds. Top with fresh salsa and sour cream for a truly delicious experience.
For a hearty and satisfying meal, try this Mexican casserole filled with layers of tortillas, beer can chicken, black beans, and cheese. The addition of spices and peppers gives this dish an extra kick of flavor. Top with fresh cilantro and jalapeños for some added heat.
Love Taco Bell's Mexican pizza? Now you can make it at home with this easy and delicious recipe. Flour tortillas are filled with beer can chicken, refried beans, and cheese and topped with a spicy tomato sauce and sour cream. Make sure to have some extra napkins on hand, as this dish can get messy.
Even vegan and vegetarian eaters can enjoy the flavors of Mexico with this delicious and satisfying tortilla casserole. Layers of corn tortillas, black beans, and vegetables are topped with a spicy enchilada sauce and vegan cheese for a mouth-watering dish that is sure to please.
Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
Looking for a new way to enjoy pasta? Try this creamy Mexican pasta dish made with smoked sausage and beer can chicken. The addition of spices and peppers gives this dish a unique and delicious flavor. Top with fresh cilantro and a squeeze of lime for a finishing touch.
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Creamy Mexican Pasta with Smoked Sausage Skillet Dinner
Main Ingredients: Smoked Sausage, Pasta, Onion, Jalapenos, Salsa, Chicken
For seafood lovers, this Mexican shrimp dish is a must-try. Marinated shrimp is cooked with beer can chicken and a variety of vegetables for a colorful and flavorful meal. Serve with rice and tortillas for a complete Mexican feast.
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Mexican Shrimp
Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
This hearty and flavorful pasta dish is the perfect way to enjoy the flavors of Mexico. Sautéed chicken, peppers, and onions are cooked with penne pasta and a creamy tomato sauce for a dish that is sure to satisfy. Add a sprinkle of cheese and fresh cilantro for a finishing touch.
For a hands-off approach to dinner, try these slow cooker Mexican shredded chicken tacos. Beer can chicken is cooked in a zesty salsa until it falls apart, making it the perfect filling for tacos. Serve with your favorite toppings and enjoy a delicious and easy meal.
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Slow Cooker Mexican Shredded Chicken Tacos
Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
This easy one-pan meal is perfect for a quick and healthy dinner option. Quinoa, black beans, and beer can chicken are cooked together with Mexican spices and vegetables for a dish that is packed with protein and nutrients. Top with avocado and a squeeze of lime for a finishing touch.
This traditional Mexican dish is made with slow-cooked pork that is seasoned with traditional spices and citrus flavors. The result is tender and flavorful meat that is perfect for tacos, burritos, or even a sandwich. Top with your favorite toppings for a truly authentic experience.
Main Ingredients: Pork Butt, Salt, Pepper, Ground Cumin, Onion, Bay
Put a twist on traditional fajitas by using beer can chicken as the protein. The chicken is seasoned with Mexican spices and grilled to perfection, then sliced and served with sautéed peppers and onions for a delicious and easy meal. Serve with warm tortillas and your favorite toppings for a customizable and tasty dinner option.
Ingredients
For the enchilada sauce:
1 tablespoon olive oil
1 onion, diced
2 cloves of garlic, minced
2 tablespoons chili powder
1 teaspoon cumin
1 teaspoon oregano
1 can (28 ounces) of crushed tomatoes
Salt and pepper to taste
For the filling:
1 pound ground beef or chicken
1 onion, diced
2 cloves of garlic, minced
1 can (15 ounces) of black beans, drained and rinsed
1 cup corn kernels
1 cup shredded cheese
Salt and pepper to taste
For assembling:
12 corn tortillas
1 cup shredded cheese
Chopped cilantro and sliced avocado for topping
Instructions
In a large saucepan, heat the olive oil over medium heat. Add the diced onion and cook until translucent, about 5 minutes. Add in the garlic, chili powder, cumin, and oregano. Cook for an additional 2 minutes.
Pour in the crushed tomatoes and bring to a simmer. Let it cook for 10-15 minutes, stirring occasionally. Season with salt and pepper to taste.
In a separate pan, cook the ground beef or chicken until no longer pink. Add in the diced onion and garlic and cook until softened.
Stir in the black beans, corn, and shredded cheese. Cook until the cheese is melted and everything is well combined. Season with salt and pepper to taste.
Preheat the oven to 375°F (190°C). Spread a small amount of the enchilada sauce on the bottom of a 9x13 inch baking dish.
Warm the corn tortillas in the microwave for 30 seconds to make them more pliable. Spoon the filling onto each tortilla and roll it up. Place the enchiladas seam side down in the baking dish.
Pour the remaining enchilada sauce over the enchiladas. Sprinkle with shredded cheese.
Bake in the preheated oven for 20-25 minutes, until the cheese is melted and bubbly.
Top with chopped cilantro and sliced avocado before serving. Enjoy your delicious authentic Mexican dinner!
Conclusion
This authentic Mexican dinner recipe for enchiladas is a crowd-pleaser and will satisfy any cravings for Mexican food. The combination of the flavorful enchilada sauce and the hearty filling makes for a delicious and comforting meal. So next time you're looking for a taste of Mexico, give this recipe a try and impress your friends and family with your cooking skills.
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