17 Authentic Mexican Corn Recipe With Mayonnaise Discover Culinary Perfection!

Published on: Apr 2, 2024

The authentic Mexican corn recipe with mayonnaise is a delicious and flavorful dish that is perfect for any occasion. The combination of sweet corn, tangy mayonnaise, and zesty spices creates a mouth-watering experience that will leave you wanting more. Whether you're hosting a summer barbecue or looking for a new side dish to accompany your dinner, this recipe is a must-try for all food lovers. In this article, we will walk you through the steps to make this traditional Mexican dish and provide tips and tricks to elevate its flavors.

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Mexican Street Corn (Elote)

Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
Mexican Street Corn aka Elote Recipe
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Get ready to elevate your chicken game with this delicious and unique take on the classic beer can chicken recipe. Mexican street corn, also known as elote, is a popular and flavorful dish that combines grilled corn on the cob with a variety of delicious toppings. Now, imagine those same flavors infused into tender and juicy beer can chicken. Trust us, it's a match made in BBQ heaven.
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The star of this dish is the elote, or Mexican street corn. This delicious side dish is typically made with grilled corn on the cob, topped with a creamy mixture of mayo, sour cream, and spices, and finished off with crumbled cotija cheese and a squeeze of lime. It's the perfect balance of savory, spicy, and tangy, and it pairs perfectly with the smoky flavors of grilled chicken.
Mexican Street Corn aka Elote Recipe
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If you can't get enough of elote, then you'll love this dip version of the classic Mexican street corn. It's essentially all the same flavors and ingredients, but in a creamy and scoopable form. It's perfect for dipping tortilla chips or even pieces of grilled chicken. Pro tip: add some diced jalapenos for an extra kick of heat.
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Mexican Street Corn Dip (Elote)

Main Ingredients: Corn, Red Onion, Salted Butter, Garlic, Paprika, Chili
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For a more traditional take on elote, simply grill corn on the cob and top it with the classic mixture of mayo, sour cream, and spices. Finish it off with some crumbled cotija cheese and a squeeze of lime, and you have a delicious side dish that pairs perfectly with your beer can chicken.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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Now, let's take things up a notch with this flavorful and unique twist on beer can chicken. By infusing the flavors of elote into the chicken, you'll get a tender and juicy bird with a hint of smoky, spicy, and tangy flavors. It's a delicious and unexpected combination that will have your taste buds dancing.
Mexican Street Corn aka Elote Recipe
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Don't limit yourself to just using elote as a topping for your beer can chicken. You can also incorporate it into the cooking process by stuffing the cavity of the chicken with grilled corn on the cob and the classic elote mixture. This will infuse even more flavor into the chicken and create a show-stopping presentation.
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Elote Corn (Mexican Street Corn)

Main Ingredients: Vegetable Oil, Corn, Mayonnaise, Sour Cream, Garlic
Mexican Street Corn aka Elote Recipe
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If you're looking for a healthier option, try making a grilled chicken and elote salad. Simply grill chicken breast and corn on the cob, and toss it together with a mixture of greens, avocado, tomatoes, and the classic elote dressing. It's a light and refreshing twist on traditional beer can chicken.
Mexican Street Corn aka Elote Recipe
Elotes (Grilled Mexican Street Corn) - Jessica Gavin
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For a heartier dish, try making a crockpot Mexican street corn and chicken chowder. This creamy and flavorful soup combines the classic elote flavors with tender chunks of chicken and a variety of other veggies and spices. It's the perfect comfort food for a chilly day.
Mexican Street Corn aka Elote Recipe
Elotes (Grilled Mexican Street Corn) - Jessica Gavin
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If you want to keep things simple but still get all the delicious flavors of elote, try grilling corn on the cob and topping it with a mixture of mayo, lime juice, spices, and crumbled cotija cheese. It's a quick and easy side dish that pairs perfectly with any type of chicken, including beer can chicken.
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This dip version of elote is perfect for parties or gatherings. It's creamy, flavorful, and pairs perfectly with tortilla chips or even pieces of grilled chicken. Plus, it's easy to make and always a crowd-pleaser.
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For a more elevated and gourmet version of elote, try making grilled Mexican street corn. This dish takes the classic elote flavors and kicks it up a notch by grilling the corn and topping it with a variety of spices, herbs, and even bacon. It's a delicious and impressive side dish for any meal.
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Grilled Mexican Street Corn (Elote)

Main Ingredients: Mayonnaise, Sour Cream, Fresh Lime Juice, Garlic, Salt
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If you prefer a lighter and fresher option, try making a Mexican street corn salad. It's essentially all the same flavors and ingredients as elote, but in a deconstructed form. This salad is perfect for a BBQ or as a side dish for your beer can chicken.
Main Ingredients: Nonfat Yogurt, Lime Juice, Honey, Paprika, Cumin, Oil
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As mentioned before, this creamy and flavorful soup is the perfect comfort food for a chilly day. It combines the classic elote flavors with tender chunks of chicken and a variety of other veggies and spices. Plus, it's made in the crockpot, making it a hassle-free and delicious meal option.
14 of 20

Crockpot Mexican Street Corn & Chicken Chowder

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
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This salad is a deconstructed version of elote, meaning all the flavors and ingredients are separated and tossed together in a salad form. It's a lighter and fresher option that still packs a punch of flavor and pairs perfectly with beer can chicken.
15 of 20

Mexican Street Corn Salad (Elote Deconstructed)

Main Ingredients: Corn On The Cob, Olive Oil, Red Onion, Green Bell
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Similar to the previous entry, this salad version of elote combines all the classic flavors and ingredients into a light and refreshing dish. It's perfect for a summer BBQ or as a side dish for your beer can chicken.
16 of 20

Mexican Street Corn Salad (Elote Salad)

Main Ingredients: Fresh Corn, Extra Virgin Olive Oil, Mayonnaise, Sour
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If you want to add some extra protein and fiber to your elote salad, try adding black beans. This dish combines all the classic flavors and ingredients of elote, along with the heartiness and nutrition of black beans. It's a delicious and filling side dish for your beer can chicken.
17 of 20

Mexican Street Corn Salad with Black Beans – Elote...

Main Ingredients: Oil, Corn, Black Beans, Smoked Paprika, Sweet Paprika
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This salsa is essentially all the same flavors and ingredients of elote, but in a chunky and dip-able form. It's perfect for topping your beer can chicken or as a side dish for tortilla chips. Plus, it's easy to make and always a crowd-pleaser.
18 of 20

Mexican Street Corn Salsa

Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
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If you're short on time but still want to get all the delicious flavors of elote, try this quick and easy version. Simply grill corn on the cob and top it with a mixture of mayo, sour cream, and spices. It's a simple but flavorful side dish for your beer can chicken.
19 of 20

2 Steps for Elote Mexican Street Corn - Summers

Main Ingredients: Corn, Mayonnaise, Chili Powder, Grated Cotija Cheese
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Nachos are always a crowd-pleaser, and this version takes it up a notch by incorporating the flavors of elote. Top your tortilla chips with grilled corn, a mixture of mayo, spices, and sour cream, and some zesty cheese. It's a delicious and unique twist on traditional nachos.
20 of 20

Elote Mexican Street Corn Nachos with Zesty Cheese...

Main Ingredients: Butter, Flour, Milk, Chili Powder, Cumin, Garlic
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Elote Mexican Street Corn Nachos with Zesty Cheese Sauce - xoxoBella
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Last but not least, we have to mention the classic elote once again. It's a simple and delicious side dish that pairs perfectly with any type of chicken, especially beer can chicken. Whether you grill it, bake it, or make it into a dip, elote is a must-try for any beer can chicken enthusiast.

The Origin of Authentic Mexican Corn Recipe

Mexican cuisine is known for its bold and vibrant flavors, and the authentic Mexican corn recipe with mayonnaise is no exception. This dish, known as "Elote" in Mexico, has been a staple in Mexican street food for centuries. It is believed that the dish originated in the central regions of Mexico, where corn is a primary crop, and was later popularized in other regions.

The Key Ingredients

The key ingredients in this authentic Mexican corn recipe are corn, mayonnaise, and spices. Corn is the star of this dish and provides the sweetness and crunch that balances out the other flavors. Mayonnaise, a popular condiment in Mexican cuisine, adds a creamy texture and tangy taste to the dish. The spices, such as chili powder and lime juice, bring a zesty kick to the corn and elevate its flavors.

The Preparation Process

To make this authentic Mexican corn recipe, start by grilling or roasting the corn on the cob until it is cooked through and slightly charred. Next, spread a generous amount of mayonnaise all over the corn, followed by a sprinkling of chili powder, crumbled cotija cheese, and a squeeze of fresh lime juice. For an extra kick, you can also add hot sauce or cayenne pepper to taste. Serve the dish hot and enjoy the explosion of flavors in every bite.

Tips and Tricks

To make your authentic Mexican corn recipe even more delicious, here are some tips and tricks to keep in mind. First, make sure to use fresh, in-season corn for the best taste. You can also experiment with different types of mayonnaise, such as chipotle-flavored or garlic-infused, to add a unique twist to the dish. Lastly, for a healthier alternative, you can use Greek yogurt instead of mayonnaise. In conclusion, the authentic Mexican corn recipe with mayonnaise is a must-try for all food enthusiasts. Its simple yet flavorful combination of corn, mayonnaise, and spices is sure to please your taste buds and impress your guests. So why not add this dish to your next meal plan and experience the tastes of Mexico in the comfort of your own home? HTML Code:

The authentic Mexican corn recipe with mayonnaise is a delicious and flavorful dish that is perfect for any occasion. The combination of sweet corn, tangy mayonnaise, and zesty spices creates a mouth-watering experience that will leave you wanting more. Whether you're hosting a summer barbecue or looking for a new side dish to accompany your dinner, this recipe is a must-try for all food lovers. In this article, we will walk you through the steps to make this traditional Mexican dish and provide tips and tricks to elevate its flavors.

The Origin of Authentic Mexican Corn Recipe

Mexican cuisine is known for its bold and vibrant flavors, and the authentic Mexican corn recipe with mayonnaise is no exception. This dish, known as "Elote" in Mexico, has been a staple in Mexican street food for centuries. It is believed that the dish originated in the central regions of Mexico, where corn is a primary crop, and was later popularized in other regions.

The Key Ingredients

The key ingredients in this authentic Mexican corn recipe are corn, mayonnaise, and spices. Corn is the star of this dish and provides the sweetness and crunch that balances out the other flavors. Mayonnaise, a popular condiment in Mexican cuisine, adds a creamy texture and tangy taste to the dish. The spices, such as chili powder and lime juice, bring a zesty kick to the corn and elevate its flavors.

The Preparation Process

To make this authentic Mexican corn recipe, start by grilling or roasting the corn on the cob until it is cooked through and slightly charred. Next, spread a generous amount of mayonnaise all over the corn, followed by a sprinkling of chili powder, crumbled cotija cheese, and a squeeze of fresh lime juice. For an extra kick, you can also add hot sauce or cayenne pepper to taste. Serve the dish hot and enjoy the explosion of flavors in every bite.

Tips and Tricks

To make your authentic Mexican corn recipe even more delicious, here are some tips and tricks to keep in mind. First, make sure to use fresh, in-season corn for the best taste. You can also experiment with different types of mayonnaise, such as chipotle-flavored or garlic-infused, to add a unique twist to the dish. Lastly, for a healthier alternative, you can use Greek yogurt instead of mayonnaise.

In conclusion, the authentic Mexican corn recipe with mayonnaise is a must-try for all food enthusiasts. Its simple yet flavorful combination of corn, mayonnaise, and spices is sure to please your taste buds and impress your guests. So why not add this dish to your next meal plan and experience the tastes of Mexico in the comfort of your own home?

17 authentic mexican corn recipe with mayonnaise Discover culinary perfection!

Mexican Street Corn (Elote)

yield: 4 total time: 30 minutes
4.5 Stars (11 reviews)
View Recipe

Ingredients

  • 1/4 cup mayonnaise
  • 1/4 cup sour cream or Mexican crema
  • 1/2 cup feta cheese or finely crumbled Cojita, plus for more serving
  • 1/2 teaspoon ancho chile powder or guajillo chile powder, plus more for serving
  • 1 clove garlic finely minced
  • 1/4 cup cilantro leaves finely chopped, and tender stems
  • 4 ears corn shucked
  • 1 lime cut into wedges, for serving

Nutrition

  • Calories : 150 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 30 milligrams
  • Fat : 12 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 5 grams
  • Sodium : 330 milligrams
  • Sugar : 3 grams
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