16 Authentic Mexican Chorizo Sausage Recipe They're Simply Irresistible!

Published on: Apr 2, 2024

Mexican cuisine is known for its bold flavors and delicious dishes, and one of the most iconic ingredients in Mexican cuisine is chorizo sausage. This spicy, flavorful sausage has been a staple in Mexican cooking for centuries, and it's no surprise why. Made with a combination of ground pork and a variety of aromatic spices, authentic Mexican chorizo sausage is bursting with smoky, spicy and tangy flavors that will take your taste buds on a trip to Mexico. In this article, we'll share with you a professional and well-organized introduction to the authentic Mexican chorizo sausage recipe, so you can recreate this delicious dish at home.

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Slow Cooker Mexican Chorizo Egg Casserole

Main Ingredients: Chorizo Sausage, Frozen Hash Browns, Corn, Black Beans
Slow Cooker Mexican Chorizo Egg Casserole | The Recipe Critic
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If you're looking for a delicious and hearty breakfast, this slow cooker Mexican chorizo egg casserole is the perfect recipe for you. The combination of spicy chorizo, fluffy eggs, and creamy cheese makes for a mouthwatering meal that will leave you satisfied and ready to take on the day. Plus, the slow cooker makes it super easy to prepare, so you can wake up to a hot and flavorful breakfast without any hassle.
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Cheesy Mexican Chorizo Puff Pastry Tarts

Main Ingredients: Puff Pastry Sheets, Chorizo Sausage, Shredded Part Skim
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These cheesy Mexican chorizo puff pastry tarts are the ultimate party appetizer. The flaky puff pastry is filled with spicy chorizo, gooey cheese, and flavorful seasonings, making them irresistible to anyone who tries them. They're perfect for game day, potlucks, or any gathering where you want to impress your guests with a delicious and unique dish.
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Put a Mexican twist on the classic Spanish dish with this flavorful and colorful Mexican paella. The combination of saffron rice, tender chicken, and savory chorizo creates a dish that is bursting with flavor and sure to be a hit with your family and friends. It's a one-pot meal that is perfect for weeknight dinners or for entertaining guests.
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Wake up to a fiesta in your mouth with this hearty and delicious Mexican breakfast casserole. Layers of corn tortillas, eggs, chorizo, and cheese come together to create a dish that is perfect for feeding a crowd. It's a great way to start your day with a little spice and a lot of flavor.
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Mexican Pinwheels (Southwest Sausage Pinwheels)

Main Ingredients: Chorizo Sausage, Cream Cheese, Sour Cream, Picante
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These Mexican pinwheels, also known as southwest sausage pinwheels, are the perfect appetizer for any occasion. The combination of spicy sausage, creamy cheese, and flavorful seasonings creates a bite-sized snack that is sure to be a hit with your guests. Plus, they're incredibly easy to make and can be prepared ahead of time, making them the perfect option for parties and gatherings.
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If you're tired of the same old boring meatloaf, this Mexican meatloaf recipe is here to save the day. The addition of chorizo, salsa, and spices takes this dish to a whole new level of deliciousness. It's a great way to add some excitement to a classic comfort food dish and is sure to become a family favorite.
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Homemade Mexican Chorizo Sausage

Main Ingredients: Pork Shoulder, Kosher Salt, Ancho Chili Powder, Achiote
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Want to take your cooking to the next level? Try making your own homemade Mexican chorizo sausage. It's surprisingly easy and the result is a flavorful and versatile sausage that can be used in a variety of dishes. Whether you're making tacos, pasta, or just adding it to your breakfast, this homemade chorizo will elevate your meal to a whole new level.
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This Mexican pasta bake is the perfect comfort food for any night of the week. It's a hearty and flavorful dish that combines pasta, ground beef, salsa, and cheese for a meal that will satisfy even the pickiest eaters. Plus, it's a great way to use up any leftover ingredients you have in your fridge or pantry.
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Spice up your meatball game with these delicious and flavorful Mexican meatballs. The combination of ground beef, spicy chorizo, and Mexican seasonings creates a meatball that is bursting with flavor. They're perfect as an appetizer, served with pasta, or even used in tacos or sandwiches.
10 of 20

Eggs in Hell – Mexican Style

Main Ingredients: Extra Virgin Olive Oil, Chorizo Sausages, Garlic, Small
Eggs in Hell - Mexican Style • The Healthy Foodie
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Also known as huevos rancheros, eggs in hell is a classic Mexican breakfast dish that is sure to wake up your taste buds. The combination of eggs, salsa, and tortillas creates a meal that is simple yet satisfying. It's the perfect way to start your day with a little kick of spice.
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Mexican Chilli Con Carne

Main Ingredients: Red Kidney Beans, Brown Onions, Bay Leaf, Water, Speck
Chilli Con Carne | Recipe | Con carne recipe, Chilli con carne recipe ...
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Mexican Chilli Con Carne Recipe (with cannellini beans)
This Mexican-style chili con carne is a hearty and flavorful dish that is perfect for those chilly nights. The combination of ground beef, beans, and spices creates a chili that is packed with flavor and will warm you up from the inside out. Serve it with some fresh tortilla chips or over rice for a complete meal.
12 of 20

Mexican Style Red Beans & Rice

Main Ingredients: Chorizo Sausage, Garlic, Red Onion, Chopped Bell
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Put a Mexican twist on this classic dish with this flavorful and satisfying recipe for Mexican style red beans and rice. The addition of chorizo, salsa, and spices takes this simple dish to a whole new level and will have you coming back for seconds. It's a great option for a quick and easy weeknight meal.
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Cheesy Mexican Chorizo Dip

Main Ingredients: Ground Chorizo, Cream Cheese, Jack Cheese, Green
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No party is complete without a delicious and cheesy dip, and this Mexican chorizo dip is sure to be a crowd-pleaser. The combination of spicy chorizo, creamy cheese, and flavorful seasonings creates a dip that is perfect for dipping tortilla chips, veggies, or even using as a topping for tacos or nachos.
14 of 20

Chorizo (Fresh, Homemade Mexican Chorizo Sausage!)

Main Ingredients: Chicken Thighs, Pork Butt, Salt, Dried Ancho Chiles
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Why buy pre-made chorizo when you can make your own fresh and delicious version at home? This homemade Mexican chorizo recipe is easy to make and the result is a sausage that is bursting with flavor and perfect for adding to a variety of dishes. Plus, you can control the level of spiciness to your liking.
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Easy Nachos

Main Ingredients: Ground Beef, Chorizo Sausage, Garlic, Cumin, Chili
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These easy nachos are the perfect snack for any occasion. Whether you're watching a game, having a movie night, or just looking for a quick and delicious snack, these nachos are sure to hit the spot. Customize them with your favorite toppings and enjoy a plate full of cheesy, spicy goodness.
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Mexican Parrillada

Main Ingredients: Chicken Breasts, Chorizo Sausages, White Mushrooms
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If you're looking for a fun and unique way to cook your food, try making a Mexican parrillada. This traditional Mexican dish involves cooking meat and vegetables on a hot griddle or grill, creating a delicious and flavorful meal that is perfect for sharing with friends and family. Plus, it's a great way to get everyone involved in the cooking process.
17 of 20

Mexican Breakfast Casserole Reicpe

Main Ingredients: Shredded Hash Brown Potatoes, Old El Paso Taco
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This Mexican breakfast casserole recipe is a great way to start your day off with a hearty and flavorful meal. Layers of tortillas, eggs, chorizo, and cheese create a dish that is filling and satisfying. Plus, it's easy to make and can be prepared ahead of time, making it the perfect option for busy mornings.
Main Ingredients: Wheat, Olive Oil, Chorizo Sausage, Taco Sauce
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If you're tired of the same old pizza, try switching things up with this delicious and unique Mexican pizza. The combination of spicy chorizo, tangy salsa, and creamy avocado creates a pizza that is bursting with flavor and sure to be a hit with your family and friends. It's a fun and tasty twist on a classic dish.
19 of 20

Mexican Chicken and Chorizo

Main Ingredients: Chicken Breasts, Chorizo Sausage, Queso, Mexican
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This Mexican chicken and chorizo dish is a great option for a quick and easy weeknight dinner. The combination of chicken, chorizo, and vegetables creates a flavorful and satisfying meal that can be served over rice, in tortillas, or on its own. It's a great way to add some Mexican flair to your dinner routine.
20 of 20

Mexican Burgers with Queso Blanco

Main Ingredients: Ground Beef, Chorizo Sausage, Hamburger Buns, Milk
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Take your burger game to the next level with these delicious and juicy Mexican burgers topped with creamy queso blanco. The combination of spicy chorizo and beef creates a patty that is packed with flavor, and the addition of queso blanco takes it to a whole new level. Serve with your favorite toppings and enjoy a unique and delicious burger experience.

What is Chorizo Sausage?

Chorizo sausage is a type of fresh sausage that originated in Spain and Portugal but has become a staple in Mexican cuisine. It is typically made with a combination of ground pork, salt, garlic, chili peppers, and other spices like paprika, cumin, and oregano. The combination of these ingredients gives chorizo its distinct smoky, spicy, and tangy flavor.

The Difference Between Mexican and Spanish Chorizo

While both Mexican and Spanish chorizo sausage share similar ingredients, they are quite different in taste and texture. Spanish chorizo is a cured sausage that is ready to eat, while Mexican chorizo is a fresh sausage that needs to be cooked before consuming. Spanish chorizo is also typically made with smoked paprika, giving it a smokier flavor, while Mexican chorizo uses fresh chili peppers for a spicier kick. Featured Keywords: Mexican chorizo, Spanish chorizo, fresh sausage, cured sausage, smoky, spicy, tangy, ground pork, chili peppers, paprika, cumin, oregano.

Making Authentic Mexican Chorizo Sausage

To make authentic Mexican chorizo sausage, you'll need high-quality ground pork and a variety of spices and herbs. The key to achieving the perfect flavor is in the combination of these ingredients, so it's essential to use the right proportions. The ground pork should be mixed with the spices and herbs until well combined, and then left to marinate for a few hours to allow the flavors to meld together. Once the sausage is ready, it can be cooked in a skillet or used in a variety of Mexican dishes like tacos, burritos, and quesadillas. Featured Keywords: authentic, Mexican chorizo sausage, high-quality, spices, herbs, combination, proportions, marinate, flavors, meld, skillet, tacos, burritos, quesadillas.

Why Make Your Own Chorizo Sausage?

While it may be easier to buy pre-made chorizo sausage from the store, making your own authentic Mexican chorizo sausage has many benefits. Firstly, you have control over the quality and freshness of the ingredients used. You can also adjust the spiciness and seasonings to suit your taste preferences. Plus, making your own chorizo allows you to experiment with different flavors and customize it to your liking. Featured Keywords: pre-made, store, control, quality, freshness, adjust, spiciness, seasonings, taste preferences, experiment, flavors, customize. In conclusion, making your own authentic Mexican chorizo sausage can elevate your cooking and bring a taste of Mexico to your kitchen. With the right ingredients and a little bit of patience, you'll be able to create a delicious and flavorful sausage that will impress your friends and family. So why not give it a try and add this versatile ingredient to your cooking repertoire? Your taste buds will thank you.

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<intro> Mexican cuisine is known for its bold flavors and delicious dishes, and one of the most iconic ingredients in Mexican cuisine is chorizo sausage. This spicy, flavorful sausage has been a staple in Mexican cooking for centuries, and it's no surprise why. Made with a combination of ground pork and a variety of aromatic spices, authentic Mexican chorizo sausage is bursting with smoky, spicy and tangy flavors that will take your taste buds on a trip to Mexico. In this article, we'll share with you a professional and well-organized introduction to the authentic Mexican chorizo sausage recipe, so you can recreate this delicious dish at home. </intro> <h2>What is Chorizo Sausage?</h2> Chorizo sausage is a type of fresh sausage that originated in Spain and Portugal but has become a staple in Mexican cuisine. It is typically made with a combination of ground pork, salt, garlic, chili peppers, and other spices like paprika, cumin, and oregano. The combination of these ingredients gives chorizo its distinct smoky, spicy, and tangy flavor. <h3>The Difference Between Mexican and Spanish Chorizo</h3> While both Mexican and Spanish chorizo sausage share similar ingredients, they are quite different in taste and texture. Spanish chorizo is a cured sausage that is ready to eat, while Mexican chorizo is a fresh sausage that needs to be cooked before consuming. Spanish chorizo is also typically made with smoked paprika, giving it a smokier flavor, while Mexican chorizo uses fresh chili peppers for a spicier kick. <b>Featured Keywords: </b> Mexican chorizo, Spanish chorizo, fresh sausage, cured sausage, smoky, spicy, tangy, ground pork, chili peppers, paprika, cumin, oregano. <h3>Making Authentic Mexican Chorizo Sausage</h3> To make authentic Mexican chorizo sausage, you'll need high-quality ground pork and a variety of spices and herbs. The key to achieving the perfect flavor is in the combination of these ingredients, so it's essential to use the right proportions. The ground pork should be mixed with the spices and herbs until well combined, and then left to marinate for a few hours to allow the flavors to meld together. Once the sausage is ready, it can be cooked in a skillet or used in a variety of Mexican dishes like tacos, burritos, and quesadillas. <b>Featured Keywords: </b> authentic, Mexican chorizo sausage, high-quality, spices, herbs, combination, proportions, marinate, flavors, meld, skillet, tacos, burritos, quesadillas. <h3>Why Make Your Own Chorizo Sausage?</h3> While it may be easier to buy pre-made chorizo sausage from the store, making your own authentic Mexican chorizo sausage has many benefits. Firstly, you have control over the quality and freshness of the ingredients used. You can also adjust the spiciness and seasonings to suit your taste preferences. Plus, making your own chorizo allows you to experiment with different flavors and customize it to your liking. <b>Featured Keywords: </b> pre-made, store, control, quality, freshness, adjust, spiciness, seasonings, taste preferences, experiment, flavors, customize. In conclusion, making your own authentic Mexican chorizo sausage can elevate your cooking and bring a taste of Mexico to your kitchen. With the right ingredients and a little bit of patience, you'll be able to create a delicious and flavorful sausage that will impress your friends and family. So why not give it a try and add this versatile ingredient to your cooking repertoire? Your taste buds will thank you.
16 authentic mexican chorizo sausage recipe They're simply irresistible!

Slow Cooker Mexican Chorizo Egg Casserole

yield: 6 total time: 250 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 16 ounces chorizo sausage
  • 2 cups frozen hash browns I used shredded
  • 1 cup corn
  • 1 cup black beans
  • 12 large eggs
  • 1 cup milk
  • 1 package egg McCormick Good Morning Mexican, Casserole Slow Cooker Breakfast Seasoning Mix
  • 1 1/2 cups shredded cheddar cheese divided
  • avocado optional
  • sliced tomatoes optional
  • cilantro optional
  • salsa optional
  • sour cream optional

Nutrition

  • Calories : 850 calories
  • Carbohydrate : 36 grams
  • Cholesterol : 525 milligrams
  • Fat : 59 grams
  • Fiber : 6 grams
  • Protein : 45 grams
  • SaturatedFat : 22 grams
  • Sodium : 1620 milligrams
  • Sugar : 6 grams
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