18 Authentic Mexican Carnitas Tacos Recipe Prepare To Be Amazed!
Published on: Apr 2, 2024
Mexican cuisine is rich in flavor and variety, with each region having its own unique dishes and cooking techniques. One of the most beloved and iconic Mexican dishes is carnitas tacos. These succulent and flavorful tacos are a staple at any Mexican restaurant or street food stand. While many may think that making authentic carnitas tacos at home is a daunting task, with the right recipe and technique, you can easily recreate this delicious dish in your own kitchen. In this article, we will walk you through the steps to make mouthwatering authentic Mexican carnitas tacos that will have your taste buds dancing.
Main Ingredients: Corn Tortillas, Carnitas, Salsa Verde, Pickled Red
Carnitas tacos are a delicious and flavorful Mexican dish that is perfect for any occasion. This dish is known for its tender and juicy pork, seasoned with a variety of spices and slow-cooked to perfection. It is then served in soft tortillas and topped with your favorite toppings, making it a crowd-pleasing meal. Here are 20 different recipes for carnitas tacos that will leave your taste buds craving for more.
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Mexican Carnitas Tacos {Electric Pressure Cooker}
Main Ingredients: Salt, Garlic Powder, Ground Cumin, Dried Oregano
If you're looking for a quick and easy way to make carnitas tacos, then this recipe is for you. Using an electric pressure cooker, you can have tender and flavorful pork in just a fraction of the time. The pork is cooked with a blend of Mexican spices, giving it that authentic flavor. Serve it in warm tortillas and top it off with some fresh cilantro, avocado, and a squeeze of lime for a delicious meal.
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Mexican Pork Carnitas Tacos
Main Ingredients: Pork Shoulder, Salt, Pepper, Chili Powder, Cumin
This recipe for Mexican pork carnitas tacos is a classic and traditional way of making this dish. The pork is slow-cooked in a blend of spices, giving it a rich and flavorful taste. The meat is then shredded and added to warm tortillas, along with your favorite toppings such as salsa, cheese, and sour cream. These tacos are perfect for a party or a family dinner.
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Mexican Slow Cooker Pork Carnitas Tacos
Main Ingredients: Pork Shoulder, Lime Juice, Coarse Sea Salt, Ground
If you love using your slow cooker, then this recipe for Mexican slow cooker pork carnitas tacos is a must-try. The pork is slow-cooked for hours, making it tender and full of flavor. The addition of orange juice and brown sugar gives it a slightly sweet and tangy taste, making it a unique twist on the traditional carnitas tacos. Serve it with your favorite toppings for a delicious and easy meal.
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Mushroom Carnitas Tacos
Main Ingredients: Orange Juice, Soy Sauce, Ground Cumin, Dried Oregano
If you're looking for a vegetarian option for carnitas tacos, then this recipe for mushroom carnitas tacos is a great choice. The mushrooms are marinated in a blend of spices and then grilled to perfection, giving it a meaty and flavorful texture. Serve it with some crispy tortilla strips, salsa, and guacamole for a delicious and satisfying meal.
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Pork Carnitas Tacos.
Main Ingredients: Pork Loin, Salt, Pepper, Cumin, Oregano, Paprika, Olive
This classic recipe for pork carnitas tacos is a must-try for any taco lover. The pork is slow-cooked in a blend of spices until it is tender and flavorful. Serve it in warm tortillas and top it with your favorite toppings for a delicious and authentic Mexican meal.
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Slow Cooker Beef Carnitas Tacos
Main Ingredients: Flank Steak, Yellow Onion, Green Bell Pepper, Red Bell
If you prefer beef over pork, then this recipe for slow cooker beef carnitas tacos is for you. The beef is slow-cooked in a blend of spices and beef broth, giving it a rich and hearty flavor. The meat is then shredded and served in warm tortillas, along with your favorite toppings. These tacos are perfect for a game-day snack or a quick weeknight dinner.
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Crock Pot Beef Carnitas Tacos
Main Ingredients: Flank Steak, Yellow Onion, Green Bell Pepper, Red Bell
Another delicious and easy way to make beef carnitas tacos is by using a crockpot. The beef is cooked with a blend of spices and salsa, giving it a tangy and flavorful taste. The meat is then shredded and served in warm tortillas, along with your favorite toppings. This recipe is perfect for busy days when you want a delicious meal without spending too much time in the kitchen.
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Slow Cooker Carnitas Tacos ~ Mexican Pulled Pork
Main Ingredients: Boneless Pork Butt, Chicken Broth, Onion, Garlic, Lime
This recipe for slow cooker carnitas tacos is a great way to make Mexican pulled pork without having to spend hours in the kitchen. The pork is slow-cooked in a blend of spices and orange juice, giving it a sweet and tangy flavor. The meat is then shredded and served in warm tortillas, making it a delicious and easy meal for any occasion.
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Carnitas Tacos – Fiesta Worthy!
Main Ingredients: Boneless Pork Shoulder, Marjoram, Coriander Seeds, Bay
These carnitas tacos are perfect for any fiesta or celebration. The pork is slow-cooked with a blend of spices and then grilled to give it a crispy and flavorful texture. Serve it in warm tortillas and top it off with your favorite toppings for a delicious and festive meal.
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Slow Cooker Pork Carnitas (Crispy Mexican Pork...
Main Ingredients: Pork Butt, Mexican Oregano, Cayenne Pepper, Cumin
This recipe for slow cooker pork carnitas is a game-changer. The pork is slow-cooked until it becomes tender and juicy, and then it is broiled in the oven to give it a crispy and caramelized exterior. The combination of tender and crispy pork makes these tacos irresistible. Serve it with some homemade salsa and guacamole for a complete meal.
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Mexican Slow Cooker Chicken Carnitas Tacos
Main Ingredients: Boneless, Skinless Chicken Breasts, Cumin Powder
If you're in the mood for chicken, then try these Mexican slow cooker chicken carnitas tacos. The chicken is slow-cooked in a blend of spices and salsa, giving it a tangy and flavorful taste. The meat is then shredded and served in warm tortillas, making it a delicious and easy meal for any day of the week.
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Green Chili Pork Carnitas Tacos
Main Ingredients: Pork Loin Roast, Oil, Onion, Jalapenos, Diced Green
This recipe for green chili pork carnitas tacos is a great way to add some spice to your tacos. The pork is slow-cooked with green chilies, giving it a slightly spicy and smoky flavor. Serve it with some fresh cilantro, avocado, and a squeeze of lime for a delicious and flavorful meal.
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Best Carnitas Tacos
Main Ingredients: Ripe Avocados, Lime, Garlic Clove, Salt, Tortillas, Red
Looking for the best carnitas tacos recipe? Look no further. This recipe is a combination of all the best techniques and flavors, resulting in tender and juicy pork with a crispy and caramelized exterior. Serve it with your favorite toppings and enjoy the best carnitas tacos you've ever had.
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Pork Carnitas Tacos With Tomatillo Salsa Verde
Main Ingredients: Salsa Verde, Tomatillos, Green Chilis, Onion, Fresh
If you're a fan of tomatillo salsa verde, then this recipe for pork carnitas tacos with tomatillo salsa verde is a must-try. The pork is slow-cooked in a blend of spices and then topped with a tangy and flavorful tomatillo salsa. Serve it in warm tortillas and top it off with some fresh cilantro and avocado for a delicious and unique twist on traditional carnitas tacos.
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Slow Cooker Fall Carnitas Tacos {Grain-free}
Main Ingredients: Boneless Pork Shoulder, Chili Powder, Chipotle Powder
This recipe for slow cooker fall carnitas tacos is perfect for the colder months. The pork is slow-cooked with fall spices such as cinnamon and cloves, giving it a warm and cozy flavor. Serve it in warm tortillas and top it off with some roasted squash and a drizzle of honey for a delicious and comforting meal.
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Crispy Carnitas Tacos
Main Ingredients: Avocado, Lime, Salt, Pepper, Red Onion, Sugar, Kosher
If you love crispy carnitas tacos, then this recipe is for you. The pork is slow-cooked until it is tender and flavorful, and then it is broiled in the oven to give it a crispy and caramelized exterior. Serve it with your favorite toppings and enjoy the perfect combination of tender and crispy pork in each bite.
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Ground Pork Carnitas Tacos
Main Ingredients: Ground Pork, Onion, Jalapeno Pepper, Garlic, Dried
This recipe for ground pork carnitas tacos is a great alternative to the traditional shredded pork. The ground pork is cooked with a blend of spices and then topped with your favorite toppings, making it a quick and easy meal for any day of the week. Serve it with some homemade salsa and guacamole for a delicious and satisfying meal.
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Pork Carnitas Tacos
Main Ingredients: Pork Shoulder, Dried Oregano, Black Pepper, Salt
This classic recipe for pork carnitas tacos is a must-try for any taco lover. The pork is slow-cooked in a blend of spices until it is tender and flavorful. Serve it in warm tortillas and top it with your favorite toppings for a delicious and authentic Mexican meal.
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Jackfruit Carnitas Tacos
Main Ingredients: Jackfruit, Vegetable Oil, Liquid Aminos, Onion, Garlic
If you're looking for a vegetarian option for carnitas tacos, then this recipe for jackfruit carnitas tacos is a great choice. The jackfruit is marinated in a blend of spices and then slow-cooked until it becomes tender and flavorful. Serve it in warm tortillas and top it with your favorite toppings for a delicious and meatless meal.
Ingredients You Will Need
For the Carnitas:
- 2 pounds pork shoulder, cut into 2-inch chunks
- 1 onion, chopped
- 3 cloves of garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon cumin
- 1 teaspoon oregano
- 1/2 teaspoon chili powder
- Salt and pepper to taste
- 1 cup orange juice
- 1 cup chicken broth
For the Tacos:
- 12 corn tortillas
- 1/2 cup cilantro, chopped
- 1/2 cup red onion, chopped
- 1/2 cup queso fresco, crumbled
- Lime wedges for serving
Instructions:
Step 1: Season and Brown the Pork
- In a large pan or Dutch oven, heat the olive oil over medium-high heat.
- Season the pork chunks with cumin, oregano, chili powder, salt, and pepper.
- Add the pork to the pan and brown it on all sides, about 5 minutes.
- Remove the pork from the pan and set it aside.
Step 2: Saute the Onions and Garlic
- In the same pan, add the chopped onion and minced garlic.
- Saute for 2-3 minutes until they are soft and fragrant.
- Add the pork back to the pan and mix well with the onions and garlic.
Step 3: Slow Cook the Pork
- Pour in the orange juice and chicken broth, making sure the pork is covered.
- Bring the liquid to a boil, then reduce the heat to low.
- Simmer for 2-3 hours, until the pork is tender and easily shredded with a fork.
- You can also transfer the pork to a slow cooker and cook on low for 6-8 hours.
Step 4: Assemble the Tacos
- Warm the corn tortillas on a pan or in the microwave.
- Fill each tortilla with a generous amount of the carnitas.
- Top with chopped cilantro, red onion, and crumbled queso fresco.
- Squeeze a lime wedge over the taco for an extra burst of flavor.
- Serve and enjoy your delicious authentic Mexican carnitas tacos!
Now that you have the perfect recipe for authentic Mexican carnitas tacos, you can impress your friends and family with this mouthwatering dish. With just a few simple ingredients and some patience, you can recreate the flavors of Mexico in your own kitchen. So next time you're craving some authentic Mexican fare, skip the restaurant and make these delicious tacos at home. Your taste buds will thank you.
In conclusion
Making authentic Mexican carnitas tacos at home is easier than you think. With this recipe and some simple ingredients, you can create a flavorful and satisfying dish that will transport you to the streets of Mexico. So gather your ingredients and get ready to enjoy some delicious and authentic tacos.