15 Authentic Mexican Birria Tacos Recipe Unleash Your Inner Chef!

Published on: Mar 11, 2024

One of the most beloved dishes in Mexican cuisine is birria tacos. This traditional dish originated in the state of Jalisco and has become a staple in many households and restaurants across Mexico. Birria tacos are known for their rich and complex flavors, making them a favorite among food enthusiasts. If you're looking to recreate the authentic taste of birria tacos at home, look no further. In this article, we'll walk you through a professional and well-organized recipe that will have you making mouth-watering birria tacos in no time.

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1 of 20

Instant Pot Birria Tacos with Consomé - Birria Quesa...

Main Ingredients: Chuck Roast, Water, Onion, Roma Tomatoes, Vegetable
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If you're a fan of Mexican cuisine, then you've probably heard of birria tacos. This traditional dish from the state of Jalisco has been gaining popularity all over the world, and for good reason. The combination of tender, juicy meat, spicy flavors, and crispy tortillas is simply irresistible. And now, thanks to the Instant Pot, you can make these mouth-watering birria tacos in the comfort of your own home.
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Birria Tacos

Main Ingredients: Beef Shank, Sirloin, Peppers, Chipotle Peppers In
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Birria tacos are a variation of the more commonly known birria de res, or Mexican beef stew. The main difference is that instead of being served as a stew, the tender and flavorful meat is wrapped in a tortilla and toasted to perfection. This results in a crispy, cheesy, and oh-so-delicious taco that will leave you wanting more.
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Beef Birria With Consomé (Birria de Res Con Consomé)

Main Ingredients: Beef Chuck Roast, White Onion, Garlic, Water, Salt
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Consomé, or broth, is an essential component of birria de res con consomé. It adds depth and flavor to the dish, making it even more delicious. The consomé is usually served on the side, allowing you to dip your birria tacos and give them an extra burst of flavor. You can also use the consomé to make a delicious birria quesadilla, but more on that later.
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Birria tacos are often referred to as Mexican street tacos. This is because they are traditionally sold by street vendors in Mexico, and are now becoming a popular street food all over the world. However, with the addition of consomé and cheese, these birria tacos take the classic street taco to a whole new level.
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Authentic Birria Tacos

Main Ingredients: Guajillo Chilies, Ancho Chilies, Chiles De Arbol, Apple
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If you want to stay true to the traditional birria tacos, then look no further. This recipe will guide you through the steps of making authentic birria tacos, from marinating the meat to toasting the tortillas. You'll be transported to the streets of Mexico with every bite.
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Birria de Res, or Mexican Beef Stew

Main Ingredients: Roast Beef, Water, Dried Chile Guajillo, Ancho, Garlic
Slow Cooker: Birria de res, or Mexican Beef Stew
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Birria de res, or Mexican beef stew, is the base of birria tacos. The tender beef is marinated in a flavorful spice blend, resulting in a dish that is bursting with flavor. Serve it on its own with some warm tortillas, or use it to make delicious birria quesadillas or tacos.
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Crock Pot Birria Tacos

Main Ingredients: Boneless Chuck Roast, Avocado Oil, Salt, Fresh Ground
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If you don't have an Instant Pot, don't worry. You can still make delicious birria tacos using a crock pot. Simply marinate the meat overnight, then let it cook in the crock pot for several hours until it's tender and falling apart. The end result will be just as delicious.
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Chicken Birria Tacos (Birria de Pollo)

Main Ingredients: Guajillo Chiles, Unsalted Chicken Broth, Tomatoes
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If you're not a fan of beef, don't worry. You can still enjoy birria tacos with this chicken birria recipe. The tender and juicy chicken is marinated in the same flavorful spice blend, resulting in a delicious alternative to traditional birria tacos.
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Chicken Birria Tacos

Main Ingredients: Bone In Chicken Thighs, Salt, Pepper, Olive Oil, Black
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Adding chicken to birria tacos is a twist on the classic dish, but it's one that is sure to please. The tender and flavorful chicken pairs perfectly with the spicy flavors of the birria spice blend, and the result is a mouth-watering taco that will have you coming back for more.
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Birria Taco

Main Ingredients: Boneless Chuck Roast, Kosher Salt, Pepper, Vegetable
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Birria tacos are the perfect combination of three key components: tender meat, melted cheese, and crispy tortillas. The meat is marinated and cooked to perfection, the cheese adds a delicious gooey texture, and the tortillas are toasted to crispy perfection. The end result is a taco that is simply irresistible.
11 of 20

Slow Cooker Mexican Shredded Chicken Tacos

Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
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If you're looking for a quick and easy weeknight meal, look no further. These slow cooker Mexican shredded chicken tacos are the perfect solution. The tender and flavorful chicken is cooked in the slow cooker, making it a hands-off meal that you can enjoy with your family any night of the week.
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The BEST Beef Birria and Birria Quesatacos (Step by...

Main Ingredients: Hot Water, Chuck Roast, Short Ribs, Large White Onion
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If you want to make the best beef birria and birria quesatacos, then follow this step-by-step recipe. From marinating the meat to toasting the tortillas, this recipe will guide you through every step to ensure that your birria tacos are the best they can be.
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Beef Birria Tacos

Main Ingredients: Beef, Corn Tortillas, Vegetable Oil Spray, Mozzarella
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Beef birria tacos are a delicious combination of tender and flavorful meat, melted cheese, and crispy tortillas. They are the perfect meal for any occasion, whether you're hosting a party or simply want to enjoy a delicious dinner at home.
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Mexican chicken street tacos are a must-try dish for anyone who loves Mexican cuisine. The tender and juicy chicken is marinated in a flavorful spice blend, resulting in a taco that is bursting with flavor. Serve them at your next gathering and watch them disappear in no time.
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Slow Cooker Mexican Birria

Main Ingredients: Roast, Beef Broth, Finely Chopped Onions, Salt, Pepper
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Using a slow cooker is a great way to make delicious meals with minimal effort. This slow cooker Mexican birria recipe is no exception. Simply marinate the meat, throw it in the slow cooker, and let it cook for several hours until it's tender and flavorful. Serve it in tacos or on its own for a delicious and easy meal.
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Vegan Birria Tacos

Main Ingredients: Chiles, Chile De Arbol, Dried Guajillo Chiles, Dried
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Vegans rejoice! You can still enjoy the delicious flavors of birria tacos with this vegan birria recipe. The tender and flavorful meat is replaced with hearty and nutritious mushrooms, resulting in a plant-based alternative that is just as delicious as the original.
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Slow Cooker Mexican Pulled Pork Tacos

Main Ingredients: Tomato Sauce, Raisins, Chili Powder, Ground Cumin
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Pulled pork is a classic crowd-pleaser, and when combined with Mexican flavors, it becomes even more delicious. This slow cooker Mexican pulled pork taco recipe is perfect for feeding a crowd, and the tender and flavorful meat will have everyone coming back for seconds.
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If you're feeling adventurous, then give this Mexican goat birria recipe a try. Goat meat is cooked in a flavorful spice blend, resulting in a unique and tasty dish that is sure to impress. Serve it in tacos or on its own for a meal that is unlike anything you've had before.
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Mexican Pulled Beef Tacos

Main Ingredients: Beef Chuck, Onions, Garlic, Tomato Paste, Chopped
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Pulled beef is another crowd-pleasing dish that is perfect for tacos. This Mexican pulled beef taco recipe is easy to make and results in tender and flavorful meat that is perfect for stuffing into tortillas. Serve it with your favorite toppings and enjoy a delicious and easy meal.
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Birria Puffy Tacos.

Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Hot Water
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If you want to take your birria tacos to the next level, try making birria puffy tacos. These tacos are made by deep-frying the tortillas until they are puffy and crispy, then stuffing them with tender and flavorful birria meat. The result is a fun and delicious twist on the classic dish that is sure to be a hit with everyone.

The Secret to Authentic Birria Tacos

To truly capture the authentic flavor of birria tacos, there is one key ingredient that cannot be overlooked - the birria itself. Birria is a type of stew made with a variety of chilies, spices, and tender cuts of meat, typically goat or beef. It is the base of the dish and provides the rich, savory flavor that birria tacos are known for.

Preparing the Birria

The first step in making authentic birria tacos is to prepare the birria itself. This involves marinating the meat in a blend of chilies, garlic, and other spices for several hours to infuse it with flavor. Chilies are the star of this dish, and you can use a combination of dried ancho, guajillo, and pasilla chilies for a well-rounded flavor. You can also add in other spices like cumin, oregano, and cloves to enhance the overall taste. Once the meat has marinated, it is then slow-cooked until it becomes tender and falls apart easily.

The Perfect Tortillas

While the birria is cooking, it's time to prepare the tortillas. Traditional birria tacos are made with corn tortillas, which are soft and pliable, making them the perfect vessel for the flavorful birria. To achieve the authentic taste and texture, heat the tortillas on a comal (a traditional Mexican griddle) until they are warm and slightly charred. This will give them a smoky flavor that pairs well with the birria.

Serving and Garnishing

Now comes the fun part - assembling and garnishing your birria tacos. Take a warm tortilla and fill it with a generous amount of birria. You can also add some shredded cheese, chopped onions, and cilantro for added flavor and texture. Some people also like to dip their tacos in the leftover birria broth, known as consomé, for an extra burst of flavor. Serve with a side of lime wedges and enjoy the deliciousness of authentic birria tacos.

Bringing it All Together

Making authentic birria tacos takes time and patience, but the end result is well worth it. From the rich and savory birria to the warm and charred tortillas, every element of this dish comes together to create a harmonious and delicious flavor experience. So the next time you're craving some authentic Mexican cuisine, give this birria tacos recipe a try and impress your taste buds.

15 authentic mexican birria tacos recipe Unleash your inner chef!

Birria Tacos

yield: 4 total time: 120 minutes
4.6 Stars (16 reviews)
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Ingredients

  • 1 1/2 pounds beef shank
  • 1 pound sirloin or other roast/steak
  • 3 peppers dried guajillo, see notes
  • 1 can chipotle peppers in adobo
  • 1/4 cup vinegar
  • 1/2 cup crushed tomatoes
  • 5 cloves garlic
  • 1 teaspoon dried oregano
  • 1/2 teaspoon smoked paprika
  • 1 teaspoon cumin
  • 1 medium onion chopped
  • 1 cinnamon stick
  • 2 bay leaves
  • 6 whole cloves
  • chicken stock to cover sodium free, about 1 quart
  • 4 inches corn tortillas
  • 1 medium onion chopped, optional
  • 1 bunch cilantro chopped, optional
  • 1 cup Mexican cheese blend grated, optional

Nutrition

  • Calories : 790 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 190 milligrams
  • Fat : 46 grams
  • Fiber : 3 grams
  • Protein : 71 grams
  • SaturatedFat : 19 grams
  • Sodium : 860 milligrams
  • Sugar : 8 grams
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