18 Authentic Mexican Beef Street Tacos Recipe Taste The Magic Today!
Published on: Mar 27, 2024
Whether you've visited Mexico or not, chances are you've heard of the mouth-watering dish known as beef street tacos. These small, flavorful tacos are a staple in Mexican cuisine and are enjoyed by locals and tourists alike. But what makes them so special? In this article, we'll explore the authentic Mexican beef street tacos recipe and share some tips and tricks for creating these delicious tacos in your own kitchen. Get ready to experience a burst of flavor in every bite! authentic Mexican beef street tacos recipe
Are you looking for a delicious and easy way to spice up your dinner routine? Look no further than these mouth-watering Mexican street tacos! These tacos are a popular street food in Mexico and for good reason – they are bursting with flavor and can be customized to your liking. Plus, they are the perfect pairing for a cold beer on a warm summer night.
2of 20
Carne Asada Mexican Street Tacos
Main Ingredients: Carne Asada, Cumin, Kosher Salt, Garlic Powder, Cracked
If you love the classic flavors of carne asada, then you will love these Mexican street tacos. The tender and flavorful marinated steak is a perfect filling for these tacos, along with some fresh pico de gallo and a squeeze of lime. Add some guacamole and sour cream for a creamy and tangy addition.
3of 20
Carne Asada Street Tacos
Main Ingredients: Skirt Steak, Corn Tortillas, Lime, Orange, Oil, Garlic
If you can't get enough of carne asada, try these street tacos that are specifically made with this delicious grilled beef. The key to making these tacos extra tasty is to marinate the beef for at least 2 hours before cooking. This allows the flavors to really soak in and make the meat tender and flavorful. Serve with some spicy salsa for an extra kick.
4of 20
Beef Street Tacos
Main Ingredients: Chuck Roast, Lime Juice, Tomato Paste, Beef Broth
These street tacos are a great option for a quick and easy weeknight meal. Simply cook up some ground beef with taco seasoning and stuff it into some soft corn tortillas. Top with your favorite toppings, such as shredded cheese, chopped lettuce, and diced tomatoes. These tacos are sure to be a crowd-pleaser.
5of 20
Street Steak Tacos
Main Ingredients: Skirt Steaks, Worcestershire Sauce, Oil, Onion Powder
Get the flavor of a steakhouse in the comfort of your own home with these delicious street steak tacos. The key to making these tacos stand out is to use a good quality steak, such as filet mignon or ribeye. Cook the steak to your desired level of doneness and slice it thinly before stuffing it into your tortillas. Serve with some sauteed peppers and onions for a complete meal.
6of 20
Loaded Mexican Street Fries
Main Ingredients: Beef, Russet Potatoes, Chili Powder, Garlic Powder
If you want to switch things up from traditional tacos, try these loaded Mexican street fries. Start with a base of crispy french fries and top with seasoned ground beef, shredded cheese, black beans, and pico de gallo. Bake in the oven until the cheese is melted and serve with some sour cream and guacamole for dipping.
Short on time but still want a delicious meal? These easy Mexican street tacos are the answer. Simply cook up some chicken or pork with taco seasoning and stuff it into some soft corn tortillas. Top with some shredded lettuce, diced tomatoes, and shredded cheese. These tacos are perfect for a busy weeknight.
8of 20
Easy Instant Pot Street Tacos
Main Ingredients: Beef, Limes, Cumin, Cayenne Pepper, Cilantro, White
If you have an Instant Pot, then you have to try these easy street tacos. The Instant Pot makes cooking the shredded beef filling a breeze and it comes out tender and flavorful every time. Serve with some corn tortillas and your favorite toppings for a delicious and easy meal.
These Mexican chicken street tacos are a lighter option that still packs a punch of flavor. Marinated chicken breast is grilled to perfection and then shredded and stuffed into soft corn tortillas. Top with some fresh cilantro and diced onions for a burst of flavor.
10of 20
Skinny Mexican Street Tacos
Main Ingredients: Lean Ground Beef, Small Onion, Garlic Cloves, Green
If you're trying to watch your calorie intake, these skinny Mexican street tacos are the perfect option. Use lean ground turkey or chicken as the filling and top with fresh veggies and low-fat sour cream. You won't even miss the extra calories and fat in these delicious tacos.
11of 20
Street Tacos
Main Ingredients: Flank Steak, Corn Tortillas, Limes Juiced, Orange
You can't go wrong with a classic street taco. These tacos are made with seasoned ground beef and topped with diced tomatoes, shredded cheese, and some fresh cilantro. Serve with some homemade salsa and a cold beer for a perfect meal.
12of 20
Shredded Beef and Mexican Street Corn Empanadas
Main Ingredients: Empanada Dough, Beef, Corn Kernels, Cotija Cheese
Take your street tacos to the next level with these delicious empanadas. The flaky pastry is filled with shredded beef and mexican street corn for a unique and flavorful twist on traditional tacos. Serve with some avocado crema for dipping.
13of 20
Grilled Southwestern Steaks with Grilled Mexican...
Main Ingredients: Beef, Cumin, Coriander, Garlic Powder, Kosher Salt
If you're a fan of steak, you have to try these grilled southwestern steaks with a side of grilled Mexican corn salsa. The steak is marinated in a flavorful southwestern seasoning and then cooked to perfection on the grill. Serve with some freshly grilled corn mixed with tomatoes, jalapenos, and lime juice for a delicious and unique taco experience.
14of 20
Instant Pot Birria Tacos with Consomé - Birria Quesa...
Main Ingredients: Chuck Roast, Water, Onion, Roma Tomatoes, Vegetable
Birria tacos are a popular street food in Mexico and for good reason – they are absolutely delicious. This recipe uses an Instant Pot to make the flavorful beef birria filling and then the tacos are dipped in a rich and flavorful consomé before being topped with queso fresco. These tacos are sure to be a hit at your next taco night.
15of 20
Mexican Pulled Beef Tacos
Main Ingredients: Beef Chuck, Onions, Garlic, Tomato Paste, Chopped
These Mexican pulled beef tacos are a great option for feeding a crowd. The beef is slow-cooked for hours until it is tender and can easily be pulled apart. Serve with some warm tortillas and your favorite toppings, such as salsa, guacamole, and shredded cheese.
16of 20
Slow Cooker Beef Barbacoa Tacos with Tomatillo Salsa
Main Ingredients: Beef, Chuck Roast, Onion, Chipotle Chilies In Adobo
These delicious slow cooker beef barbacoa tacos are a must-try. The beef is cooked low and slow until it is fall-apart tender and then served with a tangy and flavorful tomatillo salsa. These tacos are perfect for a busy day when you want a delicious meal without a lot of effort.
17of 20
Birria Tacos
Main Ingredients: Beef Shank, Sirloin, Peppers, Chipotle Peppers In
These birria tacos are another take on the popular street food dish and they are just as delicious. The marinated beef is cooked until it is tender and then served in soft corn tortillas. Dip the tacos in the consomé for an extra burst of flavor.
18of 20
Steak Fajita Tacos with Mexican Street Corn Salsa
Main Ingredients: Ribeye Steaks, Soy Sauce, Sauce, Garlic Powder, Corn
If you love fajitas, you have to try these steak fajita tacos with a side of mexican street corn salsa. The marinated steak is grilled to perfection and then sliced and served in warm tortillas. Top with the flavorful corn salsa for a unique and delicious taco experience.
19of 20
Beef Enchiladas
Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
For a different take on traditional street tacos, try these delicious beef enchiladas. The beef filling is combined with enchilada sauce and then rolled up in corn tortillas. Top with some sour cream, shredded cheese, and guacamole for a tasty and filling meal.
20of 20
Healthy Lean Flank Steak Street Tacos
Main Ingredients: Flank Steak, Corn Tortillas, Veggies, Fresh Cilantro
If you're looking for a healthier option for your taco night, these lean flank steak street tacos are a great choice. The steak is marinated in a flavorful mixture of lime juice, garlic, and cumin and then grilled to perfection. Serve with some fresh salsa and avocado for a delicious and healthy meal.
The History of Beef Street Tacos
A Culinary Tradition
Beef street tacos have a long and rich history in Mexico. They originated from the traditional taco stands that line the streets of Mexico, where locals would stop for a quick and inexpensive meal. These stands often serve a variety of meats, but beef has become the most popular filling for street tacos. The combination of spices and cooking techniques used in this recipe has been passed down from generation to generation, making it an authentic and treasured dish in Mexican culture.
The Key Ingredients
The Meat
The star ingredient in beef street tacos is, of course, the beef. The most commonly used cut of meat for this recipe is carne asada , which translates to "grilled meat". This is typically a thinly sliced beef, marinated in a blend of spices and citrus juices. These flavors infuse into the meat and give it a unique and delicious taste. Other popular cuts of beef used in street tacos include carne adobada , which is marinated in a red chili sauce, and carne al pastor , which is marinated in a blend of spices and pineapple juice.
The Tortillas
The next important ingredient in beef street tacos is the tortillas. Traditional street tacos use corn tortillas , which are thinner and smaller than the flour tortillas commonly used in other taco recipes. Corn tortillas are also more authentic and give the tacos a more traditional flavor. To heat the tortillas, many street vendors use an open flame to give them a slightly charred and smoky taste.
Tips for Making Authentic Beef Street Tacos
Fresh Ingredients
To get the best flavor in your beef street tacos, it's important to use fresh ingredients. This includes using freshly squeezed citrus juices and spices that are not expired. Additionally, using high-quality beef will make a noticeable difference in the taste of your tacos.
Don't Overcook the Meat
One common mistake when making beef street tacos is overcooking the meat. To achieve tender and juicy meat, it's important to cook it on high heat for a short period of time. Overcooking the meat will result in a tough and dry filling for your tacos.
Add Toppings and Sides
While beef street tacos are delicious on their own, adding toppings and sides can enhance the flavor even more. Some popular toppings include diced onions, cilantro, and salsa verde . You can also serve your tacos with lime wedges and sliced radishes , which are traditional sides for this dish.
In conclusion, the authentic Mexican beef street tacos recipe is a simple yet flavorful dish that is loved by many. By using fresh ingredients and following a few tips, you can recreate this delicious street food in your own kitchen. So gather your ingredients and start cooking, your taste buds will thank you!
