19 Authentic Japanese Sushi Rice Recipe Get Ready To Indulge!

Published on: Mar 25, 2024

Japanese cuisine is known for its delicate, yet bold flavors, and sushi is no exception. However, what truly sets authentic Japanese sushi apart from the rest is the quality and preparation of the rice. In fact, sushi rice is often considered the most important element of sushi, as it provides the perfect balance of texture and taste to complement the fresh fish and other toppings. In this article, we will delve into the art of making authentic Japanese sushi rice, so you can recreate this beloved dish in the comfort of your own home.

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1 of 20

Sushi Rice

Main Ingredients: Sushi Rice, Water, Rice Vinegar, White Sugar, Kosher
Homemade Brown Rice Sushi - Kitrusy
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Sushi Rice & Spicy Tuna for Sushi

Main Ingredients: Toasted Sesame Oil, Chili Paste, Soy Sauce, Garlic
Feng Sushi's Brown Rice Spicy Tuna Maki l Honest Mum
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Spicy Tuna Sushi Stack recipe with a video on how to stack it. An ...
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Basic Sushi Rice

Main Ingredients: Short Grain Rice, Rice Vinegar, Sugar, Salt
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Mom's Sushi Rice

Main Ingredients: Rice, Dried Kelp, Water, Rice Vinegar, White Sugar, Salt
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Premium Sushi Rice - 9.06kg
CHASING FOOD DREAMS: Affordable Japanese Cuisine @ Sushi Mentai
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Deconstructed Sushi (Chirashi Sushi)

Main Ingredients: Rice, Water, Kelp, Vinegar, Sugar, Salt, Dried Shiitake
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Classic Japanese Sushi Rice

Main Ingredients: Japanese Rice, Water, Rice Vinegar, Sake, Sugar, Salt
Sushi - A classic Japanese short grain rice grown especially for making ...
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8 of 20

California Rolls (including Sushi Rice)

Main Ingredients: Rice, Water, Rice Vinegar, Sea Salt, Granulated Sugar
Easy California Sushi Rolls - Yummy Healthy Easy
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Easy Sushi Rice

Main Ingredients: Rice, Water, Salt, Rice Vinegar, Sugar, Sushi Grade
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Sushi Rice Risotto

Main Ingredients: White Miso Paste, Peanut Oil, Red Bell Pepper, Minced
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Rice Risotto : r/VeganFoodPorn
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Unagi Sushi Rice Bowl

Main Ingredients: Unagi, Large Egg, Cucumber, Avocado, Nori, White Sesame
One of the best Unagi Rice Bowl I’ve ever had! : r/JapaneseFood
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Japanese Pickled Ginger for Sushi

Main Ingredients: Ginger, Rice, Sugar, Salt, Vinegar
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Japanese Sushi Ginger, Homemade Sweet Pickled Ginger Stock Photo ...
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Sushi Rice and California Rolls

Main Ingredients: Medium Grain Rice, Cold Water, Sushi Vinegar, Rice
California rolls - Step by step guide and Video - ProperFoodie
California Roll Sushi Bowl - WonkyWonderful
My favorite sushi rolls in California - Yumi To Lesson.com
California Sushi Roll with Extra Sesame Recipe (Vegan & Fully Cooked)
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Teriyaki Salmon Sushi Rice Bowls

Main Ingredients: Seaweed, Cucumbers, Avocado, Seasoning, Sushi Rice
Teriyaki Grilled Salmon Rice Bowl | Recipe | Salmon rice bowl, Salmon ...
Teriyaki Salmon Bowls with teriyaki stir fry vegetables and rice - a ...
Teriyaki Salmon Rice Bowls - It's A Flavorful Life
Teriyaki Salmon Sushi Rice Bowls - fairyburger | Recipe | Sushi rice ...
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Sushi Rice Egg Drop Soup

Main Ingredients: Japanese Rice, Rice Vinegar, Broth, Eggs, Light Soy
Sushi rice Egg Drop Soup | Pickled Plum
Easy Egg Drop Soup {15 Minute Recipe}
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Egg Drop Soup | Recipe | Vegan recipes easy, Fast soup recipes, Recipes
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Warm Sushi Rice Bowls with Tofu Teriyaki

Main Ingredients: Mirin, Low Sodium Soy Sauce, Natural Sugar, Rice
Tilda Teriyaki Tofu & Rice Bowl - Lucy & Lentils
Teriyaki Tofu and Broccoli Bowls - Easy Tofu Bowl Recipe | Recipe ...
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Healthy Meal Prep, Healthy Snacks, Dinner Healthy, Keto Dinner, Keto ...
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Sushi Burrito

Main Ingredients: Japanese Rice Vinegar, Medium Grain Rice, Japanese
Sushi burrito | Best places to buy + recipe to make one yourself!
Sushi Burrito Recipe | Recipe | Sushi burrito, Burritos recipe, Burrito ...
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SUSHI

Main Ingredients: Rice, Water, Rice Vinegar, Sugar, Nori, Fish, Carrot
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SUSHI
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20 of 20

Shrimp Sushi

Main Ingredients: Rice, Water, Rice Vinegar, Sugar, Salt, Nori Seaweed
Teriyaki Shrimp Sushi Bowls + Weekly Menu – Prevention RD
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Meal Prep Dynamite Shrimp Sushi Bowl - The Girl on Bloor

The Importance of Quality Rice

When it comes to sushi, using the right type of rice is crucial. In Japan, short-grain rice is typically used for sushi, as it has a sticky texture and absorbs flavors well. The most commonly used variety is called "shari" or "sushi rice," which is a high-quality, short-grain rice that is specifically cultivated for sushi making. This type of rice has a higher starch content, giving it its signature stickiness and allowing it to hold its shape when formed into sushi rolls.

Proper Preparation is Key

Making sushi rice may seem like a simple task, but it requires precise measurements and techniques to achieve the perfect texture and flavor. The first step is to rinse the rice thoroughly to remove any excess starch and impurities. Then, the rice is soaked for about 30 minutes before cooking. This allows the grains to absorb water evenly and ensures that the rice will cook evenly. Once the rice is cooked, it is important to let it rest for about 10 minutes before seasoning it. During this time, the rice continues to steam, which helps it absorb the flavors of the vinegar mixture that is added later on. The seasoning, known as "sushi-zu," typically consists of rice vinegar, sugar, and salt. The ratio of these ingredients is key to achieving the perfect balance of sweetness and tanginess in the rice.

The Art of Mixing Sushi Rice

After the rice has rested, it is time to mix in the sushi-zu. This is done using a special cutting and folding technique, rather than simply stirring, to avoid crushing the delicate grains of rice. The result is a perfectly seasoned rice with a glossy sheen and just the right amount of stickiness. In conclusion, sushi rice is the foundation of any great sushi dish. By using high-quality rice and following proper preparation and mixing techniques, you can create authentic Japanese sushi rice that will elevate your homemade sushi to the next level. So next time you're craving sushi, try making it at home using this authentic Japanese sushi rice recipe.
19 authentic japanese sushi rice recipe Get ready to indulge!

Sushi Rice

yield: 4 total time: 45 minutes
4.0 Stars (14 reviews)
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Ingredients

  • 2 cups sushi rice or very short grain glutinous rice
  • 3 cups water
  • 1/2 cup rice vinegar
  • 1/4 cup white sugar
  • 1 teaspoon kosher salt
  • 1 tablespoon oil vegetable or olive

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 88 grams
  • Fat : 4.5 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • Sodium : 620 milligrams
  • Sugar : 13 grams
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