19 Authentic Japanese Shrimp Fried Rice Recipe Elevate Your Taste Buds!

Published on: Mar 25, 2024

The Japanese cuisine is known for its delicate flavors and attention to detail, and one dish that perfectly embodies these characteristics is shrimp fried rice. This authentic recipe combines the freshness of seafood with the heartiness of rice, creating a mouthwatering dish that is both satisfying and comforting. If you're a fan of Japanese cuisine or simply looking to expand your cooking repertoire, this shrimp fried rice recipe is a must-try.

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Shrimp Fried Rice

Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper
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Who says you can't have seafood with your fried rice? This Shrimp Fried Rice recipe is packed with flavor and protein. The combination of succulent shrimp, fresh veggies, and savory garlic and soy sauce makes for a delicious and satisfying meal. Plus, it's easy to make and perfect for a quick weeknight dinner.
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If you're a fan of Japanese cuisine, you'll love this Japanese Fried Rice with Shrimp. This dish is a twist on classic fried rice, using Japanese seasonings like soy sauce, mirin, and sesame oil. The addition of shrimp adds a boost of protein and flavor. Serve it as a side dish or add some extra veggies and make it a main course.
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Hibachi-Style Japanese Fried Rice

Main Ingredients: Soy Sauce, Apple Cider Vinegar, Maple Syrup, Liquid
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Love the flavors of hibachi-style fried rice? Now you can make it at home with this Hibachi-Style Japanese Fried Rice recipe. This dish features tender shrimp, crispy veggies, and buttery fried rice cooked in a savory hibachi sauce. It's perfect for a fun and interactive dinner with family and friends.
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Easy 20 Minute Shrimp Fried Rice

Main Ingredients: Shrimp, Vegetable Oil, Red Pepper Flakes, Stir Fry
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Short on time but still want a delicious meal? This Easy 20 Minute Shrimp Fried Rice has got you covered. It's a quick and easy recipe that can be made in just 20 minutes. It's packed with bold flavors from garlic, soy sauce, and oyster sauce, and the addition of shrimp makes it a protein-packed meal.
Main Ingredients: Sushi Rice, Water, Rice Vinegar, Sugar, Salt, Nori
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If you're feeling adventurous, try making your own sushi rolls at home with this Japanese Sushi Rolls recipe. This dish features tender shrimp, creamy avocado, and crunchy cucumber wrapped in sushi rice and seaweed. It's a fun and unique way to enjoy your favorite seafood.
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Easy Better-Than-Takeout Shrimp Fried Rice

Main Ingredients: Sesame Oil, Canola Oil, Shrimp, Frozen Peas, Corn
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Skip the takeout and make this Easy Better-Than-Takeout Shrimp Fried Rice at home. This recipe is bursting with flavor from garlic, ginger, and soy sauce. The addition of shrimp makes it a satisfying and protein-packed meal that will surely become a family favorite.
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Japanese Garlic Fried Rice

Main Ingredients: Short Grain Rice, Garlic, Spring Onions, Eggs, Salt
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If you're a fan of garlic, you'll love this Japanese Garlic Fried Rice. This dish features fragrant garlic, savory soy sauce, and tender shrimp all mixed in with fluffy fried rice. It's a simple yet flavorful meal that is sure to be a hit with your taste buds.
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Paleo Shrimp Fried "Rice"

Main Ingredients: Coconut Oil, White Onion, Garlic, Shrimp, Carrot, Peas
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Following a paleo diet? You can still enjoy fried rice with this Paleo Shrimp Fried "Rice" recipe. Instead of traditional rice, this dish uses cauliflower rice for a low-carb and veggie-packed option. The shrimp and veggies are cooked in a flavorful blend of coconut aminos, garlic, and sesame oil for a delicious and healthy meal.
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Quick and Easy Shrimp Fried Rice

Main Ingredients: Rice, Frozen Peas, Green Onions, Eggs, Shrimp
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Short on time but still want a flavorful and satisfying meal? This Quick and Easy Shrimp Fried Rice recipe has got you covered. It's a simple and no-fuss recipe that can be made in just 15 minutes. The combination of shrimp, veggies, and fried rice cooked in a savory soy sauce makes for a delicious and filling meal.
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Easy Shrimp Fried Rice

Main Ingredients: Cooked Rice, Shrimps, Mixed Vegetables, Salt, Large
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Looking for an easy and no-fuss fried rice recipe? This Easy Shrimp Fried Rice is just what you need. It's a simple recipe that uses basic ingredients like shrimp, eggs, and veggies, but still delivers on big flavors. Serve it as a side dish or add some extra protein for a complete meal.
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Garlic Shrimp Udon Noodles Stir Fry | Japanese Udon...

Main Ingredients: Udon Noodles, Shrimps, Cloves, Green Onion, Light Soy
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Upgrade your stir-fry game with this Garlic Shrimp Udon Noodles Stir Fry recipe. This dish features thick and chewy udon noodles, tender shrimp, and a variety of veggies all stir-fried in a garlicky and savory sauce. It's a quick and easy meal that will satisfy your cravings for Japanese flavors.
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Pineapple Shrimp Fried Rice

Main Ingredients: Olive Oil, Sesame Oil, Shrimp, Salt, Pepper, Bell
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If you're a fan of sweet and savory combinations, this Pineapple Shrimp Fried Rice recipe is for you. The addition of juicy pineapple adds a burst of tropical flavor to this classic dish. Plus, the combination of shrimp, veggies, and fried rice makes for a well-rounded and satisfying meal.
Main Ingredients: Shrimp, Vegetable Oil, Rice, Green Pepper, Chopped
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Spice up your fried rice game with this Mexican Shrimp Fried Rice recipe. This dish features tender shrimp, flavorful spices, and veggies cooked in a blend of salsa and soy sauce. The result is a delicious and unique fusion of Mexican and Asian flavors that will have you coming back for seconds.
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Better than Takeout Shrimp Fried Rice

Main Ingredients: Large Shrimp, Vegetable Oil, Sesame Oil, Cooked Rice
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Craving takeout but want to save some money? This Better than Takeout Shrimp Fried Rice recipe will satisfy your cravings and your wallet. It's a simple and easy recipe that uses basic ingredients to create a flavorful and satisfying meal. Plus, the addition of shrimp adds a boost of protein and flavor.
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Looking for a classic and simple fried rice recipe? This Japanese Fried Rice is just what you need. It's a no-fuss recipe that uses basic ingredients like eggs, veggies, and fried rice cooked in a savory soy sauce. Serve it as a side dish or add some extra protein for a complete meal.
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Japanese Teriyaki Shrimp Bowl and edamame

Main Ingredients: Green Onions, Jasmine Rice, Edamame, Slaw Mix, Seasoned
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This Japanese Teriyaki Shrimp Bowl and Edamame recipe is a complete meal in a bowl. The tender shrimp and edamame are cooked in a sweet and savory teriyaki sauce and served over a bed of fluffy rice. It's a simple yet satisfying dish that is perfect for busy weeknights.

Ingredients for Authentic Japanese Shrimp Fried Rice

1. Rice:

To make the perfect shrimp fried rice, you'll need to start with the right rice. Japanese short-grain rice or sushi rice is the ideal choice for this dish as it has a sticky texture that holds well when stir-fried.

2. Shrimp:

As the star ingredient of this dish, the shrimp needs to be fresh and of good quality. It's best to use medium-sized shrimp and remove the shells and tails before cooking.

3. Vegetables:

Add a pop of color and nutrition to your shrimp fried rice by including a variety of vegetables such as carrots, peas, corn, and green onions. These vegetables not only add flavor but also provide a satisfying crunch to the dish.

4. Seasonings:

The key to achieving authentic Japanese flavors in this dish is using the right seasonings. Soy sauce, sake, and mirin are commonly used in Japanese cooking and are essential in this recipe as well. Additionally, garlic, ginger, and sesame oil add depth and aroma to the dish.

Steps to Make Authentic Japanese Shrimp Fried Rice

1. Cook the Rice:

Start by cooking the rice according to package instructions. Once cooked, spread it out on a baking sheet and let it cool. This will prevent the rice from becoming mushy when stir-fried.

2. Prepare the Shrimp and Vegetables:

In a separate pan, stir-fry the shrimp until they turn pink and are cooked through. Set them aside and use the same pan to stir-fry the vegetables until they are tender.

3. Combine the Rice and Shrimp-Vegetable Mixture:

Add the cooled rice to the pan with the shrimp and vegetables. Drizzle in the seasonings and mix well until everything is evenly coated.

4. Serve and Enjoy:

Transfer the shrimp fried rice to a serving dish and garnish with chopped green onions for an extra pop of flavor and color. Serve hot and enjoy the delicious and authentic taste of Japanese cuisine. In conclusion, this authentic Japanese shrimp fried rice recipe is a perfect blend of delicate flavors and hearty ingredients. It's a dish that is both easy to make and incredibly satisfying to eat. Impress your family and friends with your culinary skills by trying out this recipe and experience the taste of Japan in the comfort of your own home.
19 authentic japanese shrimp fried rice recipe Elevate your taste buds!

Shrimp Fried Rice

yield: 4 total time: 30 minutes
4.6 Stars (52 reviews)
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Ingredients

  • 8 ounces shrimp small raw, shelled and deveined
  • 1/2 teaspoon kosher salt
  • freshly ground black pepper
  • 1/2 teaspoon cornstarch
  • 3 tablespoons oil high smoke point, such as canola oil or rice bran oil
  • 3 eggs beaten
  • 2 stalks green onion minced
  • 4 cups rice leftover, grains separated well
  • 3/4 cup frozen peas and carrots defrosted
  • 1 tablespoon soy sauce use gluten-free soy sauce if you are making a gluten-free version, plus more to taste
  • 1 teaspoon toasted sesame oil dark

Nutrition

  • Calories : 480 calories
  • Carbohydrate : 59 grams
  • Cholesterol : 245 milligrams
  • Fat : 17 grams
  • Fiber : 1 grams
  • Protein : 21 grams
  • SaturatedFat : 2 grams
  • Sodium : 680 milligrams
  • Sugar : 1 grams
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