16 Authentic Jamaican Meat Pie Recipe Ignite Your Passion For Cooking!
Published on: Mar 31, 2024
Jamaican cuisine is known for its bold flavors and vibrant dishes. One of the most beloved and iconic dishes from this Caribbean island is the Jamaican meat pie. This savory pastry is filled with a delicious mixture of seasoned ground beef, vegetables, and spices, all encased in a flaky crust. It's a true taste of Jamaica and can be found in almost every corner of the country. In this article, we'll share with you an authentic Jamaican meat pie recipe that will transport your taste buds to the sunny shores of Jamaica.
If you're craving some bold and spicy flavors, then this Jamaican Jerk Chicken recipe is for you. This dish combines the heat of scotch bonnet peppers with the sweetness of allspice for a mouthwatering experience. The chicken is marinated in a mixture of herbs and spices, then grilled to perfection. It's a must-try for any fan of Jamaican cuisine.
2of 19
Jamaican Meat Pie(Jamaican Beef Patty)
Main Ingredients: All Purpose Flour, Sugar, Salt, Turmeric, Shortening
Jamaican meat pies, also known as beef patties, are a popular street food in Jamaica. These flaky pastries are filled with a savory mixture of ground beef, onions, and spices, then baked to golden perfection. They are a tasty and convenient option for a quick meal or snack on the go.
3of 19
Jamaican Meat Pie (Jamaican Beef Patty)
Main Ingredients: All Purpose Flour, Butter, Water, Turmeric, Sugar
Looking for a bite-sized version of the classic meat pie? Try making these mini meat pies for your next party or gathering. These adorable and delicious pies are filled with a juicy meat and vegetable mixture, then baked in a crispy crust. They are sure to be a hit with your guests.
4of 19
Mini Meat Pie
Main Ingredients: Meat, Minced Pork, Olive Oil, Onion, Garlic, Parsley
These meat pies may have different names, but they all have the same delicious filling and flaky crust. Nigerian and Cameroonian meat pies are popular in West Africa and are often served at celebrations and special occasions. The filling is made with ground beef, potatoes, and carrots, seasoned with herbs and spices for a flavorful treat.
5of 19
NIGERIAN MEAT PIE - CAMEROONIAN MEAT PIE - AFRICAN...
Main Ingredients: All Purpose Flour, Unsalted Butter, Salt, Baking
These meat pie appetizers are perfect for entertaining or snacking. The filling is made with a mixture of ground beef, vegetables, and seasonings, then wrapped in puff pastry and baked until golden and crispy. They are sure to be a hit at any party or gathering.
6of 19
Meat Pie Appetizers
Main Ingredients: Meat, Puffed Pastry, Water
This classic meat pie recipe is a comfort food staple in many households. The filling is made with ground beef, onions, and a variety of herbs and spices for a savory and satisfying dish. It's perfect for a cozy family dinner or for impressing guests at a dinner party.
7of 19
Meat Pie
Main Ingredients: Unsalted Butter, Sour Cream, Egg, Baking Soda, Salt
For a taste of traditional Jamaican cuisine, try this mouthwatering curried goat recipe. The goat meat is marinated in a flavorful blend of herbs and spices, then cooked until tender in a rich and creamy curry sauce. Serve with rice and peas for a complete and delicious meal.
8of 19
Jamaican Curried Goat
Main Ingredients: Meat, Jamaican Curry Powder, Bouillon, Large Potatoes
Jamaican oxtail stew is a hearty and flavorful dish that is perfect for cold weather. The oxtails are braised in a rich and savory sauce, along with vegetables like carrots, potatoes, and onions. The result is a tender and delicious stew that is sure to warm you up from the inside out.
Tourtiere, also known as French-Canadian meat pie, is a traditional holiday dish in Quebec. This delicious pie is filled with a mixture of ground pork, beef, and spices, then baked in a flaky crust. It's a must-try for anyone looking to explore new and unique flavors.
10of 19
Tourtiere (Meat Pie)
Main Ingredients: Lean Ground Pork, Lean Ground Beef, Small Onion
Chicken curry is a staple in Jamaican cuisine, and for good reason. The chicken is marinated in a blend of herbs and spices, then cooked in a creamy and flavorful curry sauce. The result is a dish that is bursting with delicious flavors and perfect served over rice or with roti.
11of 19
Jamaican Chicken Curry
Main Ingredients: Canola Oil, Thyme, Boneless, Skinless Chicken Breast
If you're looking for a simple and delicious oxtail recipe, this is the one for you. These easy Jamaican oxtails require minimal ingredients and are cooked in a slow cooker, making them perfect for a busy weeknight meal. The result is tender and flavorful oxtails that will have you coming back for seconds.
12of 19
Easy Jamaican Oxtails
Main Ingredients: Oxtails, Soy Sauce, Ground Allspice, Onion Powder
Shepard's pie is a classic comfort food dish that is perfect for any time of year. This recipe combines ground beef, vegetables, and creamy mashed potatoes for a hearty and satisfying meal. It's a great option for using up leftover meat and vegetables and can easily be customized to suit your taste.
13of 19
Shepard’s Pie
Main Ingredients: Meat, Ground Beef, Ground Pork, Fresh Parsley, Onion
Pulled pork is a popular dish in the southern United States and for good reason. The pork is slow-cooked until it is tender and can be easily shredded, then smothered in a tangy and flavorful barbecue sauce. Serve on buns with coleslaw for the ultimate pulled pork sandwich experience.
14of 19
Pulled Pork
Main Ingredients: Pork Shoulder, Meat, Seasoning Rub, Bbq Sauce
Quiche is a versatile dish that can be served for breakfast, brunch, or even dinner. This basic quiche recipe is easy to make and can be customized with your favorite ingredients, such as bacon, spinach, or mushrooms. Serve with a side salad for a complete and delicious meal.
15of 19
Basic Quiche
Main Ingredients: Pie Crust, Meat, Eggs, Cream, Fine Sea Salt, Freshly
This Jamaican curry chicken recipe is bursting with bold and spicy flavors. The chicken is marinated in a blend of herbs and spices, then cooked in a creamy and flavorful curry sauce. It's perfect served over rice or with roti for a taste of the Caribbean.
If you're a fan of French cuisine, then you have to try this delicious meat pie recipe. The filling is made with a combination of ground beef, pork, and veal, along with herbs and spices for a rich and flavorful dish. Serve with a side of mixed greens for a well-rounded meal.
17of 19
Best French Meat Pie
Main Ingredients: Ground Beef, Ground Pork, Onion, Water, Large Potatoes
For a taste of traditional Jamaican cuisine, try this mouthwatering curry goat recipe. The goat meat is marinated in a flavorful blend of herbs and spices, then cooked until tender in a rich and creamy curry sauce. Serve with rice and peas for a complete and delicious meal.
Jamaican beef patties, also known as meat pies, are a popular street food in Jamaica. These flaky pastries are filled with a savory mixture of ground beef, onions, and spices, then baked to golden perfection. They are a tasty and convenient option for a quick meal or snack on the go.
This classic meat pie recipe is a comfort food staple in many households. The filling is made with ground beef, onions, and a variety of herbs and spices for a savory and satisfying dish. It's perfect for a cozy family dinner or for impressing guests at a dinner party.
Ingredients for Authentic Jamaican Meat Pie
Crust
The key to a delicious Jamaican meat pie is a flaky and buttery crust. To make the crust, you will need:
2 ½ cups of all-purpose flour
1 teaspoon of salt
1 cup of cold butter, cut into small cubes
1/3 cup of ice-cold water
Filling
The filling is what gives the Jamaican meat pie its distinct flavor. Here are the ingredients you will need:
1 pound of ground beef
1 onion, finely chopped
1 bell pepper, finely chopped
2 cloves of garlic, minced
1 teaspoon of thyme
1 teaspoon of allspice
1 teaspoon of paprika
1 teaspoon of black pepper
1 teaspoon of salt
1 tablespoon of Worcestershire sauce
1 cup of beef broth
1 tablespoon of cornstarch
Instructions
Making the Crust
In a large bowl, mix together the flour and salt.
Add the cold butter and use your fingers to rub it into the flour mixture until it resembles coarse crumbs.
Gradually add the ice-cold water, a tablespoon at a time, and mix until the dough comes together. Be careful not to overwork the dough.
Divide the dough into two equal parts and shape them into discs. Wrap them in plastic wrap and refrigerate for at least 30 minutes.
Making the Filling
In a large pan, brown the ground beef over medium-high heat. Drain the excess fat and set the beef aside.
In the same pan, sauté the onion, bell pepper, and garlic until they are soft.
Add the thyme, allspice, paprika, black pepper, and salt. Cook for another minute.
Return the ground beef to the pan and add the Worcestershire sauce and beef broth. Bring to a simmer.
In a small bowl, mix the cornstarch with a tablespoon of water. Add it to the pan and stir until the sauce thickens.
Remove the pan from heat and let the filling cool.
Assembling and Baking the Jamaican Meat Pie
Preheat your oven to 375°F (190°C).
Remove the dough from the fridge and let it sit at room temperature for 10 minutes.
On a floured surface, roll out one of the dough discs into a circle, about 1/4 inch thick.
Place the dough in a 9-inch pie dish, trimming off any excess dough.
Pour the cooled filling into the pie crust.
Repeat the rolling and shaping process with the second dough disc. Place it on top of the filling, crimping the edges to seal the pie.
Make a few slits on the top of the pie to allow steam to escape.
Bake the Jamaican meat pie for 35-40 minutes, or until the crust is golden brown.
Let the pie cool for 10 minutes before slicing and serving.
Enjoy Your Authentic Jamaican Meat Pie
With its rich and flavorful filling and buttery crust, this Jamaican meat pie is sure to be a hit with your family and friends. Serve it with a side of fresh mango salsa for a true taste of Jamaica. We hope you enjoy this authentic Jamaican meat pie recipe and make it a regular in your meal rotation. Happy cooking!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2010__09__jamaican-curry-goat-vertical-a-1600-6d2897e3696b47d7aa925a168382e85d.jpg)
:max_bytes(150000):strip_icc()/easy-chocolate-pudding-pie-recipe-2098512-7_preview-5b36969f46e0fb0037217140.jpeg)
