17 Authentic Italian Salmon Pasta Recipe Prepare To Be Amazed!

Published on: Mar 16, 2024

Looking for a delicious and authentic Italian dish to impress your family and friends? Look no further than this delectable salmon pasta recipe! Not only is it easy to make, but it also incorporates the freshest ingredients and traditional cooking techniques to bring out the true flavors of Italy. Follow this recipe and you'll have a taste of Italy right in your own kitchen.

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Light Italian One Pot Salmon & Orzo

Main Ingredients: Salmon, Olive Oil, Diced Yellow Onion, Garlic Cloves
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This dish is a perfect combination of light and flavorful, making it a great option for a quick weeknight dinner. The salmon is cooked to perfection in a one pot with orzo, tomatoes, and a variety of Italian seasonings. The result is a creamy and delicious dish that will have you coming back for seconds.
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This simple yet elegant recipe is a must-try for any seafood lover. The salmon is coated in a flavorful mixture of Italian herbs and spices, then baked to perfection. Serve it with a side of grilled vegetables and a crisp Caesar salad for a complete and satisfying meal.
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This refreshing and colorful pasta salad is a great addition to any summer cookout or potluck. It combines tri-color rotini with a variety of fresh vegetables such as cherry tomatoes, bell peppers, and olives, and is tossed in a zesty Italian dressing. It's the perfect side dish for any outdoor gathering.
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This hearty casserole is a great option for a comforting and filling meal. It combines chicken breasts with Italian sausage, penne pasta, and a creamy tomato sauce. Top it off with a generous layer of mozzarella cheese and bake until bubbly and golden brown.
5 of 20

Salmon Piccata

Main Ingredients: Salmon, Angel Hair Pasta, All Purpose Flour, Olive Oil
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This classic Italian dish is a favorite among seafood lovers. The salmon is cooked in a flavorful sauce made with lemon juice, white wine, and capers, giving it a tangy and zesty flavor. Serve it with a side of garlic mashed potatoes and steamed vegetables for a complete meal.
6 of 20

Salmon Pasta with Spinach

Main Ingredients: Salmon, Pasta, Butter, Medium Onion, Baby Spinach
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This dish is a great way to incorporate some greens into your meal. The salmon is cooked in a creamy Alfredo sauce with spinach and served over a bed of fettuccine pasta. It's a rich and delicious option for a special occasion or a date night at home.
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Salmon Puttanesca

Main Ingredients: Olive Oil, Italian Seasoning, Salmon Filets, Jalapeno
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This flavorful and spicy dish is a must-try for any seafood lover. The salmon is cooked in a sauce made with tomatoes, olives, garlic, and red pepper flakes, giving it a bold and tangy flavor. Serve it over a bed of linguine pasta for the perfect combination.
8 of 20

Giada DeLaurentiis' Campanelle with Salmon Puttanesca

Main Ingredients: Pasta, Olive Oil, Kosher Salt, Skinless Salmon Fillet
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If you're a fan of celebrity chef Giada DeLaurentiis, then you'll love this recipe. The salmon is cooked in a flavorful puttanesca sauce and served over campanelle pasta, which is shaped like little bells. This dish is sure to impress your dinner guests with its unique and delicious flavors.
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Sole Piccata

Main Ingredients: Fish Fillets, Salt, Ground Black Pepper, Flour, Extra
If you're not a fan of salmon, this recipe is a great alternative. Sole fillets are cooked in a flavorful sauce made with lemon juice, butter, and capers, giving it a tangy and zesty flavor. Serve it with a side of risotto and steamed vegetables for a complete and satisfying meal.
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This hearty soup is a staple in Italian households and is a great option for a cozy and comforting meal. It combines meatballs, pasta, and vegetables in a flavorful broth. It's a great option for a quick and easy dinner on a cold night.
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Salmon Pasta

Main Ingredients: Whole Wheat Penne Pasta, Olive Oil, Garlic, Salmon
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This simple and delicious recipe is a great way to enjoy salmon in a different way. The salmon is cooked with garlic, olive oil, and white wine, then tossed with spaghetti and cherry tomatoes for a quick and easy meal that's full of flavor.
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Salmon With Creamy Alfredo Sauce

Main Ingredients: Salmon Fillets, Bertolli R Alfredo Sauce, Green Peas
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This decadent dish is a great option for a special occasion or a date night at home. The salmon is cooked in a creamy Alfredo sauce and served over a bed of linguine pasta. It's a rich and indulgent meal that's sure to impress.
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Parmesan Italian Crusted Salmon

Main Ingredients: Salmon, Italian Dressing Mix, Grated Parmesan Cheese
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This recipe takes salmon to a whole new level with a flavorful and crispy crust made with a blend of parmesan cheese, Italian breadcrumbs, and herbs. Serve it with a side of roasted potatoes and steamed vegetables for a complete and satisfying meal.
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Italian Panzanella Salad with Basil Dressing

Main Ingredients: Baguette, Olive Oil, Fresh Thyme Leaves, Salt, Salad
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This refreshing and colorful salad is a great way to enjoy the flavors of Italy. It combines tomatoes, cucumbers, red onion, and croutons in a tangy and flavorful basil dressing. It's a perfect side dish for any Italian meal.
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This creamy and flavorful dish is a great way to enjoy Italian sausage. The sausage is cooked with garlic, spinach, and penne pasta in a creamy sauce made with heavy cream and parmesan cheese. It's a rich and satisfying meal that's perfect for a cold night.
Main Ingredients: Olive Oil, Garlic, Onion, Diced Pancetta, Carrots
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This hearty and comforting soup is a staple in Italian households. It combines a variety of vegetables, beans, and pasta in a flavorful broth. Serve it with a side of crusty bread for a complete and satisfying meal.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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These meatballs are a must-try for any Italian food lover. They are made with a blend of ground beef, pork, and Italian seasonings, then baked to perfection. Serve them over a bed of spaghetti and marinara sauce for a classic and delicious meal.
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This classic Italian soup is a favorite among families and is often served at weddings, hence the name. It combines meatballs, pasta, and vegetables in a flavorful broth. Serve it with a side of crusty bread for a complete and comforting meal.
Main Ingredients: Pasta, Medium Yellow Onion, Garlic, Olive Oil, Red
This flavorful and hearty dish is a great way to enjoy Italian sausage in a different way. The sausage is cooked with garlic, bell peppers, and rigatoni pasta in a tomato sauce. It's a quick and easy meal that's perfect for a busy weeknight.
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Smoked Salmon Pasta

Main Ingredients: Spaghetti, Salt, Pine Nuts, Olive Oil, Shallots
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This twist on a classic Italian dish is a must-try for any seafood lover. The smoked salmon is cooked with garlic, white wine, and heavy cream, then tossed with fettuccine pasta. It's a rich and indulgent meal that's perfect for a special occasion.

Ingredients:

  • 1 pound of spaghetti or linguine pasta
  • 1 pound of fresh salmon fillet
  • 4 tablespoons of olive oil
  • 3 cloves of garlic, minced
  • 1 small onion, diced
  • 1 cup of cherry tomatoes, halved
  • 1/2 cup of dry white wine
  • 1/4 cup of heavy cream
  • 1/4 cup of fresh parsley, chopped
  • Salt and pepper to taste

Instructions:

  1. Start by cooking the pasta according to package instructions until al dente. Drain and set aside.
  2. In a large pan, heat the olive oil over medium heat. Add the garlic and onion, sautéing until fragrant.
  3. Add the salmon fillet to the pan, skin side down, and cook for about 3 minutes on each side until lightly browned. Remove the salmon from the pan and set aside.
  4. In the same pan, add the cherry tomatoes and cook until they start to soften.
  5. Add the white wine to the pan and let it simmer until reduced by half.
  6. Stir in the heavy cream and let it simmer for 2-3 minutes until slightly thickened.
  7. Season the sauce with salt and pepper to taste.
  8. Return the salmon to the pan and cook for an additional 2-3 minutes until cooked through.
  9. Finally, add the cooked pasta to the pan and toss until well coated with the sauce.
  10. Serve hot, garnished with fresh parsley and enjoy your authentic Italian salmon pasta!
This dish is a perfect balance of rich and creamy with a hint of acidity from the tomatoes and white wine. The fresh salmon adds a delicious and healthy protein to the dish, while the olive oil and garlic bring out the classic Italian flavors. Don't be afraid to experiment with different types of pasta or add in some lemon juice for an extra burst of flavor. This authentic Italian salmon pasta recipe is sure to become a family favorite and impress any dinner guests. Buon appetito!
17 authentic italian salmon pasta recipe Prepare to be amazed!

Light Italian One Pot Salmon & Orzo

yield: 4 total time: 30 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 pound salmon
  • 2 tablespoons olive oil
  • 1/2 cup diced yellow onion
  • 4 garlic cloves minced
  • 14 1/2 ounces basil Garlic & Oregano diced tomatoes
  • 3 1/2 cups chicken broth
  • 1 1/2 cups whole wheat orzo DeLallo
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon italian seasoning
  • 1/2 cup shredded Parmesan cheese
  • 2 tablespoons chopped parsley

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 65 milligrams
  • Fat : 16 grams
  • Fiber : 3 grams
  • Protein : 34 grams
  • SaturatedFat : 4 grams
  • Sodium : 910 milligrams
  • Sugar : 1 grams
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