19 Authentic Italian Red Meat Sauce Recipe You Must Try Them!
Published on: Mar 15, 2024
Are you tired of bland and flavorless red meat sauces? Look no further, as we have the perfect authentic Italian recipe that will elevate any dish! This sauce is a staple in Italian cuisine, and with just a few simple ingredients and some patience, you can create a rich and hearty sauce that will impress even the toughest of critics.
Looking for a delicious and easy Italian meat sauce recipe? Look no further than this quick and flavorful option. Made with simple ingredients like ground beef, tomatoes, and herbs, this sauce is perfect for topping your favorite pasta dish or using as a base for homemade lasagna. With just a few simple steps, you can have a hearty and satisfying Italian meal on the table in no time.
This classic Italian bolognese sauce is a staple in many households. Made with a combination of ground beef, pork, and veal, this sauce is rich, meaty, and full of flavor. The addition of red wine, tomatoes, and herbs gives it a depth of flavor that is truly irresistible. Serve it over your favorite pasta for a hearty and comforting meal that will transport you straight to Italy.
If you're looking for a versatile Italian meat sauce that can be used in a variety of dishes, this recipe is for you. Made with ground beef, Italian sausage, and a variety of spices and herbs, this sauce is packed with flavor. Use it in lasagna, over spaghetti, or even as a topping for pizza. This sauce is a must-have in any Italian food lover's recipe collection.
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Easy Italian Meat Sauce
Main Ingredients: Ground Beef, Yellow Onion, Crushed Tomatoes, Crushed
Short on time but still craving a delicious Italian meat sauce? This easy recipe has got you covered. Made with just a handful of ingredients, including ground beef, canned tomatoes, and Italian seasoning, this sauce comes together in just 30 minutes. The result is a rich and flavorful sauce that will have everyone asking for seconds.
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Meat Sauce for Spaghetti
Main Ingredients: Sweet Italian Sausage, Ground Sirloin, Extra Virgin
Spaghetti and meat sauce is a classic Italian dish that never fails to satisfy. This recipe takes that dish to the next level with a hearty and flavorful meat sauce. Made with ground beef, diced tomatoes, and a blend of Italian herbs and spices, this sauce is perfect for topping your favorite pasta. Serve it over spaghetti for a delicious and comforting meal that the whole family will love.
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Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
For a truly authentic Italian bolognese sauce, look no further than this classic recipe. Made with a combination of ground pork and beef, along with a variety of vegetables and herbs, this sauce is slow cooked to perfection. The end result is a rich and hearty sauce that is perfect for topping your favorite pasta or using in a lasagna.
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Italian Bolognese Sauce (Ragù)
Main Ingredients: Extra Virgin Olive Oil, Onions, Carrots, Garlic, Basil
This traditional Italian bolognese sauce, also known as ragù, is a labor of love. Made with ground beef, pancetta, and a variety of vegetables and herbs, this sauce is simmered for hours to achieve the perfect depth of flavor. While it may take some time to make, the end result is worth every minute. Use it to top your favorite pasta or as a base for homemade lasagna.
Bold and flavorful, this homemade Italian spaghetti sauce is sure to become a family favorite. Made with ground beef, onions, and a variety of herbs and spices, this sauce is simmered to perfection. The addition of red wine gives it a rich and complex flavor that will have everyone asking for the recipe.
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Homemade Meat Sauce
Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
You can't beat the taste of homemade meat sauce, and this recipe is no exception. Made with ground beef, diced tomatoes, and a variety of spices and herbs, this sauce is full of bold and delicious flavors. Use it in your favorite Italian dishes or simply serve it over pasta for a satisfying and comforting meal.
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THE BLONDE ITALIAN BOLOGNESE SAUCE
Main Ingredients: Diced Tomatoes, Tomato Paste, Hamburger, Mushrooms
This unique take on bolognese sauce is a must-try for any Italian food lover. Made with ground beef, pancetta, and a blend of spices and herbs, this sauce gets its blonde color from the addition of white wine. The result is a rich and flavorful sauce that is perfect for topping your favorite pasta or using in lasagna.
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Pressure Cooker Italian Meat Sauce
Main Ingredients: Olive Oil, Onion, Celery, Large Carrot, Garlic, Crushed
If you're short on time but still want to enjoy a delicious Italian meat sauce, this recipe is for you. Using a pressure cooker, you can have this flavorful sauce on the table in just 30 minutes. Made with ground beef, tomatoes, and a blend of Italian herbs, this sauce is perfect for topping your favorite pasta or using in a lasagna.
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Ragù bolognese, the Italian meat sauce
Main Ingredients: Minced Veal, White Onion, Carrot, Red Wine, Full Fat
This traditional Italian ragù bolognese sauce is a labor of love, but the end result is well worth the effort. Made with a combination of ground beef, pork, and veal, along with a variety of vegetables and herbs, this sauce is simmered for hours to achieve the perfect flavor. Use it to top your favorite pasta or as a base for homemade lasagna.
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Italian Gravy (Spaghetti Sauce)
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Fresh
In Italian-American households, spaghetti sauce is often referred to as "gravy." This recipe for Italian gravy is made with ground beef, tomatoes, and a variety of herbs and spices. The addition of red wine gives it a deep and rich flavor that is sure to please. Serve it over your favorite pasta for a delicious and satisfying meal.
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BEST KETO ITALIAN RAGÚ aka BOLOGNESE SAUCE
Main Ingredients: Lean Minced Beef, Extra Virgin Olive Oil, Shallot
If you're following a keto diet, you don't have to miss out on delicious Italian dishes. This keto-friendly Italian ragù bolognese sauce is made with ground beef, pork, and veal, along with a variety of herbs and spices. Serve it over zoodles or cauliflower rice for a low-carb and flavorful meal.
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Spaghetti Sauce (Easy Italian Style with 6 Ingredients)
Main Ingredients: Extra Virgin Olive Oil, Fresh Garlic, Fresh Italian
This easy and flavorful spaghetti sauce only requires 6 ingredients, making it perfect for busy weeknights. Made with ground beef, canned tomatoes, and a blend of Italian seasoning, this sauce comes together in just 20 minutes. Serve it over your favorite pasta for a quick and satisfying meal.
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Tuscan Style Meat Sauce (Ragu Toscano)
Main Ingredients: Extra Virgin Olive Oil, Onion, Carrot, Celery, Ground
This Tuscan-style meat sauce, also known as ragu toscano, is a hearty and delicious option for any Italian food lover. Made with ground beef, pancetta, and a variety of vegetables and herbs, this sauce is simmered for hours to achieve the perfect flavor. Serve it over your favorite pasta for a taste of Tuscany.
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Simple Meat Sauce
Main Ingredients: Olive Oil, Chopped Onion, Garlic, Lean Ground Beef
Sometimes, the simplest recipes are the most delicious. This simple meat sauce is made with ground beef, canned tomatoes, and a blend of Italian herbs and spices. The result is a flavorful and versatile sauce that can be used in a variety of dishes, from pasta to lasagna to pizza.
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Doctored Up Spaghetti Sauce
Main Ingredients: Olive Oil, Medium Yellow Onion, Garlic, Ground Beef
If you're short on time or ingredients, you can still enjoy a delicious and flavorful spaghetti sauce. This "doctored up" sauce uses a jar of store-bought spaghetti sauce as a base, but adds in ground beef, Italian sausage, and a variety of spices and herbs for a homemade taste. Serve it over your favorite pasta for a quick and easy meal.
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Stevarino's Pasta Sauce
Main Ingredients: Ground Round, Salt, Yellow Onion, Extra Virgin Olive
This recipe for pasta sauce, also known as Stevarino's sauce, is a family favorite that has been passed down for generations. Made with a combination of ground beef, pork, and veal, along with a variety of herbs and spices, this sauce is simmered for hours to achieve the perfect flavor. Serve it over your favorite pasta for a taste of nostalgia.
This spicy and flavorful Italian arrabbiata sauce is a delicious alternative to traditional meat sauces. Made with ground beef, tomatoes, and a blend of spices and herbs, this sauce packs a punch of heat. Serve it over your favorite pasta for a fiery and satisfying meal.
The key to a delicious Italian red meat sauce
Using quality ingredients
To create an authentic Italian red meat sauce, it is crucial to use high-quality ingredients. This means using fresh and ripe tomatoes, fresh herbs, and good quality ground beef. When it comes to tomatoes, San Marzano tomatoes are the preferred choice in Italy, known for their rich flavor and low acidity. If you can't find San Marzano tomatoes, you can also use canned plum tomatoes. As for the ground beef, try to use lean beef that is grass-fed and organic for a healthier and more flavorful sauce.
Slow cooking for maximum flavor
Authentic Italian red meat sauce is all about slow cooking. This means simmering the sauce for several hours on low heat, allowing the flavors to develop and intensify. The longer you cook the sauce, the more tender and flavorful the meat will be, making for a more delicious sauce. Patience is key when it comes to creating the perfect Italian red meat sauce.
Balance of flavors
The key to a great Italian red meat sauce is finding the perfect balance of flavors. This means using sweet and savory ingredients to create a well-rounded and delicious sauce. Along with the tomatoes and ground beef, you'll also need onions, garlic, red wine, sugar, and herbs such as basil, oregano, and parsley. These ingredients work together to create a sauce that is both rich and flavorful, with just the right amount of sweetness and acidity.
In conclusion, creating an authentic Italian red meat sauce is all about using quality ingredients, slow cooking, and finding the perfect balance of flavors. With this recipe, you'll be able to impress your friends and family with a delicious and authentic Italian dish. Don't be afraid to experiment and add your own twist to the recipe, as cooking is all about creativity and making it your own. Buon appetito!
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