16 Authentic Italian Pastina Recipe You Won't Believe The Taste!
Published on: Mar 15, 2024
Pastina, also known as "little pasta," is a staple in many Italian households. This humble dish, made with only a handful of ingredients, is cherished for its simplicity and comforting flavors. In this article, we will dive into the world of authentic Italian pastina and learn how to make it just like a nonna would. From the perfect pasta to the secret ingredients, get ready to elevate your pasta game with this professional and well-organized introduction recipe.
Main Ingredients: Water, Chicken Bouillon, Pastina, Whipped Butter
Bring a taste of Italy to your kitchen with this delicious homemade Italian pastina recipe. Made with simple ingredients like chicken broth, pastina, and parmesan cheese, this dish is perfect for a cozy night in or as a side dish for your next family dinner. With just a few simple steps, you can create a flavorful and comforting dish that will have everyone asking for seconds.
If you're looking for a classic Italian dish that is both easy to make and full of flavor, look no further than Italian pastina. This dish is traditionally made with small pasta shapes, chicken broth, and parmesan cheese, but you can also add in your favorite vegetables or protein for a heartier meal. Whether you're cooking for a crowd or just for yourself, this dish is sure to be a hit.
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Pastina Chicken Broth Soup (Pastina en Brodo di Pollo)
Main Ingredients: Chicken Broth, Parmesan Cheese Rind, Pastina, Cooked
Warm up on a cold day with a bowl of pastina chicken broth soup. This traditional Italian soup is made with pastina, chicken broth, and shredded chicken, creating a hearty and satisfying meal. The addition of fresh herbs and garlic adds a burst of flavor and makes this soup perfect for a cozy night in.
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Italian Chicken Soup - Pastina !
Main Ingredients: Chicken Broth, Parmesan Cheese, Pastina, Cooked
Looking for a new twist on a classic chicken soup? Look no further than this Italian chicken soup with pastina. Made with chicken breast, carrots, celery, and of course, pastina, this soup is packed with protein and vegetables, making it a healthy and satisfying meal. Serve it with a side of crusty bread for a complete and comforting meal.
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Pastina Soup (a Simple Italian Soup When the Pantry is...
Main Ingredients: Water, Extra Virgin Olive Oil, Vegetable Bouillon
Don't know what to make for dinner? Try this simple pastina soup! Made with just a few pantry staples like chicken broth, pastina, and canned tomatoes, this soup is perfect for those nights when you don't have time to run to the store. The addition of Italian seasoning and red pepper flakes gives this soup a flavorful kick that will keep you coming back for more.
There's nothing quite like a warm bowl of Italian soup to make you feel cozy and content. This Italian soup is made with chicken sausage, cannellini beans, and spinach, creating a hearty and flavorful meal. The addition of oregano and basil gives this soup a touch of Mediterranean flavor that will transport you to the streets of Italy.
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Slow Cooker Italian Wedding Soup
Main Ingredients: Chicken Broth, Large Carrots, Small Onion, Dried
Let your slow cooker do the work with this delicious and easy slow cooker Italian wedding soup. Made with turkey meatballs, pastina, and chicken broth, this soup is perfect for a busy weeknight meal. The slow cooking process allows all the flavors to meld together, creating a rich and flavorful soup that the whole family will love.
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Homemade Italian Syle Chicken Soup with Stracciatella
Main Ingredients: Organic Chicken, Kosher Salt, Pastina, Eggs, Dried
Take your chicken soup to the next level with this homemade Italian style chicken soup with stracciatella. This soup is made with chicken thighs, carrots, celery, and pastina, and is topped with a delicious egg and cheese mixture. The combination of savory broth and creamy stracciatella makes this soup a comforting and satisfying meal.
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Creamy Italian Wedding Soup with Turkey Meatballs
Main Ingredients: Ground Turkey, Italian Seasoned Breadcrumbs, Grated
Looking for a creamy twist on traditional Italian wedding soup? Try this creamy Italian wedding soup with turkey meatballs. Made with spinach, pastina, and chicken broth, this soup is hearty and flavorful. The addition of heavy cream and parmesan cheese gives this soup a rich and creamy texture that will have you going back for seconds.
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Pastina with Egg and Cheese, Otherwise Known As...
Main Ingredients: Pastina, Salt, Egg, Butter, Freshly Grated Parmesan
Known as "comfort in a bowl," pastina with egg and cheese is the ultimate comfort food. Made with just a few simple ingredients like pastina, eggs, and parmesan cheese, this dish is easy to make and perfect for those nights when you want something quick and satisfying. Add in some crispy bacon for an extra burst of flavor.
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Chicken Pastina Soup
Main Ingredients: Olive Oil, Chicken Breasts, Garlic Powder, Pepper
This chicken pastina soup is a classic Italian dish that will warm you up from the inside out. Made with chicken breasts, carrots, celery, and pastina, this soup is packed with protein and vegetables. The addition of lemon juice and dill gives this soup a refreshing and tangy flavor that will have your taste buds singing.
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Pastina with Butter and Milk
Main Ingredients: Pastina, Salted Butter, Milk, Cheddar Cheese, Salt
A simple yet satisfying dish, pastina with butter and milk is a staple in many Italian households. Made with just pastina, butter, and milk, this dish is creamy, comforting, and perfect for picky eaters. Add in some fresh herbs or shredded chicken for an extra boost of flavor.
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Pastina Soup
Main Ingredients: Virgin Olive Oil, Celery, Carrot, Shallots, Thyme, Sea
Sometimes, the simplest dishes are the most comforting, and this pastina soup is no exception. Made with just pastina, chicken broth, and shredded chicken, this soup is perfect for those nights when you want something warm and satisfying. Top it with some parmesan cheese and cracked black pepper for a touch of added flavor.
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Chicken Lemon Pastina Soup
Main Ingredients: Rotisserie Chicken, Pastina, Yellow Onion, Garlic
Looking for a soup that is both comforting and refreshing? Try this chicken lemon pastina soup. Made with chicken breast, lemon juice, and pastina, this soup is light and flavorful. The addition of spinach and garlic adds a burst of color and flavor to this delicious dish.
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Vegetable Pastina Soup
Main Ingredients: Olive Oil, Minced Garlic, Chopped Onion, Granulated
This vegetable pastina soup is a delicious and healthy way to get your daily dose of vegetables. Made with zucchini, carrots, celery, and pastina, this soup is packed with nutrients and flavor. Feel free to add in your favorite vegetables or protein for a personalized twist on this classic dish.
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Pastina with Egg
Main Ingredients: Prosciutto, Chicken Broth, Pastina, Large Eggs, Grated
Pastina with egg is a classic Italian dish that is both simple and delicious. Made with just pastina, egg, and parmesan cheese, this dish is perfect for a quick and satisfying meal. Top it with some crispy prosciutto or fresh herbs for an extra burst of flavor.
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Pastina in Brodo
Main Ingredients: Water, Pastina, Salt, Extra Virgin Olive Oil
Looking for a soup that is light and refreshing? Try pastina in brodo, a traditional Italian soup made with pastina and chicken broth. This soup is perfect for those nights when you want something simple yet satisfying. Add in some shredded chicken or vegetables for a heartier meal.
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Pastina with Mushrooms & Bacon
Main Ingredients: Pastina, Mushrooms, Scallions, Garlic, Bacon, Butter
Take your pastina to the next level with this delicious pastina with mushrooms and bacon recipe. Made with crispy bacon, mushrooms, and pastina, this dish is packed with flavor and texture. The addition of white wine and garlic adds a touch of sophistication to this simple yet satisfying dish.
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Pastina Stars with Butter and Milk
Main Ingredients: Pastina, Salt, Unsalted Butter, Milk
Make mealtime fun with this pastina stars with butter and milk recipe. Made with adorable star-shaped pastina, butter, and milk, this dish is perfect for kids and adults alike. The creamy and comforting texture of this dish will have everyone begging for more.
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Homemade Chicken Stock + Pastina In Brodo
Main Ingredients: Chicken Bones, Bones, Onion, Carrots, Ribs, Parsley
Take your pastina soup to the next level with this homemade chicken stock + pastina in brodo recipe. Made with chicken bones, vegetables, and herbs, this homemade chicken stock adds a rich and flavorful base to your pastina soup. Top it off with some freshly grated parmesan cheese for a decadent and comforting meal.
The Perfect Pasta: Choosing the Right Type
When it comes to making authentic Italian pastina, the first step is to choose the right type of pasta. While traditional pastina is made with small, grain-shaped pasta, there are a variety of options to choose from. Some popular choices include orzo, ditalini, and acini di pepe. Orzo, which resembles a grain of rice, is a great option for those who prefer a heartier texture. Ditalini, on the other hand, is a short tube-shaped pasta that is perfect for soaking up all the flavors in the dish. And acini di pepe, which translates to "seeds of pepper," is a tiny round pasta that adds a unique touch to the dish. Whichever type of pasta you choose, make sure it is high-quality and made with durum wheat semolina for the best results.
The Secret Ingredients: Cheese and Broth
Apart from the pasta, there are two secret ingredients that give authentic Italian pastina its rich and comforting flavor - cheese and broth. Nonna's recipe usually calls for Parmigiano-Reggiano, a hard, aged Italian cheese, to be grated on top of the cooked pastina. This adds a nutty and salty flavor to the dish. Additionally, using homemade chicken broth instead of water takes the flavor to a whole new level. If you don't have homemade broth, you can use a high-quality store-bought version or make your own by boiling chicken bones, vegetables, and herbs together. These two simple ingredients make all the difference in achieving an authentic Italian pastina.
Bringing it All Together
Now that you have the perfect pasta and secret ingredients, it's time to bring it all together. Start by cooking the pasta according to the package instructions. As it cooks, heat up the broth in a separate pot. Once the pasta is cooked, drain it and add it to the hot broth. Let it simmer for a few minutes, allowing the pasta to absorb all the flavors. Serve the pastina in a bowl and top it with a generous amount of grated Parmigiano-Reggiano. And there you have it - a simple yet delicious and authentic Italian pastina that will transport you to the streets of Italy with every bite.
In Conclusion
Authentic Italian pastina is a humble yet flavorful dish that can be enjoyed at any time of the day. With the right type of pasta, quality ingredients, and a few simple steps, you can recreate this beloved dish in your own kitchen. So next time you're craving a comforting and authentic Italian meal, remember this recipe and give it a try. Buon appetito!