15 Authentic Italian Nut Roll Recipe Elevate Your Taste Buds!

Published on: Mar 15, 2024

If you're looking for a delicious and authentic Italian dessert to impress your family and friends, look no further than the classic Italian nut roll. This sweet and nutty pastry is a staple in many Italian households and is also a popular gift during the holiday season. While there are many variations of this recipe, today we'll be sharing a professional and well-organized introduction to the traditional Italian nut roll, so you can recreate it in your own kitchen.

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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If you're looking for a unique and delicious way to cook chicken, look no further than these top 20 beer can chicken recipes! And what better way to infuse flavor into your chicken than with a cold, refreshing beer? These recipes will have your taste buds dancing with Italian-inspired flavors like almond paste, lemon, and Italian herbs. Let's dive in and discover some mouthwatering recipes that will elevate your chicken game to a whole new level.
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These beer can chicken recipes are not just for savory dishes, they also make for delicious desserts. These Italian almond cookies are the perfect way to end a meal, with their delicate almond flavor and crispy texture. And with the added touch of a cold beer, these cookies are taken to a whole new level of deliciousness.
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Saucy Italian Meatballs

Main Ingredients: Extra Virgin Olive Oil, Medium Red Onion, Garlic
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Get ready to impress your dinner guests with these saucy Italian meatballs. Made with a blend of ground beef, pork, and Italian sausage, these meatballs are packed with flavor. And with the help of a cold beer, these meatballs are taken to new heights of deliciousness. Serve them up with a side of pasta or in a sandwich for a hearty and satisfying meal.
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Italian-Herb Party Mix

Main Ingredients: Rice Cereal, Mini Pretzels, Nuts, Unsalted Butter
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Hosting a party? Then you need to try this Italian-herb party mix. This snack mix is made with a variety of nuts and crackers, seasoned with a blend of Italian herbs and spices. And to give it that extra kick, a cold beer is poured into the mix before baking. Your guests will be asking for the recipe after just one bite.
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Cucciddati | Italian Christmas Cookies

Main Ingredients: Figs, Raisins, Unsalted Butter, Powdered Sugar, Orange
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It's not Christmas without a plate of cookies, and these Italian Christmas cookies are a must-try. Made with figs, dates, and nuts, these cookies are packed with flavor and are a traditional favorite in Italian households. And with the addition of beer in the cooking process, these cookies will be the talk of your holiday party.
8 of 20

Italian Honey Ball Dessert

Main Ingredients: All Purpose Flour, Granulated Sugar, Lemon Zest, Salt
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This Italian honey ball dessert, also known as Struffoli, is a sweet and crunchy treat that is perfect for any occasion. These bite-sized balls of dough are deep fried and then coated in a honey syrup, creating a dessert that is both crispy and sticky. And with the addition of beer in the cooking process, these honey balls are taken to a whole new level.
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These Italian wedding cookies, also known as Mexican wedding cookies, are a favorite at weddings and other special occasions. Made with a blend of butter, flour, and ground almonds, these cookies are delicate and crumbly. And with a cold beer added to the mix, these cookies are sure to be a hit at your next event.
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Italian Beef Braciole

Main Ingredients: Flank Steak, Pine Nuts, Chopped Parsley, Pepper, Kosher
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Beef braciole is a traditional Italian dish that consists of thin slices of beef rolled up with a filling of bread crumbs, cheese, and herbs. This recipe takes that concept and turns it into a beer can chicken dish that is sure to impress. The beer helps to infuse the meat with flavor, making for a tender and delicious meal.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you're a fan of meatballs, then you need to try these great big Italian meatballs. Made with a blend of beef, pork, and Italian sausage, these meatballs are packed with flavor and are sure to satisfy any craving. And with the addition of beer in the cooking process, these meatballs are taken to a whole new level of deliciousness. Serve them with your favorite pasta for a hearty and satisfying meal.
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Italian Almond-Orange Cookies

Main Ingredients: Egg Whites, Granulated Sugar, Orange, Honey, Almond
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These Italian almond-orange cookies are a delightful combination of sweet and citrusy flavors. Made with almond flour and orange zest, these cookies are delicate and perfect for an afternoon snack. And with a cold beer added to the batter, these cookies are sure to be a hit with your taste buds.
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Italian Almond Cake

Main Ingredients: Flour, Almond Flour, Baking Powder, Salt, Butter
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If you're a fan of almond desserts, then you need to try this Italian almond cake. Made with almond flour and almond extract, this cake is rich and moist with a subtle almond flavor. And with the addition of beer in the cooking process, this cake is taken to a whole new level of deliciousness. Serve it with a dollop of whipped cream for the perfect dessert.
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Pignoli cookies, also known as pine nut cookies, are a traditional Italian dessert that is perfect for any occasion. Made with almond paste and pine nuts, these cookies are crispy on the outside and chewy on the inside. And with a cold beer added to the batter, these cookies are taken to a whole new level of deliciousness.
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This classic Italian wedding soup is a hearty and comforting dish that is perfect for any night of the week. Made with meatballs, vegetables, and pasta, this soup is packed with flavor and is sure to warm you up on a cold day. And with the addition of beer in the cooking process, this soup is taken to a whole new level of deliciousness.
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This Italian cream cheese cake is a decadent and creamy dessert that is sure to impress. Made with a blend of cream cheese and ricotta cheese, this cake is rich and velvety with a hint of lemon. And with the addition of beer in the cooking process, this cake is taken to a whole new level of deliciousness. Serve it with a drizzle of chocolate sauce for a truly indulgent treat.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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These keto stuffed peppers are a delicious and healthy alternative to traditional stuffed peppers. Made with ground beef, Italian seasoning, and topped with mozzarella cheese, these peppers are packed with flavor and are low in carbs. And with the addition of beer in the cooking process, these stuffed peppers are taken to a whole new level of deliciousness.
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Pesto

Main Ingredients: Fresh Basil Leaves, Pine Nuts, Garlic, Extra Virgin
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No Italian-inspired meal is complete without a delicious pesto sauce. Made with fresh basil, garlic, and pine nuts, this sauce is the perfect way to add flavor to your dishes. And with the help of a cold beer, this pesto is taken to a whole new level of deliciousness. Use it as a pasta sauce or as a marinade for your chicken for a burst of Italian flavors.
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Cucidati Italian Christmas Fig Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
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Cucidati, also known as Italian fig cookies, are a traditional Christmas treat that is sure to please. Made with dried figs, dates, and nuts, these cookies are packed with flavor and are a favorite in Italian households. And with the addition of beer in the cooking process, these cookies are taken to a whole new level of deliciousness.

The History of Italian Nut Roll

The Italian nut roll, also known as "struccolo de pomi" in Italian, has a long history dating back to the 16th century. It originated in the Veneto region of Northern Italy and was traditionally served during the Christmas season. This sweet treat was often made with ingredients that were readily available during the winter months, such as dried fruits and nuts. Over time, the recipe has evolved and is now enjoyed year-round as a popular dessert.

The Essential Ingredients

To create an authentic Italian nut roll, you'll need a few key ingredients. First and foremost, you'll need a yeasted dough made with flour, sugar, eggs, and butter. This provides the base for the pastry and gives it a soft and fluffy texture. The filling is typically made with a combination of nuts, such as walnuts, almonds, and hazelnuts, along with dried fruits, such as figs, dates, and raisins. A touch of honey and spices, like cinnamon and nutmeg, are also added to enhance the flavor.

The Art of Rolling

The key to a perfect Italian nut roll lies in the rolling technique. The dough is rolled out into a thin rectangle and then the filling is spread evenly over the top, leaving a small border around the edges. Then, the dough is rolled tightly, similar to a cinnamon roll, and the ends are pinched together to seal in the filling. This creates the signature spiral design when the pastry is sliced and served.

Adding a Modern Twist

While the traditional Italian nut roll is delicious on its own, many people like to add their own personal touch to the recipe. Some popular variations include adding a layer of chocolate spread or incorporating different types of dried fruits and nuts. You can also experiment with the spices, adding a pinch of cardamom or ginger for a unique flavor profile. Get creative and make this classic recipe your own.

In Conclusion

With its rich history and delicious flavor, the Italian nut roll is a must-try for any dessert lover. By following our professional and well-organized introduction to this traditional recipe, you can easily recreate this delectable treat in your own kitchen. So gather your ingredients, put on some Italian music, and get ready to impress your loved ones with your homemade Italian nut roll. Buon appetito!
15 authentic italian nut roll recipe Elevate your taste buds!

Italian Almond Paste Cookies

yield: 4 total time: 87 minutes
3.7 Stars (3 reviews)
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Ingredients

  • 2 egg whites
  • 8 ounces almond paste NOT almond filling, SOLO brand almond paste recommended over ODENSE brand, but see recipe notes for modifications
  • 2/3 cup granulated sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 1/2 cup almond flour
  • powdered sugar for dusting
  • sliced almonds optional

Nutrition

  • Calories : 500 calories
  • Carbohydrate : 67 grams
  • Fat : 24 grams
  • Fiber : 5 grams
  • Protein : 10 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 330 milligrams
  • Sugar : 57 grams
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