18 Authentic Italian Meatballs In Tomato Sauce Recipe Ignite Your Passion For Cooking!
Published on: Mar 15, 2024
If you're looking for an authentic Italian meatball recipe that will transport you straight to the streets of Rome, look no further. This mouth-watering recipe combines the perfect blend of herbs, spices, and ingredients to create a rich and flavorful tomato sauce that pairs perfectly with tender and juicy meatballs. Whether you're a seasoned chef or just starting out in the kitchen, this recipe is easy to follow and will leave you with a delicious and satisfying meal. So let's get cooking and dive into the world of authentic Italian cuisine with this delicious meatball in tomato sauce recipe.
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
Pomarola is a traditional Italian tomato sauce that is full of flavor and easy to make. This classic sauce is a staple in many Italian households and can be used in a variety of dishes. Made with a base of fresh tomatoes, garlic, and herbs, Pomarola is the perfect addition to any pasta dish or as a topping for pizza.
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Classic Heirloom Tomato Sauce with Fresh Basil
Main Ingredients: Heirloom Tomatoes, Extra Virgin Olive Oil, Large Garlic
For a taste of Italy in your own kitchen, try making this classic heirloom tomato sauce with fresh basil. This sauce is bursting with flavor and is a great way to use up those ripe heirloom tomatoes from your garden. The addition of fresh basil gives it a bright, herbaceous flavor that pairs perfectly with any type of pasta.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
If you're short on time but still want to enjoy a delicious Italian meal, this authentic quick Italian tomato sauce for pasta is the perfect solution. Made with canned tomatoes, garlic, and a few key herbs and spices, this sauce comes together in just 30 minutes. Serve it over your favorite pasta for a quick and satisfying meal.
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Basic Italian Tomato Sauce
Main Ingredients: Extra Virgin Olive Oil, Garlic, Crushed Red Pepper
Sometimes, simple is best. This basic Italian tomato sauce is a great starting point for any Italian dish. Made with just a handful of ingredients, including canned tomatoes, onions, and garlic, this sauce is easy to make and can be customized to your liking. Add in some fresh herbs or red pepper flakes for a little extra kick.
Why buy store-bought tomato sauce when you can easily make your own homemade version? This recipe for homemade Italian tomato sauce is a game-changer. Made with fresh tomatoes, onions, garlic, and a blend of herbs and spices, this sauce is bursting with flavor and will elevate any pasta dish.
Looking for a classic, no-frills Italian tomato sauce? Look no further than this recipe. Made with just a handful of ingredients, this sauce is all about letting the tomatoes shine. Simmering the sauce for a longer period of time allows the flavors to develop and creates a rich, flavorful sauce that will have you coming back for seconds.
For a quick and easy Italian tomato sauce, try this simple recipe. Made with canned tomatoes, garlic, and a few key herbs and spices, this sauce comes together in just 20 minutes. It's perfect for those busy weeknights when you want a homemade meal without all the fuss.
If you want a taste of Italy in your own home, this authentic Italian tomato sauce is a must-try. Made with San Marzano tomatoes, garlic, and a blend of herbs and spices, this sauce is full of rich, savory flavors. It's perfect for topping your favorite pasta or using as a dipping sauce for bread.
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Sugo, Italian Tomato sauce
Main Ingredients: Extra Virgin Olive Oil, Whole Peeled Tomatoes, Tomato
Sugo, or Italian tomato sauce, is a staple in many Italian households. This recipe uses a combination of canned tomatoes and tomato paste for a thick, rich sauce that is perfect for pasta dishes. The addition of red wine and a touch of sugar gives this sauce a well-rounded flavor that will keep you coming back for more.
Bolognese sauce is a classic Italian dish that is loved all around the world. This traditional Italian version is made with a base of ground beef and pork, along with tomatoes, onions, and herbs. The long cooking time allows the flavors to develop and creates a deep, rich sauce that will make any pasta dish shine.
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Simple, Beautiful Sicilian Tomato Sauce
Main Ingredients: Olive Oil, Butter, Onions, Garlic, Italian Tomatoes
This Sicilian tomato sauce is as simple as it is beautiful. Made with just a handful of ingredients, including fresh tomatoes, garlic, and herbs, this sauce is easy to make and full of flavor. Serve it over your favorite pasta or use it as a base for a delicious pizza sauce.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
Marinara sauce is a staple in many Italian dishes, and for good reason. This easy marinara sauce is made with canned tomatoes, garlic, and a blend of herbs and spices. It's quick to prepare and can be used in a variety of dishes, from pasta to chicken parmesan.
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Homemade Marinara Sauce
Main Ingredients: Tomatoes, Extra Virgin Olive Oil, Garlic, Finely
Why settle for store-bought marinara sauce when you can easily make your own at home? This homemade marinara sauce is made with fresh tomatoes, garlic, and a blend of herbs and spices. It's perfect for topping your favorite pasta or using as a dipping sauce for bread.
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Fresh Tomato Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
For a taste of summer in every bite, try this fresh tomato marinara sauce. Made with ripe tomatoes, garlic, and a blend of herbs and spices, this sauce is bursting with flavor. It's the perfect way to use up all those extra tomatoes from your garden.
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Classic Italian Tomato Sauce
Main Ingredients: Olive Oil, Medium Onion, Large Carrot, Garlic Cloves
This classic Italian tomato sauce is a must-have in any recipe arsenal. Made with canned tomatoes, onions, and garlic, this sauce is easy to make and full of flavor. It's perfect for topping your favorite pasta or using as a base for a delicious pizza sauce.
If you like a little heat in your food, you'll love this Italian arrabbiata sauce. Made with canned tomatoes, red pepper flakes, and a blend of herbs and spices, this sauce packs a punch of flavor. It's perfect for adding a spicy kick to any pasta dish.
Meatballs and sauce are a match made in heaven, and this Italian meatball sauce is no exception. Made with a base of canned tomatoes, garlic, and herbs, this sauce is perfect for simmering meatballs and infusing them with flavor. Serve it over pasta or use it as a dip for your meatballs.
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Chunky canned Italian tomato sauce
Main Ingredients: Plum Tomatoes, Onion, Celery, Carrot, Garlic, Lemon
If you prefer a chunkier tomato sauce, this recipe is for you. Made with canned tomatoes, onions, and garlic, this sauce is full of texture and flavor. The addition of fresh herbs and a touch of red wine gives it a well-rounded taste that will keep you coming back for more.
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Italian Tomato Sauce | Easy and Delicious
Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Garlic, Onion
For an easy and delicious Italian tomato sauce, look no further than this recipe. Made with canned tomatoes, garlic, and a blend of herbs and spices, this sauce is full of flavor and can be customized to your liking. Serve it over your favorite pasta for a quick and satisfying meal.
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Italian Tomato Sauce with Fresh Tomatoes
Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Chopped Onions
For a taste of summer in every bite, try this Italian tomato sauce with fresh tomatoes. Made with a base of ripe tomatoes, garlic, and herbs, this sauce is bursting with fresh flavor. Serve it over your favorite pasta or use it as a base for a delicious pizza sauce.
The Key Ingredients
Making the Perfect Meatballs
To start off, it's important to use high-quality meat for your meatballs. Ground beef, pork, and veal are commonly used in traditional Italian meatballs, but you can also use a combination of two or all three meats for added flavor. Bread crumbs are also essential in creating the perfect texture and binding the meat together. For added moisture, it's recommended to use freshly grated parmesan cheese and milk. These ingredients not only add flavor but also keep the meatballs tender and moist.
Creating the Perfect Tomato Sauce
The key to a delicious tomato sauce is using fresh and ripe tomatoes. Tomato purée and canned tomatoes can also be used, but fresh tomatoes will give your sauce a more authentic flavor. For added depth and richness, a good quality red wine can also be added. To balance out the acidity of the tomatoes, a pinch of sugar can be added. And of course, no Italian sauce is complete without garlic, onions, and herbs. Fresh or dried basil, oregano, and parsley are commonly used in Italian sauces and add a burst of flavor to the dish.
The Cooking Process
Preparing the Meatballs
Once you have all your ingredients, it's time to start making the meatballs. Mix all the ingredients together in a large bowl, making sure everything is evenly incorporated. Roll the mixture into golf-ball sized meatballs and set them aside.
Making the Tomato Sauce
In a separate pot, heat some olive oil and sauté the onions and garlic until they are soft and fragrant. Add in the tomatoes, wine, and herbs, and let the sauce simmer for about 20 minutes. Once the sauce has thickened, gently add in the meatballs and let them cook in the sauce for another 15-20 minutes, making sure they are fully cooked.
Plating and Serving
To serve, place the meatballs and sauce on a plate of your choice, and top it off with some fresh herbs and parmesan cheese. This dish pairs well with spaghetti, penne, or even polenta, and can be enjoyed with a glass of red wine. Buon appetito!
In Conclusion
This authentic Italian meatball in tomato sauce recipe is a perfect blend of flavors and textures that will leave you wanting more. With the right ingredients and easy cooking process, you can create a delicious and satisfying meal that will impress your family and friends. So why not bring a taste of Italy into your home and try out this mouth-watering recipe today?
