20 Authentic Italian Meat Ravioli Recipe You Must Try Them!
Published on: Mar 14, 2024
Authentic Italian meat ravioli is a classic dish that has been enjoyed for generations. Its rich and savory flavors make it a staple in Italian cuisine and a favorite among pasta lovers worldwide. While there are many variations of this dish, the key to a truly delicious meat ravioli lies in the quality of the ingredients and the techniques used in its preparation. In this article, we will share with you a professional and well-organized introduction to making authentic Italian meat ravioli.
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Who says you can only use beer can chicken for a main dish? This recipe takes a spin on classic Italian ravioli by adding in tender and flavorful beer can chicken. The creamy sauce and Italian seasonings make this dish a standout, and the best part is, it's easy to make!
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Italian Ravioli with Spinach, Artichokes, Capers,...
Main Ingredients: Ravioli, Olive Oil, Sun Dried Tomatoes, Artichoke
This ravioli dish is a true Italian feast! The addition of spinach, artichokes, and capers adds a depth of flavor to the creamy sauce and tender beer can chicken. You can use store-bought ravioli or make your own at home for an extra special touch. Either way, this dish is sure to impress.
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Easy Ravioli Lasagna
Main Ingredients: Italian Sausage, Marinara Sauce, Crushed Tomatoes
Looking for a quick and easy dinner option? This ravioli lasagna is the answer! Layered with cheese, sauce, and tender beer can chicken, this dish is a delicious twist on traditional lasagna. Plus, it only takes a few minutes to assemble before baking in the oven.
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Baked Italian Sausage Ravioli
Main Ingredients: Italian Sausage, Green Bell Pepper, Small Onion, Ragu
Another great option for a quick and easy dinner, this baked Italian sausage ravioli is a crowd-pleaser. The spicy sausage pairs perfectly with the creamy sauce and tender beer can chicken. For an extra kick of flavor, try using a bold and flavorful Italian sausage.
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Cheese Ravioli Tomato Soup with Italian Sausage
Main Ingredients: Grape Tomatoes, Olive Oil, Salt, Pepper, Italian
On a chilly day, nothing beats a warm bowl of soup. This cheese ravioli tomato soup with Italian sausage is a hearty and comforting meal that will leave you feeling satisfied. The addition of beer can chicken adds a protein boost and a delicious flavor to the soup.
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Creamy Tomato Ravioli Sauce
Main Ingredients: Olive Oil, Onion, Garlic, Ravioli, Red Bell Pepper
If you're a fan of creamy pasta sauces, this recipe is for you. The combination of tangy tomatoes and rich cream creates a flavorful sauce that coats the tender beer can chicken and ravioli perfectly. For a little extra flavor, try using fire-roasted tomatoes in the sauce.
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Italian Sausage Ravioli
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Baby Bella Mushrooms
For a simple and tasty dinner option, look no further than this Italian sausage ravioli. With just a few ingredients, you can have a flavorful and satisfying meal on the table in no time. For an even easier option, you can use pre-cooked sausage and store-bought ravioli.
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Oven Toasted Ravioli With A Parmesan Crust
Main Ingredients: Ravioli, Eggs, Water, Milk, Grated Parmesan Cheese
This dish takes ravioli to a whole new level! The ravioli is coated in a crispy parmesan crust and then baked in the oven until golden brown. The result is a delicious and crunchy outer layer with a tender and flavorful filling. For an extra indulgent touch, serve with a side of marinara sauce for dipping.
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Ravioli with Browned Butter and Crispy Sage
Main Ingredients: Ravioli, Salted Butter, Freshly Ground Black Pepper
If you're looking for a sophisticated and elegant dinner option, try this ravioli with browned butter and crispy sage. The nutty and rich flavor of the browned butter pairs perfectly with the tender beer can chicken and delicate sage. For a twist, try using a flavored ravioli, such as spinach or mushroom.
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Simple Ravioli Marsala with Mushrooms and Peas
Main Ingredients: Unsalted Butter, White Button Mushrooms, Marsala Wine
Marsala wine adds a depth of flavor to this simple yet delicious ravioli dish. The earthy mushrooms and sweet peas complement the tender beer can chicken and rich sauce. For a vegetarian option, you can omit the chicken and add in some extra vegetables, such as roasted bell peppers or zucchini.
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Ravioli Lasagna
Main Ingredients: Olive Oil, Sweet Onion, Garlic Cloves, Ground Beef
This ravioli lasagna is a great option for a family dinner or a potluck. The layers of ravioli, cheese, sauce, and beer can chicken make for a hearty and flavorful dish. For a vegetarian option, you can use a meatless sauce and add in some extra vegetables.
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Lazy Skillet Lasagna
Main Ingredients: Olive Oil, Lean Ground Beef, Yellow Onions, Minced
As the name suggests, this recipe is a lazy version of classic lasagna. Instead of layering everything in a baking dish, you simply cook everything in a skillet. The result is a delicious and easy meal that can be on the table in under 30 minutes.
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Easy Cheesy Ravioli Lasagna
Main Ingredients: Italian Sausage, Ground Beef, Marinara Sauce, Italian
For a twist on traditional lasagna, try this easy and cheesy ravioli version. The combination of cheese-filled ravioli, gooey mozzarella, and tender beer can chicken makes for a cheesy and delicious meal. For an even cheesier option, try using a mix of different types of cheese, such as cheddar, parmesan, and provolone.
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Ravioli with Kale Pesto
Main Ingredients: Ravioli, Chicken, Kale, Anchovies, Garlic Clove
This recipe takes pesto to a whole new level by using kale instead of basil. The result is a flavorful and healthy sauce that pairs perfectly with the tender beer can chicken and ravioli. For an extra kick of flavor, add in some crushed red pepper flakes to the pesto.
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Easy Tomato Ravioli Soup
Main Ingredients: Olive Oil, Italian Sausage, Large Onion, Garlic
If you're a fan of tomato soup, you have to try this recipe! The addition of ravioli and beer can chicken makes for a hearty and satisfying soup that is perfect for a chilly day. For a creamier option, you can add in a splash of heavy cream or half and half to the soup.
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One Pan Chicken Tomato Tuscan Bean Ravioli
Main Ingredients: Olive Oil, Red Onion, Red Pepper, Boneless, Skinless
This one-pan meal is perfect for busy weeknights. Everything cooks together in one pan, making clean-up a breeze. The combination of beans, tomatoes, and ravioli makes for a satisfying and flavorful meal. For added protein, you can use white beans or cannellini beans instead of the traditional kidney beans.
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Chicken Bacon Ravioli [+ Fresh Kale Pesto]
Main Ingredients: Pasta, Ravioli, Flour, Large Eggs, Ravioli Filling
This recipe combines two classic Italian dishes: chicken and bacon carbonara and ravioli. The result is a delicious and indulgent meal that is sure to be a hit with bacon lovers. The fresh kale pesto adds a pop of color and flavor to the dish.
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Ninja Foodi Ravioli Lasagna
Main Ingredients: Minced Garlic, Ricotta Cheese, Fresh Basil, Egg, Grated
If you have a Ninja Foodi, you have to try this ravioli lasagna recipe! The pressure cooker and air fryer functions make for a quick and easy meal that is packed with flavor. For added texture, you can top the dish with some crispy breadcrumbs before air frying.
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Deli Sandwich Ravioli Bake
Main Ingredients: Ravioli, Salami, Ham, Mozzarella Cheese, Shaved
This recipe takes inspiration from a classic deli sandwich and turns it into a delicious ravioli bake. The combination of deli meats, cheese, and beer can chicken makes for a hearty and flavorful dish. For a vegetarian option, you can omit the deli meats and add in some extra vegetables, such as sliced bell peppers and onions.
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Unbelievably Simple Skillet Lasagna
Main Ingredients: Italian Sausage, Onion, Garlic, Tomato, Beef Stock
This skillet lasagna recipe is quick and easy, making it perfect for a busy weeknight dinner. The layers of ravioli, sauce, and beer can chicken make for a hearty and satisfying meal. To make it even easier, you can use pre-cooked chicken or even a rotisserie chicken instead of cooking the chicken yourself.
Making the Perfect Ravioli Dough
Ingredients for the dough:
To make the perfect ravioli dough, you will need all-purpose flour, eggs, salt, and olive oil. Mix the flour and salt in a bowl and create a well in the center. Crack the eggs into the well and add a tablespoon of olive oil. Using a fork, slowly incorporate the flour into the eggs until a dough forms. Knead the dough on a floured surface for about 10 minutes until it becomes smooth and elastic. Wrap the dough in plastic wrap and let it rest for at least 30 minutes.
The Filling
Ingredients for the filling:
The filling for authentic Italian meat ravioli is typically made with a combination of ground beef, ground pork, ricotta cheese, parmesan cheese, breadcrumbs, parsley, garlic, egg, and salt and pepper to taste. Cook the beef and pork in a pan until it is no longer pink, then let it cool. In a bowl, mix the cooked meat with the ricotta cheese, parmesan cheese, breadcrumbs, parsley, garlic, and egg until well combined.
Assembling the Ravioli
Rolling out the dough:
After the dough has rested, divide it into two equal portions. On a floured surface, roll out one portion into a thin sheet, about 1/8 inch thick. Place small spoonfuls of the filling onto the dough, leaving about an inch of space between each spoonful. Brush the edges of the dough with water and place the other rolled-out portion of dough on top. Gently press down around each spoonful of filling to seal the ravioli.
Cutting and Cooking the Ravioli:
Using a ravioli cutter or a knife, cut the ravioli into individual pieces. Bring a pot of salted water to a boil and carefully drop in the ravioli, cooking for about 3-4 minutes until they float to the surface. Remove the ravioli with a slotted spoon and serve with your favorite sauce.
Final Thoughts
Making homemade authentic Italian meat ravioli may seem daunting, but with the right ingredients and techniques, it is a delicious and satisfying experience. Don't be afraid to experiment with different fillings and sauces to find your own unique spin on this classic dish. And most importantly, enjoy the process and the final result of your homemade ravioli. Buon appetito!
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